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    Lakeside Tavern

    3.3 (29 reviews)
    Open 6:00 am - 9:00 AM, 2:00 pm - 1:00 AM (Next day)

    Lakeside Tavern Photos

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    Steak tips with fries.. delicious!
    james B.

    Me and my wife truly enjoyed our meal and time at this tavern. I think the waitress / bartender Jessica made our experience very enjoyable with her constant funny, corky remarks which gave us the impression she loves people and loved picking on us even more. We adore people like her and even liked the steak tips too. The restaurant has a great view of the lake and is lively for those not afraid of a little noise and a goofy waitress.

    Beautiful scenery

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    Photo of Ed L.
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    1 year ago

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    3 years ago

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    2 years ago

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    3 years ago

    Good food for a small place. Local crowd but I didn't feel out place. Fun crowd! Good music

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    2 years ago

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    2 years ago

    They need a good Chef. The service is good, but food is lousy. The food need to improve. Ambiance ok.

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    8 years ago

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    7 years ago

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    10 years ago

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    9 years ago

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    7 years ago

    Stopped here after a hike - awesome food, beverages and service. Back deck facing a small lake.

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    7 years ago

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    Review Highlights - Lakeside Tavern

    I sat down by the windows and the view of the lake is breath taking , the server and bartender was really nice.

    Mentioned in 5 reviews

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    Red Men's Hall

    Red Men's Hall

    4.8(5 reviews)
    2.6 mi

    When Covid first started, I was nervous that I wouldn't be able to get Tony's special brew he liked…read moreto whip up on Tuesday. A real hoppy treat. Luckily Richie and I are still able to get slurpy every now and then as they have created a safe seating area. Every table is wrapped in 3 layers of saran wrap and separated by those Japanese rice paper walls. Those Japs sure are classy. Even better than that, the Red Men started a new event every month!!! They give me a free bag of Lays potato chips with every 9th beer. Quite the salty snack when I am feeling it, though my cow of an ex-wife would tell me it goes straight to my hips. I hate her so much... Tell Tony that the Tunnel Bug sent ya and he'll hook it UP

    Truly amazing ambience in this opulent members-only club. The Corinthian leather couch in the…read morelounge felt like sitting in a pillow made of exotic cured hides. I opted for a single malt Highland Scotch to pair with my Opus X (yes cigars are allowed!). Truly superb. The cuisine is also spectacular, featuring crisp potato thins coated with various imported spices as well as numerous home-made pastries brought in as a rotating special. While the wine list is on the meager side, our sommelier was kind enough to recommend a domestic red that was both fruity and precocious. I was invited for a one-time visit to see if I would be considered for membership. I sadly declined the offer at the moment as my giving to non-profits has been quite high this quarter; however, I will certainly apply in the near future! Tremendous.

    The Baldwin Bar

    The Baldwin Bar

    3.7(235 reviews)
    3.8 mi
    $$

    Good Chinese food in a unique setting but l left a bit underwhelmed, especially for the price. You…read morecan find similar authentic Chinese food in many other Chinese restaurants. We came on a Thurs at 6 and it wasn't too busy at all but definitely filled up by the time we left around 7:30. We got a few drinks and beers. For hearing about their drink menu, I was surprised that it was pretty limited list and they also didn't have any beer on draft, only cans. The cocktails were good but not outstanding. For food, we started with the chengdu chicken wings which were huge and delicious. Perfectly crispy and they had a nice sweet/spicy sauce with it. We also ordered eggplant with spicy garlic sauce, Chongqing dry hot chicken, house fried rice, shrimp/scallop, braised fish with napa cabbage and Wok Crispy Salt & Pepper Shrimp & Scallop. Standouts were the shrimp/scallop that were nicely breaded but you could still taste the fish and was well seasoned. Braised fish with napa cabbage was very flavorful and the braised fish was sooo tender. Also can never go wrong with the eggplant that was cooked down well but still had texture and a yummy sauce.

    Have visited several times over the past 4 years when coming back to visit family in the area. A…read morenumber of other reviewers have commented that "things have changed", and I, unfortunately, agree. Visited on a Saturday evening - the place should be packed, but it wasn't. I easily secured a same day bar seat reservation for 8PM. After checking in, was seated at a half empty downstairs bar. No physical menus, everything was done via a QR which is fine I guess, but for a spot that positions itself as a premiere bar a bit tacky. The online menu on the public website is the only menu and where the QR takes you. I asked for a spirits list (logical for a cocktail forward bar), I got a quizzical look and a shrug of the shoulders in return. Given the menu was only 8 cocktails, picking from those I started with the Beachcomber Mai Tai for a whopping $18. This, if it's the true spec, should be a rum forward cocktail with 2 1/2 oz of rum. They batch their cocktails (not a problem) so I couldn't see their build, but there is absolutely no way this drink is made to specification - my guess is they are skimping on rum as a cost play, batching lets them get away with it. Drink was, frankly, pretty forgettable - not bad, just unremarkable. Wanting to see how they could do off-menu, I asked the bartender to make me a Hemingway Daiquiri. Now, for a cocktail bar that has a long history of rum centric and tiki leaning cocktails, this should be an off the top of their head cocktail. It's simple - white rum, lime and grapefruit juice, and maraschino liqueur. Bartender had never heard of it before, and then spent a few minutes staring in to his phone presumably looking up the recipe. He built it using Rhum JM white rum which is absolutely the wrong rum for this drink - it needs a white Cuban rum (which we know we can't get in the U.S.), so the usual sub would be Bacardi, Planteray 3 stars, Probitas, or others. Definitely not a Martinique agricole. This may be a too detailed nit for some, but with the framing that this is supposed to be a premium cocktail bar, this is an error that should not happen, and not for $18. Figuring the third time might be a charm, ordered the Trader Vic 1944 Mai Tai. This is the classic, the standard against which all others are measured. It's a distinct recipe, especially if you call yours the 1944 Mai Tai. This was not that. It was again light on rum with probably the wrong rums used in their blend. It was also substantially over dosed with orgeat making the almond sweetness an almost overpowering flavor versus playing a subtle supporting actor role. Again, swing and a miss. Drinkable if you like sweet, and don't mind hefty almond. But if you want to try the real Mai Tai - this is not it. Overall, for the price, fairly indifferent bar service, lack of information available to the customer (e.g., spirits list, etc.), and fairly off the mark cocktails I think you can find far better spots right now for that same money. If you definitely want that tiki inspired cocktail vibe - your better bet will be places like Wusong Road in Cambridge or Shore Leave in Boston, and I'm sure there are others. Sorry Baldwin Bar, you've lost your edge and it shows.

    Photos
    The Baldwin Bar - Inconspicuous exterior - love it

    Inconspicuous exterior - love it

    The Baldwin Bar - Excellent cocktail presentation

    Excellent cocktail presentation

    The Baldwin Bar

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    Public Kitchen - Cookie Skillet

    Public Kitchen

    3.9(335 reviews)
    1.1 mi
    $$

    This spot delivers an exceptional dining experience with a clean, classic pub-like atmosphere and a…read morefriendly, attentive staff that makes the environment feel homey. The menu features unique, creative culinary twists, with large portion sizes offered at affordable prices. Flatbreads are huge - the size of a shareable pizza! The shortrib sandwich should be renamed to "everything but the kitchen sink" because that thing was stuffed to the brim. The fish tacos are a standout item for me though. The fish was fresh and perfectly crusted. While cabbage slaw isn't always a personal favorite, their unique mango pineapple slaw is excellent and worth eating down to the last bite. It is a solid, reliable choice for a satisfying and value-forward meal in a comfortable, casual setting if you're in the area.

    1. French onion soup had HAM in it and tasted more like a stew…read more 2. ZERO spice to buffalo wings and came out cold. blue cheese dressing was good. 3. Runnng home to the bathroom after eating bahn mi. Just gross. 4. Burger ordered medium well, flimsy food service patty came out medium rare. 5. Fries cooked well done -- yummy but cold. 6. Even though the restaurant was almost empty it took 3 requests to get a cup of ice. 7. Music so loud (and bad) hard to have a conversation. 8. Unless you are looking for an opportunity to be dissapointed and ripped off, I would strongly suggest you skip this place. 9 The one star is for the wide open windows and a nice summer breeze.

    Photos
    Public Kitchen - Looney Tunes Water glass

    Looney Tunes Water glass

    Public Kitchen - Short rib TACOS asian slaw, cheddar, sriracha aioli

    Short rib TACOS asian slaw, cheddar, sriracha aioli

    Public Kitchen - Espresso martini

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    Espresso martini

    Lakeside Tavern - sportsbars - Updated August 2026

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