Stopped in for a late night crème brûlée and loved the vibes here! It was pretty busy and the bar…read morewas full, so we were sat at a table in the corner and got to people watch. We got there right before the kitchen closed but we got our order in just in time and I appreciate our waiter and the kitchen for the excellent quick service!

I stopped by Wolf & Workman to catch up with some friends visiting from Italy over a few glasses of…read morewine during happy hour, and it turned out to be a fantastic choice for the evening. While I didn't have the chance to try any of the food, the service alone left a great impression! The staff was attentive, friendly, and always seemed to appear at just the right moment when our glasses were running low. Everything felt effortless throughout our time. The space itself is cute. They also have a lovely outdoor patio with cozy lighting and greenery making it a great spot to relax and enjoy good conversation. There was no wait when we arrived, and the entire experience was seamless. If you're looking for a place to enjoy wine, catch up with friends, Wolf & Workman is worth a visit.

We stopped in for beer and a late lunch after a walking tour of Old Montreal. Lots of good beers on…read moretap. We started with a flight, and after one of the four didn't taste right, the waiter let us switch that out for another one...which then ended up being my wife's favorite. She then got a pint of that lager, while I got a pint of the red. Both were delicious. I ordered the smoked meat poutine, which was glutinous but also amazing. The flavors together were wonderful. My wife had a veggie burger with fries. While a bit messy, she also thought it was very good. Service was friendly and around when we needed it. After eating, we walked inside and around the taproom and windows where you can see the brewing area. Highly recommend!

Draft beers galore there were like 25 to choose from which is crazy. Tried the Svetly Pilsner which…read morewas solid, Cepage Nectar which was sweet and strong, Cumulus Citra and Galaxy which was very interesting, and Pagaille which was insane like drinking liquified tiramisu. Pretzel was fire and the cheese spread it came with was good.

Our first day in Montreal and we were walking down the street looking for lunch. We stumbled on…read moreKYK's and liked the look of this classic pub. So in we go! There was a nicely selected set of local beers on the menu. We had a few and they were great. I won't detail them as I think the selection changes routinely. It was tough to decide what to get. I was poutine-curious but was unsure about the foie gras gravy. Andrew ordered the poutine with the duck confit. He loved it and said it was among the best poutine he has had. I went for the traditional mussels as Andrew said this is a thing to get in Montreal, they will do it well. He was right, the bowl was huge and the mussels and sauce were excellent. The only thing I would change is I like a baguette with mussels more than fries so if that is an available substitution I would be all in. I loved this place, I would go back again when I return to Montreal.

We had dinner here late on a Tuesday night after seeing a show at the Place de Arts. After the…read moreshow, very few places were open to eat, so we were thankful that the kitchen at Nyk's doesn't close until 11pm. This is a bar that also has a small amount of table seating, but the ambiance is clean and nice, not like a dive bar. Our server was great as well. I had the burger and I added blue cheese and pickles to it. They gave me lots of pickles which was great, but the blue cheese was spicy, I think it was blended with horseradish or something. My dad had the French onion soup and the feta with mixed vegetables. To drink I had the L'alveole, which was tasty and similar to a paloma, but could have benefitted from some salt or tajin on the rim.

I'd been here a few years ago and really enjoyed the food but this time around, my breakfast dish…read morewas meh. I had l'archevêque (The Bishop in English) breakfast plate. It has 3 slices of ham (good and cooked in maple syrup I think), crispy bacon, sausages, eggs, baked beans and breakfast potatoes. The eggs were runny and solid at the same time which I didn't like while the potatoes were seemingly undercooked on the inside but fried on the outside. Their sausages were alright. Basically, only the beans, bacon and ham were good. The duck poutine beer sauce was delicious but heavy as you can imagine. The beet salad was fresh and nicely marinated. They offer a generous pint sized glass of cider based mimosas. On weekends, they offer an all you can eat breakfast for $35 with up to 10 drinks. How it works is they bring your table plates to share. We didn't try that since we weren't that hungry.

This is B's favorite craft brewery so far. Their food is super tasty. We came here and ordered the…read morebeef burger to share. Holy moly that was delicious. I suggest going between 11am and 2 pm if you are here for food. You can get a meal for $18 with a dessert. Unfortunately, we showed up after 2 pm. B tried variety of beers (2 flights of 4 beers each and 2 glasses) and omg every one of them were very flavorful. He said that so far this is the best craft brewery on our 2022 vacation trip and up to now they have the best beer that he has ever tasted. He said he would definitely be back next time he is in Montreal. The service was great here. Everything was top notch.

Drinks were consistently good and well served. The food menu felt a bit limited, but still enough…read morefor light bites.

Weather was giving fall glory this weekend in Montreal. I wanted to enjoy it with a burger, a beer,…read moretop notch fries, and a breeze on my skin. Found this place in a Reddit thread and the Yelp pics sold me. Huge beer spot - the dining room had multiple expanses all leading out to an inviting deck and patio area. Outdoors seating can be a miss for me sometimes since restaurants don't always include seating to fit a wide variety of bottoms but Vices et Versa nailed it! There were small wooden chairs and also long bench/pew seating as well as some smaller standalone benches. Perfect. The beer list was excellent - you already know I got the sour and my husband got a framboise. I knorrrr! My tarty fruity sour vibes are finally starting to wear him down muahahahhaha Ahem. Anyway. Food: I got the bacon burger with fries. He got the spicy chicken thigh sandwich with fries. Let's talk about those fries. Crispy outside, pillowy inside. Yeeesssssss. And Montreal serves them as they should be done - WITH MAYO!! The waiter even took one look at the half full mayo cup that came with my burger and said he'd top it off for me. He gets it. He gets me. I know this place must be rocking on a weekend - if so - 100% worth the wait. Fantastic. On street parking is plentiful compared to other parts of the city. But if you have the time, drink up and call an Uber.

I was in town for business and came by for dinner…read more We had a sharing set with too many dishes that I cannot remember. But I do remember that the food was delicious and the service was excellent - patient and kind and on top of everything. Definitely worth it.

We are seated at a round two top. Big dining area around the bar. I like the copper textured round…read moretables. Ordered Dahl soup, chicken tikka masala, Chana masala, Tardka Dahl, 1 basmati rice (none comes with your meal, rather odd) and 1 garlic naan bread. C$79.33 I can't say we have ever been to an Indian restaurant where you have to order and pay for the rice at all. The complimentary cracker, papadum is quite salty on its own. I am not loving the onion salsa or the yogurt chia dip so much. Their complimentary items are not for me. 1 order of Naan is literally 1 piece of naan for the two of us. Best to assume everything is a la carte. The basmati rice is flavored and topped with crispy onions and peas. It's ok. I do feel for the 3 dishes we ordered, at least one rice should have come with it as an accompaniment. The garlic naan is good, chewy and warm. The lentil soup isn't so good, it's quite runny, as water and doesn't have much flavor to me. The Tardka Dahl is good. The Chana masala is good as well. The chicken tikka masala is the best part of the meal. Rich and super flavorful profile, sauce is fantastic with the bread or the rice. Huge chunks of chicken and not a lot in the dish. I could easily have eaten this on my own. Service was good.

my first time having foie gras…read more this will not be my last. this was my bucket list dish and i was talked into by a bartender at Midway to come here for a nice dinner and good cocktail. they did not disappoint. the photo tagged was a date stuff with foie gras sprinkled with salted pistachio and flakes salt. excuse me? while i slobber all over myself. this was one of my bucket list meals and it did not disappoint. thank you to juliette and the staff here for letting me dine like a queen!

Our food was good, drinks too. Busy night when we stopped in, waitress by herself but did great…read morekeeping up with inside and outside tables. Menus we saw posted online/other reviews before going were totally different, from years ago. I'd call it trendy Mediterranean/Middle-Eastern but could be wrong.

I found myself at Else's with my brother for a late lunch. He had been here before when he last…read morevisited Montreal and had good things to say, and since he was open to checking this place out again we thought it would be a good place to go. We were already exploring the area so it seemed like a natural fit, so off we went. My general assessment of Else's is that it is more of a neighborhood spot than a destination eatery, which is totally fine because usually those are some of the best spots. Upon entry, we were greeted by a large open dining area with tables scattered throughout and a bar along one of the back walls. The decor is casual, with a dark color scheme to match the bar setting. Their drink menu is larger than their food menu, but despite that they have a nice variety. I didn't see any pattern with the food - there was a mix of plate sizes and types of cuisines. The pulled pork sliders looked good so I went with those; the dish came with two sliders and a side of coleslaw. I really enjoyed this - there was a generous helping of pork in each slider and the sauce had a nice tang to it. I'm normally not a fan of slaw since it is usually cream-based, but this one wasn't so it was quite refreshing and a good contrast to the pork. Service was great, the entire team was friendly. Overall, this was a really good find in Montreal - if you're looking for something low-key with solid food then this would be ideal. I'm interested how the vibe changes at night, so I would be open to returning in the evening for a drink and to explore more of their menu.

A hopping neighborhood joint with a full bar and a great vibe. We had walked past this place a few…read moretimes while strolling, and it really just begs you to enter. The kind of place you wish you had in your neighborhood, so people would call your neighborhood "vibrant" too. The menu is small and eclectic (tacos, butter chicken, Mac 'n' cheese). I had a giant Moscow Mule to start, and ordered Butter Tofu, one of several vegetarian options. The rice was perfect and the sauce was good, though the large cubes of tofu were a bit bland themselves. Wifething had the fancy mac 'n' cheese, which was creamy and smooth. Endlessly busy on a Saturday night, but a good mix of two-tops and larger (8-10) groups. Great service and friendly staff!

See my previous review for more information…read more After leaving my review, the person who I talked with for the reservation (I won't disclose any name) reached out. He said our group wasn't lucrative and disorganized without any more info. He said concession were made for the fact we didn't have any fixed menu or minimum per head while a the time of reservation, none of this was on the website. I see today that it now have different option depending of group with the special menu we received. I was told it was because it's during Christmas season and that's why we changed the date since it's not a Christmas gathering. Anyway, in the end, the person simply ban me and my group from any reservation at 3 brasseurs. Talk about good customer service! That's not how you get back a customer that had a bad experience.

The ambiance & food was great @ this location. I did a food tour earlier, so I wasn't very hungry…read more I ordered the Fish & Chips, the food was moist & hot but they deep fried the fish to a greasy dark color. I like my fish to be a light golden color. The taste was surprisingly tasty & not burnt. So, I recommend this restaurant bc others seemed happy w/ their orders too. I'm sorry, that the photo was not a good one bc there's nothing to see here. Oops! Lol! I guess I was hungrier than I thought. None & done. The only issue I had was the bartenders r sooo busy they hardly look up & I was sitting for like 20 minutes until a guy next to me said hey she'd like to order. The staff is so pleasant & friendly to everyone. No favorites if u can get their attention Lol & that goes for the Manager too, even he had his head down a lot helping staff. My new friend wanted another drink so I said good luck w/ that. We laughed.

Ne vous laisser pas influencer par le nom ou bien par la devanture de se resto car une fois s…read morel'intérieur on est ailleur. Une fois a l'intérieur c'est vraiment charmant. Je suggères le bar car on peu voir un des chef a l'oeuvre. Le resto se spécialise dans les Sashimi et ils suggère dans prendre entre 3 et 4 pour deux personnes. Je suggères fortement le magret de canard servit en fine tranche rosée, il es marinée avec du miso, un rub d'épice et fumée. Wow un mélange de 4 saveurs. Je m'en veux je n'ai pas prit la photo. J'ai ensuite prit des assortiment de Sashimi vraiment bien présentés. Excellent service

This is one of the best restaurants in Montreal! We went in without a reservation, but I'd…read morerecommend making one. It was 5 on a Sunday and it was already full! The staff was so friendly and very accommodating to allergies! Everything we ate was absolutely delicious and it was so cool to sit at the camera and see it all be prepared!