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    Libe Lula

    4.9 (8 reviews)
    Closed 2:00 pm - 8:00 PM

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    Recommended Reviews - Libe Lula

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    20 days ago

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    2 years ago

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    3 years ago

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    2 years ago

    Amazing!! Fresh amazing flavor, wonderful service and priced right. Seriously wont regret this!,

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    2 years ago

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    El Cilantro

    El Cilantro

    4.3
    (56 reviews)
    7.8 mi

    Definitely a place to consider when you are in the mood for Mexican food. We stopped by on a Friday…read moreevening in June and were one of a handful of diners. Outside the fray of downtown Petoskey, El Cilantro has a much more relaxed vibe. It's close to the state park and ideal for hungry campers or bikers riding from Petoskey to Harbor Springs. The server definitely gets five plus stars. Helpful, fun and attentive. We enjoyed the complementary chips and salsa while waiting for our food. Our shrimp tacos, which we shared, were enough for two or one very hungry person. They looked appealing, served in a casual "basket" plate. Though everything was fine and satisfying, we both felt there was a lack of seasoning that would have made our meal next-level. We are from Southern California and may have higher standards and more experience with Mexican cuisine than most. The level of flavoring and spice would surely appeal to the palate that does not crave much heat or traditional spices. As campers, we will definitely keep El Cilantro on our list to visit for future trips.

    We needed a New Mexican place to love in the area, and El Cilantro was perfect!…read more The service was incredibly friendly and fast and the food was delicious. The shrimp tacos were outstanding- best we've had! The Birrias were perfectly prepared and full of flavor. I also really loved their salsa - freshly made and you could tell. We used to visit this location years ago when it was Scallywags, and it felt a little nostalgic!

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    Plantain Canastas - Beef
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    Rodrigo's

    Rodrigo's

    4.4
    (95 reviews)
    6.4 mi
    $$

    I found Rodrigo's Tex-Mex online via a Google search. from home in Chicago. We had a long drive…read moreahead of us and we had been on the road for well over 8 hours. WE WERE VERY HUNGRY! We found ourselves inside of Rodrigo's at capacity and there was a 20 minute wait so we settled for seats at the bar as we were needing to ingest some flavorful cuisine. As it turned out sitting at the bar was a very worthwhile experience. We ordered our drinks which were prepared with precision and care right in front of s as our appetizer was served. We opted for the Rodrigos Queso with beef smothered in delicious creamy Mexican queso along with lots of black pepper and a hint of jalapeno! ! Possibly the best I have ever had! I actually inquired how it was made. The staff were very fun and friendly and we were both equally impressed with out entrees. My friend has fajitas and i went right for a trio of tacos. Traditional soft traditional tacos with shrimp, carnitas and beef. Full of flavor. The tortillas as well as the chips were all made in house and were over the top. Going to a touristy destination in far north Michigan the skeptic in me did not expect quality Mexican food but was wrong. Rodrigo's far exceeded my expectations and was filling thus solving our hunger issues and we had a pretty good time as well. Big thanks sand applause to the cooks and the staff at a wonderful and worthwhile dining experience.

    I am giving an extra star because of the hard working people which was my exoerience. However $14…read morefor a barcardi and coke is outrageous and we felt violated which ruined our experience. Also fill up the first complimentary salsa bowl because then you charge for more when it's like 4 oz for two people? Charging for extra chips also a bit annoying if you're charging outrageous drink prices. The positives- our friends loved their soup, beer was cold, margaritas $15 which again is pricey considering your charming $20-25/entree. I get inflation has hit us all but I doubt we will be back. Red mesa in Boyne is closer, just as tasty or tastier and about 30% cheaper. Place is tiny. Couldn't move around the dining room but it was cute and themed

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    Restaurant Interior
    Restaurant Interior
    Rodrigo's
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    Mitchell Street Pub

    Mitchell Street Pub

    3.7
    (191 reviews)
    4.7 mi
    $$

    Went to this pub for our anniversary. Sometimes you just want nachos and not a fancy, expensive…read moresteak dinner. Romantic, I know! I got a few vodka sodas, a fountain coke, and my husband and I shared the giantest (yes it's a word) dish of nachos in the world. They were great. We brought the leftovers home to our in laws and although they were cold and soggy, they got demolished in minutes, ha! The service was efficient. Our server wasn't overly friendly but she wasn't rude either, just wanted to get the job done. Would definitely go back for nachos and a drink!

    Easily the best bar in Petoskey and honestly one of the best ones I've been to anywhere. Yes, as a…read morehometown local I'm a little biased for sure but there is something very genuine and honest about the Pub and the people there. No pretension, no putting on airs or trying to impress anyone, everyone coming as they are. You'll rub elbows with local blue collar and service industry people, trust fund kids, wealthy summer residents, everyday folks of all kinds etc. I think a lot of reviews here are from visitors expecting The Pub to be like the Perry Hotel or one of the more tourist oriented places that bends over backwards and caters to summer vacationers. One even mentioned threatening to "Go ski somewhere else" for not being coddled I guess, which I found hilarious. They also seem to mention food a lot. For what it's worth the food is pretty darn good here, though my experience is usually over some appetizers later at night shared with friends over a few drinks. Solid burgers, can't go wrong with the fish & chips and their cheese curds are surprisingly good, easily rivaling anything you'd find in Wisconsin. That said I've always seen this place as a bar first and a place to drink with friends that just happens to have good late night food too. The service is good and the people working are top-notch and good at their job, but sometimes the Pub can get a bit too busy as there's just not a lot of competition that truly rivals it downtown. That's what happens when barely anything is open late in the post-covid world and businesses seem to be closing left and right. If you can keep your ego in check you'll find a pretty rare and valuable thing here which is a local pub welcoming to anybody and truly reflecting the full breadth of the local community.

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    Cheese curds
    Cheese curds
    Mitchell Street Pub
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    Libe Lula - mexican - Updated July 2026

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