Always get the soprano, add peppers and usually it's fantastic. This time it was one of the best…read morepizzas my wife and I ever tasted. Keep doing what you're doing

First time stopping in and discovered a new favorite pizza spot. The pizza was good and we enjoyed…read morebeing able to eat something other than just the norms like pepperoni pizza. I enjoyed the variety and being able to enjoy Artisan Pizzas, the salads were huge and tasty. The grands enjoyed their meals and look forward to making their own pizza in the future! We left with multiple left overs and stuffed. The staff was friendly but forgot a few items and we had to ask several times to get them. The place is busy and small, so seating is at a premium and hard to find during busy lunch and dinner times. Ambiance is loud but doable.

I have wanted to try this place for a while, and they knocked it out of the park. I always give the…read moreextra star when a place exceeds my expectations. The servers are very knowledgeable, and after two visits, the food has been great! Inside they've got maybe a little bit more decorating to do but still a very relaxing place to have some pizza. But where they exceed are the facts that if you look at their menu, they tell you what meats are coming from the local farms in the area. They have items with homemade pasta. I was definitely not expecting homemade pasta and local farm raised meats and veggies. That honestly blew me away a little bit. Another super cool thing in my opinion anyways, is that you can actually do half-and-half specialty pizzas. A lot of places will not do that. I love it, you get to try so much more! The balsamic eggplant pizza was phenomenal as was the meatball Parm. The sausage pesto was excellent. I'm not so much of a chicken person on pizza, but the chicken prosciutto with balsamic was still a good pizza. I personally am just not a huge fan of small diced up chicken. Balsamic eggplant appetizer was also a big winner. Oh, and I did not mention that they also make their own mozzarella, which you can sub on your pizza and some of the pizzas already have it on there. That balsamic eggplant has the fresh mozzarella on there and it was probably my favorite ..... IDK between that and the meatball Parm pizza. Anyways, the main point being you will not be disappointed! I always wanna try fresh meat pasta, but I can't get past those pizzas! I'll add that the week before we went and Tried Madison Ave Pizza, which has been all over the socials, I had such high expectations. It was good, don't get me wrong, but three brothers spanked what I got from Madison Avenue, then flip them over and spanked them again!

Simple quick food. I've tried the meatball sub, chicken piccata and pizza which were all delicious…read more Family friendly!!

Food was amazing, service was amazing, and the atmosphere was great the owner Ben is just cool guy.read more

Great food. I'm glad I passed by and discovered it. I got a Philly cheesesteak exactly the way I…read morewanted it. They're very accommodating.

This is no hidden gem, more like a Mack Daddy Diamond in the sticks! A search for guanciale so I…read morecould make Carbonara revealed the usual suspects and somebody new and unexpected. I am a glutton for new things, new places and new adventures so off I went to find Joey's to the seldom driven far reaches of Gunn Hwy west. Past Van Dyke, past Lake Fern and coming to a rest near Ashley Lakes where urban development has spread its tendrils. Shock and Awe. As I entered a warm and fuzzy perception of exitement and recognition swelled in me. A small but concentrated area with authentic Italian products and "atmosfera italiana". From the nostalgic Big Apple crooners singing the italian-american classics, to the colorful displays, legitimate italian products, geniune italian butcher choices to fridges full of bona-fide pre-prepared italian food products the stank of authenticity permeated. The deli/meat area was packed with delectable choices and fresh assortments that any italian would be proud to put on his table. Even things like pre-wrapped bracciole (beef & pork), veal cutlets, homemade italian sausage, steaks and all the standards. I even took home some Korean BBQ Baby Back Ribs After my long and detailed perusal my attention my attention was drawn to the slender aisle leading to the other side of the store and what I thought would be shelfs of canned, bottled and dry package products. But behold, it was a small dining area with a wide variety of pizza by the slice or whole, sandwiches, hero's, salads and pasta's. A cornacopia of foods, all the italian masterpieces that the American-Italian community has to offer, and the place was packed with eager diners. I bought 4 slices for the road and was tempted to try other things but I already had nearly a $100 in products. Fresh Pecorino Romano to grate for my Carbonara, a gorgeous piece of guanciale, regular and hot italian sausage, the ribs and a package of spaghetti from Italy. The pizza was superb, different from any other in town, complex, delicious, thin crust with a proper char. The Korean ribs were excellent, a hint of spicy heat with an umami bbq sauce. Buying a whole pizza next time, plus I am already excited about returning. As soon as I finish makung my Carbonara and try the italian sausage, I will return for the beef bracciloe, some veal and some of the premade sauces. There is not a lot that gets me ranting these days, so when I tell you this place is amazing, you can take that to the bank. COME GET YA SOME!!

What a great Italian Market, sold just about everything at this place. From homemade mozzarella…read moremade everyday. Pre made meals to heat up, cuts of meat and everything needed for your home to cook with. Service was great on the market and the bakery/restaurant part. On display were the baked goods along with pizza to be sold by the slice. Sandwiches with their fresh bread and ingredients were on to display to buy. Quick lunch to pick up or eat in with some table on the inside and out. Chix parm was great good portion for lunch, the roll that came with was unbelievable. Definitely stop by even for just a slice you will be going back. Staying at one of the local hotels great place to go and bring back food to eat!

Yes they are open for business!! Apparently the restaurant changed ownership but the good news is…read morethe menu and the sushi is the same. This has been our favorite go to sushi place for the past 3 yrs. We had the Black Dragon roll w/ eel sauce(a must), Crunchy roll & Lucky Dragon roll with Tuna. They also give a you a free little appetizer and Clear soup when dining in.

Avoid E Sushi. Tried the spicy tuna and spicy salmon along with salmon sashimi. The two rolls were…read morereally small with what looked like shredded fish and mostly crunch inside (I.e. no salmon or tuna). Plus I couldn't tell the difference as they looked the same. No flavor or spice. The salmon sashimi was paper thin and small. At least the salmon was tasty but it was only 2 of these little pieces. Not worth the money so AVOID this place