Cancel

    Open app

    Search

    Littler

    4.5 (150 reviews)
    PriceyBars, New American

    Littler Photos

    Business Info

    LITTLER ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Intimate
    Romantic

    You might also consider

    Recommended Reviews - Littler

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Pork collar steak
    Annie W.

    Glad I was able to check out Littler before they close soon! Reservations are a must. Started off with the Saint Olmstead cocktail which was delicious. Very smooth and balanced, slightly sweet and fresh (and a fun, spring-y green color). The daily bread with butter was soft and fresh. We ordered multiple plates to share between the group - be aware that portions are small and certainly not an inexpensive menu, but relatively in line with what would be expected for a dining experience focused on crafting intricate flavors. - Carrot cavatelli: creamy with nice acidic notes. The toasted hazelnuts were a nice touch. Overall yummy but as elevated pasta, just did not quite live up to the hype. - Roasted eggplant: marinated in miso flavors and great on the umami, but wish it was just a touch more tender. - Celeriac au poivre: a favorite - the sauce was rich and creamy and the celery root was tender. Paired with the lentils, absolutely a stellar combination. - Pork collar steak: a close second - juicy, tender with a bright salsa verde sauce (and more veggies! green beans). - Blueberry olive oil cake: the cake was moist, dense and filled with blueberries. Topped with olive oil and the most luscious frosting that was only slightly sweet and even almost a touch savory which I loved. Great if you're searching for thoughtfully made veggie-forward dishes full of contrasting textures and flavors in a small plate dining experience but be aware of your expectations going in! The vibes inside were cozy and rustic and the service was on point. The restaurant is relatively small so the tables are quite close to one another. 20% gratuity is included in the bill.

    Blueberry olive oil cake
    Andrea A.

    Littler-ally (I had to lol) so happy I managed to snag a res at this Durham institution before it closes. This was a wonderful dining experience, paired with great service and a cozy, rustic ambiance. In order of my favorite to lesser liked (bc I didn't not like anything haha) things that I tried: - Blueberry Olive Oil Cake: Absolutely divine- the cake was super moist with whole blueberries inside and topped with olive oil, a light cream icing & blueberry glaze. Will be dreaming about this. - Celeriac au Poivre: Definitely my favorite entree- I've never had celery root before, and it has such a great texture. The sauce was creamy and delectable; even the lentils underneath were tasty. This dish was so pretty- reminded me of a forest floor lol. - Pork Collar Steak: Thoroughly enjoyed this- the pork was tender with a good balance of lean & fatty meat. The green beans were perfectly crunchy. I could drink the broth by the spoonful. - Daily Bread: Can def tell the bread is freshly made & that butter was amazing? Slightly citrus-y with little salt flakes. - Carrot Cavatelli: Don't get me wrong, this was tasty but perhaps my expectations were too high from all the hype... I appreciated the the fun texture of the pasta, creaminess of the sauce, and crunch from the nuts on top. - Roasted Eggplant: I liked the miso glaze, but the eggplant def needed a lot more of it; also needed a touch more cooking. Again appreciated the textural diversity from the nut topping. - Summer State: I liked the rice milk, but unfortunately could not taste the pineapple essence much. 10/10 would recommend! 20% gratuity is included. Free parking in nearby City of Durham garages on weekdays after 7pm & weekends. If you spot an open res before they close on June 21, do yourself a favor and take it!

    Onion Tart
    Rob G.

    What do you want? That's a good first question when you start the hunt for the next spot to enjoy a dinner out. There are times when you want what is familiar fare, but a different twist or style that delivers something comforting that still gives you a new experience. There are other times when you are after something completely different. If you want something totally new and refreshing, but want a curated experience, Littler might just be your spot! It was for me on this Tuesday evening. I was in RD on business, but I always want to try something new and local. I wasn't ravenous for food, but knew that I wanted to experience something local and fresh from a culinary perspective. I sat at the bar and enjoyed Julia's help with understanding and navigating the options. The cocktail list is not extensive, but had just the right thing for me. The food was amazing, interesting, unique; a fun take on some familiar themes. I had the onion tart, scallops, and raspberry chiffon cake with pistachio buttercream. They were all subtle, but delivered that nuanced and differentiated experience that I was looking for. The portions are not large here. You come for the unique taste and fresh approach. Want some Linda Ronstadt played from a reel-to-reel while experiencing pistachio buttercream for the first time? This is your spot. Not an inexpensive meal, but a culinary introduction in an unexpected place!

    Priscilla R.

    Came here for a birthday dinner. Food: beware the portions are very small. Tapas style dishes. The food itself is delicious and very thoughtfully prepared as are the drinks. Ambiance: it's a small place. Gives date night vibe and a more upscale feel. The seats are very close together though giving very little chance for privacy. And tables are a bit small for all the plates you end up ordering. But it is appealing and great if you are trying to impress a date. Service: very helpful and informative. I guess because of the upscale vibe they are going with I wouldn't say they are friendly but definitely attentive to the point of hovering a bit. They clear plates as soon as they think you are finished and continuously check to make sure everything is fine maybe a little too much. The couple next to us had their drinks explained to them by the bartender... not sure what you have to do to get that service. We did eat enough of the menu to say everything on the menu is probably amazing and ordered enough to feel satisfied but it came at a pretty penny as the dishes are pricy for the amount of food you get.

    Short rib
    Simone S.

    If I could give the service, ambiance and drinks 10 stars I would! Out of this world! We did 4 of the bartenders choice last night and they were all phenomenal. It was like the bartender had known us for years I loved how intimate the space was. It was the perfect date night. The food was overall pretty good. We had the hamachi appetizer and that was great. We then had the carrot cavatelli which was good. I had the striped bass and my husband had the short rib. We didn't love the short rib, but that was our only complaint. We then had the olive cake and chocolate mousse. We loved both. The olive cake was a little dry but that seemed like it was on purpose as there was glaze on top. Overall, definitely a place to check out!

    Watermelon salad
    Felicia M.

    The food is truly delicious at this restaurant.it is small plates and presented lovely. We started with the oysters, had the watermelon salad that was outstanding and finally shared the octopus. My daughter had the gnocchi and I had the eggplant, both dishes were excellent. The only thing I would say on the negative side is I felt although the food was delicious I do feel it was on the pricey side for what we received. However I do acknowledge these dishes take time.

    Scallops
    Benjamin H.

    A wonderful, intimate location for any special occasion. The first thing you notice when you enter, is the classic music, Play ed on LP's, over a high fidelity sound system. The menu is always seasonal, and always inventive. Local food is usually featured, and perfectly prepared. I ordered scallops, and they were perfectly done, with a crisp outside, and a melt in your mouth inside. The greens were crisp and flavorful, with a mash that added the perfect juxtaposition of texture for the dish. The dessert featured fresh berries on a passion fruit puree, with crispy toasted coconut to add the perfect texture. I've been here twice, and every time, they adhere to the French style of cooking where each dish contains a variety of textures and a perfect balance of flavors. The seating is very intimate, which ensures that the service is always impeccable.

    Counter seating
    Christopher N.

    No frills but just great tasting dishes that make you want to come back again and again. That's precisely what happened to me. The small dinning area can be busy very quickly. Thanks to the bar top, for single dinners like me, we are lucky to always be able to fit in. The menu is interesting without being fussy. You will have to debate a little with yourself on what to get each time. But it won't be long. Haha. The dishes are savory, reflects the region, beautifully plated, good portion.

    Delicious Seabass
    Jim M.

    The only thing better than the MasterChef who prepares your exquisitely delicious food is the incredible service. Be sure and try something completely different. There are only about 40 seats in this place so be sure and make reservations. If you cannot get a reservation, it will be worth the wait. There are a few seats at the bar.

    December menus
    Brian K.

    We literally tried one of everything on the menu and it was an incredible eating experience. Classy service, amazing food, and they spaced it out like a 15 course meal. There were only 3 of us, and we found that one of everything on the menu is a lot of food. But we muscled through it and finished just about everything. (We shouldn't have ordered that second bread course).

    At the bar area
    Lexi M.

    We stumbled upon this place to jump in for a cocktail. We weren't really looking for food at the moment, but WOW they have a phenomenal food menu. They have an elevated menu that has something for everyone. The prices were a tad high, but for the quality and what you are getting it's worth it. My mouth was watering everyone someone would bring in an order fro the kitchen. I would LOVE to come back just to try the food. So their cocktail menu was small since it was seasonal cocktails, but again quality not quantity. We tried the Vesuvio Fresco and the Falling Leaves. Lived them both. And their glasses were very retro. Great place! Can't wait to try the food!

    Currant Mouse - great
    Thuy H.

    I'll start off by saying the service was exceptional and is not considered in the review. The review is only for food. Appetizers: Oysters, Latkes, and Bread. The oysters were extremely extremely salty! I am not sure if anything else was done to them but it was almost unbearable to eat. Our friends ordered the Latkes and said they were salty but the flavor was still very very good. I really loved the bread, which was fluffy and had such a delicate taste. Main course: Hanger steak, Striped Bass, Lamb Burger, Southern Fish Cassoulet, and Lima beans. The Hanger steak was juicy and cooked perfectly medium. Our friends ordered the Lamb Burger and also really liked it, but I tried the potatoes that came with it and it just tasted really funky. The sauce that came with it just did not make sense. The Striped Bass had a nice crispy skin on some parts and salted well, but overall the dish is underwhelming. There was nothing to really bring the dish together and the pickled cabbage and mousse did not make it better. I did love the oyster mushrooms, which was cooked well. The worst entree was the cassoulet, which was just a bowl of salt. If the seafood is already so salty, it is better to watch any additional salt added to this dish. It is overwhelmingly salty - and gets worst as you make your way down the bowl. Dessert: Chocolate Coupe and Currant Mousse. Wow! The red currant granita was packed with flavor and the strawberries really shined through! I was very impressed at how well the flavors were packed into this dessert. The chocolate coupe was also made well for any chocolate lover - really nice textures and contrasts of sweetness that made the dessert special. Overall, I left not feeling very impressed by the entire experience. I've been to Littler before and had a nice experience and was excited to return when they reopened. I think there were definitely moments where Littler shined and others where it dimmed. The cohesion of overall dishes remain questionable. Taste: 3/5 Presentation: 4/5 Recommend to a friend?: No Consistent: ehhh Cost: $$$ Expensive for tiny portions Parking: Plenty of parking in a deck nearby (1 block away)

    Bread, pickled shrimp
    Sara J.

    It's been a while since I made it to Littler but have been meaning to go-I mean, it's not every restaurant in Durham that has in the past featured things as "adventurous" as duck tongues on the menu! Plus the reel to reel and record player are fun. Stopped in for a quick dinner at the bar and was really happy with my drinks and food. The cocktail list was interesting and the drinks I ordered were lovely. Started with tiny bread and the pickled shrimp, both of which were excellent choices. For my main I did the catch of the day which came with fun onion cups and was perfectly cooked (not always a given with fish specials!) The space is tiny (it's cozy!) and it was full-even so service was friendly and food came out promptly. Slight issue with my check which was quickly fixed. One thing to note - bar seating is pretty tight and the bar stools are geared towards compactness and not comfort. Not a terrible trade off for being able to drop in and have a nice dinner, but the tables are definitely more comfy. Looking forward to returning.

    braised lamb shank, red wine farro risotto, roasted baby bok choy, smoked mushrooms, jus

    See all

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 1
    Love this 2
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jen F.
    42
    43
    12

    2 years ago

    I love the atmosphere and the food was terrific. Great service. A good place for a date or dinner with friends.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lexi M.
    627
    1343
    6661

    6 years ago

    Helpful 6
    Thanks 0
    Love this 4
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Susan B.
    127
    84
    191

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Nzingha R.
    339
    24
    21

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of A C.
    30
    184
    200

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Amazing food. Amazing cocktails. Incredible ambiance. Service was on point - attentive but not overbearing. Our new date night spot.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Amy M.
    81
    8
    0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of L H.
    0
    53
    14

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Bob M.
    31
    61
    3

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 4

    Ask the Community - Littler

    You might also consider

    Alley Twenty Six - Y'all when I say this burger lived up to the hype!!! IG: @betterwithju

    Alley Twenty Six

    4.3(426 reviews)
    0.1 mi
    $$

    We had an extremely memorable experience at Alley Twenty Six, in large part to our amazing server,…read moreAnthony! We made a reservation for a Saturday night dinner and he made sure we were well taken care of all night. We started the night with their James Bears award winning cocktails, and every drink we ordered was a hit! Spiced strawberry mule, Sunset Sipper, and the table favorite: Earl Please. The latter two drinks were mocktails and they were still standouts! As for the food, the Alley burger was perfectly cooked: juicy patty paired with truffle cheese and simple toppings that really highlighted the burger itself. And shoestring fries are always a good choice with a delicious burger. Ricotta gnocchi was also very good. As our server Anthony said, let's get this burger nominated!

    It's always exciting to go to Alley26, namely for their food. Out of all the options in a block…read moreradius (with the exception of sushi nearby), I will always chose Alley26. Over burgers, over French food, over ramen, over Indian. Why? Because Alley26 serves delectable oysters, succulent burgers, and incredible tin fish. Yes, tin fish. If you haven't seen their extensive menu of fish, you must! While it's not for everyone, it is a tinned fish enthusiasts heaven! I go here to celebrate milestones with a good friend and we always have a mini feast, paired with a glass or two of wine. My favorite time to go is when the weather is comfortable and we can sit in the alley way, it's soooo chic that it feels like you're sitting outdoors at a meal in Italy of France. Service is always on point and I forget the bartenders name that is super knowledgeable and super kind. When I remember, I'll circle back to update this review. If you're thinking about this place, definitely check it out! The only inconvenience though is that I believe is 21+ over, at least at night it is.

    Photos
    Alley Twenty Six - Pimento cheese & pepper jelly

    Pimento cheese & pepper jelly

    Alley Twenty Six - Pimento cheese on baguette

    Pimento cheese on baguette

    Alley Twenty Six - Deviled eggs - lifewithhanny

    See all

    Deviled eggs - lifewithhanny

    The Federal - Poutine

    The Federal

    3.9(449 reviews)
    0.7 mi
    $$

    Yum! My boyfriend and I split some dishes at the Federal and thoroughly enjoyed our experience. We…read morechose the classic cheeseburger with Swiss cheese and sauce on the side, a cubano, and the fried artichoke salad. Both the cheeseburger and cubano came with hefty servings of French fries fresh out of the fryer. Despite being a little salt heavy, they were flavorful and complimented the sandwiches well. The cubano and burger were both 3/5 for me but I enjoyed both. I'm not a huge meat fan... My boyfriend said they were excellent though! The fried artichoke salad is where I feel like I found my peace. The olives, tomatoes, salad dressing, and all other salad components were awesome. It tasted fresh and the ingredients complimented each other. The fried artichokes were a nice crunch too! I would be back to the Federal for the hot food and good vibes. Service was excellent here as well.

    Bartender tonight was so accommodating. I came to watch the Duke UNC game and it was standing room…read moreonly. I'm 7 months pregnant and my feet started to hurt. There were customers at the bar who ordered a drink and thought that was enough to sit there the entire time. The bartender nicely asked them that if they weren't going to order more food or drink it would be polite if they gave up their seats to paying customers. I finally got to sit down and rest while I enjoyed the game. Great food and even better service!

    Photos
    The Federal
    The Federal
    The Federal - Cuban Sandwich

    See all

    Cuban Sandwich

    Local 22 Kitchen & Bar - Short rib pizza

    Local 22 Kitchen & Bar

    3.9(418 reviews)
    1.7 mi
    $$

    OpenTable may have dropped the ball on our Easter Sunday reservation, but Local 22 turned it into a…read moregreat experience. When we arrived, the restaurant was completely full, yet Paul handled the situation with genuine kindness and calm. He asked us to hang tight and, true to his word, had our party of four seated within five minutes. The food absolutely delivered. The standout was the apple cinnamon hush puppies, crispy, warm, and just the right balance of sweet and savory. Truly delicious. A huge thank you to Paul for his outstanding hospitality. He made what could have been a frustrating situation feel effortless and welcoming. We'll definitely be back.

    My first time visiting Local 22 Kitchen & Bar and it was sooo good. I cannot wait to return. Our…read moreserver Matthew was awesome and very nice and knowledgeable. We ordered the charcuterie board with local cheeses, prosciutto, and the smoked trout dip . Freaking delicious would definitely order again. We also ordered the skillet cornbread with honey bourbon butter (I think). Soooo goood. I ordered the quinoa salad with blackened shrimp. Super amazing so glad Mat recommended the blackened shrimp to go on top. My date ordered the spicy chicken sandwich with tots. Definitely spicy but delicious. We ordered drinks as well and let me just say they were delicious and STRING. For dessert we got the pecan pie bread pudding. That was just okay for me not to sweet. I can't wait to go back and try other items. Oh and the vibe was good we dined outside.

    Photos
    Local 22 Kitchen & Bar
    Local 22 Kitchen & Bar - Shrimp and grits

    Shrimp and grits

    Local 22 Kitchen & Bar - Mocktail mojito

    See all

    Mocktail mojito

    Counting House - Seared Dayboat Fish (Branzino)

    Counting House

    3.6(270 reviews)
    0.1 mi
    $$$

    Absolutely phenomenal brunch! Truly everything on the menu is ten out of ten!…read more The short ribs were so tender you didn't need a knife! The grits were super creamy and paired well with the crab, the ricotta pancakes were the fluffiest most addicting pancakes and arguably our favorite thing on the menu. I feel like there was so much attention to detail in each dish we tried. The menu did a great job of having variety without having an overwhelming amount of choices and everything was reasonably priced. I came here years ago and it was not nearly as good. The new executive chef and new menu has now made this our go to place!

    Came here for a brunch in honor of Mother's Day. Unfortunately, I do not have great things to say…read more We had a reservation for noon, but it took 20 minutes to get slated. We were seated at a table that was clearly not meant for six people and we were crammed together. The room we were seated in had blinking lights due to an electrical issue, and it was extremely irritating. Our servers were very nice, but unfortunately were all over the place, so we had to keep making the same requests over and over again. It was not a crowned at all, so we were very confused. Now, on to the food, it was just not worth the visit. I did not take pictures because our meals just didn't look that great. Three of us ordered the chicken sandwich and agreed that it was the most flavorless chicken sandwich we'd ever had. The gochugang was no where to be found. The other two ordered the crab and shrimp grits. It looked like white mushers, you'd be served in prison. My family members said there was no seasoning beyond butter.

    Photos
    Counting House
    Counting House - Beautiful and delicious porkchop and scallops.

    Beautiful and delicious porkchop and scallops.

    Counting House - Durty Bull and Pinot

    See all

    Durty Bull and Pinot

    Nanas - potato gnocchi & spaghetti

    Nanas

    4.2(60 reviews)
    2.0 mi

    Listen... Was I forced to carb load this meal? Yes. But did I have a good time while doing so? Also…read moreyes. As a vegetarian, there were admittedly pretty limited options, but I was aware of that going in and still wanted to try out this Durham institution. You get complimentary Focaccia (not once, but twice!), with perfectly crusty outside, bouncy inside, and a wonderful olive oil. If I had known this beforehand, probably would not have ordered the Dinner Rolls- nonetheless, they were delightful (pillowy soft and came with an airy butter). As an appetizer, we got the Little Gem Lettuce, which was a little too salty for my taste, and I felt the citrus accentuated the saltiness even more. However, my friends thought it was seasoned well so take this with a grain of salt lol. But I did enjoy the creaminess of the dressing and the crunch from the topping; also, it was pleasant to eat along with some bread. For my entrée, I got the Spaghettini. This was my first time trying shaved black truffle and I was underwhelmed, but I loved the pasta itself, which had a really unique bite to it and was rich but not heavy. The pasta dishes are on the smaller side with regards to portion. Last but definitely not least: the Hot Chocolate Soufflé. Oh my gosh. When I say this was heavenly, I could literally hear angels singing as I took my first bite. The hot fudge was velvety but not overwhelming, the soufflé soft, and perfectly balanced by the cool bourbon-caramel ice cream. This is assembled table side so you get a fun little show as well haha. We were taken on a bit of an emotional rollercoaster because apparently they were having trouble with the oven, but so grateful that could be fixed. Service was amazing (shout out to Beza!), very friendly and appropriate timing. Ambiance is superb, literally the epitome of modern elegance and probably the best in Durham for a fancy night out. Highly recommend getting a reservation. I could see parking being tricky on busy weekends, but I was able to snag a spot in front of the restaurant. Overall, I had a good experience with some minor room for improvement with dish execution but definitely would appreciate more vegetarian and vegan-friendly options (although, I suppose I didn't ask if modifications to dishes was possible). 9/10 would recommend!

    Food: excellent. The food is delicious, expert chef. It is expensive. Plus they add a surcharge for…read moreuse of credit card, which is surprising given the premium pricing which averages $100 per person. Service. Poor. Waitress Broke the wine cork, forgot to serve bread (blamed an ongoing wine dinner) and did not serve olive oil, when bread was served after making request. Ambience: Cozy with tables close. I came away annoyed. There are few restaurants of this quality in Durham, but they need to do better for me to return.

    Photos
    Nanas - Cool retro dining room

    Cool retro dining room

    Nanas - Whole NC fish

    Whole NC fish

    Nanas

    See all

    Foster's Market - Grits bowl

    Foster's Market

    4.0(703 reviews)
    2.3 mi
    $$

    Great sandwich and better dessert! We went there for a…read morecommunity meal after church. Service was good and food was great!

    I've driven past Foster's many times on the weekends and there's always a large crowd, so when a…read moredear friend suggested going for brunch I jumped at it. We arrived around noon on a busy beautiful Sunday! There's plenty of seating both inside and on their outdoor wrap around patio. Foster's has an old rustic charm, kind of like a general store but on a larger scale. So, you order at the counter with one of their many staffers, they call your name when it's ready if you ordered to go, or they walk around to the tables calling out your name if you choose to dine there! I had the Farm Plate, which was 2 eggs your way, a meat, their famous herb biscuit and your choice of grits or potatoes. I chose scrambled hard with cheese eggs, chicken sausage patties and cheese grits. It was just ok. The food was good, not like OMG! My friend had the Breakfast Burrito and it was again, just ok. They have a variety of options to choose from. Maybe we just picked the most basic ones. Nothing is out of the ordinary. Everything looks delicious and we really should have tried a dessert, but didn't. I would go back to give them another chance, but I'm not rushing. They have local goods, like honey, jams, chocolates, sauces for sale as well as wine and lots of other goods. It's super family friendly and a great place to sit and enjoy someone's company or your own, o just didn't have a spectacular experience.

    Photos
    Foster's Market - Local good for sale

    Local good for sale

    Foster's Market - Breakfast Biscuit

    Breakfast Biscuit

    Foster's Market - Street view of outdoor seating

    See all

    Street view of outdoor seating

    Bull City Burger and Brewery - Exotic meat special: Camel, Elk and Yak sliders

    Bull City Burger and Brewery

    3.9(1.3k reviews)
    0.0 mi
    $$

    I've been hearing about this Bull City Burger spot for over two months, (noted for their tasty…read moregrass-fed beef) and in watching the reviews -- I figured that the experience should be very pleasant; to the eyes and the palate. I was hoping I would not be disappointed. Downtown Durham on Parrish Street I do believe. I went there midday and there was a sparse lunch crowd already seated when I arrived. The warmly lit space presents nice aesthetic as you walk into the restaurant. A very chill and comfortable atmosphere. I love the bar and the mirrored wall nestled behind it. The spot is pretty laidback and very clean, but has a bit of a rustic nuance to it as well. I like that. The serving staff were extremely nice and helpful towards advising me in making my selection -- with me being a first-timer and all. I kept it simple...I chose the Classic Burger (pink) with pepper jack cheese, bacon marmalade, and as a side, I had to go with the Dirty Fries -- 'cause that's how I roll y'all. About the food: I have to say, the burger was staunchly built and crafted with artistry. Nice and tall with a seriously tasty bun encapsulating everything. Perfectly well-seasoned meat and the first bite was simply delightful. I noticed as I got towards the center of the meat, it was bit less juicy than the surrounding parts of the burger, but nevertheless still tasty. My Dirty Fries were delicious In the end; the experience as a whole was quite delightful and I would definitely like to go there again -- perhaps try a different burger to expand upon my experience with this place. Gotta try out That Bar y'all! I do recommend it for those who haven't had a chance to go by there to check it out.

    I'm going to open by saying that the fun and humor of this restaurant is amazing. The interior is…read morenice and vibrant, with a perfect mix of minimalist and maximalist designs in the building (especially with the brewery apparatus being visible--which is awesome!!). Even before me an my party entered we could hear music playing from the building, which kept the vibes up! Moving onto the food, a certain menu item caught my eye. Something that I'm legally obligated to keep quiet about... but let tell you- this burger was Gooood. This "Signature Secret Burger" was rather unique, as it was like you took a pretty simple egg burger, and just ramped it up. My initial thought when I first tried it was that it was a burger squared, the mystery ingredients amplified the flavor to make such a savory meal. It wasn't to overbearing like many other burger places that I've visited, not immediately making me feel fat and full after taking a few bites. Our party also ordered a whole quart of fries, and they were SO GOOD!!! I'm a sucker for good fries, and you knocked this out of the park! Your fry soft was nice and mellow and complimented the fries perfectly. (And even afterwards, the fries warmed up really well and were still Really freakin' good!) Finally, during my visit, their anniversary event (Happy 15th By The Way ) and they were offering FREE DESSERT for someone who happened to sit in a randomly chosen seat. And by the luck of the gods my little brother found his way onto the seat! It was just really awesome to see a restaurant doing such awesome things for their birthday, y'don't see that every day! Overall, this place is definitely a place to stop by if you're in Durham. If you're in the area visit IMMEDIATELY if you love good fun food!

    Photos
    Bull City Burger and Brewery
    Bull City Burger and Brewery - Duck FRITES - shoestring taters fried in peanut oil and finished in duck fat

    Duck FRITES - shoestring taters fried in peanut oil and finished in duck fat

    Bull City Burger and Brewery - Brewery inside

    See all

    Brewery inside

    Littler - bars - Updated May 2026

    Loading...
    Loading...
    Loading...