Out of towner here! Walked from my B&B with friends to get lunch. We walked up to the counter to…read moreorder our food. I ordered the "Salad Supper," which was absolutely delicious. Fantastic salad! it had kale, microgreens, black eyed peas, sweet potato salad, chickpeas and avocados. There was supposed to be a superfood slaw on the salad as well but I asked for that to be on the side. Then I added grilled shrimp. This salad was so good! One friend ordered the same salad and another friend ordered the Shrimp Po-Boy. Everyone enjoyed their food. We were able to sit at an outdoor table and loved being outdoors in the sunshine.

I have Waxed poetic about Smithtown's fish and chips on numerous occasions, but today, I am sharing…read morelove for their hush puppies... Golden hush puppy-- crisp shell, tender heart of corn, Smithtown's perfect bite.

We had such a great experience at Ketch Seafood Bar & Grill! We were greeted and seated by the…read moregeneral manager, who took the time to show us the specials board and explain the fresh, locally sourced sides--including produce from a local farmer. We ordered raw oysters, fish and chips, chicken tenders, and fresh-sliced tomatoes. Everything was fantastic, and the service was excellent from start to finish. You can really tell they care about both the food and the experience. I completely forgot to take pictures of our food because we were too busy enjoying it! Ketch is definitely a new go-to for us when we're visiting UK's campus, which is just a short drive away. We'll absolutely be back!

Packed Friday night crowd for a restaurant that's been open about 40 years. Good signs so far…read more Quickly seated although thought there was going to be a 15 minute wait, which would have been fine. Multiple specials from drinks to appetizers, dinners, and desserts. Atmosphere was quite loud due to the acoustics and everything is hard surfaces. Including chairs. I like a comfortable chair instead of the 'we're going to make it so hard you won't out stay your welcome'. Service was very good and prices equally reasonable especially for the amount of food served. We weren't starving, but had a full to-go box between our two meals. The food was in the average category even though everything was well prepared and presented. (Hot/fresh). Just not a lot of flavor. Hush puppies decent but not much taste. Coconut fried shrimp about the same. Had to use the dipping sauce for flavor. Fries are fries. Cheese grits not very tasty and were bland sprinkled with a little cheese. Thicker than mortar! Key lime pie was excellent despite I'm not sure if they used key limes. Appears homemade with some actual zest on top. Although not 'limey' enough, good crust and custard base. Atmosphere-3. Food-3. Service-4. Value-4. I'd go back and probably try less fried food. Could be they haven't changed the oil frequently enough.

Ham and turkey club on croissant is superb. Chips are meh. Bourbon prices are cheep cheep cheep…read more Great lunch spot.

5 stars!! Service was phenomenal, food was fresh and the ambiance is great. I enjoyed watching the…read moregolfers at the driving range! The Philly cheese steak was light and delicious, and tater tots were great. Fiancé had the cowboy burger with fries and it was juicy and toppings were fresh. Fries are hand cut and fried... Will definitely return and in my opinion, this is the best restaurant in Bardstown. Top notch!!!

Visited while traveling for work during #LexBurgerWeek. Starting with the ambiance, the restaurant…read morewas clean and when I arrived at 5:30 it was not very busy. By the time I left at 6:30 it was packed with a wait of ~10 people. I sat at the bar and the bartender was attentive and friendly. The menu seems very diverse with a lot of delicious sounding options. The beer menu is on the back with a QR code. As it was Burger Week, I went with their Signature Burger for $7 with a side of tots. The burger was a Spicy Pimento Burger with bacon jam, pickles, and lettuce. The burger was 4oz which was a great size to fill you up but not make you overly full. The burger was not overly seasoned and didn't have a ton of flavor, however the combination of toppings really enhanced the flavor and made it delicious. The tots were perfectly crisp and the Cajun seasoning really enhanced them nicely. All 4 of the beers in the flight were tasty but not overly powerful. Of the 4, the Tart and Tempered was the best as a light sour. I would recommend a visit and look forward to trying some other menu items.

Nice place for a solid meal. We all had burgers and enjoyed them. The staff were friendly. The…read moreplace has a slightly elevated sports bar vibe. I'm sure it's a favorite place for beer drinkers, because they serve many kinds of beer, but I don't drink alcohol and still enjoyed stopping in for pub grub.

It's been a minute since we've been here. We went on a…read moreSaturday afternoon after being at farmer's market. There are three tables inside however when we were there all three tables were occupied which is no biggie. We literally live within walking distance so we didn't care to take it home and eat there. There was no wait to order and the food came out hot and fresh. We both got cheeseburgers (i got a side of fries) and we both got drinks. I forgot how generous they were with their serving size. You definitely get your money's worth. And the food is good! Its well lit and always clean. They have a great variety of drinks including a fountain machine. They also have soft serve ice cream (I've had it on a previous visit and it is good). I have to say the food has stayed consistent and so have the size of the servings.

Loved the Philly cheesesteak sandwich!! That cheese is to die for! Went ahead and bought the fries…read more& drink with it and it's worth the price. Can't wait to visit this place again.

After a couple days of being underwhelmed by the food scene in Lexington, we wandered across the…read morestreet from our hotel to this quaint pub with pretty low expectations. What a fantastic surprise! The shrimp cocktail was among the best I've had (first time having powdered bacon fat) and the grilled Caesar salad was perfection (delicious creamy dressing and pretzel croutons)! Bangers and mash ... wonderful. Somebody in that kitchen cares deeply about food! We will be back!

Had dinner at Salt and Vinegar. Started with the Belgian fries and the pretzel and beer cheese…read more Belgian fries were very good as was the pretzel. The. Beer cheese was good but different than expected. It was a mix of cheeses made into a cheese ball not hot as others I have had. We then split a Rueben sandwich which was very good. They have a good selection of beers. The only downside was 1 customer that walked around and was obnoxious and a gentleman that came in and wanted money but left within about 5 minutes.

I was so impressed by Wrigley Taproom and Eatery. The menu is small and not printed, instead…read moredisplayed on several blackboards adorning the walls, attractively written with colored chalks. As a "farm-to-table" type of place, many of the items included the name of the farm where the ingredients came from. As it was fairly busy I sat at the bar so as not to tie up a 4-seat table. Soon after sitting a pleasant smoky aroma filled the room and I saw the bartender fiddling with a kitchen torch. Making a Smoked Old Fashioned. So that's what I got. What bourbon, he asked. I wasn't sure so he walked me over to the side of the bar and there were so many! I decided on one arbitrarily, a local craft brand, and he approved. Only a $3 upcharge from the standard one. It was very good, though not as smoky as I expected. The cherry was premium, not the standard bar maraschino. I do like an Old Fashioned, but I sort of wished I noticed the list of specialty cocktails first, which were really unusual and intriguing. Such as the "Garden Gnome": Vodka, yuzu, olive juice, basil, St. Germaine, and gin. For beer lovers, a very large diverse selection, from Kentucky, Ohio, Illinois, Wisconsin, Rhode Island, and Mexico. Most of the entrees are a la carte. Order sides separately if you want them. I decided on tacos, with sides of fries and roasted brussels sprouts. This works here even for a single diner because the sides are small and inexpensive ($4 and $5), though a larger size is also offered. The entrees also were reasonable, most $15. Even the Wagyu Steak was just $29, complete with sides. I've seen prices from $40 to $60 elsewhere. The tacos were Birria, which is a Mexican style of slow cooking meat - short rib in this case - seasoned with adobo. They included mozzarella cheese, cilantro, and pickled onions and cabbage. The flour tortillas were deep-fried and more substantial than usual. Two sauces were offered in tiny bowls. One was thin and was probably the braising liquid from the meat and the other white and speckled with green herbs, sort of like a raita. Very good. The fries, crispy, hand cut, crispy, and seasoned, were also very good. And the roasted brussels sprouts were amazing. The best ever - though I seem to say that often. Sauced relatively heavily in sweet maple glaze, tender, and not at all bitter. I was surprised that there were no seafood items on the menu other than the Smoked Salmon BLT taco. And vegetarians might have a problem here. Not much to choose from other than the Big Ass Pretzel or a green salad. For dessert I had Bourbon Butter Cake, with peaches, Amaro (a peach liqueur), bourbon, and ice cream. Good but it could have used more bourbon and liqueur. And it was warmed and served in a small cast-iron skillet so the ice cream was too melted for my liking. That's my fault. I usually ask for these types of dessert not to be warmed. The great meal was matched by the decor and ambience. Pretty brick walls, decorative chandeliers, and a huge welcoming rainbow flag. Maybe that keeps the MAGAs away. That's fine. They can eat at Chick-fil-A. (Joking. Everybody is welcome here.)

5/5 Stars -- Easily one of the absolute best dining experiences in Kentucky…read more We stumbled upon this gem on Main Street in Corbin, KY today, and it completely blew us away. Located in a beautifully restored 1913 Greyhound bus station, it brings a masterclass in farm-to-table dining with original brick-and-mortar charm. It's authentic, eclectic, and classy without an ounce of pretension--you'll feel just as comfortable rolling in fresh off a lake day as you would celebrating a special occasion. What we ordered (and you need to try): Wagyu Sirloin ($29): We need to talk about this. Served with asparagus and a twice-baked potato for $29, this is easily the single best value dish within a 100-mile radius. Unbelievable quality. Salmon BLT Tacos: Pure perfection, especially after a day on the water. Burrata Cheese & Peach Salad: Absolute fire. Fresh and perfectly balanced. Birria Tacos: Exceptionally rich flavor and executed flawlessly. Blueberry Tiramisu & Limoncello: A shocker of a dessert pairing to end the night--completely knocked it out of the park. The Bar: Drinks are poured with a heavy hand and crafted strong. The open-kitchen concept lets you see the passion this team puts into their craft. Huge thanks to Draven for the warm welcome at the door, and to Laura in the kitchen who pointed us directly toward the must-try dishes and nailed every recommendation. Don't let the reasonable prices fool you--this isn't just "good for Corbin." This is foodie-certified, top-tier dining anywhere in the country. A new absolute favorite. Thank you to the whole team for doing what you do!

First off Kayla, was phenomenal!…read more The food was delicious. I had a Caesar Salad, Fried green Tomatoes and the Cowboy Sirloin! And a Cherry Mule (or 3) When I tell you this meal blessed my ENTIRE soul! The he salad was the right amount of ingredients that make a Caesar salad its best, and fresh croutons. The fried green tomatoes were delicious the dipping sauce made it better. The Cowboy Sirloin really is That GOOD (medium well) tasty, flavorful, tender...delicious. I will most definitely be back when I'm in the area. The ambiance was light, for a Monday! Kudos Kayla and KUDOS to the Chef!!! :) Also, Michael stopped by! Told him how awesome Kayla was!

This place is very close to our campground so we jumped and gave it a try…read more Great service and DELICIOUS wings! Burger was cooked perfect. Crunchy fried pickles and superb service in the bar!

Me and the wife went for our 15th Wedding Anniversary. We both got the prime ribeye with loaded…read morebake tater, Mexican street corn, bottomless Lexingtonian salad and lemon Parmesan Broccoli. Mexican street corn- delicious! Wife thought it was too spicy for her. Loaded tater- had sour cream, chives, bacon, butter. Absolutely delicious and no salt needed. lexingtonian Salad- had iceberg, and Romain Lettuce. It also had real fried up bacon and tomatoes in it with ranch! 100/10 Now for the main prize the Prime Ribeye!! Ribeye was 16oz boneless. Cooked to medium rare! Best restaurant steak we have ever had and we eat a lot of steak!

Fantastic service and hot, delicious food! We dine here frequently because we know we can count on…read morethem to be consistent. We've been craving their Crab Rangoon. It's so addictive! You have got to try their fish! Its buttery goodness is cooked perfectly and their baked potatoes don't fall short on flavor! Their chicken sandwich is crispy and tasty. We will continue dining here!

Upon entry the place smelled , and not of seafood . The Glass on the door was covered in…read morefingerprints , Place is out dated and dirty . The carpet needs replaced for sure . and others then the employees , maybe 4 couples having dinner , 5pm , on a Sunday . Jamie our waiter was friendly , And apparently the only waiter for a Sunday . Jamie was friendly enough , After waiting forever I asked about our drink order "The flight " And He was honest about it , "I forgot to Submit the order to the bar " I appreciated the honesty- but Canc that Drink order . The Cheddar bay biscuits that we have always loved had no Cheddar in them at all ! My husband and I both ordered the endless Shrimp / salad and potato Hot and Delicious. We both ordered two orders of the Walt's shrimp. 6 pc . endless shrimp right ? my the time that arrived I was stuffed , Asked for a to go box and was told I could not take left overs home by Jamie ... "people order lots extra just to take it home " we don't allow it " I was shocked , I had 4 pieces of shrimp left from my plate that was served first and then the 12 extra he had just delivers to us . And 3 Biscuits left . I asked if we could a least take the biscuits home lol , He brought us a small bag for those . I can see why this company is struggling. I would Never recommend any one visit this location .

2/28/26 Arrived at 620pm for lobster fest and was seated…read moreimmediately. Room wasnt crowded. 640pm comes and not even our drinks or a hello from the server. Folks seated after us at 630pm already had their drinks placed, and later meal was placed. So, we just left. 0 stars if I could.