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    LiZhou Restaurant

    4.3 (53 reviews)

    Order LiZhou Restaurant Takeout or Delivery

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    LIZHOU RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Dogs allowed

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    Recommended Reviews - LiZhou Restaurant

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    Mushroom & bok choy (14.95) L. Sour & Spicy lamb hot pot )22.95)right.
    Victor G.

    LiZhou Restaurant opened where Woodhouse BBQ/HK Top was. Lighting & Infrastructure similar. New pictures added. Owner has closed their lst location in Fremont. Parking is terrible noonish. Best to come before or after noon rush. Offerings (halal): lunch specials, cold plates, iron plates, clay pot, appetizers, lamb, soups, beef, vegetables & tofu, chicken, seafood, dry clay pot, noodles/rice. No pork. Sourced animal proteins certified "halal". 2d time eating halal Chinese food. It's very tasty with natural seasonings, nothing artificial. reasonably priced. Eats: sour and spicy lamb hot pot (22.95) c -large bowl with generous portions of sliced tender lamb, cilantro, green onions, tofu & VINEGAR. Cooked in kitchen. Served fully cooked, ready to eat. -very tart, spicy lacking-didn't taste any black pepper. thanx to Eric W. For this recommendation. Mushroom & Bok Choy (14.95) -menu lists as mushroom & tender greens (13.95) Chinese writing on receipt & menu different. Pricier one lists "vegetable hearts". -big serving of reconstituted dry black mushrooms with leaves & stems of bok choy & other " greens". -had large soupy liquids with strong mushroom. Overall both dishes had tasty ambience. *food came within 10 minutes. 4.5 stars: got paper menus promptly. Guess server surprised i only spoke Mandarin Chinese with a Cantonese accent to him & an elderly Chinese woman. -would definitely repeat. Menu has typical Chinese options sans pork. Flavas authentic but distinct with unique cooking techniques. Worthy!

    Talia B.

    (4.5 rounded) We ordered take out but the ambiance of the restaurant seems decent. The service was good. We made a very large pick up order and it wasn't quite ready when I arrived but she packed most of it and waited for the back to finish the last two but I appreciate the freshness of the food. They used a box to help us transport the food which I preferred over a bag so that was nice! The food was a hit! We all loved it and pleasing 8 people is no easy feat. We asked for the sweet n sour sauce on the side and it was such a huge amount we all could add our preference and the shrimp was still crispy bc it wasn't in the sauce during transport. So no surprise the sweet and sour shrimp was delicious. The Sichuan chicken was loved by all. I liked the orange chicken but I had better recently elsewhere. The fried rice and chow mein were both very solid. The eggplant was really enjoyable. Not the super slimy texture that eggplant can sometimes have.

    Jannette R.

    Small Group of hungry girls & we were Craving Chinese food. We wanted something close by & wanted to stop by another cafe in the area. Located in the Asian market complex, tucked away in the corner, near the Daiso. Lots of parking but always difficult to park in this shopping center. We ordered quite a few dishes with leftovers. Appetizers fried wontons, chicken. Mains- beef broccoli, shrimp & eggs, Chow mein, chicken fried rice. Food was good, hit the craving. Spent about $115 for 4 people. 2 sodas

    Orange Chicken
    D.wight L.

    Kinda bummed. This used to be in another strip not too far from here in Fremont. I used to like going to that one back when my uncle was still in the area, as meals in house were always pretty good. Then came the pandemic of 2020, and even take-out efforts were difficult with them. I tried supporting them, but I never could get through. They eventually closed that location. Several years later I see this listing just a few miles away. In a much busier Asain dominated strip, and they even took over another Chinese spot that I used to know. So pretty much restaurant musical chairs. But I was excited to reacquaint myself with a name that I used to know. Ordered take-out one evening and what I received was not what I remembered from this place. Which gets me to believe there were some major changes in staff/ownership. The actual inside of the place was nice, they did a nice job at revamping the tones and ambiance accents. But I did find it strange that there were nobody eating in, just about 3-4 peeps waiting for take-out, which some may have been a delivery service. Seafood Chow Mein ($17/3*) Noodles were okay, darkened with a bit of sauce, but not much wok flavor, which I search for. Also not a lot of impressive seafood, actually only thing I really noticed were a few pieces of medium sized shrimps. For the price I was just expecting a tad more. Orange Chicken ($15/3*) I usually don't care for this dish, but I get it for others who seem to enjoy these made for American preps, where something is fried in batter then tossed in sweet and tangy sauce. I do like certain versions where the sauce is well balanced, and they toss in a handful of whole dried red chiles. This one was not of that kind. It did look like the part and I even liked how their rendition has pieces of actual orange slices tossed in with the sauce. But the flavor was very flat to me, like no pop. Even though I didn't care for this, the group did finish this first, so some can like it, so I'm going to keep this rating fair. Mushrooms with Tender Greens ($14/4*) Nice very al dente baby bok choy with that mustard-y bite. Nice whole shitake mushrooms make it nice and meaty. But lots of just an average tasting sauce with lots of flecks of uniform garlic which almost seemed like jarred processed garlic, which seemed weird to me, as good Chinese restaurants never use that stuff. Even though that threw me off, this was actually the best thing I received that night. Beef Chow Fun ($16/1*) I usually love this dish, but this was one of the worst versions I've ever had. First this is a dish that can really showcase if a cook/chef knows how to use a wok properly. If they do, then a chef can actually use minimal ingredients and still elevate this dish. Here there were zero wok hei, which I can let pass if the rest is decent. But the actual flat rice noodles which are supposed to be chewy and toothsome were so overcooked that it turned into paste into the mouth. So so gross. I still may go in and try their in house service to see if this was an off night, but I'm really skeptical after this out. They do have a captured market as they are a halal Chinese kitchen, and this area is looking for this kind of stuff. But $70+ for a take-out order where more dishes missed than hit, just left me pretty bummed, especially since it was once a place that I could be proud of.

    Logo
    Kenneth L.

    LiZhou Restaurant takes over the old HK Top (and Woodhouse BBQ) spot in Union City. I didn't realize there was a new restaurant here until I passed by. Apparently it is their second location (the first being in Fremont). I decided to try it out. The staff were friendly and helpful as I was seated. I heard Mandarin, Cantonese and English spoken. I ordered a Lunch Special plus an item listed outside -- Pineapple Shrimp. While drinking Hot and Sour Soup, I looked over the renovated interior. Soon my Pineapple Shrimp was ready, followed closely by my Lunch Special. The food was delicious. The interior was spacious. The staff checked on me and the others eating in their establishment. I will certainly be back to try out more of their menu.

    Shyam S.

    We love this halal Chinese restaurant and everyone in our family enjoyed something. My wife and I adored the hot and sour soup, which is always made with pork so it was a delight to find one made halal and still awesome. But the shrimp clay pot; eggplant with green beans; fried fish; and beef and broccoli were all delicious. We loved the peppercorns, which added heat, but were not overpowering. SubhanAllah for this restaurant!

    M A.

    Chineese restaurant with excellent food. I would highly recommend it. The ambiance is great, the staff and service is excellent......food is just out of this world.

    House Special Lamb, Crispy Shredded Sweet Potatoes and Beef, and Home-style Tofu
    Rose A.

    Great service. Great food. We ordered after asking what the server would recommend and glad that we did! The foods are somewhat a tad tamer than Szechuan cuisine. Spicy level can be adjusted to your liking. We ordered our food and asked medium or not too spicy and that was exactly what we got! When we got our check I was surprised to see that tip suggestions starts with just 10%, followed with 15%, and 18%. Of course tips can be customized, too. And they don't charge extra for a pot of hot tea! Overall, we had a very pleasant experience at this restaurant.

    Chinese hamburger

    Delicious and unique Chinese food with many items I haven't seen elsewhere. Some of my favorite were the Chinese hamburger, sautéed corn, pot stickers, and Szechuan Chongqing chicken.

    Eggplant tofu

    Yummy! They were very accommodating to my vegan diet and fast with service. The decorations were cute and calm.

    Nazrin K.

    Extremely excited to write this review We loved their old spot on. I brought my family to this new location witch had just opened four days ago. Staff was very friendly food was just excellent. I'm just glad that they are open now.

    Top: stir fried fish fillets Bottom: Japanese style fried tofu (very soft)

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    8 months ago

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    3 years ago

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    2 years ago

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    1 year ago

    Amazing food and amazing service love this spot! Food is always delicious and haven't had a bad day yet!

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    1 year ago

    Cumin lamb and honey walnut shrimp are 10/10. Sesame chicken was alright. My go-to halal Chinese restaurant!

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    1 year ago

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    10 months ago

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    2 years ago

    Good af place i would reccomend i got fried rice salt and pepper fish and sizzling beef scallion

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    2 years ago

    Excellent restaurant, delicious food, very clean, beautiful decorations, good service, reasonable prices and I highly recommend this place!

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    3 years ago

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    2 years ago

    Inconsistent on food quality. Stick to fried rice and chow mein. The potstickers are ok. Not as good as 5 years ago

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    Page 1 of 2

    Ask the Community - LiZhou Restaurant

    Is this place Zabihah halal?

    Yes hfsaa certified

    View All 2 Questions

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    Was going to another noodle place but it seems it was no longer there so we decided come here to…read moresince it is in the same plaza. This is not our first time here. There seems to have some menu change since the last time we came. We ordered 2 dry noodles and a cold spicy pig ears appetizer. The pig ears were piled up with no fillers - something hard to find these days. You can select the type of noodles so I picked the widest while my husband picked the middle one. I love the el dente texture of the noodles giving it a bit of chew. My braised pork belly dry noodles was not dry... very watery which was not to my liking. I want my dry noodles with as little gravy as possible. The flavor was light despite all the gravy, but the veggies and one egg made it up. The house special dry noodles had just the right amount of gravy for taste but not enough ingredients. I was wondering why the restaurant is called One Piece... I guess the entire bowl of noodles is one piece noodle as it was hard to eat as all the noodles are tangled. No complaints here just need to be careful with the splashes on your shirt. Overall the food was good, service was decent as we were offered actual menu instead of only using QR code to order. The place was not small with plenty of table. A bit noise as with all Chinese restaurants.

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    Inside
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    Spicy wontons (not spicy at all)
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    Afghan Awasana Kabob

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    A lovely family-owned, cozy Afghan restaurant with traditional eats like bolani, chapli, lamb…read morekebab, etc. Upon arriving, my friend and I were warmly greeted by the host and directed to order and pay later. We got the potato bolani and platter of the chicken kebab and chapli kebab to share. The potato bolani was my favorite, but the chapli kebab didn't have much flavor. The chicken was decent and paired well with the rice. My favorite items were definitely the bolani and chutney. At the end of our meal, they offered us a complimentary dessert of rose-flavored pudding with crushed pistachios. Overall, a 3.5 for food. I would definitely come back for the bolani. Please note parking can be quite difficult since it's in a small plaza so expect to parallel park in the neighborhood.

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    The window where you order your food and the kitchen in the background.
    The window where you order your food and the kitchen in the background.
    Afghan Awasana Kabob
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    Absolutely delicious! Excellent value! Low key place to enjoy a great meal…read more I just ate and already I want to come back here again! Ordered the Shami plate. It was delivered with two ground beef skewers and rice as pictured. But also came with a salad, some flatbread, and a nice condiment. Not too spicy for me. Just delicious. For a drink I had Coke. Clean tables. Clean bathroom. Also used as a storeroom But completely understandable in a restaurant of this size. Total was $23.20. I think it was worth every penny. I recommend New York Pizza and Kabab!

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    Interior
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    LiZhou Restaurant - halal - Updated August 2026

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