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    Left Coast Burrito

    5.0 (1 review)

    Services - Left Coast Burrito

    Catering

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    5 years ago

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    Taco Chelo - Carne asada tacos

    Taco Chelo

    4.7(171 reviews)
    4.5 mi
    $

    I was looking for a quick spot for dinner that was in walking distance of my hotel (AC Hotel) and…read moredecided to try Taco Chelo based on their Yelp reviews. This restaurant is centrally located near the ASU campus and offers generous patio seating in addition to their indoor dining area. I was greeted upon entering and since I was dining alone I decided to sit at the bar. I didn't realize you were supposed to order at the register at the bar, but the bartender was kind and took my order from my seat at the bar instead. I started with chips and salsa, which came with guacamole but I'm not a fan so I didn't give it a try. The chips were perfectly cooked and seemed to be house-made or at least a high quality chip as they were thick and had a good salty flavor. The red salsa had good flavor but mild spice. The green salsa was bright and had a little kick to it. I wasn't super hungry, so I only ordered one chicken taco (without the avocado salsa). The taco was pretty good, although I was anticipating a chopped grilled chicken but it came with more of a pilled marinated chicken. Still good, just not what I expected from a more "authentic" taco. I also missed having a salsa bar with toppings (onions, pico, etc) that you can add. Instead these tacos came as designed by the chef. I also ordered the mango and original house margaritas, both were refreshing and hit the mark with the chips and tacos. They had a $5 margarita for a special as it was Monday, but my margarita was full price. Not sure what the difference was, perhaps a lower quality tequila? This is a great spot for a quick bite or a light happy hour. They are newer, so show some local support!

    I used to live in Phoenix, and I tried this place for the first time literally the same week I was…read moremoving to Denver. Out of all the restaurants I had before leaving Arizona, THIS ended up being one of the places I couldn't stop thinking about after I moved away. Ever since leaving, I've randomly craved these tacos constantly. I've tried other taco spots in Denver hoping something would compare, but honestly nothing really hit the same. So when I came back out to Phoenix recently to visit some friends, this was one of the first places I knew I needed to come back to because I had built it up so much in my head over time. And somehow... it was just as good again. The meat tastes incredibly fresh, flavorful, and well-seasoned, and you can literally watch them prepare everything right in front of you, which makes the whole experience even better. There's something so satisfying about seeing the tacos being made fresh instead of food just appearing from the kitchen. You can tell they care about quality and consistency. The servers were also super friendly and welcoming both times I came here, which honestly makes such a difference. Everyone had great energy, the service was quick, and the whole place just feels inviting and authentic. I honestly think the fact that I remembered this place so vividly for so long says everything. Usually when you revisit a restaurant after hyping it up in your head for years, it ends up disappointing you. But this place tasted exactly how I remembered it, fresh, flavorful, comforting, and absolutely worth the obsession. Safe to say this place is officially a mandatory stop for me anytime I'm back in Phoenix now.

    Photos
    Taco Chelo - Really cool vibe inside

    Really cool vibe inside

    Taco Chelo - Costra Taco - get it!!!

    Costra Taco - get it!!!

    Taco Chelo - Piña Colada Agua Fresca - very tasty

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    Piña Colada Agua Fresca - very tasty

    Left Coast Burrito - foodtrucks - Updated June 2026

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