I spent five nights and six days in Louisiana, Mississippi, and Alabama. Parrain's Jambalaya…read moreKitchen wins hands-down for best meal of all. Key deserves a huge shout out for being such a sweet and attentive server. I liked her tremendously. We had the boudin egg rolls and the Swamp Tour Sampler: jambalaya, crawfish étouffée, gumbo, and red beans and rice. For dessert, we had bread pudding with beignets. The Boudin egg rolls were the best thing I ate on my entire trip. Perfectly seasoned and perfectly crispy, every bite was heaven. The jambalaya was the best jambalaya I had on my trip as well. It had a fantastic smokiness and was not wet at all. I also loved the crawfish étouffée. It was creamy and loaded. The red beans and rice had a bit of a sweet edge that was not quite my taste. Try for yourself. The bread pudding was the perfect sendoff. Bite-size beignets were nestled in the bread pudding. It was a sweet, creamy, perfectly Mississippi dessert. I loved Parrain's so much that I bought a T-shirt. I generally don't like wearing clothes that serve as advertisements, but this place just has to be advertised all around the country. Key, thanks for a great lunch! If you're ever in Biloxi, Mississippi, you must go and try this little gem.

Went on 5/26/2026 and the place looked like it had been gutted. No sign, but clearly out of…read morebusiness. So sad...we were really looking forward to it.

Lil Pug heard a rumor of a buffet in Lucedale with steak and crab legs options. So we make the hour…read moredrive. Well Saturday night there is an hour wait, oh no, we can't wait that long so we drive into downtown Lucedale for other options. Found this location empty except for one other table. Interesting decor and Scooby Doo on TV, so we roll the dice. Mrs had the hamburger steak, grilled Vegs and mashed potatoes, Lil Pug selected Cajun Pasta and I was in the mood for steak and had same sides as Mrs. Cajun pasta was not very spicy, maybe out bayou life has us used to more kick. Steak was straight out of a Time Machine, I would have sworn in was Quincy's in 1992. Hamburger steak with gravy was tough and dense. Sides were salty and potatoes were from a box as was the gravy flavor wise. All in all food was non eventful not bad, but not worth a stop. Service was a little lacking, perhaps the young lady's were wanting to be anywhere else that night. Again, not bad but just not any more than bare minimum. No real negatives but no positives either, a very bland experience. Would I eat there again? If hungry sure, but I think I will try somewhere else if I am in that situation again, there were a few other options within walking distance. Pictures posted show food and Scoob.

I cannot believe this restaurant isn't more crowded? The food is fantastic. The service was great…read more We went there last night for dinner. I had the fried shrimp taco dinner. My wife had the chicken sandwich p. My brother had their special salmon. Every thing was great. I'm going back next week for dinner again to try more.

Fresh seafood market serves cooked food. Food was ok but don't like smell of fresh seafood while…read moreeating. Cleanliness of outside and inside was not that impressive either.

Customer service was horrible. White girl at the counter act like she did not want to wait on me…read morewith a nasty attitude. Ordered crabs and shrimp steam with corn and potatoes. When I got in my car, a fly flew from up under the aluminum foil that they have covered the food with. And it smelled some awful. When I got home and tasted one of the crabs about to taste one of the crabs it smelt like ammonia I immediately called and told whoever answered the phone that I was bringing it back. And when I got in, they tried to tell me that they could not give me my refund. And I told them I would call the police. And they reluctantly gave me my refund.

The food (French toast/chicken & waffles) was excellent. Regular syrup instead of "pepper jelly"…read morewould have been fine. Our server was very nice and accommodating. The ambiance is nice and cozy. But we always sat in a booth. Sitting at a table indoors next to the back door, I looked around in confusion. At first it felt like someone kicking the back of the seat like on a flight. But then I was trying to move the table and check the chairs, maybe it was an earthquake from the New Madrid fault line. But like a typical NOLA raised home, it was just a hard floor and heavy footsteps. I'll know better next time. But Sundays from 12-3pm is the time to be there. Having to wait for parking was about the hardest part.

A stellar visit. The hostesses very friendly and got us to a table right away. Our waitress…read moreChelsea, fantastic service throughout our meal. We started with Boudreaux's eggrolls appetizer, they were pretty good, and cooked very well, the dipping sauce made the egg rolls. Next she got the crab and spinach bisque, I had a side salad with blue cheese dressing. Both were very tasty. Next she had grilled salmon with veggies and mash potatos, I had the blackend redfish topped Crawfish Etouffee w/ Rice & sautéed Vegetables redfish. Both meals were tasty,full of flavor and cooked perfectly. When we arrived at 615 it was pretty empty and quiet but by the time we left most tables were full and a vibrant scene. Chelsea and the stunning view made the evening. We will of course return.

The food is always great ! The owners are from New Orleans and they made me feel at home because I…read morealso am from the Orleans and love their company.

Worth the drive. Even from Phoenix…read more Caring service and best meal we've had during our ten day trip. If you're not sure what to get then go with the riverboat. As pictured. We got ours to go and it was well packed and delicious. Tender chicken. Flavorful sausage. Delicious shrimp. Worth it! We love the Sisters.

I ordered a shrimp and oyster poboy but received no oysters! shrimp were cold bread was hard and…read morebasically very dissappointing . Onion rings were tasteless and not crispy at all. what a dissappointment compared to years ago!

A whole in the wall seafood joint. Stand in line and order for a lady with an attitude but in a…read moregood way. She is helpful but not there to mess around when busy. The process to paying is interesting but you can figure it out. Some people called in orders but she seemed a bit busy to deal with this. Shrimp poboy is good but the shrimp are a bit small. The bread is very good but just a bit much for the poboy. Don't skip the onion rings. The day we went they had a bowl of gumbo with a free refill for $3. That is correct, basically two bowls for $3. I think I would go back for a standard butterfly shrimp plate. The bathroom smells very unpleasant.

Today was my 1st time there. The service was top tier. The food was fresh and fast. It was also…read moreflavorful and well portioned. Of course I HAD to try the red beans and rice and it did NOT DISAPPOINT! Very good, I will be returning.

First of all, this is south Mississippi in the summer and currently 95 degrees outside and it was…read moreapproximately 97 degrees in the restaurant. Fix the A/C!!! Parking or should I say the lack of, is another issue. Food, I ordered the oyster plate and regular fries. The fried oysters had zero flavor and the coating was too much. Fries, they were not regular fries, regular fries should be just that, plain fried potatoes and not have some flavorless coating on them. Self serve and they still expect a tip. Another bad experience with restaurants in the 'Burg. Sad.

If you order to go, the portions are generous and I'm always surprised at what I get for the money…read more The staff is very friendly and patient. So far, I've tried the chicken livers, fried chicken and fried fish (pollock). They're all done very well. If you're looking for over-spiced food, this is not the place. It is good, but not over-spicy. The place is clean, and well kept, but could use more space for seating. I will return while I'm here.

The positives, the Cole slaw and cooked cabbage were delicious. They know how to do things with…read morecabbage. The negatives, everything else aside from the mashed potatoes was cold like it had come out the refrigerator even under the heat lamps and everything was flavorless. Not a single employee gave a care and the food's temperature had to have been a health violation with not being held at least warm. We arrived at around 6:15 and the place closes at 8. One employee decided she wanted to vacuum the dining room shortly after we sat and was hitting our feet as she was trying to get under our table. She didn't care and seemed to just wanna get it done. Hard to enjoy cold flavorless food when the loud vacuum is hitting you. Don't waste your money.

Was very impressed by this place. It's definitely no frills and does a lot of take out, but there…read morewere plenty of tables at the side of the restaurant to eat at. I was in town for work and came here three times in two days. I've lived in New Orleans so I know good fresh boiled crawfish and this place delivers. Very flavorful crawfish. I got regular level of spiciness and it was plenty spicy so I don't need to know what it tastes like if you order it extra spicy. Not only that, but their shrimp is freshly fried and tastes fresh and from the gulf. And the okra was hot and freshly fried too. Delicious meal. Service is friendly and nice, and food usually came out under ten minutes from when I ordered. Got charged different amounts each time I went but it wasn't a big difference.

One word: TERRIBLE! This place has declined considerably over the years. The customer service is…read morelackluster. The food is trash. Disappointing and dissatisfying are understatements. The food quality is NOT the same. There is absolutely no love in the food anymore. I've tried both the fried and steamed and have been disappointed by both. It breaks my heart because I LOVED this place. Could barely find a parking space in the lot. Was willing to illegally park to get in! Not anymore. One of my brothers that lives in Miami demanded that we go here every time he visits. I told him we will never step foot in there again. Don't waste your time or money. You'll be better off cooking at home if this is your only choice. I'm sorry but it's that bad now.