We just left the Class of '72 reunion over at Phi Delta Kappa and saw the Main Street Pub so, we…read morestopped in for 1-and-done. Amber was very nice to poor us a good drink, share a smile and a little conversation about the history of the building, etc. The outside lighting is a bit dim so, be sure to take a look to see if their open (their open til 1...

SNUG is a charming and lively pub that much lives up to its reputation for being well, snug! We…read moredon't mind because everyone was in good cheer and we got to enjoy live Irish music. The potato leek hand pie was delicious and so were the Che Chori veggie Shepard's Pie Empanadas. We of course had to try as many of the Irish specialty drinks including the SNUG Butter Beer with SHANKEYS WHIP, Ginger Beer and Vanilla Cream. We had never tried Shankey's before but immediately picked up a bottle at Total Wine with If you LOVE Ginger Beer definitely try the Irish Mule S9. We also enjoyed the BELFAST COFFEE made with Pangur Potin, Shuv Cold Brew, Simple, Vanilla Cream and Cardamon. Snug Whiskey Fest is coming! May 15-17, 2026. Exclusive Tastings, TWO Brand Expo events, Festival Bottle Releases. Snug Whiskey Fest is Brand Storytelling, One Drop at a Time.

Popped into Snug to grab a cheeky drink before dinner. Snug is the perfect place to pop into and…read morefind a drink -- the door is open. (Literally. They had the door open, which was letting in the fresh almost-spring air.) Drinks are pretty much all they have at Snug, to be honest. Don't visit thinking you're going to find a meal, because they don't have a lot of food beyond locally made hand pies and empanadas, a grazing board, and something called Snug Nuts. (Which brings to mind certain ... images.) I didn't get any food, just a Road & Coke, which is a whiskey with a Coke and lime, similar to a Cuba libre, although a Cuba uses rum. It was delicious, but a little light on the booze. It was only $5 and change, though, so it's kind of like what do you expect, really. It was a nice drink to sip slowly while I sat in the small, cozy bar. Speaking of bar aesthetics: Snug lives up to its name. It's tiny and dark but inviting. It feels like stepping into a hug. A hug that can also provide you with copious amounts of Irish whiskey, which sounds like the best kind of hug, to me.

It's a nice small town restaurant/bar with a reasonably diverse menu. I enjoy most things on the…read moremenu. The staff is usually attentive and always friendly. It's gone through a few owners in the last couple of years, but the food quality and reasonable prices have remained consistent. It's one of my go-to places when I'm looking at dinner options.

Our favorite local pub! From Taco Tuesdays to 1/2 price Pizza Thursdays if we're in the mood to eat…read moreout, we hop in the car and head west. Everything is good there but admittedly my husband craves their Mushroom and Swiss Burgers. Homemade slaw with a slight kick... yum!

Great food and friendly bar atmosphere. Highly recommend the pork rinds!…read moreThey come out cracking and hot!!

Our first time there for breakfast. I ordered biscuits and gravy and fried potatoes with onions. My…read moresister ordered French toast and homemade sausage patties. Very good!! All of was was very very good!!

Love everything about it. Excellent beer selection. Comfortable and safe. Pool tables and wonder…read morepatio

I visited this establishment on a Saturday night and noticed very few patrons (a clear warning sign…read morefor a bar). The bartender continued to carry on a conversation with other customers while I waited patiently to be recognized. He eventually came over and stood in front of me without speaking (warning sign number two). I requested a beer menu which he pointed out was on the wall. He kindly let me sample 2 beers. I requested a wine menu for my wife and he listed the varietals available. I inquired about the cost of the Pinot Grigio. He apparently had to go find the the manager and came back to tell me the price of the Sauvignon blanc. I politely pointed out that I wanted the price of the Pinot. He seemed visibly frustrated (as he looked like it was a burden for him to walk that much) and had to go find the manager again. He poured the beer and opened the bottle, throwing away the cork. I asked about the possibility of corking the leftover and he seemed to fish the cork out of the trash, pushing it back into the bottle without offering a wine glass (the third warning sign). I gave him my credit card and as he rang up the sale, I inquired about setting up a tab since he didn't offer to do so as most bartenders will. This was clearly too much for this poorly trained millennial and he again had to get assistance from the manager. Not being able to control himself, he muttered "I guess he's never been to a bar before" loud enough for me to hear, obviously upset that I did not request a tab before he rang in the sale. I asked him to repeat what he said. He of course had misplaced his cajones by then and denied saying anything. The manager, looking like Large Marge from Pee-wee's Big Adventure, naturally failed to try and resolve the situation and took back the drinks without giving my credit card back until asked. I sarcastically thanked them for their customer service and went to leave. Naturally, one of their few regulars had to throw in his 2 cents in and followed me outside. This little bald man with his pit bull said that "maybe the problem is you". I replied "maybe" and walked away with my wife. He followed behind making fun of my wife's gait (she limps from prior surgery for bone cancer) and threatening to push her over. As he was obviously all talk and no action, I ignored him as we walked over to the Canon Commons for the concert. Of course he also showed up there, but by then he also had misplaced his man parts and didn't approach us. So a word of warning to potential new visitors - DON'T.

Great atmosphere and excellent staff. No loud TV sports playing and great for conversation. Trivia…read morenight is highly recommended.

Incredible beer selection, iconic pizzas, great vibe. Tremendous bar that has kept its character…read morefor decades

I love the vibe of this place and the server outfits are fun, too. Our server was very nice and…read moresuggested a few food options to get. While I did enjoy my burger, I thought that the buffalo chicken dip wasn't very spicy and was a little on the plain side.

Wait time: 2 minutes Atmosphere: busy, loud on a Wednesday…read moreat lunchtime Service: we were out on the patio, server came around few times Food: Price:$$ Cleanliness: 9/10

There was a wait to get in but it went pretty fast. However, that's where the fast stopped…read more I ordered a BLT and fries and my wife got a cheese burger called Hot Mama. It took about 1hr and 20 min before they landed on the table. Staff was friendly, bathrooms okay. The food was okay, but I don't know if I would want to wait that long again.

I love their buffalo chicken sandwich. The burgers are great. We've also had their fried tenderloin…read moregreat french fries great service one of my favorite places.

Not starting off very well. Service is beyond slow and the waiter screwed up the drink order. Yes,…read moreI seen him write it down. We received silverware, with a knife or a fork missing. One person did not receive any. I ordered the chef salad with thousand island dressing. Salad was of a good portion but the dressing had very little taste. My wife got the Greek salad and hers tasted fine. My beer (tall draft) Michelob Lite and it arrived flat. I'm going to add that we were here with another couple who said they have been here a dozen times before and the service was never like this. Maybe I'd come back and give it another chance, but not impressed today. Waiting on check, I hope they serve breakfast

My daughter had the chicken wings. They were very greasy. I had a burger, which was good. My…read moreson-in-law had the Stromboli, which was saturated in Greece and had a strange flavor to it. We tried this place based on the reviews, but I honestly say I could not recommend. The waitress was pleasant but that's the best thing I could say about the place.