For our last night of our Christmas weekend, in Montreal, Pooh and I came here for supper…read more For appetizers I ordered the guacamole and chips (a must have) and Pooh ordered the shrimp with mango sauce The service is slow; we got our wine immediately but our appetizers took a little longer. The guacamole was delicious and the chips were lightly salted. Pooh's shrimp were tasty and the mango sauce was a nice addition without being too sweet The server was delightful; he taught us some Portuguese and told us to get off our phones and enjoy the food Our main dish was perfection. We asked for medium rare and we got it. The steak melted in our mouths; the beans mixed with the rice was divine and the cassava fries tasted like regular fries but much better This place is dynamite!! We will definitely return

The food is just delicious authentic Brazilian. Awesome the service is fantastic. It's so good. You…read morewanna eat everything WOW.

Was expecting this place to be phenomenal but nothing special about this place honestly. Would I go…read moreback no. They newly relocated location in Laval,the interior is really nice, they have a very nice area. Very nice service honestly, we went on a Saturday and it was full house, the service was good. Our waiter was very nice. This is all you can eat meat place, it's 60$ per person on the weekends and I think it's 50$ during the day. They have a range of cocktails, we got the daquiri it was okay and we got the bulldog, it was really good. The food includes all the meats, about 10 differents meats, they come around one by one and they give you the meat or cut the meat infront of you. I could say that the meats that we had, which include chicken, turkey, sausage, filet mignon, rosbif. This was definitely not worth the 60$, because it was average most of the meats were fatty aswell. It came also with garlic bread which was not good, and also salad,mushroom, mash potatoes, spicy sauce and rice. We saw other tables that had gravy sauce and french fries but we didn't get those, I'm not too sure why. Maybe they just forgot about us. The waiter told us also that if we didn't choose the all you can eat option we could have had the plate of salmon dish. They also had some entertainment that night, a woman and a man dancing on some Brazilian music which was nice to see. I've giving this place a 2 star only because we liked our drinks and because the service and music was good all night long. I tried to take pictures of the food but it was hard because we had to wait not everything was brought to us at the same time. If you are someone like me I like to eat my stuff when they are hot so by the time we would get our next meat I had to already eat the other one or else my food would have been cold. I feel like this place is great for big groups since there's good music and abit of dancing entertainment during the weekend. But other then that food wise I would not suggest it to anyone, which is sad to say . For 60$ you come go somewhere else and enjoy there instead. Our bill at the end costed 230$ and it wasn't even worth it . Also at the end they serve you cinnamon pineapple vanilla ice cream which was really good also.

I had been at the milsa downtown and had enjoyed my evening. Not as much the case at the one in the…read morewest island. First thing, the restaurant is almost empty on a Friday night. Second thing is that the food is not that great. Some of the meats were especially good but a lot were average. And everything was really salty. Not just a bit but really. It was a one time experience and I can safely say I will not go back.

Cafe Chez Jose was the perfect stop to kick off a very full day in Montreal…read more We arrived around 8:45 am on a Saturday and were promptly seated. The space inside is tight and by the time we left, there was a significant queue, so keep that in mind. The food was extremely filling but not too heavy at all. The vegan breakfast provided a good variety that was rich in flavor. I will be back on my next trip.

Cute down to earth restaurant with delicious and plenty of vegan and vegetarian breakfast dishes…read more Original and authentic with friendly and efficient service

Although we arrived late but the welcoming smile of the staff and the service by Lithu and his…read morecolleagues was outstanding and couldn't be more better The food was and the grilling was up to standard I would recommend this place for whoever visits Montereal NB we have been to the LAVAL LaMilsa but the service was annoying so we left qnd came to this branch

Wow, I expected low reviews but not 2 stars! Anyway, I think Le Milsa needs a revamp of their look…read more They feel a bit dated. I don't normally do AYCE because it's hard to get good food when it's "unlimited". I would prefer à la carte...but that being said, I came here because the family wanted to eat here. I came here with a strategy. I carefully documented the 9 different meats served on the Turnstile menu we were served so that I could figure out which ones I liked the best and could ask for seconds. They say it's 10 but in reality it's 9. They count the bacon-wrapped turkey as 2 kinds of meat. So here are the 9 kinds of meats stack up from best to worst: Top Pick: Rib steak--this was the winner for me. I could go there and just have a plate of this and I'd be done. It's got fatty bits in there so it's tender and full of flavor. Try to get the outside parts where the fat is nicely rendered. Runner Ups: Chicken drumstick heads--tender, juicy and full of flavor Sirloin--this was quite good Pork--very tender, a bit fatty Neutral: Lamb--tender but very lamby tasting so make sure you enjoy lamb!! Pork sausage--overall good, garlicky; I had a half and it was too salty but then the second one wasn't as salty so not sure what to make of it. Turkey bacon--juicy turkey, bacon is a bit salty but I kind of expected it Filet mignon--was decent but needed more flavor Least favorite: Roast beef--a bit tough and needed salt So there you have it! If I were to go again, I would probably just eat the top 4 and if I had room, I'd pick from the "Iffy" selection. They offer fries, sweet potatoes, very very peppery sauteed mushrooms, salad, beets and rice with the Turnstile menu. I actually really like their salad dressing. Kind of helps lighten the meat meal. The grilled pineapple was good but not as good as I remembered it a number of years back (7 years I believe) but the good thing is that everyone gets served both ice cream and pineapple. Our servers were really nice and even spoke Spanish with my Spanish speaking family. Don't be afraid to flag them down to get more of a type of meat. Overall, a decent place to eat weeknights as it's only $33.95 for the turnstile menu but I probably wouldn't come eat on weekends.

Good food good environment and friendly service. Should give it a try. Recommended for meat loversread more

Food : seemed rushed Service: not the best…read more Ambiance: dead We did not love it this time but we know which locations we do love

Things haven't changed since my last visit. Everything is still excellent, ie food, service etc…read more One of favourite places to dine.

Grabbed a reservation on OpenTable for late dinner. Location was nice in the city. They have a coat…read morecheck. We were seated upstairs. Our server was really good and the food was really good. We tried the non-alcoholic guava mule. The guava was nice and sweet and complimented the spicy of the ginger beer. We ordered a French onion soup, steak Diane, and a beef Wellington. The entrees came with choice of salad. We tried one of each , house Gibby salad and the blue cheese wedge. This was a lot of food for us. The French onion soup was my favorite, good flavor, lots of onions and that nice browned cheese top. Both salads were good, the house salad was a little lighter since the blue cheese wedge salad had a rich blue cheese dressing and bacon bits on top. The steak and beef Wellington was also good. In general, we ordered medium rare, it was a little bit rarer than I expected but not I'd edible. So something to think about if you need your meat to be cooked more. The prices seemed fair for a steakhouse and for the amount of food we ate.

My partner took me here for my birthday dinner, and it was amazing! The meat was incredibly tender…read more Loved the overall service. The only downside was the $$$.

First rate. I specifically chose them as apparently the only steakhouse on the Island grilling on…read morereal coal fires. Three of us shared a medium rare 34 Oz Porterhouse and two 2 lb. Maritime lobsters. Pommes Aligo and creamed baby spinach were delightful sides. Cold and grilled shrimp and delicately fried calamari served as appetizers. As my intention was to support Canada and Montreal we chose both white and red Quebec wines (ground $100 each) with the assistance of the knowledgeable sommelier. Desserts were Crème brûlée and crêpes Suzette, both perfect. After dinner drinks and smokes in the sophisticated cigar bar completed the experience. Service was perfect. Unobtrusive and respectful of our privacy, but ever-present to refresh our glasses and attend to our every need. It was a flawless steakhouse experience from start to finish. Around $1200 CDN, but worth every Loonie for a memory that will last a lifetime.