TL;DR - Black bears here, black bears there, breakfast was splendid surrounded by many a Tennessee…read moreBlack Bear! At the western edge of Ohio is the town of Greenville, home to the Green Wave, an awesome consignment store, and one of the most delightful restaurants I've ever been to - Jack's Cabin. Co-owned by Jeremy (J) and Carisa (C), and staffed by their son Austin (A) and Kaylie (K), this is the quintessential family restaurant. I enjoyed their corned beef and eggs, amazing fried flounder and cod - and before heading out from my two day respite in Greenville - their Philly Cheesesteak Skillet. Every dish was a hit, hot, and the perfect comfort foods were one to camp indoors. And like a true family restaurant, I felt fair prices all around, such that I kept coming back and tipping in turn instead! Alongside the black bears that peek all around the room, each table also has a personalized figurine featuring camping awesomeness like fishing, wildlife, and just a general vibe of nature. And hey, with $3.50 Yeunglings, I may have found Baltimore's Ohio sister city. Thank you Jack's Cabin for the amazing, entertaining experience. And Congratulations on your engagement, Kaylie!!!

Terrible food. I don't write negative reviews often, but this was not good. First, the fried…read morepickles we ordered as an appetizer came out burnt. They were in the fryer so long they were practically charred. The cole slaw seemed almost puréed. My wife ordered grilled chicken tenders. They came out fried and overly cooked. She thought at first bite that they were fish because of the taste. I ordered fish, so it is obvious that everything was fried in the same basket. And the grease/oil has needed to be changed for quite a while. My fish tasted bland and mostly if burnt oil. The fries were over saturated and tasted just like the bland fish. My mother ordered a tenderloin sandwich that also looked burnt to a crisp. Lesson learned here: order NOTHING that goes into a fryer. And apparently order nothing grilled, because it will get fried, too. The wait staff was brand new and was having some trouble figuring out our order. There didn't seem to be any shadowing or training happening. It took a long time for our main dishes to arrive. We did like the unique decor and overall appearance of the restaurant, but that's about the only thing I can give them credit for.

I absolutely love this place! I go here every year when I go camping! They have fast and friendly…read moreservice with fresh and delicious food!

Good food, nice service and wonderful Lake area Ambiance. It's a short but complete menu with…read moreinside and outside dining. No rush, no worry, be happy.

Selection on menu is Amazing…read more Prices are very good compared to Other restaurants in town Portion sizes are great. Food quality is also very good. Presentation of plating is wanting. But you can't just be all the above positives.Definitely returning

Party of two on a Friday evening visited and were seated immediately and just in time before the…read morecrowd arrived. Service was good and beer was cold. These are the only good things about our visit. Friend ordered the special burger (jalapeño bacon jam) medium rare. Came out over cooked, dry, flavorless and not even lukewarm. Chips served with burger were burnt. I ordered another special - bbq pork on mac-n-cheese. The pork was good and if you like cheese sauce from a can overcooked pasta with soggy undercooked onion rings on top then this is your dish!! Needless to say we cannot understand how Tollys stays in business but then where else is there in Greenville to eat? Sloopys - go there and get good burgers and decent pizza.

Food, service & ambience were excellent!!! All our food tasted fantastic and was served with…read morekindness and care.

A very small, but totally fun breakfast restaurant. Closes at 11 AM. Only accepts cash payment. But…read morea big menu everything seems to be homemade and fresh and from scratch. Price is very reasonable. You sit wherever there's space at a table and you dine with new friends.it's a very small building. You might call it a hole in the wall. But well worth the visit for a good breakfast. Shout out to Sharon one of the owners and her daughter Monica for great service and a great morning breakfast. And as a PS I had the vegetarian omelette it was delicious.

Was headed east towards Columbus and planned a stop at Ironworks for some delicious Chicken &…read moreWaffles. Located inside the Market downtown Springfield, parking wasn't too bad, numerous vendors, and the lively atmosphere makes for a good vibe Upon entering the main hall it's an open food court concept where you seat yourself and choose from all kinds of venues, but I came for the Chicken & Waffles and they did not disappoint! The Chicken was flavorful, crunchy, yet tender on the inside. The Waffles were fluffy and light which quickly absorbed the delicious Bourbon Maple syrup. Great mix that was all washed down with a wheat beer and some Blantons, yes, Blantons (IYKYK)! There is a full bar inside the hall which completed the meal before he headed out to Columbus! Overall, highly recommend for the options, atmosphere, and obviously good food!

I visited this location 3 times during my 3 day visit to Springfield as it was across the street…read morefrom my hotel. Service was always with a smile, although fruit was forgotten on one occasion. While the coffee was never hot enough for me, the food was very tasty. I especially enjoyed the freshly prepared waffles. The bacon was perfectly crisp and the strawberries fresh. Eggs were also perfectly over medium and topped with cheddar cheese. One day I ordered hash browns that were crispy and right out of the fryer. Ironworks is inside the CoHash food court which was lively with middle school students on one visit.

I ABSOLUTELY recommend High Grounds! The food and drinks were delicious and the home town welcome…read moreis always fabulous!!!

What a great coffee shop! We stopped by because we were in Sidney and needed coffee. We both had:…read more Coffee. Latte with mocha flavoring. It hit the spot in one delicious way! Salad with turkey. I had honey mustard dressing and my SO had light Italian. A nice mix of greens, ripe tomatoes, carrots, onion and diced turkey. It was a nice lunch. Nice people, service was quick and friendly. As Arnold said, 'I'll be back!'

Four days ago someone named D C gave this place a one star review and their argument was "I don't…read moreget it." Not understanding something's appeal does not warrant a one star rating. I just drove all the way down here from Michigan because my wife grew up in Iowa and has been craving them for a very long time. This was our first time to try one outside of Iowa but it was very much worth the drive if for no reason other than seeing her smile. Is it the same as what she grew up with? No. Was it good? We each got two sandwiches and after finishing we got right back in line for the drive thru and each got two more. And Maid-Rite meant literally nothing to me before we got here but we are already talking about coming back again. Why? Because it was good! But my wife would say that people who love this location should go visit an Iowa location because they're just as famous for their onion rings and fries as their sandwiches.

I've been going to Maid Rite since I was a kid in the 60's. There is nothing better than a sack…read morefull of Maid Rite sandwiches. With that said, I've found the the quality that I've been used to expect is hit or miss. The biggest issue is that the sandwich meat can be dry requiring a drink to get it down. I also found the sweetness that you always got is not what it used to be. Before the business was sold several years ago, you always had the same employees that had this down to a science. Now I find that there is a turnover of help and it appears that the original recipe has lost its consistent flavor.

Party of 8 Wonderful service…read more Great neighborhood spot Amazing and diverse menu options!! Perch was delicious Hawaiian burger... what? Was very good Of course the chicken. THE CHICKEN flexible for a vegan with us Beer cheese Mac, oh my

Went there for my 15 anniversary. No steaks were available. At 5:00 pm…read more Got the raved about fried chicken. It was dried up and crusty. My wife's chicken parmigian was okay by her standards. Very disappointed.