Picked up some Sandwiches the other day. Cheesesteak and…read morethe Chicken Cutlet Caesar sandwich. Both were amazing. Cheesesteak rivals anything else nearby including the one place everyone seems to rave about but I find lackluster at best. The subs at Tornettas are too notch and delicious. Cheesesteak was fully loaded on a nice sesame seed roll and the chicken cutlet was a welcome new additions to our sandwich repertoire. Whoever thought of roasted Brussel sprouts on this sandwich was a genius. Could used a touch more dressing but I'll just order some extra on the side next time. We ordered ahead on the website and it was just getting wrapped up when we arrived. Right on time. Made it home piping hot still which was perfect! Thanks to everyone at tornettas for quickly becoming a go to spot.

Ordered from Tornetta's this past Sunday: Godfather Italian…read morehoagie (8/10) Garlic knots (9/10) Smokin and Drinkin pizza (8/10) Boneless wings (8/10) Cheesesteak Stromboli (10/10) Excellent food and great customer service

What a fantastic find! Played a round of golf at Bella Vista and found Peppe's along the way…read more Great beer selection, veal warmest with cappellini- excellent. Dessert menu is amazing. Excellent service at the bar on porch. Will be back again for sure!

Probably the best Grandma pie we've ever had. The mozzarella sticks were good too. My only negative…read morewas that it was really loud. I wish they had some sound absorbing material around to help. We will be back, though.

Pizza shops like this are a dime a dozen. All offer a similar product, the food passes but rarely…read morestands out, & they're always changing ownership. Which is why small distinguishing details matter. Amore has some pluses over the competition- they use pieces of chicken (not chicken steak) for the Chicken Bacon Ranch Pizza, are willing to do 1/2 & 1/2 on specialty pizzas, & use a generous amount of cheese in the Italian Calzone. What's disappointing- the lack of taste in the pizza & sandwiches (like they're not using salt). Pizza sauce was bland & sweet, which made the Hawaiian Pizza & Meatball Parm Sandwich a bit flavorless. Toasted Garlic Cheesesteak- nice roll, good chopped onions, but season the meat please! And swap the mozzarella for more American or provolone (stringy pizza cheese just doesn't work well). Amore Loaded Fries at $8.50 was a rip-off- small portion of crinkle cut fries w/ not enough topping.

We've now had 3 not great experiences. We've frequently gotten theit Stromboli special. This last…read moretime they were not cooked near enough, hardly any meat or cheese and no sauce inside despite specifically asking. With 2 it was barely enough for our family and we've always had a ton of leftovers. Another time a pasta with sausage meal came without sausage and I called and they said they'd credit my card, nope. Also specifically called to order a pizza to avoid the service and credit card fees yet somehow paying with cash I still paid same price as I would've online that included the fees.

I was in this area for work. This place came highly recommended…read more I decided to judge them on their most basic slice of pizza. Believe me when I say there ain't nothing wrong with their Sicilian slice. It had a good combination of robust sauce flavor with just the right amount of crust crispness.

I rarely write reviews, and when I do it's usually because I've had an exceptional experience…read more Unfortunately, this was the opposite. The first disappointment was that this restaurant still advertises itself online as BYOB. We arrived with our favorite bottle of red wine only to be told they no longer allow BYOB. Normally, that wouldn't have been an issue--we would have happily ordered wine from the restaurant. The problem was the beverage selection. They handed us a drink menu that offered essentially one very inexpensive wine option, with no cocktails or meaningful wine selection. If you're going to eliminate BYOB, that's completely understandable--but you should offer a beverage program that justifies the change. The food experience didn't improve things. We ordered several hot sandwiches, which apparently meant the complimentary garlic bread was no longer included. Instead, we were charged an additional $6 for garlic bread and a small side of sauce. What arrived was one tiny piece of bread that was barely buttered and hardly resembled garlic bread at all. Charging extra for something that underwhelming was honestly surprising. To make matters worse, our waiter got our order wrong and then charged us for his mistake. Overall, it was a disappointing experience from start to finish. Between the misleading BYOB advertising, the poor drink options, the disappointing garlic bread, and the billing error, we won't be returning. It's a shame, because this used to be one of our favorite places.

Excellent food uses Corropolese rolls and premium meats and cheeses! Must try the crab and spinach…read moreflat bread, you'll be back for more don't for get the Ozone Sicilian the best, great leftovers in freezer

Pizza is pretty good. The thin crust is a bit too thin for…read moremy liking. Can't wait even hold its shape to be eaten easily by hand

Used to be my go to place for pizza, but they completely changed it. Crust is now overdone and…read moresauce is very bland. Pretty sure it's new ownership. Tried a few other items that used to be good, like their Stromboli and that was also way over cooked. Will give it a few months and see if anything changes.

after picking up pizzas for a buddy of mine and hearing good the food is from my buddy. I decided…read moreto give it a try. I order a cheesesteak last week. the waitress was there before very friendly and appreciated my review on Google. As for the cheesesteak I ordered, it had plenty of meat in it and plenty of sauce. and one of the best cheesesteaks I've had and well worth the money as it can feed 2 people I would highly recommend this place and I will definitely be back

Mannino's recently reopened in a new location, 1483 N. charlotte Street in Pottstown, but some…read morethings remained the same! The same amazing food; best boneless wings in town. The same great customer service! Walked in yesterday and the owner remembered my go to order, when they haven't been open for months! The staff is very friendly and welcoming which adds to the overall appeal of the establishment

Man this hurts me to post. I love Mannino's and have been going there for years. I was sad when…read morethey closed the old location, but was so happy the reopened right up the road. I wasn't however happy to find out they're no longer doing daily specials, so the Tuesday Cheesesteak went from an amazing $9 Sandy to now $16. It was a really good cheesesteak but I'm not paying double for it. Sad.

OMG ! So Good !! X10 on steroids!! NEW : #1Old World…read moreSicilian MUST least all be judged . #2Grandfather with hot honey , #3 The 22 inch pizza in a box. ( ffffffnnnn boardwalk Jersey Shore on crack amazing by itself ( FOLDED ) gangster beautiful!! Go to Monmouth see the bosses exhibit!!

The staff was pleasant & went out of their way to present me with a good lookin' pie!…read more Unfortunately, the food just wasn't tasty. Buffalo Chicken Pizza, counter-style, heavy on hot sauce & not much else. Albeit, hard to make this pizza a crowd pleaser, but I've had better versions that used actual chicken (not chicken steak) & at least a hint of blue cheese to balance the vinegary taste. When combined with a runny, flavorless, Ranch = a processed, 1-dimensional, tasting pizza. But I would never judge food quality on this alone. Was disheartened to find the family sized Italian Calzone even more disappointing. Generous in size & had a good bake on it, but a smokey-strange taste to meat that overpowered any enjoyment. Seems silly to say "processed" again, when these meats are just that, processed, but bad processed, not good processed. If it WAS a Calzone (don't recall seeing any ricotta) it was hard to tell as the ingredients didn't call that out. The homemade Cheesesteak Eggrolls were the bell of the ball, but paired with a weird selection of processed sauces, none of which a compliment. It takes seconds to whip up horseradish aioli making these a crowd pleaser. My advice, re-examine choice of product vendors & make a few more things in-house. It was beautifully presented but nothing more disappointing than something that looks better than it tastes.