Awesome food and service. Highly recommend to anyone wanting a great breakfast or just fantastic…read morepastries.

Vast selection of pastries all very good. Excellent selection breakfast choices. Pastries also…read moreTogo.

French Cuisine restaurant, VERY good & feeling. The service…read morewas great! Thanks to our waiter Francisco with the good recommendations. We LOVED Yuceli our other waitress, she was very attentive & friendly. She made us feel at home. The ambiance of the restaurant is fancy & relaxing after a full day of activities.

A standout, best restaurant on the property!!! The atmosphere with the classy pianist, fine…read morefurnishings and white linens are captivating. Makes you forget you're in Mexico, a wonderful experience. The service from the entire staff was perfection. The Ravioli starter, salmon and beef wellington were definitely our favorites. Treat yourself with a delicious martini from the mixologist. We are very happy to have dined here multiple times during our stay.

Authentic French cuisine just off the beaten path in downtown Playa del Carmen. We ordered the paté…read morede campagne, cordon bleu aux epinards, rotisserie chicken (1/4 breast), and pear cobbler with vanilla ice cream. The owner was lovely, ambience was relaxing, and the food was excellent. Highly recommend.

Blonde Onion Soup,Roasted Local Whole Chicken,Spinach Salad,Chicken Liver pate ,crème brûlée divine…read more Chef and whole stuff are the best

The best crepe I have ever tried. I don't say that lightly and I rarely give 5 stars, but this…read moreplace never disappoints and the flavors are just right! Prepared with love.

A very quaint spot near fifth Avenue. This was about a 10 min walk for us but very easy to find…read more We were greater immediately and sat. The establishment was busy but attention to guests was great. Ordered the waffle with side of sausage. The waffle was perfection. Very light and buttery. The whipped cream was not overly sweet and a perfect compliment. My partner had French toast with bacon. By the silence and how quickly it disappeared I'll say it was also good. The highlight to me was our server. I did not catch her name but her tattoos were beautiful! She was very attentive to us (and others around us). She switched seamlessly from Spanish to English, which was helpful for me. I had my translator out to help with my broken Spanish but it was not needed . Beautiful breakfast and the walk back afterward was rough since we were stuffed. It did help in digestion though We paired

We went to brunch at Lara & Luca. Very cute place with easy parking in the front, a guide is there…read moreto help you park, which is nice! Walking in, they're very welcoming! The restaurant is clean and very modern. The ceiling is cute! They have egg cartons as their ceiling! I was surprised that I couldn't just got hot black coffee, so I ordered a latte, wasn't disappointed! They even designed a heart at the top! We shared an almond croissant and they gave out passionfruit yogurt with a crunchy topping - these two things were my favorite of the meal. We are even talking about going back tomorrow just to get these two things! We also shared the Luca sandwich - this was delicious!! The sandwich has ham, cream cheese, mushrooms, and truffle oil, and topped with an egg. So delicious! There was a salad on the side that had some type of vinaigrette on it. The only complaint was that the vinaigrette was soaked up in the bottom piece of bread which made those bites a little busy when all in one bite. If I ever get a chance to order this again, I'd ask for the dressing on the side. We also got the chicken and waffles. This is the only thing we were disappointed with, not disappointed enough to mark the rest of the experience down though. The chicken was pretty good, but some bites were really salty. The waffle was so dry, even with adding the syrup, it didn't help with the waffle much. Overall, we loved this place! So glad we got to eat here! And the service was wonderful throughout the whole meal!

Great brunch spot - fluffy omelettes and delicious fresh fruit. They were offering two for one…read moremimosas when I visited on a Saturday. Service a little slow. Was surprised how reasonable it was, given the location. Their pastries looked incredible, they have a dedicated pastry shop in the back. My friend's crepe was just ok.

Labrioche was an unexpected highlight of our recent Playa Del Carmen vacay. Conveniently located…read moreabout 1/2 block from our Airbnb, this little slice of France in the heart of jungle-like Calle 38 Nte should not be missed when visiting the best foodie street in town. With its open air vibe and plenty of jungle foliage, not to mention the 80+ degree heat and borderline oppressive humidity, Labrioche can't pretend to be in Paris. But it's about as close as you'll come to a quaint Parisian sidewalk cafe when in Playa. The seating is outdoor only, with friendly table service; and you can also pick up coffee, pastries, and sandwiches to go if needed for a day at the beach or a relaxing evening in the condo. Our favorite here were the almond and chocolate almond croissants. They were absolutely divine and I have to confess we enjoyed these sweet delicacies at least three or four mornings. Twice we also visited for a sit-down breakfast, sharing the generous La Mexicana breakfast with red chilaquiles, the freshest OJ ever, coffee, and a brioche. On the last day we stopped at their takeout counter (located in the back) to order some sandwich deliciousness for the plane ride home. I opted for the smoked salmon sandwich with boursin spread, avocado, and fresh tomatoes - all served atop a baguette that was as good as any I've ever had in a French bakery. What puts Labrioche over the top for me is the pricing. One morning we each had a latte, shared a total of three baked goods (hey, it was vacay!), OJ, and the La Mexicana - the bill was only $21 including gratuity. Amazing!

Food was some of the best we had during our week stay in Tulum. The presentation and flavors…read morepopped! Servers are very fun and happy to chat with you. Ambiance is lovely, you can dine with your feet in the pool. Try to visit when it's not too windy.

Hailing from San Francisco CA - my hubby and I know and appreciate top notch food. Let me tell you…read more.. this place is going to blow your socks off .... The chefs here are passionate about their dishes and you'll see it in your interactions w/ them. From brekky to dinner - we tried practically the entire menu since we were staying at their resort. I can confidently say that I had the best smash burger, shrimp, baked eggs burrata and much more here. I'm talking Michelin quality technique and presentation. Fresh juices/smoothies in the AM come clutch too. Cocktails are gourmet and desserts even have pairing if you're in the mood! Thank you guys for a wonderful experience!

I would marry Byblos' crispy quail…read more I am in love with their crispy quail. I would marry it if I could. Is that legal in MX? My best man would be the the salmon carparcio. Best meal in Playa del Carmen. Tre' bon! Next day, I left my wife for the crispy quail, see picture. Escargots served as groomsmen, see picture. Yes, dined here two days in a row.

Very difficult to get five stars from me. Absolute perfection. No rushing to get you out of here…read moreand you won't want to go! I had only an hour and 15 because of a babysitter timeline but damn! Tomato soup was strongly "tomato'Y".. Not creamy so FYI - was great though. French onion soup was phenomenal... had ravioli with meat which was terrific. A glass of rose was a nice addition. The cab was great too. Prices were very reasonable and the waiter was attentive and kind. Very generous and homely feeling place - opposite feel of the tourist traps on 5th but just a block or so away. This is a gem- recommended to me by a 30 year travel agent in the area who was staying at my hotel. Called for a last minute reservation and was so glad I did. Best food in ages!

This is the French restaurant onsite at Secrets Maroma Beach…read more From start to finish the service here is phenomenal. Our server did the whole "sell you the bottle" trick but backed down when I chuckled at him about the cost of the crap bottles they were selling. After that, it was smooth sailing and a nice time. He did a great job Inside it seems to be "Frenchy", but it does seem like it's a bit of a stretch. There are paintings depicting French scenes, but frankly you could put pics of French fries up and I would not care. The lighting was cool. The apps were great and I loved them all! Very tasty bites indeed. The soufflé looked burnt but was very good when you got into it. Escargot were tasty as well and the French onion soup was amazing! Real butter for the bread and I am in love. Entrees were just ok. C ate very little of hers, but I liked hers way more than mine. I had the Duck and it wasn't the best, but it's a gamble with Duck sometimes I guess. We were so full we did not even look at dessert when the time came. Overall, nice meal and a good time! I'd come back just to eat the appetizers again. '26 - 58

A special shoutout to our captain, Jordan, at the French restaurant Bordeaux - Jordan exceeded…read moreexpectations with customizing our dining experience and then took it a step further. He heard it was my fiancé's birthday and turned it into something we'll never forget: arranging for a live violinist to play for us on the outside patio, where we were the only two dining, then bringing out sparklers and a cake and singing Happy Birthday. That kind of thoughtfulness is rare, and it made the whole evening. Thanks Jordan!

I really only get their frozen mint lemonade here (which is amazing btw). However me and my…read moreboyfriend come here every year because their service is amazing, it has a great atmosphere, and the food is pretty fairly priced for being on the strip. The little appetizers we have gotten have also been good! Would totally recommend to try out their frozen lemonade.

I forgot the chefs name, but she is the absolute sweetest woman ever and an incredibly talented…read moreself taught chef. I was astounded by how amazing her food was and asked her if she had any culinary training in France, but she said she didn't and was self taught. She is truly a talented chef. If she opens this restaurant in Los Angeles, where I'm from she'd make a killing. The lobster bacon sandwich is truly top notch. The flavors, the way she prepares the lobster, the sauce, choice in bread, I mean everything is just perfect. The lobster lasagna, which is a special is to die for, so if you go on a day they have it order it. The sautéed calamari for appetizers is soo perfectly cooked and the flavor is amazing as well. I'm telling you, you won't be disappointed coming here. Unfortunately, I forgot to take photos of everything else, but I got one of the appetizer.