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    Le Belisse Cafe

    3.9 (61 reviews)
    Open 8:00 am - 10:00 pm
    Updated 3 months ago

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    Recommended Reviews - Le Belisse Cafe

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    BLT croissant
    Tiffany W.

    Wonderful oasis for a break from shopping on Robson street. We came in for a late lunch that included a BLT croissant, egg and bacon croissant, and the mango pastry. Everything was super tasty and reasonably priced. Ordering service and counter pickup was friendly and efficient. They have a section at the very back of the cafe for you to bring all of your plates when you are finished. The place itself was welcoming and had plenty of tables for small groups. Bonus points for having clean bathrooms for customers. Highly recommend!

    Black Forest roll
    Christina G.

    I stopped by on a weekday morning for a pastry and coffee. The pastries are beautifully displayed. I chose a Black Forest roll and iced americano (the coffee was reasonably priced, but the pastry was a little pricey). I intended to enjoy my purchase in the cafe, stating "to stay" after ordering each item. Despite this, the employee put everything in "to go" containers and suggested I take some napkins and a straw with me. The shop was fairly quiet and other patrons were enjoying their pastries on plates, while I was being encouraged to leave. I guess I didn't have the right aesthetic for the place. I stayed for a few minutes before leaving to enjoy my purchase outdoors.

    Pastries
    Steve A.

    Le Belisse Café bills itself as having been voted best croissant in Vancouver, and it's easy to see why. All of the pastries here are truly beautiful to look at. But that's a bold claim, especially when you're across the street from Ladurée (admittedly, though, Ladurée in North America isn't quite as good as in Paris or at Harrods in London). I tried the two most basic offerings, the plain croissant and the pain au chocolat. The pastry for both was very nice--flaky with just the right mixture of moisture and crispness. The pain au chocolat was an unconventional shape, which I think adversely affects the chocolate to pastry ratio, but it was good. I'd definitely go back and try some of the other beauties in their display case.

    Maya Mayuko T.

    My favorite season has arrived -- the Vancouver Croissant Crawl Festival! I visited Le Belisse cafe. What I got: Biscoff Cookie Hazelnut & Salted Caramel Croissant You will be surprised by the size! It was so huge! And price is almost the same or cheaper than other croissant crawl's item. Dough was crispy outside and nicely moist inside. Highlight was biscoff crumble and Hazelnut salted caramel cream filling combination. Crumble was so good! I could eat it forever . Cream was on sweeter side, however, it nicely paired with biscoff crumble. Presentation was very beautiful. I am so happy to discover such a delicious item for first week of this festival starts. This must be one of the best of this crawl festival for sure.

    Matcha Croissant
    Phyllis L.

    I've tried quite a few of the pastries from here and I have to say everything has been delicious and well made. Their viennoiseries are all baked perfectly, and the croissant pastry is great. Also a bonus that they are open late! The only thing missing is that some of their flavoured goodies are lacking. I had high expectations for the Dubai Chocolate croissant, but it ended up taking away from the croissant portion itself since the pistachio and knafeh weren't the best. Same with the matcha croissant - it was quite a bitter cream filling which took away from the pastry itself. Staff are kind and helpful!

    Jenny W.

    First time here since they changed the name of this place from Foret Noir. I had the jasmine peach mousse and it was just ok. It was filled with sour tasting peach compote and had a slight hint of jasmine. I would have liked a stronger taste of peach and jasmine tea. I wouldn't try again for the price point. The staff isn't as friendly as they used to be so not sure if I would be back.

    brianna a.

    Ambiance. Service. White chocolate Peach with jasmine tea mousse. Coffee. Went here for a late night snack and did not regret it.

    Peach pastry
    Doug A.

    We were excited to try the viral fruit pastries, but unfortunately we found them to be over priced and underwhelming. For $12 per pastry we expected these to be outstanding, and they just have quite awkward flavour profiles. The Nutella croissant, also $12, was clearly not fresh and baked who knows how long ago. Disappointing visit this time.

    Turkey sandwich
    Danielle B.

    The croissants here are absolutely stunning to look at and taste just as delicious. I've only had the strawberry croissant roll, but it was worth every penny. I will have to return to try other flavours. I've had a turkey croissant sandwich for lunch, which was pretty good, but the draw is definitely the fancy pastries. Service was a bit stand-offish and borderline rude on my last visit, which is quite off-putting when spending money in an establishment. Perhaps the server was having a bad day. I'll still return because the treats are just so good here.

    Mont Blanc
    미치광이

    There were so many beautiful, delicious-looking options that it was hard to choose, but the Mont Blanc was the best choice. Highly recommended!

    Kat B.

    All the pastries and dessert were so pretty! It'll definitely make you want to buy everything you see! Most of the desserts reminded me of Paris-- which probably what made me ecstatically excited. We ordered the pistachio roll (my most favorite), the flat croissant and the strawberry tart. I also approved of their cappuccino! The price is expensive-- but I think it's worth it! And the shop was cute as well!

    Banana pudding croissant and a crenelle.  Good stuff!
    Mark T.

    Tasty treats but the shop is understaffed leading to significant delays. They have a nice selection of specialty coffee drinks! Tables are really crunched together so you'll be making friends (or eavesdropping..)

    Andrea O.

    We were captured by the amazing looks of the viennoiserie so much that we decided to try this place instead of Paul down the street, which was our original destination. We were not disappointed. We got some espresso beverages and a pain suisse, which was absolutely delicious, one of the best we've ever eaten. The combination of the perfect viennoiserie pastry and the chocolate + warm custard, made it really irresistible. Espresso was decent too. Highly recommended.

    "Fruit" filled with cream. Beautiful

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    Le Belisse Cafe Reviews in Other Languages

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    J'adore les Macarons

    J'adore les Macarons

    4.9
    (34 reviews)
    0.4 km
    $$

    I visited some the famous dessert shops (Laudree, Dalloyau, Lady M, Café 103 at IFC and others)…read morewhen I went to Hong Kong. After I came back, I thought time to make my own dessert. I found J'Adore Les Macarons on Yelp that they offer macron class, let's do it! The instructor Connie is friendly and knowledgeable. My friend and I arrived 10 mins early before the class, the notes and some ingredients were prepared and placed on countertop. Yes, we made macarons at her kitchen. The first thing I learnt from Connie was how to pronounce Macaron. (Mac-a-ron). Macaron is referring to the French Macaron. If pronounce it macaroon, it is the coconut kind. We started with a cup of tea and tasted beautiful macarons during the class. Our group decided to make Lavender macarons with buttercream and chocolate ganache which made of 66% Valhrona dark chocolate. Connie taught us her secrets and techniques to make Parisian macarons. During the class, she vigilant in checking and measuring the ingredients. After 4 hours long class, I really enjoyed and learnt a lot. I took 18 macarons home and shared with my friend and hubby. I would recommend any macaron lover to take the class or buy the macarons from Connie

    I heard about this from a friend who wanted to take a macaron baking class. My experience has been…read morelimited to eating these delightful treats. I am relatively new to them as just being introduced to them this year! Although I am a macaron noob, I've looked online and read recipes and know enough about them to truly appreciate the precision that goes into its creation. So I went to their website and signed up for a class on Victoria day. I went on my own as my friend was unavailable. Connie, the instructor emailed me promptly to let me know as soon as there are 4 people in the class, it will be good to go. The class is held at Connie's house which I liked as it was warm and comfortable and made me feel at ease. I'm just a self-taught baker making assorted cookies and cupcakes at home and have never taken a class before so I didn't know what to really expect. The intimate setting of having 4 students was awesome. She had tea for us to drink, fun aprons to wear and 2 sample macarons to taste as we learned the secrets of baking macarons. It's great for people who have tried making macarons and need to tweak something to make consistent perfect macarons. You can tell Connie is just obsessed with macarons. I love it! She has done the work, spent time learning the skill and art of them and loves sharing that information through her classes. I think she said she has been making macarons weekly for the past year and a half! That's a LOT of macarons. If you love macarons and love to bake, Connie's class is a MUST. I had so much fun, and she is so pleasant. She even welcomes emails if you have a macaron crisis at home and have questions in the future. The price is fair. $100 for instruction PLUS you get to take 20 macarons home! It was definitely worth it. The whole experience makes me dreamy for Paris and macarons. Thank-you again Connie for generously sharing your expertise!

    Photos
    J'adore les Macarons logo
    J'adore les Macarons logo
    Macaron Pops
    Macaron Pops
    Tiffany blue Valrhona white chocolate French macarons

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    Tiffany blue Valrhona white chocolate French macarons
    Ladurée

    Ladurée

    3.6
    (214 reviews)
    0.0 km
    $$$

    Casual dessert spot after a day of shopping the area. I just order at the counter and find a seat…read moretype of place. Counter service was quick and friendly. Tried the very trendy fruit shaped desserts and I would say- well executed. The white chocolate had a good crunch, the filling was very tart, the jelly/panna inside was smooth and creamy. Would definitely get the mango again.

    Overpriced pastries paired with extremely rude, mocking service at Ladurée Robson Street Vancouver…read moreI visited this boutique with my mother recently. Since my mother cannot eat overly sweet desserts, I only planned to buy one single macaron for myself. Throughout ordering, I smiled and spoke polite, proper English without any disruptive behaviour. One female staff member asked "only one?" twice in an exaggerated, mocking tone after I confirmed my small purchase. During checkout, two female staff exchanged eye contact and snickered quietly at us. Right after I pushed open the entrance door and was still halfway out of the shop, they burst into obvious, loud laughter directed at me and my mother. When I calmly asked what they were laughing about, they stared at me and kept jeering without a single word of explanation. These macarons are sold at a very high premium price in downtown Vancouver. If the shop required a minimum spending amount, clear notices should have been posted in advance. Without any posted purchase rules, every customer deserves the freedom to pick any number of items they want, rather than facing open ridicule from employees. I cannot stop wondering whether visitors of other ethnic backgrounds buying just one macaron would receive this same cold, mocking treatment. This upsetting encounter ruined the mood of both my mother and me entirely. Vancouver is famous for multicultural friendliness and inclusive hospitality. It is truly disappointing that a world-famous premium French pastry brand allows such unkind, judgemental service toward guests here. I have submitted a formal complaint to Ladurée global headquarters and attached storefront photos as proof for this review. Travellers and local residents should think twice before visiting this location.

    Photos
    Quaint cafe for enjoying your beverage and sweet treat
    Quaint cafe for enjoying your beverage and sweet treat
    Interior
    Interior
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    Year of the
    Daan Go Cake Lab

    Daan Go Cake Lab

    3.9
    (69 reviews)
    11.8 km
    $$

    Have been wanting to try this spot ever since they opened in BC. I've even ordered a delivery for…read moremy loved ones in Toronto from Daan Go and they love this spot so I had high expectations. I tried their croissant when they were first opening and loved their black sesame croissant. Perfectly flaky and very deep in black sesame flavours. On a different occasion, had the opportunity to get a cake from them. It was a seamless process to place an order for their cakes online and pick up the order. I ended up getting the Vietnamese Coffee Tiramisu cake since I thought the birthday recipient would prefer that one the most. When it came time to cut the cake, it was a complete mess as the sponge was way too soaked mixed with the cream, the top layers of the cake were shifting while the cookie crust stayed put since it was too firm to cut through. It was a sticky, wet cake situation that was a bit unpleasant for a birthday that some people even said they'd skip the cake because of the mush appeal... this would've been great as a spoon the cake out of a bowl type of tiramisu situation however, for the price and size of the cake, you'd expect a cake to cut properly if it is sold as 'x' servings....

    I really wanted to try this cake place out because who can pass up a cute animal shaped cake? The…read morecake store was in a shopping plaza with parking. They sell big cakes, mini cakes, macarons, cake slices icecream and other things. If you spend a certain amount you get a discount on another item. I got the panda panda cake and it was amazing. The cake melts in your tongue and there were thinly sliced dried mangoes layered in between the cake. I'll be thinking about the cake for a while. Staff were very patient and friendly as well. I can't wait to visit again to try some other cake flavors.

    Photos
    Interior Decoration: Macaron Tower
    Interior Decoration: Macaron Tower
    Mango 24K cheesecake
    Mango 24K cheesecake
    Interior Decoration: Macaron Tower

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    Interior Decoration: Macaron Tower

    Le Belisse Cafe - desserts - Updated July 2026

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