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    Lobby Bar

    3.7 (10 reviews)
    Closed 3:00 pm - 9:00 PM

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    Bottiglia

    Bottiglia

    4.4
    (2.1k reviews)
    0.0 mi
    $$$

    We visited for dinner on the 4th of July and had a wonderful experience. We were seated on the…read moreoutdoor patio and despite the summer heat, they had water misting sprinklers that kept the area comfortable. We ordered the mushroom pasta, Parmesan chicken and kids' spaghetti. All were delicious. The chicken Parmesan was tender inside and crispy on the outside, super good. The kids' spaghetti came with a generous portion, and two large meatballs. We also ordered a Michelada and it was also excellent. Our server was warm and friendly and we had a pleasant experience overall.

    Date night with my hubby on a Sunday at Bottiglia is always great! What makes it even better is…read morethat on Sundays it's BOGO night for Seniors (50+) on Entrees & Pasta. However, you need to dine in before 7pm & reservations are highly recommended, even for seats at the bar. It gets really busy! We prefer to sit at the bar if seats are available. So we sat at the bar & ordered our drinks. I had a Riesling & my hubby had a Woodford Sour with egg whites, which was made to perfection. They also serve amazing focaccia bread with olive oil & vinegar while you wait for your dinner. I ordered the Baked Gnocchi & my husband got the Chicken Picatta. Our dishes arrived without a long wait & of course they were delicious! Our bartender/server, Leeana is always polite & welcoming. The atmosphere is calm & comfortable; which makes you want to linger a little longer. Bottiglia is one of my favorite restaurants & is located inside the Green Valley Ranch Resort & Casino. I recommend giving this place a try if you love Italian food! Cheers!

    Photos
    Private Dining Room
    Private Dining Room
    Enjoy dinner overlooking the open kitchen.
    Enjoy dinner overlooking the open kitchen.
    Open Kitchen

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    Open Kitchen
    Prosecco Fresh Italian Kitchen

    Prosecco Fresh Italian Kitchen

    4.3
    (1.4k reviews)
    1.5 mi
    $$$

    For Mother's Day I decided to try brunch at Prosecco, it did not disappoint! We ordered steak &…read moreeggs, Classic French toast & the Wagyu breakfast burger. They had live music and it was the perfect vibe. French toast was so doughy & delicious. It reminded me of the consistency of bread budding and was not overly sweet. Steak could have used a little bit more of seasoning but was tasty nonetheless. Eggs were perfectly cooked & hash browns were flavorful. My husband said his burger was delicious! My only complaint would be they don't have almond milk or dairy free options for the lattes and matchas! Please help us dairy free girlies!

    For Mother's Day, I treated and introduced my parents to Prosecco, my new favorite Italian…read morerestaurant in town, for a casual Sunday brunch. Normally, I go to Prosecco's location in Anthem, but they don't open until 3:00pm on Sunday's and my mom requested that we do brunch on her day. I made a reservation through OpenTable for 5/10/26 at 11:00am. Patio season is among us and I decided to book a spot on their patio, which is spacious and provides a ton of shade. They had just opened like an hour ago so it wasn't busy at all, both inside and outside. No Sunday brunch is complete without a glass of mimosa, single or bottomless. My parents both ordered cappuccinos and my mom later had a Make Me Blush cocktail. I had a sip of the latter and I could really taste the bitterness in it. I don't really drink alcohol all that much anymore (with the exception of special occasions), but the mimosa is one of my favorite drinks ever. For food, my mom and I both ordered their tiramisu French toast. I didn't read the whole ingredient list on the menu and I wasn't expecting it to come with chocolate gelato and a waffle cone on top! Wow!!! My dad had the NY Steak skillet with two sunny side up eggs, which came out sizzling. Included inside my French toast was mascarpone cheese but the cheesy flavor wasn't too overwhelming. The French toast was so, SO good that I felt like I was on a different planet afterwards. One qualm was that my parents' cappuccinos tasted like that they were watered down and didn't have a whole lot of flavor, so they had to request extra sugar as a result. But otherwise everything else we had here was absolutely 100% amazing, from beginning to end. It was totally worth having Sunday brunch here and we got lucky getting here before they really started getting busy.

    Photos
    Inside the restaurant (2/2).
    Inside the restaurant (2/2).
    Baked Scallops
    Baked Scallops
    Luke's Creation with Cognac (I chose the spirit and he made this for me)

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    Luke's Creation with Cognac (I chose the spirit and he made this for me)
    Bravo Zulu Asian Oyster Bar

    Bravo Zulu Asian Oyster Bar

    4.6
    (326 reviews)
    2.3 mi
    $$

    I am honestly confused by all the five star reviews…read more Ambiance was okay. Decor is decent but nothing spectacular at all. Does look better inside than it presents outside. We ordered cocktails from a very limited menu. Our waiter wasn't sure how to make the lemon drop martini on the menu but said he'd try to follow the recipe. We asked for Grey Goose but watched him pour shelf vodka. Drinks were served after the appetizers arrived even though they were ordered first. We started with oysters. Waiter said they only had two kinds tonight so we ordered 6 of each. He set them down and left to get tobasco we requested. When he returned we asked which were which he said "we only had one kind so they're all the same." I feel he should have told us before serving them since they were $4 each! I ordered coippino which at $46 was expensive but I wanted a treat. Hubby ordered large clam chowder in bread bowl and Caesar salad. Cioppino lists first ingredient as crab. What I was served had no crab, 2 overcooked shrimp and rubbery calamari. The sauce was flavorful but so disappointing otherwise. I asked about the crab and was told "no crab" and I was offered additional scallops as compensation. He brought three small scallops on a plate. Hubby was served two small bread bowls of chowder with the explanation of "we are out of large bowls". Again, it should have been discussed prior to serving that there was a substitution. Who wants two big loaves of bread bowl??? The salad adequate-- a big bowl of romaine with croutons with a side of dressing. All in all not worth the over $150 it cost. Not in the least! And they charge an extra 3% if you use a credit card. We will not be back.

    This is was our first time here since they've rebranded under Bravo Zulu. I half expected the menu…read moreto be the same but to my surprise, it was different and had a cool Thai twist to it. We were actually here for the clam chowder so we didn't get to really try new things except for the tomyum chicken wings. Will definitely be back to try the Asian fusion menu items. The woman that served us was very friendly and made good recommendations. The food came out quickly and was delicious. If you get fries, make sure you try the garlic fries! The clam chowder bowl hit the spot! The restaurant was clean and so was the restroom. There's always lots of parking in this plaza.

    Photos
    Grand Opening 10-8-2022
    Grand Opening 10-8-2022
    Oyster menu
    Oyster menu
    Menu

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    Menu

    Lobby Bar - wine_bars - Updated July 2026

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