Service was terrible!!! Made half of the food wrong got the sizes of the fries wrong gave us…read moreunsweetened tea instead of sweet tea like we asked for!!!! They all around suck with their services.

This McDonalds has some serious management issues. Placed…read moreorder, but extra drinks were added. When asking the lady at the window, she was irritated and didn't listen to us. Instead just shutting the window and calling for the manager. After the manager reviewed the order with a very condescending attitude some extra drinks were removed. After a long wait food was delivered. This store needs to slow down and do it right instead of wrong fast. Give the ladies at the window time to take the order. Also, when repeating the order, slow down.

Pre-ordered online. order was not ready 45 minutes later when picked up. Didn't get chicken tender…read moresauces too. Otherwise, food was good

Pretty good for a gas station would recommend but the gas was overpriced but can't take that away…read morefrom this above average chicken

I love this Taco John's. It's the best one in St Joe. Friendliest workers and the food is always…read morehot, fresh, and correct. I love lent season. Fish tacos are back!

Ok, I'll be the first to admit it.... I was wrong. I prejudged this little taco hut. Not sure how…read moreI've made it so many years without experiencing Taco John's... but today new doors were opened. One word "choices". I was shocked at how you could pick and choose on the menu. There were four side items and various size options available. ... and tater tots, ok these things called potato oles. Who knew tater tots with Mexican food could be a "thing". They were good! It was recommended that I try the Mexi Rolls as well. They are made of a bean and beef mix rolled in a flour shell and fried. Served with a dipping sauce of choice. Not recommended for those with fatty artery issues, but tasty none the less. The jalapeño cheese dip was a perfect companion. So yes, I've broken out into the fast food taco world and was, well, impressed. The self service salsa bar and drink station was a welcomed sight. The restaurant staff friendly, and the food pretty darn good for a quick-stop taco stand.

Ordered 3 cheeseburgers and tots. Ever since Sonic went to the smashburgers, the regular…read morecheeseburgers are made exactly the same. Dry as sand, and cooked black clear through and texture of a dry potato chip. But these burgers last night were thick and juicy, like it was before the criminal smashburger came about. My wife and I used to go to Sonic 1-2x a week but after the smashburger crap, we might go once a month if that. The only reason we went to this location was because TacoJohns down the street was closed for construction. I just hope this wasn't a fluke and Sonic goes back to the REALLY GOOD burgers they had years ago of thick and JUICY.

Do mot ever go here the staff are rude. And unprofessional. And make sure you damn sure never take…read morea dog with you. Dog is scared of people coming to cars and she parks she is in the back where she cant come near them. And the rude witch TORY told me to never come back. So thats what I will do. She has only barked at a few people she is scared of and never sniped or anything cant even get close to the front. So I wont be back which is no big deal because they cant get food orders right anyway. So whatever. You need some damn training

The fat short young kid in the front working the counter is so slow and I ordered my food online…read moreand it took 20 minutes after it said our food would be ready for them to get the food done I think his name is Steven

From the owner: Making change for good. We're taking a fresh look at how we make an impact on the world around us…read more It's our responsibility, and we aspire to do better every day. We want everyone to have access to better-for-you options and nutritious food. So innovations, quality control, and transparency are on the menu. Subway® restaurants are owned and operated by your neighbors. We support our communities and lend a hand when one is needed.

Other than the chili on the chili dog being kinda of tasteless everything was fantastic including…read morethe entire staff and the food Loved it

Sadly it appears to be another small town icon that has closed for good. I have heard many good…read morethings about this place, but alas it is closed.

I pull up to the window they say pull forward waiting on the meat for ya I said okay, I get my bag…read morewith my food drive back to my work and the buns are discolored burnt and stale very stale then the burger Pattie that I had to wait on was cold. Sloppy with the condiments bacon wasn't fully cooked was a very bad experience.

Why were you open?…read more Around 5:30pm on a Tuesday, I ordered onion rings only to find out that they were out of onion rings. I had to order fries instead, which were less than desirable (and not even filling the container). My sister-in-law ordered a meal deal only to find out after paying that they were out of most sodas (even behind the counter). She needed a caffeinated cola, so had to settle for a Coke. Why weren't they informing customers ahead of time that they were out of many items? Or, why not just close your doors if you can't even maintain sufficient inventory of items to provide customers with what they want. We had 3 whoppers and we all thought there was a difference in flavor. I stated that it was missing something and my wife agreed. My s-i-l said it didn't have that char flavor. I looked at the patty, sure enough, no grill marks. Not sure if it is something specific to this location or BK in general. My wife looked up if they've changed their whopper recipes and they have. Apparently we don't eat at BK very often. They claim the patty is smaller, and it is, and that the ingredients (including the patty) are higher quality for flavor and sustainability. We all disagreed that the taste was better. Having the flame-broiled flavor is much tastier.

We'd arrived in St Joseph, Missouri around 1:15p to have lunch at a little German restaurant we'd…read moreheard about; only to find their hours were a bit unconventional (11:30am thru 1:30pm Monday to Friday &closed Sat & Sun). I couldn't believe what I was seeing on their webpage, so I phoned the restaurant directly - once in town. The woman on the phone was extremely pleasant, yet informed me the hours posted were in fact correct, and that they were a small family owned place with limited help, so they'll seat their last customer at 1:15pm. I explained we'd just driven into town from Blue Springs specifically to eat there, thanked her for the clarification, then told her we'd return to dine there sometime soon. She was still kind enough to direct us to a couple other establishments in town that would promise a good experience; and she wasn't wrong. We'd decided we'd stop at Boudreaux's... They're a Louisiana style seafood & steak place. Known by the locals to be frequented by quite a few of the Kansas City Chiefs players from time to time. Ironically, we were within 400 feet of it when I looked it up. It was literally on the corner of the street we were on. So, we parked and went in. The interior was a little dark and kind of dated looking. It had a mezzanine that overlooked the lower dining area, and the black metal rails were decorated with the traditional fleur-de-lis symbols within it's panels, and they were scattered about the inside and outside of the building. It definitely reminded you of a little place you'd encounter on a visit to Mardi gras. Actually, come to think about it, it was exactly what you'd imagine a little place like this would look like inside if you were on Bourbon Street in Louisiana. We ordered a cup of Crab Bisque soup, which was divine! It arrived with a scoop of white rice and sour dough bread rounds. We'd also ordered the Chicken Fried Chicken balls; which were made with Cajun mashed potatoes & chicken, formed into golf ball sized balls and fried to perfection, then served with a special Cajun style creamed gravy sauce. That was also very tasty! Next, our entrees... We'd ordered the Seafood Jambalaya with a side of garden vegetables. This dish was slightly seafood forward, containing a trio of catfish, shrimp, and crawfish; it was layered amongst the usual Jambalaya suspects - of delicately steamed rice, seasoned tomato sauce and finished with traditional Cajun seasonings... add in the tri colored sweet pepper strips (cooked perfectly) and you have a very memorable lunch experience. I ordered the Chicken Fried Chicken smothered in their own version of "creamed gravy" but it was more like a complex Cajun cream sauce, served with Dirty Rice on the side. Again, undeniably delicious. It was perfectly breaded and expertly fried. We ordered quite a few items so we'd have the opportunity to experience some while there, and still have plenty to take home. We will definitely recommend this place to anyone wishing to have an authentic Cajun/Creole style meal.

The sautéed asparagus was really good, and the seafood mac and cheese was a little different than I…read moreexpected, but once I started eating it, I really enjoyed it. The I was very surprised to see alligator bites on the kids' menu! My daughter liked them, although I thought they were a little bland. My 9-year-old ordered the Super Jambalaya and absolutely loved it . The kids' catfish looked crispy, and my son's friend really enjoyed it as well.The service was a bit slow, but the restaurant was very busy, so it was understandable. Even with the crowd, the servers stayed attentive and made sure we had everything we needed.