Checked out this Irish pub located in a hotel in Galena. Frank O'Dowd's certainly is an appropriate…read moresetting for the guests here. It has a lot more room than expected with enough space for live music. As for the drinks and food they're good stuff also. The prices can be high but it's not crazy for the atmosphere and quality. Basically this is one of the first places one encounters when entering town from the east. It's located in the Irish Cottage Inn & Suites. The hotel itself is very nice and has lots of amenities of its own if wanting to stay there. As for the restaurant itself it's one of the highlights. It's about $8 for an Irish coffee, which is a classic in the morning, evening, or whenever. Amazingly they have non dairy options including Bailey's Dairy Free Toffee Cream. It's about $18 or more for an entree which is a lot. We were able to find a few plant based options. I got the Roasted Squash Bowl. This has broccolini, farro, heirloom tomato relish, pickled red cabbage, and white beech mushrooms. An earthy flavor. She had the Vegan Shepherd's Pie. An alternative made with faux beef and mushroom gravy There's also plenty of meaty options like beef medallions. For sure it's one of the nicer restaurants around here. It's closed Mondays. They amazingly have a few things for vegans and vegetarians.

I am not normally a fan of Irish cuisine and I can't say I've ever had Bangers and Mash but I am…read morenow a huge fan of this dish here. Wow! Wife said Shepherd's Pie was good also. There was a live singer with guitar. Waitress was attentive.

i absolutely love the fish and chips. now because i have had stomach surgery., i cannot eat fried…read morefood so... i order the fish and chips " baked" . i use the lemon ( i hate tartar sauce) . ever since i've made the switch , my cholesterol has come down ( no meds now) . and no more nights in the bathroom. greasy ,oily fried foods lands me into the bathroom for " all nighters" . i am just making this suggestion for those that might want to give the fish and chips a 2nd chance ( try baked !!) its not greasy , and so much healthier for you. moist, juicy , never been disappointed. my husband is from " cape cod " ( real seafood) . this is what rockford has to offer ( okay ?) , so i keep that in mind ( while i countdown the days till we leave where i was born and raised) to the land of real seafood.

I like the fish here, specifically the traditional English fish and chips. Although at times it can…read moreget a little greasy.. the photo is of a queen portion and it is definitely plenty. The chips are good and definitely taste like fresh cut potatoes. We stopped on a Wednesday and it was super quiet.

great food thank you for the excellent service and I…read moreappreciate the time u took to cook it

Late night college food, plain and simple. A bit greasy and salty, but it might be what you are…read morelooking for right next to NIU campus. The place has all the dive requirements: Main letter out from signage: Check Bolted sitting like a prison: Check Chernobyl would be nicer bathroom: Check Actually looks annoyed you are there: Check But if you need some salty, greasy at a few minutes past 11PM this is your jam! Let's go

This was our first time to St Ambrogio and it was a good one. The fish and shrimp were great…read more Everyone was super friendly. They have a full service bar and all was reasonably priced. We will be back.

Good value fish fry in church basement every Friday night. Notes: Arrive early, reservations…read morerecommended - as both seats and food sell out. Desert sold separately by Ladies Aux. watch for woman with basket roaming dining room. Drinks (soda and alcoholic) sold separately at bar. Plenty of free parking.

If I can catch the cook that makes me my gyros, I swear I will kiss them. 10/10 best gyros in town.read more

It is the best place for gizzards. One pound with fries and a drink. Carry out only. They cook them…read morefresh per order. Get the lemon pepper on the gizzards and fries. A side of hot sauce finishes it off. My boxer loves to share this dinner with me.

I am conflicted on this review due to the quality of what was received. Chicken was way over…read morehammered dry. Rice undercooked beans we're done well. Could use some smoked hoks with that red beans and rice. Gave them a shot will probably not return. This is a Popeyes rip off. Just go to Popeyes.

I'd love to leave a glowing review, because it is crispy, crunchy , and well seasoned…read more But.... We received the mixed box. Standard 8 piece chicken? No. 3 legs, 2 wings, and 3 mystery cut pieces. I definitely know my way around butchering a chicken, and this was very creative, but it was NOT a proper thigh or a proper breast. A lot of backbone. Cudos on the seasonings. Boo on the cut.

Small place with a very busy kitchen. They also sell fresh food products and ingredients for ppl…read morewanting to cook at home. I'm partial toward the crab cakes though - especially since that's the only thing I've actually had here . They are BOMB! They guy behind the counter also put me on to the boom boom sauce and I'll never forget it. Can't wait to visit again.

The lake perch dinner is amazing! I always ask for two extra pieces because I eat at least two…read morepieces before I pull out of the parking lot! The staff are knowledgeable, personable and professional.

Quivey's is one of THE places to go for a Friday fish fry. Or go on Wednesday when they have the…read moresame menu and usually no wait for a table. Fridays are busy and we have learned to go at 4:45 or around 8:00 pm. When they have their outdoor "paddock" section open, seating eases up but tap choices are limited unless you walk in to the bar to get your own. We usually an eat at the stable or the paddock but like the house - where you can make reservations - for larger family gatherings. Also look for special events like wine tastings on Wednesdays. It's a classic.

Wonderful historic building with beautiful stone and timber decor. We ate in the stable. Basic…read morefood done well.

Went in for dinner one evening. Found two open seats at the bar. Place was packed. Typical pub…read moreatmosphere. Service was sufficient. They were doing the best they could with the staff they had for the crowd they had. Ordered the beaded tenderloin. Holy smokes was it huge. Took half for leftovers. It was one of the better tenderloins I've had recently. Would definitely go back. Based on watching orders coming out of the kitchen, the tenderloin It's the thing everyone gets. Will definitely return.

A nice little local spot. Food was excellent. I had the Reuben. It was top notch. The…read morewaitress and all the staff were super friendly. Try it!

This is a great spot for first timers and regulars. The menu consists of your typical pub grub…read moreoptions. The real excitement of this place is found in the upstairs and downstairs bar areas. The downstairs area is known as the Rathskeller which is like an old dank cellar, great for parties. The craft beers they make here are decent, but on the little on the tame side, although I would recommend their I-5 draught IPA. The wine and dessert menus are very limited, but I noticed that they do sell a cannabis infused seltzer. They do keep things interesting menu-wise with monthly specials and featured Dane deal specials. The food overall is on the 3 to 4 star level which is fine as long as you're expectations aren't too high. Everything's handled on the handheld device, including the final payment and tip. They have the right formula working for them, the food and prices are fair, the beer is decent and the service was attentive. 10 photos for more insight, including the menus and bill.

We arrived on a Friday evening around 7pm, the place was busy due to all the pre beer festival…read moreevents going on that day. We sat at the bar and ordered a few beers and some food, the girls behind the bar were great.. attentive, helpful and friendly. I ordered a Rueben sandwich and some nachos for my girlfriend. The food arrived in a timely manner but the nachos had sat under the salamander (or in the oven) too long; to the point that the cheese was crispy and not melty. The sandwich was ok, the corned beef was tough and big pieces would pull out of the sandwich when I tried to take a bite. Some beers were good and some were not, the highlight of our visit was the service at the bar.