usually when you go to a food truck you know what you're going to get. Something quick, usually…read morefried, and a bit too greasy. And I love that. However, the Godfather Truck completely knocked me off my feet. Here was a truck that was serving food that felt like it was made at a true restaurant. It was some of the best food on wheels I've ever had. I try to seek out as many LA food trucks as I can and I am upset with myself that I didn't come across these guys sooner. Sure, the food takes a bit longer, but that's totally okay with me! I know it's worth the wait.

I had the best burger of my life on this truck! I really don't know what I have been eating in 21…read moreyears!! Best burgers and grilled chicken sandwich with handout crispy fries.

This business was pretty good until Huichos and his wife put someone else in charge…read more Went downhill. No longer stops in Mission Hills.

I saw this taco truck when I was driving so I yelped it and has good reviews so I swang by to get…read moresome tacos finally very excited because the valley is known for good Mexican food. I got 3 asadas and 3 al pastors, there are not much meat on al pastor so couldn't really taste it, but seemed too sweet, and asada was kinda dry, tough meat, I thought I broke my front tooth when I first bit into the first one, both red and green sauce were too hot but not much flavor to it, I expected to be like tacos in Tijuana or King Tacos... I guess I'm spoiled, El Taurino and King Taco have much better taco and El Taurino has the best red and green hot sauce! The lady at this taco truck was very nice by the way...

Best birria I have had this year in LA! Everything was spot on…read more.. Very generous portions and great sides. Prices were very reasonable. This is now my go to spot for birria!

Avocado sauce had no flavor and tasted noticeably old , but the tacos were good…read more The quesadillas were good, but the chips were stale like they were left out and not bagged over a period of time. We've ate here multiple times and it's always been good except this time. What's going on?

Great service. The girl was so sweet and informative! They're open pretty late, and you wouldn't…read morethink it's food truck sushi. It was so good! I'm a simple sushi gal, don't normally order specialty rolls. They have specialty rolls that aren't over the top. The fish is fresh, well seasoned, and it's clean. I'm always wary of food truck sushi, but this is better than a lot of restaurants. It's family owned, you can tell.

I love this place !!!!!!!!…read more Get the chicken fried rice and any roll and it's a 10/10

Love this food truck! The people are nice the food is fresh and I would definitely go there for…read morelunch again

Stopped here latter work one day. It was bomb food. The guys were nice and that stuff came up quick!read more

Saw this truck on the way home and didn't have a chance to stop by, but went back another day to…read moretry it out for the first time and the pizza was bomb, fresh out of the oven. Got a pepperoni and mushroom. Crispy crust, cheese perfectly melted, perfect amount of sauce. The workers are kind and welcoming ! The location I went to was at a Mobil gas station so parking was easy. There's chairs outside if you wanna wait for your order, but you can also just wait in your car. There's also a self serve kiosk so it's easy to place an order. Will be coming back : ))

Pizza is made fresh and hot!…read more Dough has good flavor. Kinda pricey for the size but good pizza regardless.

It is not often that I get the chance to remember that yes, the Kogi trucks do visit the SFV. This…read moreis the innovation of Chef Roy Choi that became the genesis of food trucks, a la Los Angeles. He is a pioneer, extraordinaire. Chef Choi's rendering of street food with LA roots and Korean influence, catapulted his vision to the culinary stratosphere. Brick and mortar establishments followed in the dining capitals of New York, Las Vegas, and yes, Los Angeles. In all this fanfare of fame and fortune, I must still say that the Kogi food trucks still persevere. I came to Granada Hills (after a long time), to visit the Kogi Rosarita truck and pick up 3 tacos to go. One rib eye and two pork. Both superb. Also got their green and red sauces. Both exceptional. Thank you, Chef Roy Choi.

This has gone downhill. Got the short rib tacos were dry and hard. Even powdery. The seasoning was…read moreso salty. Service was not bad. Nothing polite or bad. The food was ready very quickly, but I wonder if the meat may have sat out for some time to make it so hard and dry.

This place great! They are located in a home beautiful garden area. There are a lot of flowers and…read moretrees. Overall, very nice area! Food is so delicious. Also, they have very reasonable prices (very hard to find now on days) and portions are big! My go to is the pabellon. The guys working there are also very nice! Highly recommend it.

As we waited you could tell they put extra care into the order. There was music playing in the…read morebackground and it created a welcoming vibe. The food was fabulous and we are definitely making plans to come back again. We dined in their front yard seating area. We brought back the pabellón for my mom who is a native Venezuelan which she approved of as totally authentic. We hope continued success for either careering or for a more permanent location in the future.