I've been wanting to try this place for a long time and finally got my chance. I got there around…read more2:00. It wasn't very busy, maybe two tables. Since I was alone, I just sat at the bar. It's a small restaurant in a shopping center very nicely decorated. My server Elmer greeted me right away with water and a menu. He explained that everything is homemade, even the desserts. The menu isn't huge, but it has a good variety across the board. I looked at the specials first l, I wish my wife had been with me because the salad special sounded great and we usually split one. The entrée specials also sounded really good. I was already thinking to myself I'd probably be back if this meal was solid. I usually order chicken parm when I go out for Italian, but I wanted to switch it up, so I went with the lasagna. Elmer told me I'd enjoy it and said the noodles and sauce were very good. Someone brought out bread with a garlic and oil mix. The bread was excellent crunchy outside, soft inside. The garlic and oil was good, but I'm more of a butter guy. I like a lot of butter on my bread, especially bread like that. When the lasagna came out, it looked amazing. The person who brought it asked if I wanted Parmesan cheese. I said no thanks I don't like changing the flavor unless I taste it first and feel like it needs it. First bite.....Excellent. The sauce had a lot of flavor, the noodles were tender, and there were a lot of layers had to be six or seven. Not like some places where you get three or four and mostly cheese. I ate the whole thing and used the bread to clean the plate. Elmer and the other servers kept checking in to see if I needed anything. I like seeing that kind of teamwork where everyone helps out, not just their own tables. Makes for a better experience and you're never waiting around if you need something. When I finished, Elmer asked if I wanted some of the "apple cobber." Funny thing -- when I first looked at the dessert menu, I noticed that typo and wondered if that was really the name. I asked him about it and he said it was a mistake and hadn't even noticed. I was surprised no one caught it before. I asked for the cobbler to go, but he actually recommended the tiramisu instead, so I took his suggestion. Later that evening I tried it and it was superb. Even my wife, who doesn't like coffee, liked the bite I gave her. While we were talking, Elmer gave me a sample of their espresso martini. I'm not big on cold coffee drinks, but it was actually pretty good. Definitely something I'd order there. Overall, one of the best Italian meals and service I've had and I'll definitely be back. I just wish it was closer to home if they opened up in Prince Frederick in Calvert County, I think they'd do great. Right now all we really have is Ledos Pizza

We've eaten at Il Gusto Ristorante multiple times and had a good experience each time. We've…read moreordered their branzino multiple times. It's consistently tasty and well-seasoned, though a few times there were a few scales left on the skin. Not a dealbreaker, but worth noting. The vegetable side dishes tasted very fresh and complemented the meal nicely. And surprisingly, the mushroom risotto was actually really good, coming from someone who isn't usually a fan of mushrooms. Our son is a fan of noodles and enjoys the Chicken Fettuccine Alfredo. We've had the food delivered or we picked it up.

If you are looking for a cute old school family diner, you've come to the right place! It has an…read moreold school feel to it which makes it a super fun experience. The food came very quickly and the service was wonderful. Angelo's has a large variety of American, Italian, and Greek food. We got spaghetti ($9), a gyro ($12.75), and an iced cream brownie sundae ($6). The spaghetti was perfectly portioned for one person and came with meat sauce and garlic bread. Delicious! The gyro was also a nice size and served with chips. The tzatziki sauce and feta blended so well with the crisp lettuce and hot gyro meat. The melty brownie also paired well with the iced cream. The only thing I'm not a fan of is their water. Highly recommend if you're passing through the Northern Neck!

3.5 First timers…read morehere and the service was friendly, atmosphere nice (we could hear each other speak), and the food was ok. It's worth the stop for a quick bite at lunch or dinner.

When Fredericksburg Restaurant Week comes around, I never miss a beat to visit Orofino because they…read morehave one of my all-time favorite Italian dishes: sacchetti with pear and ricotta. I LIVE for this dish. It's the perfect balance of sweet and savory in a creamy white sauce. I honestly wish they served it year-around. For an appetizer we had the Trio Bruschetta, which was amazing. What I love the most is that you're able to get the best of sweet (ricotta and honey) and savory (pesto) in one appetizer. Service at Orofino is always top-notch. On the night we visited, our server was training a colleague, and it was all super seamless. The ambiance was perfect, though the back room can get a little loud given the acoustics and lack of sound absorbing panels.

I heard this was a good place in town. Overall not impressed, probably wouldn't return…read more Parking: street parking downtown Reservation: they like you to have one but you can get in without Seating: inside and outside area. Outside area is cute Food: the complimentary bread and oil was really good. The appetizer was just ok. The pasta Left a LOT to be wanted. I've had different levels of pasta and this was a solid 4/10. Presentation was beautiful, but the taste and texture was not good. I did not even want to finish it and I'm a fatty. Service: wonderful, some of the best service I've had.

This is my first time here as we recently moved to the area. I'm from New York City originally so…read moreI'm a little bit of a pizza snob. My Son had the chicken Cordon Bleu sandwich. I had the nachos and a margarita. And my mom had a personal pizza. My mom said that her pizza tasted as if it had been frozen and then reheated. We also ordered the jalapeño poppers. Cheyenne was our server and she was fantastic. I thought she did an amazing job at serving as she was by herself, so I felt really bad for her. I feel bad for her because she was working the bar taking orders serving and cashing people out by herself. At least she was by herself for the first half of my visit there. From what I can tell the restaurant fairly clean and I'm sure it gets very busy. I did not visit the bathroom so I don't know what that was like. They do have a game room which I thought was pretty cool to have something to do as well as food and drink drinks Coming from New York City and living in NOVA for the last 7 years to this area I do feel that the price point was a little high. And to be honest, although the food, was not the worst I've ever had it wasn't the best and at that price point I do expect it to be a lot better.

Great BBQ burger. Cooked to order and huge. My wife had the gyro and it was huge. My friend had the…read morelasagna and it was large and meaty. Overall it was a great meal. The service was great too! I would go back there again.

Most people go to Zabibo's around here... they are MISSING OUT!!! This place makes Zabibo's look…read morelike a fast food joint with garbage ratings! Must haves!!! Lamb Shank Risoto and the Seared Duck!!!

This place is located in an unassuming strip mall in Stafford. My group of 30 came here for a…read morespecial event and the restaurant was able to accommodate us, taking up one side of the restaurant. They have what looks to be a rotating menu. Make sure to read the full description of each menu item as the short title doesn't do it justice. I ordered a braised short rib with risotto dish, which was amazing! But the short title was just "risotto", which I would have quickly dismissed without my friend mentioning the short rib in the description. We started with the calamari an appetizer. It had a nice crispy breading. They had deep fried jalapeños with it, which paired nicely with the calamari. Never had it like this before. The dish came out with a very generous portion of risotto and a large short rib on top. The rib was so tender that it fell right off the bone and you didn't need a knife to cut it up. So flavorful! The risotto was well flavored and have a nice creaminess to it. I could have shared this plate as it was very rich and filling. Service was admittedly slow, but I attribute that to our large group on a Wednesday evening.

What a gem! Did not expect to find such great authentic Italian food in such a spot!…read more Il Piccolo from outside really does not set you up for the quality or authenticity of the food you get here! Our waitress Tori was outstanding! She really was friendly and quick! My son took us here since we are visiting and ordered a couple appetizers- fried ravioli and I can't remember the name but they were fried risotto balls filled with cheese and I wish I had just ordered a second round of these. The menu is quite large. We had a different variety of pastas- my daughter got their grilled red snapper and it was amazing!!! My son got a simple clam in white wine sauce. My daughter's BF got a seafood pasta that had clams, mussels, crab and shrimp. So much seafood! All cooked perfectly. I had a simple pasta with marinara that was clearly slow cooked and made with love. The ambiance is delightful. The decor is modern and beautiful. Outside seating is available and they have a great drink / wine list. During the week they also have a great Happy Hour menu. The servings are enough for two people the share so I suggest getting two different entrees and splitting.

Really Nice people. Really Good food. Fair prices. Perfect. Give Il Piccolo Morso a try.read more

We stopped in our way home from Fredericksburg and boy did our server give me a great…read morerecommendation for dinner. My husband had the Angela's sub which he really enjoyed. Our server recommended the Shrimp Avocado Salad for me which was delicious. It was served in a fried taco shell which gave it a nice crunch. The salad combination of dried cranberries and creamy balsamic dressing were excellent, definitely a winner. Really cute interior and of course we had great service. Would definitely stop in again.

For months, we drove past. We tried DoorDashing, but unfortunately our meal never came. Come the…read moreday we decide to try it out.... I, a non-Italian lover, was changed. The food was spectacular. I cannot believe we wasted so much time. The service was fantastic, super friendly and helpful- especially as this is not my cuisine of choice. The restaurant had an authentic Italian feel- it set the mood, accompanied with arguably the best Italian food I've tasted (bar Italian relatives). Go. Enjoy. You're welcome.

From the moment I walked in, the staff made me feel like family. You can tell this team takes real…read morepride in what they do, and it elevates the entire dining experience. Now let's talk about the star of the night: the veal carbonara with the freshly made bread in house, hands down the best I've ever had. The veal was incredibly tender, the sauce silky and rich without being heavy, and the balance of flavors was spot‑on. It's the kind of dish that stops conversation for a moment because you just need to appreciate how good it is. Between the exceptional service and a carbonara that sets a new standard, this place has earned a permanent spot on my favorites list. Highly recommend for anyone who loves authentic Italian cooking done at the highest level.

Excellent Pasta & Pizza!! On a recommendation we drove down from the DC area to enjoy a day aware…read morefrom the hustle. Our 1st time at Noli's was Pizza Day and since that visit we have enjoyed much of the fabulous menu. Using the FRESHEST ingredients is the key and Noli's always delivers exceptional food. The Staff are attentive and now Noli's is our FAV in Leonardtown. Bonus - a 5 minute walk and you are art the Leonardtown Winery?

First time here, staff is very friendly, and the place is clean. I thought the price point for what…read moreyou get was decent. The bread was very fresh and soft.

Crazy Jack's Sandwich Shack is a newer sandwich place in town that offers cold and hot subs,…read moresalads, sides, and desserts. We came here for a lunch get-together, as one of our counterparts was craving for a sandwich. I knew I wanted to try their Philly Steak, opting out of the green peppers, lettuce, and tomatoes; this came with chopped sirloin steak, mayo, and white American cheese no a toasted bun. Subs come in a 6" or 12", in which I opted for the 6". The sub itself was pretty okay; it was generously filled, beefy, and filling. The bread itself could have been better, as it was a little dry. They had a nice selection of Herr's chips, with various flavors I haven't seen before - we tried the Cheese Ravioli and Marinara flavored ones, and they were interesting! Staff were friendly, but the individual who was preparing the sandwiches seemed to be super overwhelmed in keeping up with the orders; she seemed a bit exasperated when asked for a side of missing toppings (such as the pickled jalapenos), getting the bathroom door unlocked, etc. Some of the other sandwiches that were prepared gave off some strong odors, particularly the proteins that were being cooked on the grill. This could be an issue for those who are sensitive to smells. The place doesn't have a sign, but it's near Domino's and Top's China. Located in The Shops at Beach Gate, there's plenty of parking in the large plaza lot. +decent subs +handful of seating inside