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    Layali Dubai Restaurant & Lounge

    4.2 (32 reviews)
    Open 11:00 am - 11:00 pm
    Updated 2 weeks ago

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    Lindsey J.

    I like how i got my own little meat smoker. I didn't even use a filter on the food, yet the colors pop. The service was good. The restaurant was well designed. The ambiance was great.

    Birthday celebration
    Holly H.

    We had to walk around to get someone to give us a table. No one was working in the front. The guy sat us at a table that was not set? Some of the napkins had silverware and some didn't. The restaurant was basically empty one 3 or 4 tables. Then we waited a while for water. Finally someone brought us welcome soup. Then someone else brought us water.. we got our appetizers with no plates. So we had to ask for plates then Finally someone else brought them. We tried a new dish. That didn't have much flavor. It reminded me of a quesadilla from taco bell.. but not as good. See pictures. The Baba ghanoush was good. But they brought out cold pita bread.. and then my favorite, the main dish, the fish.. y'all I'm not kidding. They had ranch dressing drizzled across this plate with spots of ketchup... I kind you not see pictures!

    Dailoc N.

    Showed up here on a random weekend night and there was barely any people here. Which is disappointing because the food was excellent! Went with a couple friends so we ordered a good number of dishes to try as much as we could. The wait staff were super nice and helpful. They gave suggestions on what to try to get for a good variety and all were hits. Everything was fresh and delicious, couldn't have asked for better. They checked on us frequently to make sure everything came out perfect. Had tea and pastries afterwards and had a delightful time. They didn't rush us at all like many places would. Definitely recommend this place to everyone and for sure will be coming back.

    Garlic broccoli mash potatoes

    I saw several social posts about Layali Dubai and how good the food is so I wanted to give it a try. I am so glad we did. It was 2 of us but we ordered like it was 3 of us ( I was hungry). I got the shrimp pasta, lemon pepper chicken with fries and my husband got the brisket ( that came out on a mini charcoal watmer), garlic broccoli, mashed potatoes..the brisket tasted just like it came off the grill, the pasta dish had a light flavorful taste..ALL of it was DELICIOUS! We will be back. We loved the look of the place. Very nice. Great staffers.

    Jennifer W.

    Food was excellent but very pricey. I was hoping to hit the buffet but paid 21.99 for kabobs & rice. I was confused at menu working because for that price I thought I'd be getting 2 sides. After trying to clarify side confusion, it was like they didn't want to serve me. No drink refill & took forever to get my check paid. Definitely disappointed by my experience here.

    Smooth Lentil Soup
    Steven L.

    There is no doubt this is one of the best restaurants I've been to. If you read my reviews, you can find out that I always try to be precise in my descriptions and I am not afraid to point out what was done poorly. I could find nothing wrong. This is a destination restaurant. If you are passing through on I-24, take the detour for this place. If you are within a day trip's drive, include this on your itinerary. I will outline my family's reactions to the food, my experience with service, the ambiance and value. This is a long read - hang in there. Once my family entered an Indian restaurant and the fresh spices were so enticing we just had to order. When I came to Layali, the wonderful cooking aromas were noticeable in the PARKING LOT. The first thing my server asked was that if I wanted Lentil Soup. I mentioned that I did not see it on the menu and she said it was free. OK! My wife frequently makes lentil soup at home, but this was so smooth, there were no visible individual lentils and it was wonderfully seasoned. See my photo that demonstrates how well it coated the back of the spoon and how smooth it was. Pita bread is a common accoutrements in many cultures but these were different. Much thinner that most, it told me these were hand made and not bought from a distributor. While it did not have a unique taste, the mouth feel and delicacy were refreshing. "Eggplant" could be my wife's middle name. She could eat it three times a day. We have made our own Baba Ghanoush so I just had to bring some home for her to tray. Smoother than most of what she has enjoyed it was well balanced. Sumac stripes made it look pretty. Most of what she liked in the balance was due to the fact that others have so much garlic or smokiness, it overpowers the blend/ Since it was lunch, I just wanted an appetizer and the Layali Dubai Fries caught my eye. See the photo that shows the the portion size relative to the cutlery. Wonderful fries were topped with a choice of chicken or beef shawarma. I got the chicken and my son, wife and I found it perfectly cooked and properly seasoned. I'm running out of words to explain good balanced seasoning, but that all applies to the fries which were fluffy inside with a nice firm outer that held its shape. Every employee I met was extremely gracious and appreciative. Their smiles transferred to my face as I left. Posters drew my attention to a stage where they have live music every Saturday. Formerly, this building was an Asian restaurant, but has been completely renovated. All of the cozy room dividers and dark wood have been taken out, giving the place a great, bright and airy feeling. Simple tables are spread about giving both privacy and intimacy. Some restaurants like this have a hookah bar or room. This place does not, so you avoid that haze. Belly dancers MIGHT appear in the distant future. Table settings are elegant, but not overdone. A few patrons commented to the staff that the food was very good and VERY plentiful. Here is my input on the value. For $25, I had a sufficient portion of the fries and still took home over 2/3 of the serving to share. I had a few piece of pita and brought home a full clam shell container. Also, the Bab Ghanoush must have weighed over a pound. My wife enjoyed it and there is still plenty in the refrigerator. As I said in my introductory comments, I rarely rave about a restaurant. Reputation means nothing to me. The food, service, ambiance and value make this a go-to restaurant, as well as a go-back-to.

    Grape leaves
    E V.

    Yelp shows it as closest 6 on a Saturday night, but it is open. Service was great and the food was delicious and the servings are plentiful! They have a guy playing 70's music- which is both cute and a little cheesy, but we enjoyed it. I ate the soup before I thought to take a picture

    Fatoush Salad

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    Ask the Community - Layali Dubai Restaurant & Lounge

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    OSH Restaurant & Grill

    4.7
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    It is a good place deserved a true Uzbek food highest recognition! They do a Tashkent " Toy Osh"…read more pilav kind identical to the one made in Tashkent, Uzbekistan! Serving it with traditional tomato salad and "Katick" a yogurt kind. Chief and Owners are nice guys with serving you with top respect! I do recommend this place to enjoy yummy Uzbek Foods!

    We made a special visit to Osh to try them on a weekend trip to Nashville about a month ago. I'd…read moresaved them in my Nashville bookmarks for some time after they received a lot of acclaim on Yelp - I believe at one time they were on a Yelp list of best restaurants in the US. We were certainly excited to try Uzbek food, as there's nowhere that serves it where we live. The restaurant doesn't look like too much from the outside and the parking lot is a little run down. However, the inside is very updated and super clean and comfortable. There's lots of seating, what appears to be a private room in the back, and some high-tech features, like a machine that you can use to alert waitstaff if you need a refill, a to-go box, or any other kind of attention. The bathrooms were also immaculate. Service was a little strange. I wouldn't say it was slow - every time we placed an order or had a request, our food or items were promptly brought out to us. However, the challenge came in getting the attention of our waitresses. Two ladies took care of us, alternating based on availability. One was very nice and friendly, the other a little gruff and irritable-seeming. But both were completely averse to coming in and checking on us without one of us flagging them down. Perhaps they're used to the little machines? I don't like using those because they come across as too demanding; I'd prefer to just be visited and checked in on from time to time by staff. Not so here. Despite not being very busy, our visit took a lot of time, even though the actual food service was fairly quick. Onto the food, the most important part. We ordered a lot because I wanted to experience as many unique dishes as possible. One waitress first brought out a complimentary serving of pita and what I believe was suzma, which the menu describes as a yogurt-based cheese. This was one of the highlights of our meal, actually, as the pita was hot, fresh, and very lightly charred. The suzma went very well with it. Then we ordered a chicken somsa and some Uzbek bread. The chicken somsa was alright; the pastry was delightfully flaky, but for me it was way too onion-forward. The Uzbek bread was another highlight. It was a temperature and textural delight - so warm and fluffy - if not a flavor bomb. It was great to polish off the remaining suzma from our complimentary treat. For entrees, my husband wanted to try the signature osh, while I ordered chicken shashlik. The osh was probably the better of the two but he didn't love it. It was quite greasy and the lamb was on the gamey side. My chicken shashlik had definitely been near charcoal too long; it had an overly-charred, unpleasant chemical-y taste. The accompanying rice had so much butter or oil in it that it was greasy, too, and although that imparted more flavor into it, I felt gross after a couple of bites. Everything was cooked well, just the flavors really didn't quite come together for us on this visit. It's hard for me to believe, given the average outstanding reviews and consistent praise this place gets, that our experience was an average one. Perhaps we just came on an off day or ordered the wrong things for our palates, since we're fairly unfamiliar with this cuisine. I would be willing to try again some day, but sadly our first visit didn't quite wow the way we'd hoped it would. I appreciate the clean and pretty environment and quickly prepared food!

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    House of Kabob

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    Delicious and authentic Persian food! There is a kebab or mix plate here for everyone - carnivores,…read morepescatarians and vegetarians alike! The restaurant is well established and doesn't rely on frills and gimmicks to attract their clientele. Lots of brown and neutrals dominate the aesthetic - cultural decor and an occasional tv can be spotted along the walls. All the kebabs are well seasoned and full of flavor. The meat is both crispy and juicy. The complimentary pita is served warm and is pillowy soft. Some of my favorite hidden gems on this menu are on the appetizer list. Don't skip over the chefs appetizer with creamy cheese, olives, herbs and ground walnuts! I also love the light but flavorful white bean soup with tomato broth and generous chunks of chicken.

    House of Kabob is a well-known Persian restaurant in South Nashville quite popular with the diverse…read morelocal population. They maintain an impressively enormous menu with just about every style of kabob on the planet! They also serve lamb shanks, gyros, and falafel among other options. The lamb is extraordinarily tender and pretty tasty, although the flavor isn't nearly as good as the best I've eaten in the Middle East. But I have unfairly high standards as a world traveler. The beef dishes are very good too, but again, not the best I've had. The service is fantastic with welcoming employees who make you feel right at home. House of Kabob is a worthy stop if you love Persian cuisine.

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    Lyra

    Lyra

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    Dining experience! Lyra was recommended to us by a Nashville native, and I am always more than…read morehappy to make my way over to East Nashville for some good food and a local business. Everything is meant to be share style on the menu, and so we opted to do a few starting dips with pita bread as well as some salads and two main dishes. The pita bread was honestly the highlight of my night! It was made fresh and it was so simple, but so delectable on its own, even without the hummus, which was also delicious. I think this is one of the best places you can go for good appetizers. I felt that the meat was good, but not as stand out as the hummus and the asparagus salad. I would love to come back for the pita bread alone. The service was exceptional, with an attentive and friendly staff.

    This place was ... fine. Two years ago I made a reservation and they called and cancelled it due to…read moreweather without an option to move me inside, so I wrote them off (I wanted to impress friends but thankfully another spot got us in). Decided to give it another try and probably won't go back. I think I'll give 4 stars because it's probably some people's favorite place but I'd probably rank it lower. Was good but honestly boring. I can get the same meal but better up the street on Gallatin with more decor, great staff, and more reasonable prices. It was pretty slow even with only a few tables taken on a week night. The explanation of the menu items wasn't clear even after asking (I don't think the staff member was fully knowledgeable on the ingredients) so we just picked what sounded okay and went with it.

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    5A's Restaurant

    5A's Restaurant

    4.4
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    5As is a Greek/Palestinian restaurant just north of Kroger on HWY 53 and it's fantastic, named…read moreafter the family of 5 that own it. Best Gyro in Huntsville/Madison county. Their selection is really nice from lamb/beef or chicken gyro to eggplant stew. They have platters and salads and french fries too. Their apps are great especially the cumber salad ( like tzatziki) and hummus and babaganoush. Most things come with pita bread. Their baklava is excellent. Many people order takeout but eating is pleasant with the Greek decor. Everything is made to order as you watch. Please visit this small family owned restaurant. Their only drawback is every thing is served on disposable dishes. But I give them a break on that cuz it's a small operation with no time for washing dishes. Oh, they are closed Sunday-Tuesday.

    We stopped by 5A's Restaurant on our way from Ardmore to Huntsville. A co-worker recommended this…read morerestaurant and we decided to get takeout. I know my way around Greek and Persian restaurants and was excited to try out the foods. We ordered Classic Gyros, fries, Greek salad, Eggplant Stew (Khoresh Bademjan), and Chicken Kabob (Kabob Koobideh Morgh) at the counter. The man behind the counter was curt with customers. He had a regular that he told to sit down when the man came inside for his to go order. I say regular because when his to go order was ready they chatted for a few minutes about personal business. The restaurant was not full when we arrived. There were 5 customers waiting for food when we placed our to go order. 45 minutes later when we left there were 4 customers waiting for food. I noticed an employee walk to the restrooms with a phone in hand. Phones aren't sterile and coming back from the restroom the employee was on the phone. I couldn't see from my vantage point whether employees were wearing gloves. The man who took orders handled credit cards and money and then touched drink cups by the rim. I am sure this happens all the time. I don't see employees with phones and the person taking orders and handling money most of the time so when I see hands touching money or cards and then the drink cup rims my brain says to ask for a clean cup. We did not order drinks to go. Now to the food. Gyros and fries were ok. The pitas weren't toasted so the tzatziki sauce made the pitas squishy. I could not taste the gyro meat as the portion was small. The Greek Salad and dressing was average. Eggplant stew with rice and salad was good and had more cinnamon than I am accustomed to. The chicken kabob came with basmati rice and salad and it was good. This restaurant is between Huntsville and Ardmore. They serve a variety of foods and have a loyal following. We will stop by again to try out other foods. It could have been an off day. For the money the portion sizes are small. If there were more meat in the gyros and more salad in the to go box I would have considered another star.

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    Inside

    Layali Dubai Restaurant & Lounge - mideastern - Updated July 2026

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