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    Loading Gastrobrunch

    4.3 (307 reviews)
    Closed 9:00 am - 3:00 pm

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    LOADING GASTROBRUNCH ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Trendy
    Happy hour specials

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    Easter bunny was advertised, he never showed up

    We chose Loading Gastrobrunch specifically because it advertised an Easter Bunny Brunch Party, and we were looking for a special family Easter brunch experience. Unfortunately, there was absolutely nothing different about this brunch compared to any regular day dining here. There was no Easter "party" and no Easter Bunny. We asked our waitress twice about the bunny; she checked with her manager twice. Eventually, we were told that something had come up and there would be no Easter Bunny at all. This meant my youngest child missed their annual photo with the Easter Bunny for the first time. Service was also lacking. At one point during our meal, all six of us needed drink refills at the same time--our glasses were either empty or nearly empty. Overall, this was not a good experience, and it was especially disappointing given that it was meant to be a special family Easter brunch. The advertised Easter event did not happen, and there was nothing to make the meal feel festive or special. Huge disappointment. We will not be returning.

    Produce Quesadilla
    Bernice L.

    Well, I can rest now that I have found the most amazing quesadilla. The cheese is next level. The mushrooms were plump and fresh , the veggies harmonized together to make a masterpiece. I didn't even try the condiments because it needed nothing added.#satisfied

    Candied Bacon Benedict
    Ryan P.

    This was my second visit to Loading.... And will be back! I am giving 4 stars based on the previous experience plus this one, which was an improvement from before. Starting with the previous experience, the food was excellent! Literally the BEST Chicken & Waffles I've ever had! Just perfect, the combination of spicy, sweet, and salty! Crispy chicken and slight crunch to the waffle, not soggy like some. But the service was lacking on that visit. I almost didn't return. Based on food I tried again. This experience was the opposite of the lack of customer service. Our server Anisha (sp?) was super bubbly and knowledgeable. She checked on us at the appropriate times, had good food recommendations, and even came to the table prepared with waters to drink immediately. This time I had the Candied Bacon Benedict and a Winnie the Brew Cold Brew coffee. The Benedict was super tasty, and my only complaint was my poached eggs were overcooked. I can live with that, it happens a lot. We were able to eat outside on the front, and enjoy the wide sidewalks while they were setting up for a street fair. I think that happens every Sunday, but I can't sweat to that! Overall, a great experience! Glad there are these dining options in St. Cloud!

    Not so Boring Breakfast
    Kelly D.

    What a cute place in downtown St Cloud! Very unique decor inside and even more unique menu! It was a hard decision as to what to get, but being a coffee connoisseur I had to get the Winnie Brew Bear, if even just for the glass (you don't keep it). It was just as good too, and worth the price (small is definitely enough for 1, it is pretty sweet). We all enjoyed our meals, from the Not So Boring Breakfast to the Boring Avocado Toast (with pickled red onions which were such an amazing added touch!). We also had the Chicken and Waffles and the Ultimate Hash! The only reason I did not give this establishment 4 stars was because we did have to wait awhile to be taken care of, waters were brought but apparently our waitress was working the bar, so someone else came to finally take our order. It was also in the pricier side, however, definitely worth it!!

    Big Ole Chicken Sandwich
    Matt O.

    Food is always good and plentiful. Service was great and the decor is old school and nice. Always feels like the AC is off but def worth coming back for more.

    Maple bacon old fashioned
    Arlene L.

    Staff is always warm and welcoming. The maple bacon old fashioned was recommended to us and it did not disappoint. Every single cocktail and brunch dish is delicious here. Highly recommend

    Fluffy Pancakes
    Roger M.

    Wow Wow Wow. One of the best brunch places I have ever eaten at. Everything is so fresh and flavorful. The vibe is cool and the servers are cool too. We all loved every dish. I had the veggie hash with scrambled eggs. Every flavor burst through and entertained my palate. My wife had the Not Too breakfast, which was enormous. You have to try the candied bacon. It tastes like a protein and a dessert at the same time. This spot was 10 minutes out of my way from Orlando to Miami ... and worth every minute.

    Ultimate Omelette
    Felicia B.

    Who doesn't love brunch? My bestie and I finally made it here. It was a nice day out so we decided to sit outside. The server came to the table he took drink order. Started with an Arnold Palmer and the Brittle Piggie. The Brittle Piggie is thick cuts of bacon covered with goodness it comes with peanut brittle and sriracha maple syrup (in my option it wasn't necessary because the bacon was good like it was). I had the Ultimate Omelette (bacon, ham, chorizo, sausage, cheddar jack cheese) with a side of gravy. This omelette was packed with flavors and that sausage gravy was so good.

    Chicken and Waffles with Mac n Cheese
    Paulo I.

    While visiting a friend in the area, we decided to explore and discovered Loading Gastrobrunch. I ordered the chicken and waffles with mac and cheese. I was pleasantly surprised by the generous portions. The mac and cheese with candied bacon was my favorite. The bacon was perfectly candied, and the mac and cheese was possibly the best I've ever had. Our server was friendly and attentive, frequently checking if we needed anything and making us feel welcome. The interior decor was a bit inconsistent, with elements like deflated balloons that seemed out of place. Despite this, it was a great experience, and I recommend checking it out.

    Macho Waffle Tacos Belgian Waffle Pineapple juice
    Zuly i.

    Absolutely amazing food!! We went about 40 mins before they closed and they still took us! The food was absolutely delicious, I highly recommend the waffle tacos because they were heavenly. Everything was so flavorful, even the waffles (which i find at restaurants they usually don't). Highly recommend!

    Tuna Nachos.  Tuan, seaweed salad, chips and two sauces
    Erin G.

    Loading Gastrobrunch stayed open later than 3 pm for a downtown St. Cloud Art & Food festival. This was our favorite stop on the food map we were provided. We ordered the tuna nachos, bacon spinach dip and yuca fries. My friend and I could not get over how much we loved the tuna dish. She ordered a second portion. It is crisp tortilla chips layered with seaweed salad and small cubes of fresh tuna. All this was slathered with two sauces. I got my hot sauce on the side but it was manageable. The yuca fries were hot and fresh and the aioli dipping sauce was tasty. This is a very dense dish as yuca is inherently a fibrous vegetable. I enjoyed this but could not eat that many if I wanted to also get an entree. The spinach bacon dip was supposed to come with naan but it looked like pita triangles to me. I thought this dip was heavy and bland. I definitely want to return for brunch as this quirky restaurant seems to a fun dining room and the kitchen really knows how to deliver innovative dishes.

    Emily B.

    We recently tried Loading Gastrobrunch for the first time and enjoyed it! We did have a large group and called ahead of time to ensure they would be able to accommodate us. The restaurant itself is small. They have a few tables outside, and most of their seating inside. What stuck out to me was the large table in the middle of the restaurant that they were able to sit not only larger parties at, but multiple parties at! They had such a wide selection of drinks, both alcoholic and non alcoholic, coffees and more! A few of us got the honey cold brew coffee which was really good! Their food selections were also plentiful. All food items we had were super tasty, and made to order! We noticed that we didn't just have one server, it was a team effort to take orders and run food out among the staff. Unfortunately this made it hard to get refills on drinks, or ask questions if we had any. The servers were nice, but you could tell they were very short staffed and spread thin. When our group started receiving food, only 4 of the 6 meals came out initially. At first we didn't think much of it since we knew we were a bigger group and it's truly impossible to bring everyone's food out at once. After 10 or so minutes of waiting, one more meal was brought out. Our 6th member still was waiting on their food, but we kept seeing other tables and people around us continuing to get food brought out. Had we not flagged someone down and asked, we don't believe he would have gotten his order since it seemed as though they forgot. Overall the service was okay, but the food made up for it! I would consider coming here again!

    Dragon fruit mimosa

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    5 months ago

    I got food to go for my office. Everything was good. The pickup process was pretty easy. The staff was nice.

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    1 year ago

    Love the breakfast brunch menu. Best service. Located in the historic and cute small downtown St. Cloud.

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    8 months ago

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    9 months ago

    Food is delicious but we waited one hour and 15 minutes for our food. No lattes. Cinnamon French toast is delicious.

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    7 months ago

    The food and presentation were amazing. Staff were overwhelmed, but they tended to us well.

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    5170 W Irlo Bronson Memorial Hwy, Kissimmee, FL 34746

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    The Catfish Place

    The Catfish Place

    4.1
    (413 reviews)
    0.7 mi
    $$

    Stopped in the Catfish place for a fish dinner today and was very pleased. I ordered the…read morefingerlings (catfish bone in), along with two sides, sweet potato, and cole slaw which was very good. Also. they updated the restaurant giving it a homey welcoming vibe. They also added a bar for your enjoyment.

    I had heard this place was legendary online and by word of mouth. I knew I needed to try this place…read moreout. I went with my mom and it was probably fifty minutes after it had opened for the day. There were quite a few people already eaten and by the demographic (older crowd) I knew this place was going to slap. In addition to that, I heard some of the waitresses talking to the customers and most of them seemed to be locals and frequent customers. Due to that, I figured the food must be good. Anyway, we had a server who was very friendly and personable. I ordered the lunch special where I got the catfish, fried flounder, the vegetable of the day, squash, and mashed potatoes with country fried steak gravy. My mom got fried clam and fried catfish with a side of coleslaw. The ordering time did not take too long and our food came out relatively fast. The catfish was very tasty along with the fried flounder. They are were very well cooked and had a nice breading-to-fish ratio. I enjoyed the yellow squash as the vegetable of the day but I wasn't crazy about the mashed potatoes. I personally would not get them again. My mom enjoyed the fried clam as she talked about how she used to get a Howard Johnsons fried clam sandwich that she still dreams of. She said these fried clams were even better cooked than the ones she had in the past. She also said she really enjoyed the catfish as it was very tasty. Finally, she mentioned how the coleslaw was really good as it wasn't overly 'mayonaisey.' Now, I do have one negative thing to say. Although our waitress was very sweet and kind she was a bit slow on wrapping up our dining experience. We both wanted to get some desert to go, and waited at least ten minutes for her to come back to our table. There was a long period of time where I did not see her waiting on any tables and was in the kitchen. She eventually came back and we ordered the Chocolate Silk Pie and the Peach Cobbler. Then we ended up waiting another ten for the check. Other than that, we did enjoy our experience and this restaurant and would come back in the future.

    Photos
    The Catfish Place
    Catfish-No bones
    Catfish-No bones
    The Catfish Place

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    The Cup Diner

    The Cup Diner

    4.4
    (267 reviews)
    0.2 mi
    $

    We are longtime customers and they never fail to deliver. You can count on a fresh, hardy meal…read moreevery time. Always service with a smile.

    Hands down, one of the best breakfast spots in town. The Cup Diner has that classic, welcoming…read moremom-and-pop feel where the staff treats you like a regular, even on your first visit. I ordered the Big Frank Breakfast, and it absolutely lived up to the name. It came with two large sausage links, two strips of bacon, three eggs cooked however you like, breakfast potatoes, and a huge biscuit smothered in a generous amount of sausage gravy. Everything was filling, flavorful, and good quality. The biscuit and gravy were easily one of the highlights--comfort food at its finest. My boyfriend ordered Destiny's Hot Mess with sausage gravy and substituted the bread for toasted cornbread. That ended up being an excellent choice. The slightly sweet cornbread paired perfectly with the savory sausage and gravy. The diner itself is casual, cozy, and exactly what you would expect from a hometown breakfast spot. The staff was incredibly friendly, welcoming, and attentive throughout our visit. Another major plus is how affordable everything is. The portions are huge, the food quality is excellent, and the prices are very reasonable for the amount of food you receive. You definitely get your money's worth here. This is the kind of place you visit when you want a hearty, no-frills breakfast that actually leaves you full without spending a fortune. We had an amazing experience and will absolutely be returning. Highly recommend coming hungry!

    Photos
    Dinning area
    Dinning area
    2 over -easy eggs, home fries, 2 sausage links, bacon and extra bacon and toast. Delicious!
    2 over -easy eggs, home fries, 2 sausage links, bacon and extra bacon and toast. Delicious!
    The Veggie Omelet with white toast and hash browns

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    The Veggie Omelet with white toast and hash browns
    Island Cloud Grill

    Island Cloud Grill

    4.1
    (17 reviews)
    0.1 mi

    We lucked out and saw this on our maps ap. When we pulled up it's so cute and colorful. Our server…read moregreeted us right away. You seat yourself and there was plenty of room. They had several people at the bar, inside and out. The menu had many options to choose from. I chose the pulled pork sandwich and garlic potatoes. My husband got the Cuban sandwich with fries. Another in our group got chicken tenders. So large she could only eat one and her fries. Every bite was delicious. The atmosphere was very casual and laid back. We loved it.

    OK. This review is strictly for the food since I got it for takeout and I had delivered here, so…read morethis is only for the food. I can't give any scores on the ambience or the service, so OK. All right. So here goes. I'll give this place a solid three, maybe a 3 1/2. Here's the problem. Well let me let me give the positives first. The conch fritters were outstanding. A lot of conch meat and not a lot of filler. 5 out 5 . The mozzarella wedges not bad. Pretty much standard. That marinara sauce was from a can just admit it. It was lousy and then the fish and chips with the Mahi. The fish was outstanding. Well done. The batter was not soggy. It stayed crest for the most part of fish was good. Listen for that much money. I want more french fries in there. You literally gave me 10 french fries. In the end of the thing that's not excusable with the price of things where they are be a little more giving on the french fries. The remoulade Tartar sauce was was way too salty use. You can't use that much old base seasoning but overall the fish was good now here's my problem. And this is pretty much why I'm giving you three stars instead of giving you four or five. I lived. I worked and I cooked in Charleston South Carolina. I know how to make shrimp and grits. I know how to make it low country style like it's as it comes from what you served me. I appreciate your creativity but you don't put fried grit cakes and shrimp on a skewer. Let me call you and that is not shrimp and grits. Honestly, that's a mark of a lazy chef. If you can't make cheese grits and you don't know how to make cheese grits for shrimp and grits. I was a chef and I still am. I'll come over there. I'll teach you how to make a low country shrimp and grits. OK and it'll sell way better than that stuff. A fried GRITCAKE no . NOW the shrimp was cooked. Well it was nicely season. Good job on the shrimp. But like if you want me to come over there I'll show you how to cook it. You get you get $20 $25 for a bowl of that stuff. Instead of making that stuff. You can make cheese grits in a matter of minutes. OK all you need us some Bell peppers some good pepper, Jack cheese and come do it. I'll do it for free. Other than that. It was decent. Just let me help you. I don't mind coming over there and showing you how to do it. If you don't know how to do it. I really don't. But please don't do that. Again. If you, I know you're trying to be creative but that that's that's not. If you can't ruin a classic dish like that. I'm sorry. I don't mean to sound nasty and rude. But that's a lazy chef frying a great cake and putting it on skewer. No thanks. I'd love to come back maybe try something else but I certainly wouldn't be getting that again until you make some changes on that. But overall not a bad experience food wise. I can't. I'll have to come in and give you the rest.

    Photos
    Inside
    Inside
    Cuban and fries
    Cuban and fries
    Island Cloud Grill

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    Loading Gastrobrunch - breakfast_brunch - Updated July 2026

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