We had a great dinner here. The service was great and the options pretty good. I would definitely like to come back for their dinner special. I think it's on Tuesdays. I don't think you need a reservation. It's a good spot for groups too :) read more

Steak wasn't even close to medium. Brown in the middle. Cut it open, waitress immediately apologized, sent it back and pretty sureci got the same steak back.. was not impressed... but​ read more

The food was great. Service was great. The ambiance was good. The 12oz ribeye steak was thin. I didn't expect to get a breakfast/mexican style ribeye at a steakhouse for dinner. read more

Service was excellent, steak OK ambience could use a little work. Better than your average outback chain though.

I just walked in with my friend, Saturday of a long weekend at 6:35pm, I saw a least 7 open tables, and only one customer seated at the bar. They denied services to us because supposedly"they are understaffed " Seriously? They don't know how to get ready for the weekend? Or simply they choose who or who not to serve. I asked the girl for a least seating at the bar and it was still a no. I hope this review helps future customers and management to make better decisions next time. Black listed for me. read more

We have been going to Luke's since Mike Lucas started the restaurant. We went often back in the day. Now, several owners later, I would say the atmosphere and the service is still top notch. The quality of steaks is far inferior. I ordered a 12 oz ribeye and at least 4 oz was fat. It wasn't cooked to my specifications and there was nothing exceptional about it. I can buy a New York strip at Costco, reverse sear it, and pan finish in olive oil and butter and have a better taste than I got at Luke's, without 4 oz of fat. My husband felt the same about his steak. read more

Ambiance is beautiful, service is excellent but the food is no better than your average chain restaurant. The filet oscar was 6oz and tough with no flavor. Tasted as if it was thawed and let sit in it's own blood. Our bill for 2 was $215 with only 2 alcohol beverages. read more

Decades of flavorless steaks as well as indifferent service. Every time our out off town visitors suggest it because of these reviews, the experience is reinforced and we are sad read more

Great food and service. Definitely will be back! Steak was cooked perfectly and cheesecake was delicious.

Food was not great. Mussels were bad and lobster cake was mostly breading and burnt. Steaks okay but not as good as they should be. The lemon cream cake was super dry. Ambiance is okay for a strip mall. Service was not very good. read more

Food was delicious and ambiance was good. Service was okay, I think our server was also the bartender so we waited longer than expected for little things like refills. Overall a great experience and my family will be returning. read more

Luke's, A Steak Place - Filet, loaded baker potato, brussel sprouts - Steakhouses Near Me - Wheat Ridge, Colorado

ASK FOR JOEL!! He is the best server :D Muscles were great, loved the sauce. Mashed potatoes could use some seasoning but the steak was cooked perfect. I was afraid the NY cheesecake would be sugar overload but I was surprised it was not too sweet - def recommend! read more

Luke's, A Steak Place - Steakhouses Near Me - Wheat Ridge, Colorado

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What a delightful experience at Luke's. The service was amazing, the menu was varied and traditional. The atmosphere was welcoming and pleasant. The food was very good. Our filet mignon was a stand out and perfectly balanced with the potatoes and veggie offerings. It's bit pricey but within reason for a steak house. read more

Greeted and sat by the manager who was very friendly. She sent over the server who was as equally friendly and helpful with the drinks and menu. Very patient as we navigated the menu. I went with my parents around 5pm and they had a fantastic special for two people for $38. It included main choice of steak, salmon, pasta, etc., a side salad, a side and one shared desert. Yes, all for $38 total. Not per person. Great deal and friendly people!!! Highly recommend. Food was fantastic. Cheesecake and key-lime pie was the best ever! read more

This is a great neighborhood steakhouse! We came in with no reservation, got sat right away. We shared a 10oz filet, Brussels sprouts, French onion soup, Caesar salad, and baked potato. Both of us were full and happy. The service was awesome, we didn't have to wait for anything. The manager checked on us to make sure we were happy with the food quality. Perfect date night spot, we will definitely be back! read more

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Committed to quality in food and service. Excellent Steaks, homemade recipes, creative cocktails. Don't let the exterior fool you, interior is beautiful and comfortable. read more

Oh my. Luke's is not a restaurant you go and forget. You come back to Luke's. You also share Luke's to everyone who would listen to you. I did that and I'm still doing it. Even talked to my friends in Texas about this mother son team who bought this business from the third person who bought.... You get the idea. Jonathan and Pat. They started with the promise to keep the original owner Luke's desire to feed Denver with great steak at an affordable price. I really think they've already reached that point. When I was having dinner I've seen a steady parade of customers. Some Jonathan would greet by name while others he would acknowledge their presence. That kind of warm presence radiates towards his staff. What a lucky bunch to work with him. His GM Kerie who's a meat expert and some more is equally focused on giving: great service, dishes, an experience that will resonate well. I don't really mind that it's a strip mall. Would you rather be in a swanky place with mediocre food? Where they will be paying swanky type of rent. It's similar to being judged by its cover if. You're a book. So we had the Porterhouse for Two and their Burger. If you know me I will be aiming for the porterhouse and chase after the burger. Before that we had the Rhode Island Calamari for appetizer. I will get this again. Now on to the main course. The burger was absolutely yummy! Loaded and ready. But my heart belongs to the Porterhouse. Added a lobster tail for an additional $10 and I was livin' life. Just the way I like my meat. Dry- no sauce. To me sauces are choices. I don't need my meat covered in anything except salt and pepper and maybe garlic butter. Moist, tender. The veggies that accompanied the meat were cooked excellently. Crunchy and sweet. The lobster tail...fresh! For our imbibe portion. I had the Ginger Flower. It's Tito's Vodka base. Their cheesecake is to die for. Even the following day. The Porterhouse and the cheesecake are both worth fighting for. So if you haven't yet stop by and see what's the fuss? It's worth the drive. Besides it's not that far. But lucky Weathridge. P.S their butter comes to you at room temperature. That's very thoughtful. read more

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Service was good. Food just OK. Ordered the porterhouse for 2 - it was barely a T-bone and was $100. Definitely for duped. Won't be back.

We had a wonderful time at Luke,s. Food was great service was great. Would recommend this highly!!!

Everything went well! Great staff, especially manager Keri. All food was spectacular... presented well and so tasty! Do get the calamari... best I've had. And if they have bread pudding... make no mistake. Order it. read more

We have been going to Luke's regularly for about a year now and I love it! It is a local place that really cares about what they do. It is my go-to place for a relatively healthy meal at a decent price, and I really like that they have seasonal items. The service is always great and I something that surprised me are their desserts. The best pumpkin cheesecake I have ever had and one of the best bread puddings I have ever had. Expect to see me there 2-3 times a month! read more

We had a financial meeting and the place was warm and comfortable... we where greeted immediately by the hostess ! Note to me, that's a great big thing when you walk into someplace and greeted immediately it gives you that great warm feeling of I'm gonna be treated nice throughout the whole entire visit whether you're in the store at a doctors office at a bar at a restaurant! We had a private room. Of course the meeting went well. Great presentation lotta questions answered. Will continue with this company for our financial needs. Our food finally came out. The salad was fresh and beautifully toppled on top of the plate and my boyfriend and I both ordered the steaks. I ordered mine medium, of course and it came out perfect ! I do recommend this place to anybody looking for a comfortable place to enjoy steak, chicken, seafood, and a variety of appetizers and cocktails! I also get this place a five star I hope you enjoy this read ! Sorry, no photos on this one read more

In a word. Wow!!! I met up with a friend here both of us not knowing how we'd like this establishment stuck in a strip mall but from the outside to the inside it is very inviting and even the staff was very pleasant. The food was amazing about as good as I make it at home. I got bacon wrapped sirloin, mashed potatoes and green beans all foods I loved. I didn't even have to send the steak back to have them recook it as I normally do at steakhouses. The mashed potatoes were so creamy and the gravy tastes homemade and green beans were tasty. I can't say enough and my friend enjoyed her pork chops. Plus they give military discounts!!! read more

Luke's, A Steak Place - Mmmm Kailua and chocolate cake. Free for yelpers. - Steakhouses Near Me - Wheat Ridge, Colorado

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Over a week ago I made reservations to dine at Luke's on Thanksgiving Day. This evening I received an email notification informing me that my reservation had been canceled. What on earth? So I immediately called Luke's and asked the gal that answered what is going on? Why did my reservation get canceled? She simply stated that Luke's was going to be closed on Thanksgiving Day as well as the Friday that followed. No apology. No 'so sorry'. Well great for the staff. However, now I'm stuck looking for another place to dine on Thanksgiving Day which happens to be only two days away. Many of the other restaurants I considered dining at are already booked full. Luke's was careless and inconsiderate providing me with such a short cancellation notice. I'm not too happy with Luke's right now. read more

Was very disappointed when I got the filet mignon. Was a little tough for a filet and just a very overpriced meal for what you get. Good service but probably won't go back. read more

I had the most amazing steak today! Staff was awesome! We had arrived about 5 minutes before they opened, they invited us in. read more

We were on time for our reservation for 6pm 11/25/23 for a table of 4. The restaurant had a wedding party in another room that was obviously using the kitchen and staff resources. We ate at 8pm, no bread given so we were all pretty tanked up. Other patrons were also over looked as well and the focus was on the wedding party. Note to owner...you cannot have a wedding party and regular patrons at the same time, PICK ONE OR THE OTHER. We will not be back. 1st time customers and no repeat business. read more

Got served lobster 2 times and it was still moving.. raw! Steak was overcooked. Shameful place will not be returning....

If I could give it a zero I would. Horrible customer service from the moment we walked in. We instantly turned and left.

Went for dinner last night and I have been going to this place for a long time. The chicken was just thrown on the plate with no presentation and it was dried out and had no flavor. The drink I ordered was the worst lemon drop I ever tasted. Service was good it wasn't the waitress's fault. Overall I was so disappointed and my steak was overcooked. All for $90 dollars. I would not recommend this place to no one. They must have changed ownership cause its not the old Luke's no more. read more

If you don't stop by you will not know what you are kissing. Location is in a strip mall but the food is a 5 star restaurant. The ribeye is seared and juicy that melts in your mouth. Salmon is juicy, garlic mash potatoes are amazing and the artichoke basil dip is one of a kind. The entire experience from Lisa the bartender to Carrie the manager the experience was just what a night out needed. This is definitely a place I would recommend to anyone looking for a one of a kind place with an inviting atmosphere. read more

Tried Luke's for the first time tonight. And it was incredible. Being in a strip mall, I was worried until I pulled and they have it decorated very nicely outside and inside is even better. Very quaint and welcoming. The food was incredible, and the service from Sue was even better. I would highly recommend this place. read more

Great t bone steak, perfectly cooked and nice bartender Lisa. Love it that this place is family owned, local establishment Thanks for dinner read more

Definitely wasn't at all what we expected. When you say you specialize in 'STEAKS', one would expect the best. My husband and I go to restaurants all the time just for the meat; well the ambiance does matter as well. I reserved a table for 2 for our Anniversary. I added in the 'special notes' that fact and whatever they could do would be greatly appreciated. We arrived and to our surprise we were extremely overdressed. I assumed that with the high pricing of the food that it would be a little upscale, but I was wrong. Shorts and t-shirts were the dress code here. I ignored that as we were led to our table. There was a large party across from us that was very loud and obnoxious. We don't mind casual talking but, we could not hear each other talk, very uncomfortable! We ordered and our server, a young man, was very good and we tipped him very well. It wasn't his fault it was noisy. We both ordered the Bacon Wrapped Filet, 6 oz, Pittsburgh style, (slightly burnt and crispy outside, rare and juicy inside). We waited a while for the steaks and were disappointed at best. My experience with filets is that they are usually very thick and extremely flavorful cuts of meat and well worth the price, usually. When the server came out with our plates, (@ $43 each), I almost wondered if he served us someone elses food. The servings were maybe 1" thick and maybe 3" round. The meat was suppose to be rare but was cooked to medium rare. At that point all I wanted to do was eat and leave. Noisy customers, small portions, couldnt have complained anyway, they wouldn't have heard us. Someone made a reference to ELWAY'S being not as good. Wow, never been there but I'll tell you that if excellent steak is what you want, guaranteed, at a reasonable price without the sports bar attitude, try MANNINGS, in Lakewood or THE KEG, at the MILLS, you wont regret it like we did LUKES. read more

So Luke's: It's like if Target operated a John Elway's steakhouse. A level up from Outback or Texas Roadhouse, and a level or two down from the Capital Grille. Closest competitor? Bastien's Steakhouse. They were very busy last night and we went in with a Groupon that offered a (no alc) meal for 2 for $39 that included a shared app (we had the ok Italian mussels); 2 entrees costing up to $30 each (had the $29 delicious 6 oz filets that came with grilled fresh asparagus and parmesan mashers); and a dessert (cherry chocolate cheesecake). Add to the paid amount another $30 for liquid lubrication, tax and a tip totaling $29 on the pre-discounted amount and you end up with a very good traditional steakhouse dinner for a little under $100 per couple. This is very much like the deal that's frequently offered at Bastien's, the most similar kind of operation where they serve well seasoned choice grade steaks at a lower than prime steakhouse rate. Loved our server who was really jammed and when she noticed we weren't getting water or something else she jumped on it, or at least sincerely apologized for the delay. Would I go back? In a Wheat Ridge minute. (And I'll have to do that since I left my credit card there and they were really sweet and cooperative about holding it for me:) Sign me, David "Your Choice Grade But Forgetful Carnivore" M. read more

Yes it was great. My two sons and their wives as well as myself and my husband. Great food was so fresh and delicious. Can't wait to visit again! read more

Great place, easy to get in, not loud, very attentive service. The food was delicious. I got the bacon wrapped filet. It had a nice Smokey flavor and was melt in your mouth tender. read more

We used to really enjoy Luke's. It's been awhile (pre-COVID awhile) and I fortunately a toll has been on Lukes. We went out with another couple to celebrate some events. We waited 10 minutes after arriving for our reservation before we were even greeted. One at our table, the service was extremely slow. I know the restaurant industry has had a rough come back and some slowness was expected but this was extreme. The food quality was poor compared to what it was and certainly way off base to the price. I have to say we were very disappointed. read more

My husband and I dropped by a week ago as we are new to the neighborhood and a week later we are on our 3rd visit. We love it that much. Prices are reasonable and we love the atmosphere. Everyone is so nice and everything we have had has been amazing. I would give 5+ stars. We will be regulars. read more

A few weeks ago I brought my family here to celebrate college graduation. The ambiance was so nice, and it looked great and promising for our meal. The restaurant was pretty empty for a Saturday night, in a busy area. Our waitress was awesome, so attentive and knew when we needed something. We ordered a shrimp appetizer and received 9 chewy shrimp, with a nice cocktail sauce. The shrimp appearance felt like they had wanted to make it fancy by placing it on a bed of arugula, but it only highlighted the small size of the shrimp, not to mention wasted greens. My father ordered the Luke's Old Fashioned, and was extremely shocked when he realized at the end of the meal that a mediocre old fashioned cost $17. I ordered the beef stroganoff, which was a handful of noodles covered in overly charred beef, smothered in approximately 6 pounds of mushrooms. The sauce was the consistency of water. But the bread was good. My sister said the steak tasted weird, but it was cooked properly. I can tell that they care about what customers think, but we never felt comfortable being honest about bad food to such nice people. We paid over $200 for three people, and will remember Luke's as the most unimpressive, waste of money we've ever had. So, go to Luke's, if you've got money to burn and are waiting for your taste to come back from covid. No offense intended. read more