Cancel

    Open app

    Search

    LongHorn Steakhouse

    3.3 (77 reviews)
    Open 11:00 am - 11:00 pm

    LongHorn Steakhouse Photos

    Business Info

    From this Business

    LONGHORN STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

    Recommended Reviews - LongHorn Steakhouse

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Ribeye and Sweet Potato
    M N.

    They have a ton of these restaurants all over the country and I have yet been let down. Well once, many moons ago and it had more to do with the seafood rather than the main character. But other than that, this is a place I can consistently get good meat at. The steak has always been prepared to my liking and they have never let me down on their medium rares, that's all I ask for. I've had several of their appetizers, one in particular which I believe they don't serve anymore but it was their fried shrimp with asian sauce. If you get this, please bring it back, for a limited time. This establishment is located in Manhattan Kansas, decent amount of parking, even if you have to do a minute of walking, you'll find some parking eventually. The decor is medium dark, wooden, like a manly den. Everything was clean and the staff was friendly and once we got the ball rolling, attentive. This place can get pretty busy so just be aware of the parking or waiting on a table.

    24 Oz Porterhouse
    Lisa P.

    Staff was welcoming. Ordered the 24 Oz Longhorn Porterhouse with broccoli. Temperature was perfect and steak was flavorful. If you're looking for a great steak, this is the place to go! Also ordered the 6oz ribeye, which was correctly prepared and delicious.

    Outlaw Ribeye of course. 18 oz cut is bone-in, well-marbled, fire-grilled, juicy and f*cking delicious.
    Jeeps J.

    Outlaw Ribeye of course. 18 oz cut is bone-in, well-marbled, fire-grilled, juicy and f*cking delicious.

    How awesome!!
    Jennifer S.

    We come here a lot. It's menus is conducive to the gluten free needs of the hubby. He had a prime rib, which is says was "fuuuuuucckking awesome" I just had a salad with steak... But the point of this review is the waitress. She is the greatest! Jenessa (Jennifer and Vanessa in one) It's our second year anniversary and she brought us out a complementary chocolate cake!!!! Then remember the hubby couldn't have any and went back to have an awesome ice cream Sunday made for him!!! Really this made our night!!

    See all

    8 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Robbin S.
    6
    47
    144

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of C S.
    1
    297
    60

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Best place to get an awesome steak!! Boldly seasoned with full flavor. So delicious. Very consistent and amazing staff.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    The food was amazing but the waiter never came back after she gave us are food! It took awhile to get are food.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 1
    Photo of M N.
    1
    195
    531

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mai L.
    116
    28
    9

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of K G.
    0
    108
    13

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    I got the 22 oz porterhouse steak and ordered it med rare. It was beyond delicious. I highly recommend this

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    The best rib eye cooked to perfection. And the service was great. I would definitely come back.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Abby Z.
    9
    19
    63

    5 years ago

    Business owner information

    Photo of LongHorn Steakhouse

    LongHorn Steakhouse

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Very good comfort food, different types, Good efficient service. Attractive pleasant surroundings.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Joy L.
    3
    16
    42

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jami F.
    44
    20
    2

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Food is always wonderful here and the service always very good. One of the best places for steak and a loaded baked potato. Love the decor.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sera B.
    24
    73
    77

    14 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dan T.
    2
    31
    8

    14 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 2

    Ask the Community - LongHorn Steakhouse

    The Chef

    The Chef

    4.3
    (431 reviews)
    0.4 mi
    $$

    Always enjoyed coming here during my time studying at Kansas State…read more This breakfast joint is very cozy, with some of the best eggs and dishes I've ever had for a breakfast place. The decor, and aesthetic are well thought out, with indoor and outdoor spaces to eat, and the staff is very welcoming and don't mind talking. Jacob was my server at the Chef and he was on top of everything, helped with ordering and answered any questions I had. I chose the special for the day, the Cuban Bennie, and I'm glad he talked me into it. I will say if you can get there before it opens and can make it in at opening time, do it, because by the time we had ordered and finished the line was starting. Time to order, and receive food was ~ 20 min, coffee remained filled as was water. If you're visiting or a local, highly recommend this cozy breakfast place.

    Great day in the morning beautiful people of Yelpsville. Thank you for sharing a moment of this…read morefine life we're living, together. The 250th anniversary of being the new kids on the blue marble is upon us. My fam decided to make a pilgrimage back to the wifes stomping grounds. The heartland, Kansas. We're staying in the "Little Apple", Manhattan, Ks. Home of K-State University. Well also home of The Chef, which should be just as famous and endeared. The Chef is this gorgeous, chic, yet not so that it's kitschy diner in the heart of the main district of Manhattan. A classic diner, from the hospitality of the service staff, to the lunch counter with cute doodads for salt and pepper shakers. You've been here, because you've been home, or so it feels. Yes, be prepared to snuggle in for a teensy wait, because everyone loves home cooking, especially when someone else is doing the dishes afterwards. The portions are truly well beyong the prices. I ordered a CFS, smothered in sausage gravy. Was plated a Texas sized portion, thick steak, lightly crispily breaded, with a savory southern styled country gravy that honestly looked a bit intimidating in quantity, but I'm no fraidy cat. I came to conquer. Two perfectly running over medium eggs, whites done, yolks on the run, my style. A mountain of softly crunchy, better-than-homestyle fried potatoes, and a slice of thick cut wheat toast. This was a ton O' grub Bubba dub. Each component treated and seasoned well enough, to eat stand alone. Our meal partner kept checking on the family to see if we needed any more of that rich Arabica bean juice, or water, with the care of your fav Auntee from Mississippi, but right here, in the Land of Ahhhhs. She was winning us, even as much as The Chef that prepared the feast itself, and the food. Whew. The belly beat down was in effect, but I didn't tap out. I took that esophageal excitement with relish. Well not relish, with a sweet house made strawberry compote on toast. I wiped the plate clean. $15. You read that right... just $15. Oh I understand $15 is real money in this economy, but in relationship to the level of service, quality of service, epic portion sizes, and the finesse with which this small diner beat most anywhere we've been, and we share 39 years of worldwide travel as an old married couple, this was a bargain at $15, in the 90s. For sure back home in Texas this was honestly a $21 - $26 plate, and we're a beef producing state. Still with me? You're the real hero for hanging in here, and I truly appreciate you. If ever you want to taste Americas 250 years, in one sitting, visit The Chef in Manhattan, Ks. It's families feeding the community. No political spin, no feeling unwelcomed. An open door, to open hearts, feeding hungry bellies, without crushing your purses and wallets. They leave room in your account to make you want to reciprocate with generosity in returning, but also, tipping heartfully, without pressure. I miss when a meal was worth tipping huge without feeling it wasn't worth it. Here at the Chef, the earn it the old way. Be well, be loved, we're in this life past this page no matter what social media tells you. Hugs to you from me and mine. Go out and smile like ya mean it. Laugh like you're cray cray, and love like tomorrow isn't coming. Want pics? Nope. This place is worth you seeing for yourself. My pictures wouldn't do them justice. Peace y'all.

    Photos
    The Chef
    The Grant "The Perfect Breakfast" containing biscuits and gravy with slices of bacon and eggs over easy over hash browns
    The Grant "The Perfect Breakfast" containing biscuits and gravy with slices of bacon and eggs over easy over hash browns
    The Chef

    See all

    Texas Roadhouse

    Texas Roadhouse

    3.7
    (133 reviews)
    0.5 mi
    $$

    So I know it's a chain restaurant. But when I order a KC Strip. I expect a KC strip. The photo is…read morenot a KC. It's beef (I hope) but I've bought, cut and eaten a lot of KC strips and this looks nothing like those. We arrived late after baseball games and this was really the only option. Over seasoned. Cooked very well. Just disappointed Wife had the salmon and it was good. Again a good cook. The waitress was awesome. I hope she received the whole tip because she was awesome for it being 30 minutes til closing. The ambiance was better. Usually it's so loud in these places it turns me off anymore. This was better.

    1st- AMAZING service! I had a question about something on my online order so I called and spoke to…read moreBrandon. He was super nice and helped me figure out my order. Honestly, one of the best managers I've come across in a long time. I let him know that I was from California and wanted to order extra rolls but the website wasn't letting me. He helped me get the rolls that I have been craving for over a year haha. Then I went to the pick up window and I had a young lady help me out with my order. She was also super nice and friendly. The food that I ordered came out the way I ordered it and the food is amazing. I didn't eat at the restaurant so I'm not sure about the ambiance but it looked clean from what I have seen. 10 out of 10 recommend. Thank you to the staff for the amazing service and the food! If the corporate keeps up with comments, give them a raise lol.

    Photos
    Mysterious macaroni noodle in my green beans
    Mysterious macaroni noodle in my green beans
    Hurricane Margarita
    Hurricane Margarita
    16oz Hand-Cut Sirloin, sweet potatoes with everything, ROLLS!, and Caesar salad

    See all

    16oz Hand-Cut Sirloin, sweet potatoes with everything, ROLLS!, and Caesar salad
    Early Edition

    Early Edition

    4.2
    (114 reviews)
    3.4 mi
    $$

    I went here for breakfast and I can proudly say the food and service here is nothing like I ever…read morehad before. The seating service is extraordinarily fast you will immediately have a seating arrangement, as soon as you walk into the establishment you will be asked how large your group is. After answering you will be asked to follow one of the employees to be seated at either a booth or table. The waiters here also work extremely quickly, I had waited maybe 30 seconds to a minute before I was brought menus and asked what drinks we would like to have with our meals. After ordering the food it was out really fast, hot and ready to be eaten. I highly recommend this restaurant if you want a quick and delicious dinning experience with friends, family or significant others!

    Good morning yallsome people of Yelp. Hopefully we all received pleasant dreams as we slept…read more Up early, 6 a.m. prepping my baby backs for tomorrow, cutting crosshatches into my sausages before they rest on an open flame. I throw down. Sheesh, it's already 10 a.m. and we need to break the fast. "Hey Google, breakfast sammies near me?" Early edition was in the top 3. Boom, like a firecracker I'm headed there. They don't serve typical breakfast biscuits, but slammed a fluffy folded scrambled egg omlet style, and a sausage patty betwixt two of the lightest, butteriest homemade buscuits north of the Mason/Dixon. No way to describe the crumbly goodness. Side of thick cut homefries rounded it out. Talk about accommodation. Off the cuff, build my style biscuit sammiches that came out way better than the taste in my head. That's service the way we from the 60s remember. To go order here means to go. They niether dillied or dallied. My order was out way faster than I'm accustomed to. This was 5 stars and then. Thankful EE isn't in my town in Texas. I'd need new stretchy pants. Take care of your fingers if you celebrate with fireworks. Be aware of our 4 legged family member, and veterans with PTSD might need a bit of understanding. Be well.

    Photos
    Left side of the menu
    Left side of the menu
    Right side of the menu
    Right side of the menu
    Back side of the menu

    See all

    Back side of the menu

    LongHorn Steakhouse - steak - Updated August 2026

    Loading...
    Loading...
    Loading...