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    Lazy Lane

    3.8 (45 reviews)

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    Egg Benedict - hollandaise, smoked prosciutto, bacon, poached eggs, toasted English muffin

    We dined during Houston Restaurant Weeks, so it's worth noting that our portions may have been smaller than the regular menu portions and were offered at a reduced price. Overall: The ambiance was beautiful and the Brussels were a standout, but the slow service, repeated issues with the entrée, and disappointing desserts made the overall dining experience inconsistent. I appreciated the staff's effort to make things right and would be open to returning to see if the experience is better next time. Food: I started with the Crispy Brussels, which were my favorite dish--well-seasoned, flavorful, and paired nicely with the seasonal vinaigrette and pumpkin seeds. The Spanish Meatballs were good alongside the Brussels, but they were fairly underwhelming on their own. For my entrée, I ordered the Egg Benedict with hollandaise, smoked prosciutto, bacon, poached eggs, and a toasted English muffin. Unfortunately, the Benedict was overcooked both times it was prepared, and my first order also came without the prosciutto. The English muffin was a little harder than I prefer, although that may be standard for the dish. Dessert was disappointing. I tried both the Strawberry Crème Brûlée and Bread Pudding, and unfortunately, both were hard, dry, and lacking in flavor. Service: Service was slower than expected, and there were some issues with my order. That said, the staff did make an effort to correct the problems, which I appreciated. As part of the HRR, I received complimentary Summer margarita and Lazy's Lemonade (vodka). They were cute and a nice touch. Ambiance: The ambiance was easily one of my favorite parts of the experience. The space was bright, airy, and inviting, while the abundance of plants created a relaxing and serene atmosphere.

    Raspberry lemon martinis because they were out of the lychee
    Ruby D.

    Maybe our combination of items were a miss, but nothing stood out to me other than how surprisingly nice it was on the interior vs how the exterior was. They have a really good social media team, looks great. everything is nice and aesthetic inside. The building itself is a former warehouse type of building in a residential area. I feel like it works for the neighborhood- something close, walkable, for "nicer" night out especially for the clientele in the area. There's an inflatable red bounce house in They were out of the lychee martinis during my visit, big bummer. We shared the pull apart bread - first bite I couldn't help but taste how salty it was. Quite toasted. I'm thinking soft, warm gooey pull apart bread. Crab tortellini - Taste wise: more of an onion tortellini than a crab tortellini. Personally it was visually unappealing TBH. I always enjoy roe for the texture. Birria pasta - initial note is spicy then you start recognizing the birria flavors. I was initially interested in that baked potato pizza but after ordering the bread appetizer, decided against it. We had a reservation, and were seated in the bar area at a fairly small bar high top (actually middle height top) table that had the chairs on the same side, facing the bar. I don't know, it was rather interesting. Service was good, our server was the bartender. Manager continued to check on us.

    Gin & tonic
    Kavita K.

    I came here on a Saturday evening for dinner with my sister and a girlfriend. They have a pretty decent size parking lot and I am glad because it started pouring once I got there. The service was amazing, they were a bit busy so the manager came over to help out. He gave us good recommendations on the drinks and food items to order. I had the Gin & Tonic, which was delicious but oh my it was pretty strong so be ware if you have a low tolerance. I also tried the Mojito which was delicious and of course they had a Carajillo on the menu so I had to get that. The main thing which makes the Carajillo is the espresso and theirs was perfect. They said they brew it fresh daily! We shared the Cast Iron Brie as a starter and I really didn't know how to feel about this. It was good, but not the best I've had. The fruit that came with it wasn't really that sweet, so maybe it needed more of a sweeter balance. I ordered the Cast Iron Filet as my main and that was cooked to perfection, I like my steaks Medium. I did try my sisters beet risotto that came with her trout and it was soo yummy!! Overall, everything was great and I would totally go back. It's definitely a neighborhood gem in garden oaks area!

    Brie
    Betsy E.

    I really wanted to love Lazy Lane, and while it didn't quite wow me, it was still a pleasant experience overall. The service was attentive, friendly, and took care of us from start to finish. The ambience is also a big plus; it's a beautiful space with a relaxed, inviting vibe that makes it easy to enjoy your time there. That said, the food itself didn't stand out as much as I had hoped. It wasn't bad by any means, just not particularly memorable. For me, it's the kind of place I'd be fine not revisiting. Overall, a nice spot with strong service and setting, but I was hoping for a bit more from the food.

    Front lounge
    Victoria M.

    Saturday brunch Very cute neighborhood spot with a nice bar, side patio, main dining and outdoor lounge out front. Private parking lot. Nice variety and flavors with a few missteps of undercooked potatoes and pasta. Best: Farro & brassica salad, Snapper, Braised beef hash, Burrata bolognese, Blueberry lemon pancakes The S'mores board is a fun interactive dessert. Super sweet but nicely balanced by champagne lol

    Baked brie yum
    T M.

    One of my favorite neighborhood spots! Great location, warm fantastic service, excellent cocktails and delicious meals. I don't ever get tired of coming here, there is simply great energy every time I come. They also have a nice happy hour menu. My tip favorite dishes are the birria pasta (omg..) so unique and the burrata bolognese.. delicious! The scallops and risotto are great too.

    Brunch burger
    Queen O.

    Stopped by with a group for brunch. The interior design is absolutely stunning! They also have a nice patio too. I got the brunch burger and subbed the sesame bun for a ciabatta bun. I'd give it a 8/10 bc I feel like the burger could've used more seasoning. The fries were very flavorful. The portions are pretty big & the service was good. They also have a small parking lot and free street parking which is convenient.

    Hamburger
    Melanie M.

    The quintessential neighborhood bistro. We ate there for the first time. Service was excellent. The restaurant is pretty with bar, outdoor, and restaurant seating. We had the Brie with peaches, crab tortellini and a hamburger for my husband. All were well prepared and fresh. I'll be back to enjoy some of their other dishes.

    Jeff C.

    Amazing place and really quiet, love the staff and the food. This is truly a hidden gym indeed, if it stays like this with not alot of people especially for brunch this will be a treasure! Love this place and will be back again

    Lamb rack

    Went at 5:30pm on a Tuesday for HRW. Food was decent but not incredible, entree portions were a little smaller than you'd expect for HRW but still a good amount of food. Ambiance was nice but the music was a little too loud for an early dinner and it was hard to hear and hold conversation. Service was incredibly slow and our waiter was inattentive at best. Took more than 2 hours for a 3 course meal for two during the early evening when there were only 3 other small parties there for the first hour of the meal. Had to ask multiple times for the check, wait staff seemed more interested in socializing with each other. Cool place but for the price I was left disappointed and won't be going back.

    Ambiance
    Haley G.

    We hosted a last minute holiday work party and we loved it! The accommodations were perfect and they were very sweet! They were newly opened when I hosted a 15 party Christmas cocktail party but they did a good job! Very cute restaurant, wish I lived closer! The potato pizza was the favorite of the night, so so good!

    Drinks are pretty good
    James K.

    We heard about this new neighborhood place that was both family friendly but with elevated options. Unfortunately, beyond our hopes most of the critical elements food, service and ambiance were good but not interesting. We likely will give it at least a year to see if it gets better.

    Steak tartar.
    Brian P.

    Came here on a Saturday night with my wife at 6:30pm. Parking lot is huge but horribly laid out so not alot of spots. Got seated and it took us 10+ minutes to get drinks ordered. Drinks came back back so kudos to the bartender. Took us another 30 minutes to get an order in. Not sure what was going on as it's not a huge dining room and I counted at least 5 waiters. Ordered the steak tartar since it's one of my all time favorites. I'll tell you something. I've ester probably 10 different variety's of steak tartar in Houston and this by far is the worst I've ever tasted. Imagine a potato salad (although they're really unique here since they're purple but seriously like a 4th of July potato salad but with but stringy and not good quality raw steak on top. Seriously this chef should be ashamed. I'm usually well balanced when I review restaurants but this is should not be served. Hard stop. For our mains I got the "smoked" pasta. Not sure what was smoked about it as I tasted no smoke. It was just bucatini in a Parmesan sauce with bacon....my wife got the snapper with "crispy" fingerling potatoes. I've attached picture. You be the judge on what constitutes "crispy". Overall this place needs a lot of work. Ambiance and the building are well done and clean but between the horrible service and food this place is not long if it doesn't turn it around.

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    B & W Meat Company

    B & W Meat Company

    4.5(161 reviews)
    1.1 miIndependence Heights
    $$

    Being a misplaced Texan, being back in Houston visiting family and friends was amazing. A friend of…read moremine told me to go by this meat company and I am so glad I did. Although it is very busy most of the time from what I'm told, they have a great staff that is working quickly to get everybody's orders done. The selection of meats of all types was simply amazing from what I am used to now in Atlanta, Georgia. Be prepared for a little wait if you get there during a busy time. But the time goes by quickly if you interact with the other customers. I found it amazing at what some of these folks were doing with some of these exotic cuts. I learned a lot, and there is some things that I am going to try in the future thanks too just being friendly and talking with people. If you're looking for a butcher in Houston, B & W meat company is it!

    B&W Meat Company! I…read moreused past this place frequently and would always notice the parking lot packed out!! It was July 4th that I decided "I want to throw something on the grill" and decided to finally tap in with B&W As you pull up you can smell the meat aromas but Soon as you walk the meat aromas hit you even harder! Let me start by saying "make sure you take a ticket" if you come in for some fresh meat or seafood! It was a lot of people and employees taking care of them and I literally was standing around waiting for someone to call me next, it wasn't until I heard a number being called out and it clicked! Haha While I waited for my ticket to be called I browsed around and they have a plethora of things like a mini grocery store! They have all types of seasonings, sauces, drinks, sweets frozen meats and many more! They have a number of different cuts of meat. However, they are known for sausage! I buying up trying the Beef garlic sausage Spicy pork sausage Deer sausage Smoked deer sausage Jalapeño cheddar sausage BW's All purpose seasoning BWs Steak seasoning Strawberry Kiwi Faygo I paid less than $30 for everything! You can't beat the fresh meat & the fresh prices! Tap in!

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    B & W Meat Company
    B & W Meat Company
    B & W Meat Company

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    Casetta Cucina

    Casetta Cucina

    5.0(27 reviews)
    6.0 miMemorial

    If you are looking for a great place to get fresh Italian pasta on the west side of Houston....you…read moreneed to try Casetta Cucina. This is not a place to eat pasta, it is a place to buy pasta you can prepare at home. It is located in a small and nondescript retail strip center on Campbell Road just north of I-10. Inside this tiny little shop you will find a place to get a cup of Italian Coffee and some pastries. You will also find some outstanding and very authentic Italian sandwiches. They generally have three or four to chose from for lunch. Seating is limited to a table or two inside and a table or two out front. (Yes it is that small.) Taking pride of place is the pasta kitchen, where the fresh pasta and sauces are made. Casetta is owned and run by a husband and wife team. The husband is from Italy and brings his passion for food with him. The available pastas, sauces and sausages are on display in two large refrigerators. Generally, I stop by for a sandwich and get some of the pasta and sauces for later in the week. There about 10 pastas and ravioli to chose from. Since Italians have very firm opinions on what sauces go with each pasta I always ask! For example I select a pasta or two.....then let them select the sauce to go with it. Give it a try. I don't think that you will be disappointed.

    Authentic Italian Food!…read more So glad my mother n law recommended this gem to me! Only Italian place in Houston that reminds me of my time in Italy, I've pretty much been all over Italy but this place gives me a more Florence aka Firenze vibe! Family owned! Interestingly enough the owner is from Florence! Customer service from Rebekah was simply outstanding and reminded me of my time in Florence where I felt as if I was family. They have fresh authentic Italian Ingredients! They have frozen Italian delicacy's you can buy like pastas, Mac n cheese, sauces, Italian sausages and more. They also make their own Italian pasta in house! They have a small coffee section, bread section and authentic Italian imported drink section. I opted in for their fresh sandwiches on focaccia bread I got the prosciutto sandwich and my wife got the caprese. My sandwich consisted of fresh arugula, (I forgot the cheese), prosciutto, balsamic vinaigrette on focaccia bread. The sandwich simply took me back to my time in Florence! Fresh and authentic ingredients! I also got a Limonata drink I forgot to take a picture of! I will be a regular customer! Tap in !

    Photos
    Casetta Cucina - Authentic Olive Oils!

    Authentic Olive Oils!

    Casetta Cucina - Authentic Pasta, frozen and ready to toss into boiling water!

    Authentic Pasta, frozen and ready to toss into boiling water!

    Casetta Cucina - Fresh Italian Coffee...

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    Fresh Italian Coffee...

    Mastrantos

    Mastrantos

    4.1(280 reviews)
    3.0 miThe Heights
    $$

    Came here on a weekday for dinner. Located on Studewood in the Heights. There's plenty of parking…read moreright next to the restaurant. The interior is pretty casual with a full bar in the middle. Our server was friendly and made couple solid recommendations on appetizers. Two dishes stood out for me: Watermelon and tomato salad - this is my favorite thing from the dinner, the sweetness from the watermelon worked surprisingly well with the balsamic glaze and pesto, very refreshing. TexQueno - nice cheese stick made with Venezuelan cheese, paired well with the cilantro sauce. We also tried the shrimp ceviche, which was solid, but nothing too special. For the main, we went with pastas, which were let downs. For the Cioppino Linguini, the seafood was overcooked, the pasta texture wasn't great, and the dish tasted pretty bland and lack the garlicky tomato flavor you'd expect from a traditional Cioppino Linguini. The wild mushroom pasta had a bit heavy sauce, also not the best pastas, but the mushrooms were cooked well.

    Casual Italian spot in the Heights located on Studewood. There is parking right next to the…read morebuilding, which is nice to have. The interior is a fairly casual bistro vibe. We got a few apps and mains to share and to try out their menu. Watermelon and tomato salad - 4/5. Surprisingly refreshing and the flavors worked well together TexQueno - 4/5. Solid cheese stick wrapped in dough Shrimp ceviche- 3/5 it tastes as you expected. It's seasoned well Mushroom pasta - 3.5/5. It's alright but lacks the higher level pasta texture and cook. The sauce was a bit thick and heavy but the mushrooms are nicely cooked Seafood pasta - 2.5/5. Not a big a fan of this one. The pasta was close to the off the shelf pasta in terms of texture and taste

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    Mastrantos - Bar

    Bar

    Mastrantos - Carrots over Carrots

    Carrots over Carrots

    Mastrantos - Bolognese

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    Bolognese

    Coltivare - Local squash, basil pesto, smoked mozzarella, pine nuts, parm

    Coltivare

    3.9(1.3k reviews)
    3.2 miThe Heights
    $$

    I finally had a chance to try Coltivare, ever since I heard of them back in 2014 , not sure why it…read moretook this long. Anyhoo, Houston Restaurant Week (Month?) brought me to them finally, and the quest was finally completed. Reservations are a bit difficult for the weekend, at least for HRW, but I managed to snag a 5pm spot. We had to find parking in the neighborhood. We got seated immediately. The tables are a little close to each other but I don't think I could really catch conversations too easily. The food was quite excellent. For the first course, we had the corn ribs and calamari spiedino, both were fantastic, with lots of flavor. 5/5 for both. For the second course, we got the pan-roasted trout and bucatini. The fiancee liked her trout, as they got the skin nice and crispy. The bucatini was tasty, perhaps could be a little more al dente, but pretty yummy. I would say 4.5/5 for both. As for the dessert, we both got the fig leaf panna cotta, 5/5, solid. Overall assessment, food was very good, seems very chef-driven, local, and seasonal. Good flavor, and good use of veggies and herbs. Pricing is pretty fair for the type of restaurant. I would expect a non-HRW dinner to cost $30-50pp for appetizers and mains. One miss I have for the restaurant was the use of their space. The ice and silverware station(s) are way too close to guests, we were 3 tables away and the clinking sounds are loud and travels given the floors are basically concrete, fairly unpleasant to hear those sounds constantly throughout our meal. That said, we'll be back! Hopefully, it won't be in 2038!

    We came here for Houston restaurant week! The menu was not…read morebad. We started off with the corn and egg eggplant. Then went and got the rigatoni and bucatini. Chocolate cake and mango sorbet for dessert This place is always busy even on the weekdays so make a reservation. They have the cutest outside patio area to sit and eat or you can wait for your table outside. They have fresh herbs back there as well with twinkling lights for a little romantic moment. It's an old-school vibe in the heart of the Heights. Parking is available for street parking The corn was amazing. It was sliced up in perfection so you could eat it properly instead of on the cob. Also, the chocolate cake oh my gosh, please get it if you love chocolate

    Photos
    Coltivare - Coltovare

    Coltovare

    Coltivare - Bucatini, amatriciana, pancetta, pecorino, parsley

    Bucatini, amatriciana, pancetta, pecorino, parsley

    Coltivare - Focaccia, rosemary, sea salt

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    Focaccia, rosemary, sea salt

    Paulie's

    Paulie's

    4.1(1.1k reviews)
    5.5 miMontrose
    $$

    Paulie's has been a Montrose staple for about as long as I can remember, and after coming here…read morecountless times, I feel bad that I'm just now writing a review to show my appreciation. Unfortunately, Paulie's is closing on 12/31/25 so I had to come in 1 more time to get my pasta fix. I came here right at 1145am on a Thurs just before their major lunch rush came in. Their service is counter service, which is generally quick and efficient, but their food is definitely full service dine in quality. The casual ambiance makes this a popular spot for lunch everyday of the week. As far as the food goes, they have a variety of pasta, salad, paninis, entrees, and sandwiches to choose from. I generally rotate between getting their bucatini amatraciana and their canestri alla funghi. The half portion is already a ton of food especially if you add chicken or another protein. Get the full portion if you're looking to share or take home leftovers for sure. The pasta here always comes out piping hot, consistently delicious, and it comes with their perfectly buttered toasted bread to soak up all the sauce. Thank you Paulie's for being a neighborhood institution! You will for sure be missed!

    I came around 7 pm and the line was lengthy. It took about 45 minutes to get inside and then…read moreanother 45 minutes to order. The food came out within 20 minutes of ordering but was disappointing. I ordered the creste de gallo (full portion), pesto (half portion), and rigatoni bolognese (full portion) to share. The portions looked pretty similar despite the price difference. The Creste de gallo was cold and had no flavor. I'd had this pasta in the past and remember it being spicy and yummy, but the dish I had on this visit was bland. There were also maybe less than 10 half thin slices of sausage in there and 3 slivers of onion, which seemed tiny for the $25 charge. The pesto was room temperature and was also bland ($15). The rigatoni bolognese was the only hot dish and had a little bit of flavor ($25). There was also no complimentary bread anymore which was a disappointment. They're closing soon, so that may be why the food was subpar. The interior was clean and the employees were nice enough. Parking was along the street.

    Photos
    Paulie's
    Paulie's
    Paulie's

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    Pinball Pizzeria

    Pinball Pizzeria

    4.8(63 reviews)
    6.2 miWarehouse District
    $$
    Locally owned & operated
    Speaks Spanish

    We came here after a few hours at the nearby arcade, which is within walking distance. We had a…read morelarge pizza with pepperoni and sausage and an order of lemon pepper wings. The pizza and wings were outstanding. I looovved the crust on the pizza. It's less bready than the big chains' hand-tossed crust but also buttery with just a hint of chewiness. I have no idea how they do it, but it was perfection. They also use the tiny cup pepperonis, which had the crispy edges that I enjoy. The wings were a little overcooked, but the lemon pepper seasoning they use was so delicious it was easy to forgive. Finally, the staff here really rounded out the experience for us. They were so darn friendly and patient, taking time to explain the menu, offer suggestions, and wait while four indecisive people decided what they wanted. These days, that's a rarity and deserves to be mentioned. Loved this place and will certainly be back.

    Was craving a late night pizza and didn't realize it's next to cidercade. The interior design is…read morecool with lots of neon lights. I ordered the trompo pizza and large Caesar salad. Ngl the pizza was good but it was on the pricey side. $17 for a personal size pizza is a bit steep for me. As for the salad, it's simple but I'm a bit disappointed. For $14 It would be nice if it was homemade or put together with better ingredients. It looks/taste very generic like it came from a prepackaged bag and the sauce from a bottle. The croutons were in commercialize packets. It was meh, but def not worth paying it at the price point.

    Photos
    Pinball Pizzeria - Trompo Pizza

    Trompo Pizza

    Pinball Pizzeria
    Pinball Pizzeria

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    Lazy Lane - newamerican - Updated September 2026

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