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    Bellissimo

    4.5 (84 reviews)
    Open 11:00 am - 10:00 pm

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    BELLISSIMO ATMOSPHERE

    What's the vibe?
    Good for kids
    Dogs allowed

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    Recommended Reviews - Bellissimo

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    Booth for 2
    Jooy C.

    This place is quite the gem! Tucked away on the east side of Main and right above 610, the place looks like maybe an old wedding venue turned into restaurant. The dining area is dimly lit with candles and makes a perfect ambiance for a cozy date night. Their dishes are fresh, simple, and also have some unique flavors! We loved the olive oil that came with the bread. The 25th Street Pasta comes with jalapeño infused sauce that had a pretty strong kick, but it was nevertheless delicious. We also ordered the bruschetta which tasted fresh and clean. Seems like a family owned restaurant with very nice staff. We had a nice time here and will be visiting again.

    Seafood lasagna
    Laisa G.

    This is a very quiet place. But the food is amazing. I tried their seafood lasagna, their tomato soup in a bread bowl, it was so delicious! The wait staff was great, I don't remember her name but she was very attentive and let us know of the specials and her recommendations and her recommendations were great! Love this place I thought they had closed when they were on Airline but when I found out they had just relocated I was excited to heard those news! My husband loves this place as well. Highly recommend!

    Entrance with store hours
    Mike M.

    When I made reservations for dinner recently, I thought there was something familiar with this restaurant. I noticed it was on the Houston Restaurant Weeks list and invited 3 friends to join me for dinner. I later found out that I had attended Bellissimo about 4 years ago when it was at a different location and remembered enjoying the meal. This location has a dedicated parking lot behind the restaurant. Inside, it could use some work. There is an awkward looking black curtain dividing the main dining room with what looked like it could be a storage area. The dining room is boring and provides no ambience like most Italian restaurants do. From the $39 HRW dinner menu, I chose the tomato bisque bread bowl to start and then the Pollo alla Bellissimo for the entree with the cheesecake to finish. First to arrive was a basket of complimentary bread and oil for the table to share. Then a couple of minutes later another basket of garlic bread appeared and the waiter said it was part of the HRW meal. It is safe to say that we had plenty of bread! The first course arrived a few minutes later. The bread bowl looked kind of small and as I expected the amount of actual bisque inside it was limited. I will say what bisque I could scoop out with my spoon was delicious. Oh yeah! I could also taste some cheese in the savory and rich soup. Because I had not had enough bread that night ;) I ate part of the interior of the bowl that was soaked with bisque. What I would have (much more) preferred was a real bowl of the bisque even if I had to pay extra. The entree was a pan seared boneless chicken breast on a bed of capellini that had Parmesan and olive oil with mushrooms, artichoke hearts and a large shrimp on top. It also came with steamed veggies. This was a very tasty dish that was both enjoyable and filling. I would order this again and with the complimentary bread would be a complete meal to me. Finally the homemade vanilla bean cheesecake arrived with a slice of kiwi fruit with whipped cream and a raspberry on top. This was simply delicious in every way with a smooth and rich flavor. After this meal I was stuffed. Finally our table service during the meal was very good. When our separate checks arrived we noticed there was a surcharge of about 3% for credit card usage. This was not disclosed by any signage that we saw including on the menu. I don't like that. This was close to a 5 star meal for me taste wise. The small amount of bisque served with the hidden cc fee and drab dining room brought it down a star for me.

    Best, tasty Margarita pizza!
    Eva G.

    We were told about this hidden Italian gem! It did not disappoint! We'll definitely be going back for their pasta dishes.. try it.

    Bellisimo
    Justin A.

    We visited Bellissimo on a Saturday evening. Originally established in Houston Heights in 2012 by Chef Javier Machuca and his uncle, Pedro Espinoza, the restaurant has since relocated to Independence Heights due to the negative impact of the pandemic. Upon arrival, the first impression was disappointing. The restaurant, situated in a residential area, looked rundown and in need of renovation. It was dark and mostly empty, with old furniture. Additionally, we noticed containers on the floor catching water from the ceiling. You can also see straight into their store room. Despite the off-putting vibe, the service was commendable. The host and waiters were dressed nicely and were very attentive. They promptly led us to our table and served complimentary bread and oil, which was a nice touch. [INSALATA] +Insalata Caprese (fresh sliced tomatoes, mozzarella, and basil, drizzled with extra virgin olive oil and a side of mixed greens in a white sesame balsamic vinaigrette) for $14 - The tomato wasn't ripe, and I had to sprinkle some salt and pepper to enhance it. The side salad and dressing was much better. - 3/5 [PASTA] +Tortellini Con Basilico (cheese tortellini, grilled chicken, mushrooms, and cherry tomatoes in the creamy basil pesto sauce) for $18 - The cheese in the stuffed tortellini was a bit overwhelming for me, but my wife found it okay. I like the grilled chicken, mushrooms, and cherry tomatoes in the sauce though. - 2.5/5 [PIZZA] +Jalapeño Pizza (grilled chicken, jalapeños, black beans, cilantro, tomatoes, and a white wine butter sauce) for $16 - The center of the pizza was unfortunately very wet, likely due to the tomatoes, and lacked the desired crispness. However, the taste was fine, and the leftovers tasted even better after crisping them up in the oven at home. - 3.5/5 Overall, Bellissimo has its charm, but it desperately needs some updates and repairs. The food was okay, but the service was great. If you're looking for a local spot with potential, Bellissimo might be worth a visit.

    Pollo Alla Bellissimo
    Kimberly C.

    What a diamond in the rough... if we had not seen this place on Houston Food Week we would not have went inside. I just want to tell everyone to go out on that limb and give it a shot. You won't regret it! First off, we were greeted by friendly smiling staff and everyone that came by checked on us. Always nice when it seems like the staff enjoys their job and wants to be there. Went went pretty early. It was 3:30 on a Saturday afternoon so we we're definitely there before dinner time. It was very cozy and quiet enough that we could carry on a conversation. We had also checked and while they did not offer alcohol it was BYOB. They charged 5$ uncorking for our wine we brought in. The food not only smelled delicious it was very tasty. I had the 25th Street Pasta. I never would have thought to put jalapeños in my Alfredo sauce but it was perfect. Not too spicy, just the right amount of punch. We also had the Tomato Bisque soup which came out with piping hot bread. Sooo very good. My daughter had a chicken dish. I can't remember the name, but it was very good as well. People were coming in and picking up pizzas so that will be something we definitely try next time.

    25th street pasta
    Benjamin K.

    So it's a Sunday afternoon and I'm out and about with the wifey and six of my closest friends and we feel like eating some Italian food. So one of our friends, whose birthday is also on this day, suggests Bellissimo, and tells us it's his favorite Italian restaurant. Of course we all agreed to go and try it with him, because you can't say no to where someone wants to eat on their birthday! We get there around 1pm and there is maybe one or two other tables with guests in the entire restaurant. This makes me a little worried, but I'm hungry. I really had a craving for breadsticks, but was disappointed to find out this place has garlic bread but not breadsticks for an appetizer. I really love some delicious breadsticks with my pasta. On to the main course, I got the pasta dish called "25th street pasta" that has chicken and sausage on a bed of jalapeño noodles covered with Alfredo sauce. Sounds like it's going to be amazing right? Not the case for me, I really thought I was going to love this dish and cancel my membership at Olive Garden, but hold the phone! I know there was 8 people in our party, and maybe my dish was made first and sat in the window for awhile, I can't be sure why, but my pasta dish was not hot. It was lukewarm at best, and that made me sad. I also felt that the dish tasted ok, but didn't have any flavor or seasoning on it. So add that to it being lukewarm at best and I was not impressed. My birthday friend who loves this place really loved his meal and still swears by how great this place is, I just can't back up his claims. Cool restaurant fact, if you come there on your birthday the chef personally picks out a dessert for you and you get it free! We also got desserts and once again I was disappointed to learn they don't have Cannolis as a dessert option. Growing up in Boston and going to the North End for Cannolis just makes life better. Side note-once your meal is served someone cones around and offers to add some grated cheese to your dish. Only trouble my pessimistic brain has with this is she just spoons the grated cheese out of a big bowl, and doesn't grate the cheese fresh on demand. Makes me think they just bought some bulk grated cheese at Sams club.

    The food was good to meh, but presentation wise perfect.

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    7 months ago

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    1 month ago

    The pasta was under cooked and the service left to be desired. The kids cheese pizza was very good.

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    6 months ago

    It's a freezing cold day and they are cooking excellent food. Off the beaten path I recommend.

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    1 year ago

    The food was absolutely amazing! I had the Parpadelle Di Spinaci and couldn't get enough of it. Definitely coming back to try more plates.

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    10 months ago

    Great Italian restaurant with the perfect serving size and menu. The service was fast paced and the light was romantic.

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    4 years ago

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    1 year ago

    Still the best Italian in Houston at extremely reasonable prices. And BYOW for $5 cork fee. Best key lime pie ever.

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    1 year ago

    One of the Greatest italian restaurant a person can try. Great place for a romantic dinner! Hat off to Chef Javier!

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    Magdalena's Trattoria & Pizzeria

    Magdalena's Trattoria & Pizzeria

    4.5
    (145 reviews)
    6.6 mi

    Magdalena's Trattoria was an absolute standout. The food was beautifully prepared, thoughtfully…read moreexecuted, and full of the kind of flavor that makes you slow down and appreciate every bite. Each dish felt intentional--comforting, elevated, and made with genuine care. The ambiance was warm, inviting, and effortlessly elegant--perfect for a relaxed but elevated dining experience with friends or a significant other. The service was equally impressive: warm, polished, attentive, and never overbearing. And Chef Nicolas, was a true delight--almost as sweet as the ice cream, which is saying a lot because that dessert was dangerously good! A wonderful Houston dining experience from start to finish. Magdalena's Trattoria is absolutely worth a visit--and a return visit.

    This hidden gem in the West University area is fast becoming the top Italian restaurant in Houston!…read moreThe renowned Chef, Nicholas, who is using his mothers recipes, past down thru generations, hint the name of the restaurant is his Mothers name. Magdalena. Everything is home made down to the olive oil.. The bread, the pizzas, the salads, the pastas. Amazing. Delicious. Extensive wine list, nice quiet inside you can actually hear yourself talk. Great ambiance. 1st class service. Can't wait to go back.

    Photos
    Center bar area
    Center bar area
    Cheese tortellini in garlic butter sauce was delish! Such a perfect meal.
    Cheese tortellini in garlic butter sauce was delish! Such a perfect meal.
    Every table at Magdalena's is set with care. Warm booths, candlelight, and fresh flowers perfect for date night or a special dinner.

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    Every table at Magdalena's is set with care. Warm booths, candlelight, and fresh flowers perfect for date night or a special dinner.
    Mimo

    Mimo

    4.5
    (110 reviews)
    6.6 mi

    Went here for a late dinner date and I cannot recommend it enough! The service was quick and easy…read more Our waiter was so helpful in going over the menu for us. We ordered two different pastas to try and fritters to start. The vibes were IT for both a date night or to have a chill night with a big group. I think the menu had a good variety in each course without it being overwhelming, I will be going back to try their large selection of wine and more of their dishes!

    The restaurant has old school New Jersey Italian vibes - low ceiling, a little moody ambiance - but…read morenone of the attitude. The staff is super friendly, and we were welcomed as we were (we had hoped to eat at a sister establishment but they sold out of what we wanted). Mimo's offers a great selection of Italian inspired apps, three well appointed pizzas, a few varied and surprising options for pasta dishes, and some mains. Items we tried: Pane - delicious Roasted Carrot Pizza - AMAZING, A little spicy, but definitely something we would order again. Pastas we ordered initially came out cold - our incredible waiter immediately corrected the issue. But from a flavor profile - Pansotti - sooooo delicious. You'd never guess that it was a vegetarian option - the mushrooms were so meaty. The delicate pouches with the spinach and ricotta were heavenly. Pappardelle - The lamb braised sauce had a depth of flavor that could rival any restaurant in Italy. My only tiny hope was that the pasta would have been served aldente, it was a little overcooked. But to each his own. Overall - really great. Would recommend. This would be great for a weeknight dinner or an off the beaten path date night.

    Photos
    Interior
    Interior
    Appetizer
    Appetizer
    Outdoor dining area

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    Outdoor dining area
    Mia Bella Trattoria

    Mia Bella Trattoria

    4.5
    (811 reviews)
    6.5 mi
    $$

    Thank you Mia Bella for the amazing food and service. I genuinely felt at home for my birthday…read moredinner here recently. Every dish was amazing from the appetizer sampler, fish, chicken all the protein options. We really enjoyed the burger, calamari, Brussels sprouts and seafood lasagna. The portions are done so beautifully and very generous. Thank you and thank our server Willie for making my birthday so special. The whole team worked very hard. It's so appreciated!

    Food: Margherita Pizza (7.5/10) - Thin crust pizza, fresh…read moretasting dough & ingredients. Could have a little more cheese. Came out quick. The fresh red pepper offered at the table really kicked the flavor up a notch. Beet salad (8/10)- nice presentation. Red beets tasted really fresh & clean (not earthy) and the beets were thick enough to actually taste them! Balsamic dressing is very tasty. The fried cheese, tomatoes & candied pecans are a great complement to the beets and greens. Add the fresh cracked black pepper offered by the server. Seafood lasagna (8/10) - the seafood is not lacking! Its very seafood-forward. Salmon, shrimp, clams. You definitely know you are eating seafood. The cheese/seafood/pasta/sauce ratio is spot on, well balanced. It felt more like a seafood dish than a lasagna/pasta dish. My only complaint (and it's not really a negative) is I was in the mood for lasagna & after eating this dish, although it was very good, I still had a hankering for lasagna. Other: - Service in general was good. It was a slow day during my Sunday afternoon visit. - Bathrooms were well kept & had cool big mirrors in the hallway upon exiting the bathroom. - Parking in the attached garage is free. I would return again.

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    Inside
    Inside
    Eggs bene
    Eggs bene
    Ceasar salad (half)

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    Ceasar salad (half)
    North Italia

    North Italia

    4.2
    (2.6k reviews)
    6.5 mi
    $$

    I'm not often wowed by Italian food in restaurants but North Italia is amazing! I find that a lot…read moreof restaurants don't put enough seasoning. Here everything was hot and fresh and flavorful. First off, get the Zucca chips. I could literally eat a whole basketful. I need to figure out what slicer and oil they use because I can never get mine this thin and crispy. We then Arugula and Avocado salad, which was light and refreshing. Then onto the Cacio e Pepe Arancini. Cacio e Pepe is my favorite pasta, so I was a little disappointed they don't have it on the menu as a dish itself, but the arancini was delicious! For mains, my husband had the salmon. We ordered it medium and it came more well done, however, it was perfectly crispy on the outside and still moist in the center. Very tasty. I had the ricotta cavatelli, which might be the best pasta I've ever had. The shrimp were so plump and fresh. There was plenty of crab throughout. And the flavor had the perfect amount of salt and spice. My husband, who isn't a pasta person loved it too. It's a nice open space and service was friendly. We will definitely return to try more things.

    Stopped by for the first time and I thought it was okay. With the open concept, it's pretty loud…read more Parking on the weekday wasn't horrible but I could see it being difficult during busier times. As for what I had: Zucca chips: 3/5 what I received was much different from everyone else's pictures. My chips were much smaller and mostly pieces of chips. Maybe I got the bottom of the batch? The flavor was good, but because they were small and folded in on themselves, they held a lot of the oil. The oil did taste fresh though. Eggplant parm (small plate): 3/5 most cheese and very little eggplant. The flavor was good. My waitress told me it came with noodles but then no noodles came out. I know this place is popular and everyone seems to like it. I would try it one more time just to see if maybe I ordered the wrong thing, but overall I didn't think it was worth the money.

    Photos
    North Italia
    North Italia
    North Italia

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    Aperitivo

    Aperitivo

    3.8
    (70 reviews)
    4.7 mi
    $$$

    It was my first time at Aperitivo and I must say I'm still impressed. I've had some time to sit…read morewith my thoughts/experience so here's the review you've all been waiting for. We arrived on a Friday evening during Happy Hour (HH) around 5:30pm. Maurizio stopped by to introduce himself and let us know that he would ensure we were taken care of. As stated above, it was happy hour during our time there but we ordered from allllll the menus haha! Check out the eats below: -Fried Shrimp -Chicken Parm Sliders -Tuna Tartare -Brussels Sprouts -Aperitivo Sliders -Bottle of Wine + Pizza (x2) ~Pepperoni Pizza ~Chicken Alfredo Pizza Bottles of the Sparkling and Rose - these are the bottles we selected based on their Social Hour menu bottle of wine & pizza deal for 35 dollars! Great deal! The experience was great, there were many waiters and waitresses stopping by the table to check in on us. The food was fresh, flavorful, and piping hot! The views are lovely and the ambiance is a combination of chill, chic, and relaxing. Very vibey and spacious place. The restrooms are really nice as well and they were clean and stocked. Aperitivo is definitely on my list of places to return to, especially for happy hour. It's worth it to check this place out!

    We had a reservation for 9:00 PM for an indoor table, but ended up waiting until almost 10:00 PM…read morebefore being seated in the lounge area. We were never asked for our drink order and, for the most part, weren't even acknowledged by any server. The manager did stop by and apologized, offering complimentary shots, which was appreciated, but we still weren't asked what we wanted to drink afterward. Meanwhile, we watched several groups who arrived after us get seated, order, and receive both their drinks and food before anyone came to our table. At that point, it felt like we had simply been forgotten. The atmosphere is nice, but the service really took away from the experience. I understand busy nights happen, but basic communication and acknowledging your guests goes a long way.

    Photos
    Gorgeous place
    Gorgeous place
    Brussels Sprouts
    Brussels Sprouts
    Aperitivo spritz

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    Aperitivo spritz
    Triola's Kitchen

    Triola's Kitchen

    4.6
    (176 reviews)
    1.4 mi
    $$$

    My youth group needed a caterer for our banquet, and Chef Triola blew the roof off with the food!…read moreHe was the friendliest of all Sicilians and made sure that we had everything taken care of. Our menu included chicken parmigiana, beef tenderloin, pasta Alfredo, salad, breadsticks and dessert. Our party of 55 ate wonderfully; our compliments to the chef please! 100% recommend. I've been to their restaurant and it's truly a gem. Will come back for a dine-in experience soon!

    Anddd I'm back at the best Italian food in Houston! This time we had the Parmesan crusted asparagus…read morewith lump crab. It was SO flavorful and the crisp of the asparagus went well with the soft lump crab. The Caesar salad is our fave so it was a no brainer. For the mains we had Chilean sea bass and grilled chicken Vincent. We split the entrees into two and y'all...It was SO much. One thing I love about this place is how generous the portions are. It's always plenty. Ok let's talk desserts. The cannolis. THE CANNOLIS HOLY MOLY. Yes I've been to Italy. Yes I've been to Little Italy and hopped all over other parts of New York City. Ive had all the cannolis. I've even made my own cannolis (yes I'm a baker). However, this cannoli. Chef Triola--I salute you. I'm still dreaming about this dessert. Wow. I don't know what else to say. We also had the Key lime pie and somehow the chocolate chip cookie crust with the tang from the lime works in harmony. It was incredible per usual. All I can say is, this restaurant continues to leave me happy and satisfied. The staff is consistently attentive. The chef is very involved and personally comes out to talk as if we are guests in his home. You can tell he genuinely enjoys cooking and truly cares about his customers. I would recommend this place to everyone. If you want good quality Italian food, this is it!!

    Photos
    Interior
    Interior
    Garlic Bread
    Garlic Bread
    Seasoned calamari fried and served with marinara sauce

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    Seasoned calamari fried and served with marinara sauce

    Bellissimo - italian - Updated July 2026

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