The food and service were absolutely fantastic . I wouldn't mind coming back here to eat again…read more And my daughter loves there boba drinks (Once I find my photos I will post the incredible food photos.)

Update 2/26/26: I finally got my Yaki Udon. As it was now added to the menu instead of being on a…read moreblackboard in the window. Good service, was served by the cashier and there was only one other customer. The dish was... Miserable. Basically a low broth Udon noodle soup on a plate and not a fried noodle entree like it should be. None of the vegetables seemed pickled, so what was that sour off-taste coming from? Original Review: I tried really hard to like this place. Three times (visits) in fact. Day 1 and 2 i had the same hostess/server. Blonde (platinum?) hair? She was doing her best on the first night which was very busy. Second day was much less so and i got quicker service. She was friendly which in this town seems to be a hit and miss. Third day i was served by a hostess with black hair. Ice cold demeanor. The most thinly veiled "friendliness" switched on only the moment she looks at/addresses you directly. I already knew they were out of some of their dishes (much to my dismay) but to also not know what was on the menu? I mentioned the Yaki Udon on the blackboard titled "New Entrees" and she looked at me with dead eyes and said, "i have no idea what you're talking about". At which point i walked out. Day 1 i had the ramen. Pork belly in place of Chashu is interesting, certainly an easier substitute but i think they would benefit doing Chashu instead. Noodles were a decent texture. I just wish the broth was way hotter temp than it was. Day 2 i had the Crispy Baby Octopus and got to try their fried rice (as a side). Both were really decent for Fallon. But i felt i needed to go one more time before making a final decision/review and well... Day 3 totally bombed. Shockingly bad service and was there even any food left to serve?

Might be our favorite spot in town, we go 1-2 times a month. The staff has been the same for years,…read morewhich is one of our favorite spots. We always go for the shared plates, it's more expensive but worth it. Some things to consider before you visit: -No reservations, first come first serve. Most nights it's a 30-45 minute wait if you don't get there right when they open. We always put our name down and walk to Chapel for a cocktail while we wait. - Like many of the reviews state, it does get pretty loud. It is part of the experience. The later the night gets, the louder the music and the dimmer the lights. Don't be the annoying person that asks them to adjust either of those things. If that's not your vibe, you should dine elsewhere. - Seating is limited, not the place to have people just trickle in/ come and go. If you are dining here, everyone should show up on time. - They do have gluten free mods, but they are not available on the weekends. - I would not recommend for vegans We have tried basically the entire menu. Our favorites are the duck fried rice, Caesar, mushroom croquettes, soba noodles, ten layers of pork, pork gyoza, shrimp fritter, Tokyo fried chicken, chicken meatballs, rice tots, and mushroom jar. Everything we've tried is outstanding, even the beef tongue! Drinks are all really good, only note I have is that the wine pours are pretty small. If you haven't been here, definitely add it to your list. Easily top 5 restaurants in all of Reno!

Took me long enough, but I finnaly stopped by Kauboi Izakaya…read more Walking in, I do like how this place looks. Great way to repurpose an older building in Midtown. Parking is fairly easy, with plenty of street spaces nearby, and an easy walk if you're already hanging around the neighborhood. The service was friendly and fairly prompt, and even for a weekday night the place was bustling, leading to a bit of a backup. Cool vibes all around, and it's neat to sit at the bar and watch the chefs do their thing. Though it does mean this is a little bit on the noisy side. Look at the menu, and there are tons of tempting options. As the name suggests, their specialty here is small plate off the grill or out fo the fryer. But they do serve really good-looking ramen, too, which I will make not to try next time I swing by. I at first went with a quick bite of grilled chicken thighs, which were just amazing! They were juicy, eprfectly seared, with some grilled green onions and an amazing sweet soy sauce. I also went with the yakionigiri, which are balls of rice that are grilled, brushed with sauce, and topped with a sort of mango slaw. A bit uncommon, but wow, these were also just so delicious! Also had a glass of sake, though they have a full bar should you want some other sort of beverage. Prices here are, I feel, a little on the higher end for small plates. However, I think it is definitely worth coming and trying this place out at least once or twice, just to expereince some of the good food. I'm sorry it took me so long to finally step through the doors, but I am certain I will be back again to try more of what's on the menu.

Miyabi is a great place for Al la carte sushi in the sea of all you can eat sushi places in Reno…read more The chirashi is always so satisfying. A variety of fish over a bed of sushi rice. It also comes with a side salad and miso soup. If you're looking for Japanese favorites and sushi that's not all you can eat style, look no further than Miyabi

I really want to like this place, but every time I go, I like it less and less. This third chance…read moreis probably my last. Sadly there were too many flies landing on my food and baby, I don't want to give them another try. The only good item I've found on their menu is the Mt Rose roll and edamame (for the black salt). Everything else has been a disappointment. The Sake bowl was not worth the price AT ALL. The tonkatsu was probably the driest I've ever had in my life. The lobster roll was also a rip off; it's covered in sauce so you can't even taste the lobster.

Amazing food and excellent service! Very kind staff. I ordered ramen and it was honestly better…read morethan expected and was very generous in the serving. Same with the kids ramen. My daughter loved it!

Do not miss happy hour, it's worth visiting early and often. The food and drinks were great. The…read moreservice was attentive and timely.

The food was amazing. Watching the chef prepare our order right in front of us was an amazing…read moreexperience. We were so glad that this place was recommended to us while we were in town for vacation. I would highly recommend this to anyone in the area on vacation.

Have come here a few times now and even gotten to go because I crave this delicious sushi!! Husband…read moreand I love this place and is a go to for our family when they visit. The service is amazing and the place is no nonsense. They put all their energy into delicious food and the bang for your buck can't be beat even if you don't do the all you can eat route. Even typing this I am now getting hungry and want to make my way back. If you love sushi at all come here. The sashimi is amazing but also the ceviche roll is seriously a show stopper.

This place continues to shine! Brought some family here last night and they were impressed…read more We were seated at a table near the kitchen and it was hard to hear - something to know about going there...very lively so not a place for deep involved conversation. I got the steak sandwich which was amazing - but hard to eat. I'd love to see it plated differently so it's easier to pick up and enjoy.

The food was good, the server, Ruby, was great, but it's not one of my favorites…read more The mussels were very tasty, the Brussel sprouts were also very good. Not one of my go to restaurants but it's worth a visit.

I celebrated my birthday in Ijji. We are planning to try the tepanyaki, unfortunately they only…read moreoffer the tepanyaki on dinner time. So we ordered ala carte instead. We ordered 12 pcs sashimi (4 pcs of salmon, 4 pcs of seared tuna, 4 pcs of mackarel); Scallops Hibachi for me; salmon hibachi for my mom; NY steak hibachi for my dad; noodles and rice for Andreas; and up side down shrimp for my toddler. I love the scallops, they were cooked to perfection -- it was tender. Love the fried rice too! I ate my mom's salmon, and it was good and well seasoned. My dad's steak was not too big and not too small -- the portion was just right, and cooked so good, he said it was so satisfying. I commend the services. When Benny found out that it's my birthday, he gave me a cocktail on the house. They also sang happy birthday with icing cake. The ambiance is alright -- simple and clean. I have no complain. I will come back here next year to have a birthday party in its private rooms for tempanyaki.

I got AYCE and ordered 5 rolls. The bubba and the Wayne both were so fishy I couldn't finish them-…read moreand I like fish! The other ones we got were pretty good and my husband got a steak plate with fried rice (which has a 5$ up charge they didn't bother mentioning when they asked us). He was very happy with it. It was 55$ which I felt was pretty excessive for what he actually got, compared to 40$ for all you can eat sushi and appetizers. It was fine, I felt the sushi wasn't as fresh as other places I frequent. I felt the steak was expensive and annoyed at the upcharge. It's a nice option for people who want sushi but have plus ones who don't eat sushi. There's not a ton of places that have a big bbq menu like that. The customer service was good, but I do wish they had mentioned that it was an upcharge for the rice.