I was in the area for 3 months and this place was on my go to list! Amazing pizza! The crust was…read morejust right, ingredients blended so well. Even the salad was worth the price! I had it delivered and it was always hot and not soggy as some pizzas can get.

Went to Cugina Forno in Clemmons for Sunday dinner. Pizza was delivered to our table very quickly…read moreand was very tasty. Staff were friendly.

Visited this cool place for the first time this weekend. It was a busy place and a lot of locals…read morethere, which tells you they all love the place too. Even though it was really busy and we had a small wait to be seated with our party of 10, the food came out super fast after we ordered. They have great menu options. I had the lasagna which was really nicely prepared, but I could have easily gone for at least 10 other things on the menu. The one thing on the menu I wasn't sure of was the sides. They don't show side items with the main courses. The lasagna came with bread for the table, but I was thinking maybe a salad would have been great as an option to have included as a side. The atmosphere was awesome and it was a nice place. I'll definitely go back again.

I love brick oven pizza and have not been here in over 1 maybe 2 years ,so when me and my brother…read morewhere in the area I made a pit stop and Tried out a some of my favorite mozzarella sticks cheese pizza and calamari , but let's start with the customer service 10 out of 10 she was on top of everything food came out fast and our drinks were never empty for to long Pizza was ok they definitely changed the way they cook them because it did not tease they same at all before it was a great chard taste . now it taste more like a little Caesars or Pizza Hut , it's a if they are cooking it in pans or cast iron pans like they do , now as for the sauce it still had the great flavor but the pizza crust just not the same 5 out 10 The calamari was surprisingly solid . Lightly breaded, crispy without being greasy, and paired well with the marinara and fresh lemon. 8 out 10 The mozzarella sticks were your classic late-night favorite -- crunchy on the outside with cheese in the middle. 8 out 10 Overall, this meal hit the spot. Perfect place to kick back, split a pizza, and snack on some appetizers with friends and family

Garlic knots were dry and hard. The boneless wings were cold and old. They tasted like the…read morerefrigerator. The only thing nice I have to say is the guy helped me decide which wing flavor to choose from. I sat and waited to take food to go. The floor was filthy. Every table was dirty and every employee was just waiting around on their phone. Just glad I only wasted $12

They offer a Stromboli, I like Stromboli, so I stopped by for lunch. This is a small, narrow…read morerectangularly shaped spot with 10 or so small tables for dining in. There is no table service so head to the register. The menu is not especially broad. I ordered the Sicilian($8.65) and added onion and green pepper for 50 cents each. This was a large Stromboli and one that was unlike any I've had. There was not a lot of meat, and one of those that was minimally present was Canadian Bacon, which was very bland. The cheese was neither as plentiful nor as tasty as you usually find in this item. The filling was dominated by the strong vinegar taste of the banana peppers. And finally the crust was over done and a bit on the bitter side. This is not a dish I would re-order!

Fabulous food without the stuffy, over-the-top vibe. Everything I ordered to go was full of flavor…read moreand delicious. The atmosphere stayed relaxed and welcoming -- the kind of place you can actually enjoy yourself. I sat at the bar and Andrea took great care of me; she was friendly, attentive, and made the experience even better. Definitely a spot worth coming back to for great food and an easygoing night out.

We came over for dinner on Wednesday and our server was Michele. We ordered a caprese to start…read morewith and then a couple of pizzas to split between the four of us here that night. My wife and decided on the Teta's pizza (Pizza sauce, Mozzarella, fresh garlic, tomatoes, Kalamata olives and Feta cheese.) We also split a garden salad (yes it was big enough for two). My son and his wife got the Parma pizza (Made without sauce. Fresh Mozzarella, Parma ham (Prosciutto), rocket (Arugula), cherry tomatoes, olive oil and Parmigiano.) Both pizzas were good and we had enough between us to take home for lunch the next day. I just ate mine while I wrote the review....good stuff.

I don't live in the Winston Salem area, but was visiting from Florida. My son and daughter in law…read morerecommended SP. We had the Chicken Parm sandwich, Alfredo sauce with linguine and blackened chicken, Chicken Cacciatore and pasta with Vodka sauce. It came with side salads and a few slices of fresh bread. We course we threw in a few orders of Garlic Bread. Overall, everything was excellent. The Chicken Cacciatore was a different spin, but it's my son's Go To. For dessert we had Tiramisu and Chocolate Mousse. Highly recommended if you're in the area.

Friday March 20th, 2026 Ordered…read morePasta Fagioli Soup Salad Ravioli. All delicious! Came with sides of soft bread for dipping!

First time here in 6 years and we were very impressed! Came around 530ish on a Sunday and it was…read morebusy but we were seated quickly. We got the kids cheese pizza which was plenty for my 5 and almost 2 year old to split and added a side of sweet potato fries. My husband and I split the pesto chicken pasta and the tangled Bianca pizza which were both delicious. The pesto pasta really impressed us and I really loved the flavor combo of the pizza. Service was as great and atmosphere is very welcoming. We will definitely be back sooner than 6 years haha

I finally had a chance to give this place a try, and I'm glad I did. I had seen photos of several…read moreitems that I wanted to try - Southwestern Egg Rolls, Brussels Sprouts, Cauliflower Bites - maybe the pizza next time! Ordered all three items to share, and each one was a good choice. The Brussels Sprouts were perfectly cooked, not with the outer leaves burnt like you often see! The SW Egg Rolls were nice, but not quite as flavorful as those at Chili's. The items are not made in house, not even at Chili's, they are purchased frozen from a supplier like Sysco or US Food. I would order this again, and the Blue Cheese dressing was very good. The Cauliflower Bites were equally good, and I switched out the aioli for Blue Cheese, and it was perfect. I realize this is primarily a wood fire pizza place and I'll try one a some point, but these three items were plenty good!

Great Neapolitan pizza. Who would have thought they could put a wood fired oven on a truck. I seem…read moreto always get The Brad. Great combination of flavors and they don't burn the pizza. I'm looking forward to their next visit.

Uptown Pizza is top 3 best pizzas I've ever had. They're a food truck so they're located at…read moredifferent spots, but I'm always super excited to see their truck at a local spot. My favorite is when they're parked at Lesser Known Beer, as the pizza and the beer go great together! I order the Brad, which comes with jalapeños and pepperoni, drizzled in hot honey. The pizza is fresh with the perfect amount of spice. The dough is a balance of crispy and fluffy. Service is always friendly and ordering is easy!

This place has quickly become a favorite of ours since we moved into the neighborhood. A to go…read moreorder of flat breads may have saved our first night at the new house! They're consistently quick and reliable and we love the flatbreads. Most recently we finally dined in. The service was kind and pretty efficient. The food was excellent as always. My turkey sandwich was a perfect combo of crispy bread and gooey cheese. The veggies added awesome flavors. The sweet potato and regular fries were both excellent! The star of the show could have been that herbed mayo!

Pretty disappointed with the wings. We were curious to try them after our last visit and after…read moreseeing several reviews raving about them, we decided to order them for carryout. Sadly, they were not good at all. We requested them crispy but they weren't deep-fried enough to be crispy when we got them. We ordered both the Greek and Jerk flavors. The Greek wings were covered in what seemed like Greek salad dressing, making them very watery when we opened the container. They also lacked the bold Greek flavor we were expecting. We actually ended up sprinkling some Greek seasoning we had at home on them to bring out more flavor. The Jerk wings were better and did have some flavor but they still weren't bold enough for our taste. Since we really enjoy the restaurant's Greek dishes, we had high hopes for the Greek wings in particular. Unfortunately, neither flavor was a hit for us. We'll probably stick with our usual menu favorites next time.