The variety of products is fantastic and the service is always wonderful…read more I like shopping in the clean organized store.

I was looking for a store nearby that sold Torani syrups for a reasonable price and this store…read morepopped up for me so I decided to give it a try and I'm so glad I did!! Are you looking for sugar free? Regular? Syrups for your coffee or soda? Syrups for desserts? Really anything you can think of to add a little flavor pop? This is your store! For a 25.4 oz bottle it's only $5.19. They also have DaVinci syrups which I love adding in my coffee (my personal favorite is amaretto) it smells and tastes amazing in iced coffee. Whether you come here just for the syrups or to shop around for bulk items, this is a restaurant supply store so there are lots of fun things to look at, this is your store. Come by and check it out you won't be disappointed.

2pm appointment for delivery. 5pm finally in dock. 5:05pm no one answers the receiving door…read more Receiving Manager as bad attitude towards drivers who are just doing their jobs. Am amazed how this place stays open or even has customers.

This store and manager has shady and unethical practices. I purchase an item and within two days,…read morewent to return it because it didn't fit. The manager told me the item was nonrefundable, although I had no idea, and that was never stated upon me purchasing the item. He was extremely rude, dismissed me, and ignored me upon my request. I would never recommend anybody ever shop here ever again. This all could've been resolved with much clearer communication and helping me return my very simple item.

A few years ago, Restaurant & Store Equipment Company installed a stainless steel counter top in…read morethe kitchen of my Victorian home in the Avenues in Salt Lake City. They did a professional job, excellent work, and the best service ever! I would recommend this business after this superb experience! Richard Goers.

The ULTIMATE TOY STORE, for Chefs..!!…read more LeGrande is THE MAN to go to if you need to design a Professional Kitchen. He designed mine..! Perfectly done and Professionally Installed.

Alright. I know this is weird, but I love discount grocery stores. Like seriously, I could spend an…read morehour or two checking 'em out and it would probably be the highlight of that day. There is something so fun about finding a great deal, and perhaps discount groceries are particularly thrilling right now as they are something one really needs, so there is little guilt about the spending. I found Nickey's on Facebook a while back, but they don't open until 10am, which is just so late for me (I like to get my weekend grocery shopping done first thing!), and it never happened to work out. Well, I finally stopped by last weekend. The name is no joke, as they are truly a warehouse, surrounded by a bunch of other SLC warehouses. Keep your eye out for their colorful truck and you won't miss 'em. Inside, you will first enter an odd lobby with a couch and TV, then up some stairs to the actual store. It is not cute, and parts of it are a bit of a mess (the walk in freezer is straight up cringey), but if willing to look, you will find some treasures. I was quickly greeted by a nice woman who asked if I have dogs and directed me to some dog treats they had on sale. Why yes I do, and you best bet I snatched up that 4lb box for $6. Next, I headed to the freezer, as I knew they carry local Soup Kitchen soups and stews. I checked the ingredients and they are clean, and you know they are serving the exact same thing at the restaurant, so why not enjoy in the comfort of your home? I also found a 40 oz bag of fresh spinach for $3 (still eating leftover creamed spinach!), some fancy cheeses for $2.50 a wedge, and a fragrant package of specialty on-stem oregano. Other exciting finds include Callebaut chocolate: Crispearls and Ruby Couverture, and restaurant-supply size jars of various condiments, salad dressings, sauces, etc. I am pretty picky about my meat so didn't check it out, but it is definitely cheap at Nickey's. Need a 25lb bag of turnips? They got you! Canned truffle shavings, pre-cut veggies of all sorts, 50lb of powdered milk, and also some power steering fluid? Yes, yes, yes, and yes! They frequently update their offerings and specials on Facebook, so give them a follow. I would say at least half the items are priced the same as a grocery store, and while plenty of goods are not expired and undamaged, many others are, so why would you pay the same price here? On the other hand, some stuff is crazy cheap, so you've really just got to go and see what there is to see. That's what makes it fun, right?

I would write a 0 star if I could but it wouldn't allow me. This store sells Very questionable food…read moreespecially their package items and in the meatbox. We have gone into the meatbox/freezer area, before and found cases that were broken open with meat exposed, we found cases of ice cream that had been broken with the ice cream exposed the breads that have been left open. There were fresh vegetables left out for sale that I wouldn't feed a pig. We bought some packaged food items like chips and cookies and other items that were rancid. Some of the meat looked like it had been thawed out and the blood ran to the bottom of the packaging area and then refrozen. The most recent experience with the owner of this company today, I asked if there was nitrates and nitrites in the bacon that he was selling and he laughed at me and told me that there were nitrates in vegetables. Obviously he has not done his research because people can have health issues when consuming too many nitrates and so the question was a Valid one, Yet he laughed and then blocked me how childish is that. So all in all I give this place a 0 rating we will never lay money down on the counter at this place again. I'll stop at this.

Great company with great people. Always willing to do whatever it takes to make sure you are taken…read morecare of. Couldn't ask for better customer service

From the owner: Food Service Supply is a Family Owned and Operated business who specializes in Designing,…read moreSupplying, and Servicing Equipment for Restaurants, Bakeries, Bars, and other commercial kitchens.

This place is huge!!! Almost got lost walking around here…read more Took a bit to find everything since we didn't know the layout. Definitely am going to come back.

Dear Costco, There…read moreare moments in life that divide a man into two versions of himself. The version before, and the version after. For me, that moment came when I looked up at the Costco food court menu and realized the $9.95 combo pizza was gone. Not misplaced. Not temporarily unavailable. But gone. A world so small, yet somehow large enough to collapse an entire food court. I stood there beneath the fluorescent lights, surrounded by bold savings and furniture trying to process the war crime I just witnessed, this place built upon abundance, and one that could create such an absence. The combo pizza was not just a menu item, it was balance, unity, meat, vegetable, cheese, and sauce working together in a way congress could only dream of. And you took it from us. I tried to be mature about it. I tried to look at the cheese pizza with respect. I tried to convince myself pepperoni could carry the burden. But deep down we both know the truth, pepperoni was not the answer but the evidence that the answer had been taken from us. And if it couldn't get any worse, you put sugar on my wounds, and got rid of the churro. The churro Costco. The golden cinnamon staff of Mosses himself. The only desert capable of bridging the gab between what Costco was, and what Costco has now become. You did not simply remove two food court items. You also removed a piece of my heart. Now, I will acknowledge but one thing. You slightly redeemed yourself by switching to Coke products. But only slightly. A fountain Diet Coke does offer comfort in a time of institutional collapse. But the ends do not justify the means. That said, I remain a loyal member. But loyalty should not require so much agony, pain, and loss. Eagerly awaiting accountability. -Mason Food court advocate, wounded but still willing to love again. I'm not mad, but disappointed, disgusted even.

I've come to Bintz for years. This is the place a number of restaurants get their stuff from. There…read moreare times that you can really save money and either get things you just don't see at the standard kitchen store, or things where industrial restaurant quality is where it's at. I like some of the standardized storage containers. I've paid as much as $150 for a 1 quart D5 All Clad pan. One place you really don't want to spend the big bucks is non-stick frypans. The commercial ones go from stovetop to oven. Are balanced. And, are reasonably priced so you don't feel so bad when it has to be replaced. Bintz has Vollrath. They are good, and I've used them, but I do prefer the Tramontina's that I've gotten elsewhere. They are only open during "business" hours, so you have to make a bit of an effort to get here, but if you like visiting kitchen stores you owe it to yourself to get here. Oh, on this trip, I got the 1/8th sheet pans I needed for just a few bucks.

Everybody loves kitchen "stuff." You just do. It's a love similar to power tools, new tires, and…read morethe original Looney Toones cartoons. You can't explain it, it is just there. This place is kitchen crack to a cooking junkie. Need something a simple as a spatula? They have it. Want an industrial, restaurant, 4-place deep fryer? Check. Mixing bowls the size of a pinch pot to sizes big enough to toss the world's largest Caesar Salad. Anything and everything to stock a kitchen with the exception of the decorative roosters (why do people collect those, anyway?!?!) I find these guys exceptional for things you just need to do "big stuff." They have a great selection of food containers, steam table-type containers, and catering supplies. There isn't much they don't have and if you aren't in need of it today, they can get it for you. Best part about it? This restaurant supply is open to the public. No secret hand shakes, no purchase orders, no chef requirements. If you have the funds, they have the equipment. Heavy duty equipment that will last you a culinary lifetime.