I only give five stars to places I know I will go back to, tell friends about, and offer my…read morecongratulations on achieving the best food available in their category. This place definitely combines all three. The owner offered me a complimentary taste of his home made clam chowder. It was excellent, with tons of fresh clams, cream and potatoes. The combo fish and shrimp platter was awesome!! I went with the house white fish, and it was delicious. The shrimp were perfectly cooked, and the side of cole slaw and hush puppies were just as wonderful. Don't miss the opportunity to sit in the hidden dining room...a glorious view of the river, right on the water, makes this place a winner!! They have take-out and also sell their catch raw and ready for you to take it home to cook. By why put yourself through that hassle? Trust me....go in, eat, and enjoy!! Dr. Bill Hysell

Have eaten here on several occasions. All food choices are great and the server(Tabby) is super fun…read moreand helpful. Great Hush Puppies . The small seaside ambiance is really nice. The view across the river is great, with seating on the deck a pleasure. It is a go to place for us.

Shuckers catered an event for us this evening and everything was absolutely delicious. I had…read moreseveral people tell me that the shrimp was the best they ever had. The stuffed mushrooms were actually the best I have personally ever had. Can't wait to go to the restaurant and try some more dishes.

Service was good and food was so good. Had cod with loaded baked potatoes and salad. Dessert…read morewas their famous berry cobbler with a scoop of ice cream. Such a good variety of menu choices. Not fancy decor but nice and friendly.

They are fast and quite well priced. Additionally, they are good about making meals to order. I am…read morelow carb, and they make my sushi without rice! Exceptional!

Food was good. Hostess was dismissive and seemed to be in a rush to finish the interaction. I had…read moresome kind of debris at the bottom of my water. Won't be coming back.

The second time I've eaten here and it is still five star. I ate the three piece tenders with lemon…read morepepper rub and enjoyed every bite. These guys take a lot of pride in their restaurant and are very attentive making sure you enjoyed your meal.

I was in town visiting family and we wanted a good and quick dinner. (This is from a trip in Dec…read more 2024, so things may be different in the past two months.) Pros - Speed of service and food prep was great. From time we ordered until they had food on our table, was about 10 minutes (for 4 of us). - Clean inside and a comfy vibe for a fast casual restaurant. - Quantity of food was great. Tons of food and good quality for the money. MUCH better than Long John! -Staff was friendly and efficient Cons The biggest con for us was the fish seemed to have an odd after taste, like the oil wasn't the best. It was about 6:30p, so may have just needed some new oil. Overall not a bad experience and definitely worth a shot!

Food was GREAT !!! Service wonderful and fast…read more Very clean Nice Selection of food Prices reasonable Salsa bar delicious!! Highly recommend just wish we lived in this area will be back !!

Awesome service (sat at bar). We shared the chicken fajitas. Plenty to share & really flavorful!!!…read moreReally enjoyed the salsa bar! Tomatillo was my favorite. The chips & salsa were also good! Had a big beer & pitcher of margaritas. We're just passing through but if we lived here we'd be regulars!! This pic already has 2 full burritos made out of it!

If you are at Multi-Fest in Downtown Charleston, West Virginia this weekend stop at Tae's Place in…read morethe red tent! Right now it's a food truck, but a new storefront location is coming soon!!! The marinated and grilled lamb chops are INSANE, served with Mac and cheese and collard greens!!! So GOOD!!!

My wife and I keep having amazing dining experiences in Westside. Taes Place raised the bar yet…read moreagain. The fish and shrimp entrees were so perfectly prepared it felt like we were dockside in the other Charleston. The mac-n-cheese, yams, and other sides were straight up melt-in-your mouth, yummy goodness. And the staff bent over backwards to see that we had a great time. Take your friends and family...you won't be disappointed.

I saw a cousin's post earlier this week about BENJI Summersville, and I just had to check it out…read more Steak lunch hibachi and crab cheese wonton were $17. I couldn't eat it all. Very good! It was actually my first time eating hibachi steak. I typically do scallops, but I wanted to try something different. Check them out. They are in the old Fujiyama.

You will never meet a hostess less concerned about seating you or serving you. Good food, but super…read moreawkward and off putting to enter the place literally every visit. We've taken up going to ichiban instead.

Fabulous food (some really innovative treats like the BBQ pork-topped baked potato, and the…read moreHawaiian Chicken Wraps, OMG...), excellent, friendly wait service, and just a nice, laid back atmosphere.

Do not order their ribeye. I ordered their nearly thirty dollar ribeye steak expecting quality and…read moreinstead got sub-par crap. I asked for it to be cooked medium-rare. Instead of what I asked for, I got a borderline blue steak. Nearly raw inside, practically zero fat rendering, no flavoring, and it was cold. I asked for it to be taken back and recooked to medium-rare and was told that it was already medium-rare. When they did take it back, I got the steak back at medium-well. Way overcooked and now slightly leathery and almost zero pink, the fibers were contracted and there was little rendered fat left in the meat. I am highly dissatisfied with their steak and do not recommend to anyone who cares for a quality steak. $30 for a steak that could easily be made better at home. On another note the rest of the food and service was alright.

I have had the food truck in the past so I decided to try the store front! It was very hot with…read moreflies just the way the kitchen is so big probably but the boil was amazing! Would definitely be back but would probably do take out! The owner is always super nice too!

Trapp Xpress does not disappoint!!! West Virginias best sea food!!! Hands down!! I've tried so…read moremany!!! The flavors The meat on that lobster tail !! Plus some crawfish too!! And they ALL had good chunks of meat in them too!!!! that mac and cheese is perfection!! Even the broccoli was perfectly flavored. The service and Ambiance was great . Yall are seriously missing out if you're not eating here yet!! 609 Georgia street Charleston (west side)!!! We gotta keep this place around for good!!! 100/10 recommend

One of our favorite Charleston restaurants. We always eat there before we watch baseball…read more The only downside is the price. Too pricey for what you get. Very clean place and the ambience is fantastic.

First time dining here, and I couldn't imagine us ever coming back. Really disappointed. The…read morereviews were so good, we thought this was going to be great. We were in visiting on a work trip and we were looking for some great food. First off, the venue space is nice. I really liked the atmosphere and vibe. Unfortunately, things kind of didn't start well and they just went downhill from there. We were looking at the higher dollar menu items like the seabass and scallops. They had a scallops special that caught our attention but the chef wouldn't budge on the menu sides. We were looking for something lower carb. What I wanted was the scallop dinner with the special miso sauce, but instead of the sweet potato hash, I wanted veggies. But the server said the chef said no. Based on that, we both ended up ordering a hamburger. It wasn't what we wanted but we felt it was the safest option based on the quality of the appetizer. You see, we had ordered some calamari and it was so bad we had to send it back. It was nothing but hard crunchy batter. There was very little calamari actually in the pieces. You couldn't even pierce it with your fork. It was horrible. Based on the quality and flavor of the calamari, we decided to not take the risk on sea bass or scallops. The burgers came out and they were ok. Nothing special. I've read through some of the other reviews about the complaints of how salty the food is, and I can confirm the food we had was way over salted. Now for the service. This was a really awkward and uncomfortable night. The server was trying but he honestly didn't fit the price point of the menu. Each interaction was more awkward than the next. The things he would say and the way he communicated, made us so confused and uncomfortable. He was a nice guy, he just probably isn't a good fit as a server. We've had good meals in Charleston before, tonight wasn't one of them. The martinis we had were good, but we walked out of there only spending $70, while we had a budget of $125 each to spend. This restaurant lost out on $180 worth of business all because they didn't want to budge on the scallops dish. Do the math, this wasn't a smart business decision.