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    Murfreesboro Kabob

    4.6 (182 reviews)
    Closed 12:00 pm - 6:00 PM

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    Kerolus S.

    Staff was friendly and good food. If you go here you have to try the lamb chops! Food came out fresh as well.

    Lindsey J.

    My God! The meats were full of flavor. I get tired of underseasoned food, but this place is doing it right. We tried the lamb, chicken, steak and beef. I didn't like the exposed HVAC system, but other than that everything was great. The decorations looked so authentic and the music was really good too.

    Katie Y.

    I have been 3 times already in last 2 months! Everything I have had has so much flavor & is so delicious. The wait for the food is a little bit longer but I def think it is worth it. I have ordered the Chicken Schwarma plate & the Chicken Shish Tawuk platter

    Dana S.

    Had a great experience at . The food was fresh, flavorful, and full of authentic Mediterranean taste. The kabobs were seasoned well and cooked perfectly, and every bite tasted made with care. The service was warm and attentive, which made the experience even better. If you're looking for delicious food, generous portions, and great hospitality in Murfreesboro, this spot is definitely worth a visit.

    Chicken and beef
    Chris C.

    Wow. The kabobs are awesome. I will admit I was trying them, so compared to others? I have no idea. But I tried the chicken and beef, and they were excellent. I personally did not care for the rice, kind of bland, but as I said to my wife - that leaves me with beef, chicken, and onions. Perfectly happy with that.

    Monica K.

    Flavor, flavor, and more flavor. We decided to go with the chicken, beef, and lamb kabobs. The lamb and chicken were our favorites. The meat is seasoned and grilled to perfection. This place gets very packed for dinner, so get there early for seating. The parking is limited as well. This is a great place for a family dinner and the portions are shareable. They also have coffee and matcha selections.

    Fire Fries!
    Darien C.

    My family and I have been looking for a good Greek spot out here in the Boro and honestly this may be it! Murfreesboro Kabob is now on my list of fave spots. We came on a weekday night so it wasn't packed. I'm not sure if they were understaffed but the wait time was a bit long despite there only being two other groups of customers. I'd definitely say the food is worth the wait though! My husband and I tried their fire fries to share. I got the chicken bowl with extra pita bread on the side and extra sauce as well. Honestly I thoroughly enjoyed everything. The fries and bowl are big enough for a couple people to share, so keep that in mind if you don't want any leftovers. Their food was very fresh and flavorful. Will definitely be back for more!

    Baba Ghanouj
    Monique R.

    Service outstanding! Lamb and meat kabobs cooked to perfection. Grilled flavor tender and juicy. Baba ganoush smoky and delicious. More then enough for 2, Turkish coffee and tea so good 10/10 will come again!!

    Lamb Kabob Platter Beef Kabob
    Kayla B.

    This place has become one of my favorites restaurants. The food is delicious! Will definitely be going back!

    Waiting area
    Heather B.

    This is my go-to in Murfreesboro and it's not just because it's close to the office. The food here is delicious. I've had a lot of the vegetarian options and they're all delicious. They use quality ingredients. Even the pot of tea is good. And the presentation is always on point. The staff are friendly. There is some booth seating and other seating. If you just want to hang out and have a drink and share some food then the banquettes are nice, but those are hard to eat a meal from.

    Order bar
    Laura A.

    The food was amazing and so much we could have shared a plate! The lamb shank fell off the bone! Yummmm!

    Chicken shwarma quesidilla
    Breanna H.

    The food is so delicous! Has so much flavor. Its a small hidden authentic gem. They have fresh pastries and desserts. Their baklava is so good and if you can catch when they have it their Dubai chocolate is the best in town! The service is quick and very friendly. Definitely give this place a try.

    Falafel

    It was great we wanted something different and they served just that! The service was great! The young man who took our order took care of us.. he brought us a sample of all the sauces and we enjoyed them all! We got the Beef kabob platter and the crispy chicken Shawarma! And falafels! We will definitely be coming back!! The music and smells made you feel like you were visiting a different part of the world! Great ambience!

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    I'm going to jump ahead and just let y'all know this restaurant is ABSOLUTELY AMAZING....I MEAN…read moreAMAZING-AMAZING like "knock your socks off" amazingly good, like "holy moly guacamole" amazingly good! I honestly have never had a restaurant prepared meal that was even remotely prepared to this caliber of perfection! Alright here we go.... FOOD: We ordered WAY TOO MUCH, but we wanted to get a full understanding of what they were about, that and the pictures in the menu looked amazing. I always ask for suggestions when I'm trying something new.....And you can always tell when it's a knowledgeable, helpful and caring person by what they recommend....the 4 to 5 gentlemen who took care of us brought us an abundance of delicious and beautifully presented foods, including sides and specialties...we were blown away!! Service was beyond perfect....it really feels like you're hanging out with the family you always kinda wanted...lol! Above and beyond!!! Ambiance is comforting and relaxing not at all pretentious with plenty of room for large groups and families to enjoy together. I base a lot of my opinions about the overall quality of the restaurants that I review on the cleanliness of their restrooms....it's a "basic bottle line" that says everything you need to know about where you could potentially be eating and drinking by doing nothing more than taking a quick trip to the toilet. If it's a mess, LEAVE!! If it's kept up, well stocked and CLEAN, then hug the owner, tell your friends and family to eat there and write a good review because phenomenal places with pristine restrooms like Edessa are becoming a rarity, a thing of the past, a novelty in a new era of nasty, busted and gross establishments serving crap.... Try Edessa, you won't be disappointed!!

    Another delicious spot on Nolensville Pike in South Nashville! Unassuming look in the middle of a…read morestrip mall, but always super busy. Food is great, and you can taste the ingredients are fresh. Their falafel is the perfect texture - good crisp to the exterior but light and fluffy and herby on the inside. Their falafel lemon tahini sauce is bright and smooth, a nice compliment. Tabouleh salad is not my favorite, way too dry and felt like I was gnawing on a dry bunch of parsley from the grocery store. Grapes leaves, order them. Hummus was smooth and creamy, pita hot. Their lamb smelled delicious but I'm not eating meat at the moment so didn't try it. Service is quick and kind. Prices very reasonable. Looking forward to trying more goodies next time!

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    My wife told me about this place she had seen on social media and wanted to try it. It was a…read morefantastic dining experience and the food was fresh and delicious. It is a family owned and operated restaurant serving an authentic and traditional Mediterranean style family spread meant for sharing. They also serve sand brewed coffees, specialized hot and cold teas, Mocktails and bake all of their breads and desserts in house fresh every day. The staff are very friendly and one of the owners was giving us our check after we were done eating and actually started a conversation with us and told us that one of the things they are known for is Hospitality. Everyone was so nice and it just complimented the delicious food. My wife and myself got the Family size Tashtea Breakfast for 2. It was definitely enough food for 2. This huge spread consists of different Cheeses, Olives, Honey, Butter, Molasses, Tomatoes, Sausage, Egg, Seasonal Fruit and Freshly Baked Bread. To finish the review-- This place is only open for Breakfast and Lunch. They close around 4:30. There is plenty of free parking and it's located in Antioch about 15 minutes from Nashville. It's worth a try if you haven't been or if you have been there then you know.

    I came here for breakfast while visiting from California, and honestly, in almost 30 years of…read moreliving in the United States, this was one of the best breakfasts I have ever had. This is a Kurdish-Turkish restaurant, and the food was absolutely amazing. Everything we ordered was fresh, delicious, and full of flavor. The prices were also very reasonable. Our entire table, with all the food we ordered, came to around $85-$90, which was a great price for the quality and amount of food. The service was good and everyone was very friendly. At times, our server got a little distracted talking with other customers, but I understand that they were just trying to be welcoming and friendly. I used to run a restaurant myself, so I know how busy things can get. They may just need to pay a little more attention to all the tables. Overall, we had a great experience. The food was excellent, the service was good, and I will 100% come back again. I highly recommend giving this restaurant a try. You will not be disappointed

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    Anatolia Turkish Restaurant

    Anatolia Turkish Restaurant

    4.2
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    Took a friend here for lunch who had never had Turkish food. She was quite pleased with the…read moreVegetable Sampler and took leftovers home for dinner. The complimentary bread and dipping oil appetizer was delicious. The service is always very good here. I enjoy the calm and quiet atmosphere. You can easily have conversation.

    Anatolia Turkish restaurant is a tucked away little gem (also a hidden gem nearby is Sonobana sushi…read morebut different story.) I can't speak to the authenticity of the Turkish cuisine here, but I can speak to the food quality. Starting off is a beautiful focaccia loaf with a mix of light spices and olive oil. It's odd to say bread is relaxing and refreshing but here it is. The hummus is quite the same, lightly spiced but bright and refreshing. The ezme is interesting. To me it resembles a Turkish version of chips and salsa, very tomato forward but lightly spiced. Only complaint of the meal for me was the lamb kabobs. I am notorious for over seasoning things, and that is simply how my palette is. The lamb was cooked perfectly, not dried out and moist, however I would've liked a little more seasoning. The Billur kabob has been a repeat favorite of mine over the years. The combination of sautéed eggplant, pashamal sauce and onions/peppers/mushrooms creates an explosion of varying textures and tastes. Everything sort of melds together perfectly once it's cooked on the stone oven and becomes a cohesive entree better than the sum of its parts. The servers are always very attentive, respectful and knowledgeable about the menu. When I first started coming here they always had fantastic recommendations. All in all this has been and continues to be a delicious meal no matter what I have ordered here.

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    Med Gyro & Shawarma

    Med Gyro & Shawarma

    4.7
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    This place is phenomenal if you want a schmwarma and pita it's very authentic and definitely worth…read morethe trip. Really reminds me when I was over in the Middle East. A+

    We decided to drive north to Tennessee to buy lottery tickets. I checked Yelp to see what was…read morerecommended in Murfreesboro. We have never been there so we took a scenic ride. We arrived at Med Gyro & Shawarma at 11:15. We were the only customers. We ordered a Gyro Bowl, a Chicken Kebab Bowl, a Gyro Wrap, a Chicken Shawarma Wrap, a side of hummus and a side of baba ganoush to go. Both of us tried the bowls there. The man behind the counter was standoffish. Gyro Bowl had a small salad with sour pickled red cabbage, lettuce shreds, a few red onions, and diced tomatoes. There was a bed of turmeric basmati rice and on top was thinly sliced crisped gyro neat. The gyro meat was sliced too thin for me. I don't mind crust on the meat but when put on the flattop sliced thin the meat is tough like jerky. The tzatziki did not have the garlic and dill seasoning I am familiar with. I tasted mint. 3/5 The Chicken Bowl was identical to the Gyro Bowl except with pieces of chicken. The chicken was cooked perfectly and delicious. It was served with tzatziki. 5/5 Chicken Shawarma Wrap was filled with shredded lettuce, diced tomatoes and a few slices of red onion with a small amount of chicken shawarma meat. The man was arguing with someone on the phone and burned the wrap he was warming up. I don't really know if he was arguing as I could not understand the language. His tone and emphasis with words made me think he was arguing. I tasted burnt wrap and didn't enjoy the shawarma. 2/5 The Gyro Wrap was filled with shredded lettuce, diced tomatoes, and a few slices of red onion. The Gyro meat wasn't as crispy and the taste came through. 4/5 The hummus was meh. Very bland with chickpea chunks. 2/5 The baba ganoush was excellent. We thoroughly enjoyed it. 5/5 The food was ok. I wouldn't drive 2 hours back to eat the foods again. My taste buds look for authentic Gyros and Shawarma and these flavors are not what I am accustomed to. For locals who have never traveled overseas to try the authentic flavors, the foods here might be good but for seasoned travelers they miss the mark. 3/5

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    OSH Restaurant & Grill

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    It is a good place deserved a true Uzbek food highest recognition! They do a Tashkent " Toy Osh"…read more pilav kind identical to the one made in Tashkent, Uzbekistan! Serving it with traditional tomato salad and "Katick" a yogurt kind. Chief and Owners are nice guys with serving you with top respect! I do recommend this place to enjoy yummy Uzbek Foods!

    We made a special visit to Osh to try them on a weekend trip to Nashville about a month ago. I'd…read moresaved them in my Nashville bookmarks for some time after they received a lot of acclaim on Yelp - I believe at one time they were on a Yelp list of best restaurants in the US. We were certainly excited to try Uzbek food, as there's nowhere that serves it where we live. The restaurant doesn't look like too much from the outside and the parking lot is a little run down. However, the inside is very updated and super clean and comfortable. There's lots of seating, what appears to be a private room in the back, and some high-tech features, like a machine that you can use to alert waitstaff if you need a refill, a to-go box, or any other kind of attention. The bathrooms were also immaculate. Service was a little strange. I wouldn't say it was slow - every time we placed an order or had a request, our food or items were promptly brought out to us. However, the challenge came in getting the attention of our waitresses. Two ladies took care of us, alternating based on availability. One was very nice and friendly, the other a little gruff and irritable-seeming. But both were completely averse to coming in and checking on us without one of us flagging them down. Perhaps they're used to the little machines? I don't like using those because they come across as too demanding; I'd prefer to just be visited and checked in on from time to time by staff. Not so here. Despite not being very busy, our visit took a lot of time, even though the actual food service was fairly quick. Onto the food, the most important part. We ordered a lot because I wanted to experience as many unique dishes as possible. One waitress first brought out a complimentary serving of pita and what I believe was suzma, which the menu describes as a yogurt-based cheese. This was one of the highlights of our meal, actually, as the pita was hot, fresh, and very lightly charred. The suzma went very well with it. Then we ordered a chicken somsa and some Uzbek bread. The chicken somsa was alright; the pastry was delightfully flaky, but for me it was way too onion-forward. The Uzbek bread was another highlight. It was a temperature and textural delight - so warm and fluffy - if not a flavor bomb. It was great to polish off the remaining suzma from our complimentary treat. For entrees, my husband wanted to try the signature osh, while I ordered chicken shashlik. The osh was probably the better of the two but he didn't love it. It was quite greasy and the lamb was on the gamey side. My chicken shashlik had definitely been near charcoal too long; it had an overly-charred, unpleasant chemical-y taste. The accompanying rice had so much butter or oil in it that it was greasy, too, and although that imparted more flavor into it, I felt gross after a couple of bites. Everything was cooked well, just the flavors really didn't quite come together for us on this visit. It's hard for me to believe, given the average outstanding reviews and consistent praise this place gets, that our experience was an average one. Perhaps we just came on an off day or ordered the wrong things for our palates, since we're fairly unfamiliar with this cuisine. I would be willing to try again some day, but sadly our first visit didn't quite wow the way we'd hoped it would. I appreciate the clean and pretty environment and quickly prepared food!

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    Epice

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    29.2 mi
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    Simon was an AMAZING server during our Valentine's Day dinner at Epice! It was our first visit and…read morehe made it special, as did the rest of the staff. This standout Lebanese restaurant was perfect for date night - modern "earth materials" interior (stone, concrete, and wood everywhere), dim/cool lighting, excellent food... and a constant CyberPunk/lo-fi music bringing good vibes! I'l rank what we ordered from best-to-least (tho it was all good): 1. Baklava w/ Orange Blossom Yogurt dessert - as a dip (perfect pairing!) 2. Aromatic Grilled Fish (crispy & meaty!) 3. "Not Not a Margarita" (strong & tangy!) 4. Hummus w/ Minced Sirloin (unusual but awesome pairing!) 5. Lamb Shank (fall-off-the-bone tender... could be a tad crispier?) 6. Epice Old Fashioned (nice, but the marg ROCKED) The service was all-around excellent, can tell they have good teamwork. Great vibes, nice meal pace... the lady loved it, so couldn't ask for a better Valentine's date spot. Will return! 4.

    OMG THIS PLACE IS SO GOOD!! I have been wanting to come here for years and I'm so glad I finally…read moredid! Everything we had was fantastic, with a few clear standouts. We started with the spinach fatayer, arnabeet, and the hummus beyrouti. The hummus beyrouti (classic hummus topped with chopped sirloin) was good, but not a standout--I'd probably try something else before ordering it again. The spinach fatayer and arnabeet, though, were great. As two people who don't usually love beets, the arnabeet totally surprised us--you really don't taste much beet, and the cauliflower shines. The spinach fatayer was fluffy with a perfectly seasoned filling. Our mains came with a small side of the Epice salad. It was fine, but probably wouldn't order it on its own. I got the za'atar roasted chicken and it was cooked perfectly--super moist on the inside with deliciously crispy skin. The yogurt sauce it sits on was amazing; I just wish there was more of it. Jonathan ordered the lamb shank, and wow. It was fall-off-the-bone tender and such a hearty, comforting cold-weather dish. Food came out so quickly--we were in and out in about an hour, which was a huge plus. We were too full for dessert, but everything looked incredible and definitely gives us a reason to come back. Shoutout to Steven for great service and spot-on recommendations. Great vibes and amazing food all around.

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    Murfreesboro Kabob - mediterranean - Updated July 2026

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