Now this was a first in my Carribean restaurant explorations over many years. Ya know, we tend to…read moreforget about Haiti because of flavors of Jamaica, Cuba, Trini, PR, DR and so on. I met some Haitian friends of friends in The A one trip, and I asked what are some of their main dishes and I was drawn in as she was describing the different ones, so I asked the folks that lived there (the others were visiting from FL) if there was a Haitian restaurant in town and he mentioned this one and was like "they're ok". That was good enough for me to try, so me and my mom went the next day. Upon entering, the place was kinda dingy and worn down, but it was smelling great in there. I was looking to try the Fried Goat (which is a way different style to me) but they had just started prepping goat and was going to be a while (it was 3pm...they'd been open since 11a...kinda strange), so I went with the Fried Turkey, side of Pikilz, Green plantains, Dumplings, Black Rice and Cashew Praline for dessert. So, the Black Rice I was really looking forward to next, after seeing pictures of it with minced mushrooms on top and told it was made with mushroom soup. But when we for our to-gos I checked to make sure they got everything and I went to smell the rice and it looked and smelled like Chinese fried rice (!). I was about to be disappointed big time, I was thinking. But I noticed there was a lot of traffic behind us while we were waiting, so that was a good sign. We went home and unpacked it all and what surprised me was the size of the Plantains...they were HUGE. Never seen anything like it. So these are the unsweet type, so you have to eat it with something else to flavor it up. Then I got into the China rice, which had green peas in it and took a bite. Man! totally fooled me....that rice was BOMB. Flavor was totally different from how I smelled it earlier. My apologies HCD! Fried Turkey: a bit overcooked but good. I've had plenty of fried turkey in my time and this one was passable. Now, when you throw that Pikilz on top of that turkey, it gets turned up some notches. That lil side dish is better than any country's side dish I've ever had (Mexico, Kenya, Lebanon, India). I couldn't figure out what parts make up Pikilz, but that's some real genius culinary right dere. But, you know what finished me off nicely towards inevitable Itis? That Cashew Praline....omg. Straight up homemade sex I tell you. No chemicals in this! The way they just have sitting piled up on a tray all by itself, is the worse presentation, but you'll be shocked at how fresh and sweet it is. Man oh man oh man. I'll be back for that Goat! Sapa segne nabule.

Excellent black Rice etc Keep up the good clean cooking with…read moremuch FLAVOR SMALL SPOT GOOD FOOD

I was visiting my parents and have been meaning to stop by here for some pate and other foods. It's…read morea Haitian food truck/ catering business inside Pete's gas station. They have your standard rice and beans, white rice and sous pwa, chicken, griot and legume. If you want something specific or of a large quantity, I recommend texting the business for your order and they will have it ready for you. After trying their food and knowing they do sell out of certain items towards the end of the day, I got a catering tray of djon djon rice which I haven't had in years. I gobbled up a good bit of the food before I could snap a photo. It was so good! The owner and staff are very polite, hospitable and provide excellent service. It was a joy to speak with them and I look forward to continuing to support their business when I am in town.

Great service and great food, real home cooking. Feels inviting and homey. 10/10 I recommend.read more

From the owner: Everyone always looking for a Haitian foods everybody free to try itread more

Listen! Babbyyyyyyyy! I was driving down 138 minding my own business when I saw the sign for…read moreHaitian food. I almost got whiplash trying to turn my head to make sure it said what I thought. I was in the right lane and couldn't get over to the left. I google Haitian food near me to see if my eyes were playing tricks on me. I called and said where are yall located. I said I will be there shortly. I was on 2 wheels turning around to get here. None of these details matter but I really need you all to understand lol. I walked in and immediately ordered. I've been craving griot for 2 years. The last time I had amazing griot was a Haitian spot in Paris. The lady who took my order was nice. There were some Haitians inside so I knew the food was about to be fire!! I got my food kinda quick and walked out. In the parking lot, I yelled out to a guy who was inside and said "I'm about to go home and beat this food down!" He chuckled and asked if I was Haitian. (I'm not but this food that's about to be in my tummy is!) This place right here does not disappoint. The food was hot and tasty... the pikliz was good and spicy! Ooooh weeee. I will be back and I'm a little to spread the word! My goodness. Thank you for opening up on Stockbridge!!!

7/30/26 There is NOTHING worse than spending VERY close to $60 for 2 plates of food just to find…read moreHAIR in the food! THAT IS A NO GO! 7/31/26 Went BACK to carry THEIR hairy good to them. The man in the glasses was rude, even disrespectful. There was no apology AND a directive to put THEIR hairy plate of food on the table in the lobby. I refused and told him HE WOULD be placing it there, not I. It was a VERY expected exchange. MOST PEOPLE who are red-handed WRONG are USUALLY defensive! I GAVE AWAY $60 for HAIRY FOOD and DISRESPECTFUL when the plate was returned, to boot! Never asked or suggested return of money. But, was still met with disregard and disrespect.

Everything from service to food to drinks was perfect! The only problem was they were out of the…read moredesert we wanted! But that's just a reason to go back! As if we needed one!

This place was so good. Definitely has one dishes I had never heard of or tried before. I wasn't…read moretrying to eat too heavy so I had an appetizer. I tried the plantain nachos with chicken. They were very good. The plantain nachos provided and interesting texture. The chicken was well seasoned and the other toppings provided a good compliment. I also had an old fashioned and it was decent. I would recommend this place to anyone visiting the Metro Atlanta area.

I came in and tried Fried Griot & Black Rice. It was pretty good. Also the whole staff was nice and…read moreinviting. I will definitely return!

First time eating here and the food was so good! I ordered the turkey stew with black rice and I…read moreloved it. The ambiance gives off a lounge vibe with various booths and a DJ playing great music from various eras and cultures. The waitresses were very nice and helpful as well. The only thing I would say is it took a while to get our food. Although it was good, that may impact your experience.

Great food. Okay service. I am trying to reintroduce fish into my diet and am met with a lot of…read morefaux fish sandwiches. I was super excited to get a whole fish dish that was not battered and deep fried. I ordered the spicy and that was the only thing it was lacking. Despite it not being spicy, it was extremely flavorful. Each item stood on its own and was delicious. Large portion & cooked to order. I would definitely return.

The rice has a bad after taste not good all ruin the rest of the plate. The gravy helped it but…read morestill very bad

I can confidently add La Difference to my list of go to Haitian restaurants. The fact that it is…read morealso a bakery led to the five star rating. The food quality and quantity also are contributing factors. The artwork throughout including history pieces on the origin of the Haitian flag, and a prominent display of leadership which included my great, great, great, grandfather brought joy to my heart! I thoroughly enjoyed my meal which consisted of kabrit (goat), Djon Djon rice, green plantain and salad. I did request extra pikliz and gravy, as the gravy doubles as my salad dressing due to the rich flavor. The ample portions allowed for two additional meals, which were equally delicious as the seasoning marinated additionally. Everything was fresh. The rolls I purchased were soft to the touch and I was assured that they were baked that day after inquiring. They reminded me of my father, also of Haitian descent, and the bakery in South Florida near parent's retirement community. My dad would take me there and we would get fresh Haitian bread and rolls. Truly, one of the best nostalgic moments with the reminder of him and the delicious food. The location provided ample parking, and was not crowded when I first arrived. I placed my order after looking at all the offerings, including jams and other Haitian baked goods. Although I was assured that my food would be ready in about 15 minutes, it was closer to 30. Several people came in after me picking up large orders. My order taker acknowledged that my food would be ready soon, and I appreciated that. Thankfully, I was not in a rush. Do keep that in mind when visiting, and ordering in advance may be an option. I will definitely return to try my other favorites, including griot (despite limiting pork intake...smh) and legume. Truly pleased to find a great Haitian restaurant in Gwinnett. Shout out to the Tik Tok person who brought it to my attention in her post!

Maaaaaaaaan. What can i say!!! I've had this place before years ago and it tasted waaaay better…read morethis time. I got the chicken, white rice & beans (it's mostly just the soup) lunch plate for $32 including drink but it's sooooo worth it. If you ain't sweating inside a Caribbean spot, it ain't authentic lmao. I absolutely LOVE pikliz, $1 extra for 2 more but shit, i stuffed my face right then & there. This ain't a plate you take home, gotta eat it FRESH! Definitely 1 of my go-to spots.