Meat quality was very good with a good variety of refillable side dishes…read more Service was wonderful, efficient and smiling staff. Restaurant was spacious and clean, not smoky.

This is by far the best Korea BBQ restaurant in town.. we…read morealways have the best experience.. waiters and waitresses are always so attentive.. if you ever get our waitress joy.. she is the best! Kid friendly and always so good!! All I have is a finished photo of everything we ate.. no left overs.. lmao

Establishment is spacious, relaxed, and clean. Staff is professional and attentive…read more Food is tasty with good presentation. There is a large selection available to choose from. They have fresh seafood available, at market price. TLDR: Excellent service, great food, excellent establishment, good value. Would recommend!

Great Chinese food Fast service…read more Clean spacious dining area Dim sum especially hot and delicious

Awesome spot for fresh, tasty seafood! I almost panicked when I walked in because it was completely…read moreempty, which is usually not a great sign, but it must've just been a slow day because the food was awesome. Michael, the owner, greeted us and took care of us! We started with the Jumbo Crab Fingers which were really good - I'm honestly not huge on seafood, so I enjoyed these a lot more than I thought I would. Ironically, I'm not big on oysters either, so I ordered the Jumbo Golden Fried Shrimp which hit the spot real good. Large shrimp, well fried, flavored, and the tartar sauce was addicting. The fries that came with it were perfectly seasoned, carrying a bit more of a cajun flavor rather than just regularly salted. My parents definitely enjoy oysters, so they ordered the Charbroiled Oysters and really enjoyed it, as well as the Uni Oyster with Quail Egg. They also got the Cowboy Lobster Shrimp Roll that was gone before I even took a second look their way. We finished the meal with a yummy, dense basque cheesecake! Every customer that came in during our time there was personally greeted by Michael, and it seemed like they were all repeat customers. It was really cool to see that kind of connection, and it really showed how much Michael cares about his customers, and how much we like his food! Indoor seating is a bit limited - all bar stool seating. I rarely comment on the music that a restaurant plays, but I quite liked it! Made me feel like I was on the bay enjoying some fresh seafood at sunset. Heard they'll be opening up their newest location at POST soon!

High praise for this hidden gem in Bellaire. Family owned and operated. Our group was greeted by…read morethe owner, Michael, and the very funny server Maxine. Everything was detailed and you can feel how passionate they are about the food. We started off with the Gumbo and Lobster Bisque. The gumbo has a nice roux and full of flavor with shrimp, rice, and other tasty bits. The lobster bisque was one of my favorites of the evening with a rich and creamy texture. 5/5 Following the soup, we had some of the freshest Prince Edward Island oysters in Houston. We didn't try the Gulf oysters in this visit but our neighbor said they were delicious and looked huge. Next we had a ribeye steak with pasta and broccoli as the side. The steak was cooked perfectly and didn't need any sauce but the in house sauce that came with the steak had so much umami flavor, made by Michael as well. Can't wait to come back and try some of the other items on our next visit! Thanks for the wonderful hospitality and experience from end to end.

This spot is low key with a nice, clean interior and friendly service. I visited here to check out…read moresome noodles and crawfish. When I arrived there was nobody dining in the restaurant, that was a bit worrying, but I figured it was a bit early for the dinner crowd and late for the lunch crowd. Food & Drink - 4.5* First up was the noodles, I enjoyed them, but I wouldn't say the hype I'd heard about from some others was there. They had nice flavor, but there just wasn't anything "special." 3.5* Then it was on to the crawfish, and my oh my. Superb, the flavor is delicious and unique. This more than made up for the noodles dish. The potato and corn was good too. Service - 5* Solid. When I first arrived the owner was quietly reading a newspaper and eating his own lunch. He paused to greet me and advised that I could sit anywhere. He provided water and adequate time to determine what I wanted to order. The food came out quickly and he checked in a few times to make sure everything was ok. As time went by, the crowd of folks showing up increased quite a bit and he still managed to check in on tables consistently. Pricing - 4* This is where it was odd. Always subjective but I found the noodles to be overpriced for not only the size but what I felt was a pretty simple dish. The crawfish on the other hand was priced very competitively and made up for the overpriced noodles. I provided pics of the menu for someone to make their own assessment but in general I thought many of the dishes were pricier than they probably should be. I know inflation is certainly killing many businesses and consumers but even these felt a bit off. Overall - 4.5* This is definitely going to be one of my go tos for crawfish when in the area. The flavor is fantastic, the pricing is good, the size of them were solid. There are a couple of other dishes I may try on the next visit. The restaurant is clean, the owner is very nice, and it's a nice low key space to just enjoy a good meal with friends or family.

One of the best Vietnamese places I've ever been hands down. I still think about it a year later…read more They had a very big variety of food on the menu, so you could have your fill of Vietnamese dishes. I believe the crawfish is seasonal, so go during crawfish season because this pho was delicious. The crawfish were so tender and the pho was so flavorful. The beef dish was also so good to eat and balanced. The fried beef balanced so well with the fresh salad and rice. I will say that when we went the parking lot was a little deserted at night. I would definitely lock your doors and take all your valuables. But that's all or Houston, so just stay safe!

This is my family's go-to lunch spot whenever we're craving a hearty, flavorful meal. We almost…read morealways order the Bo Ne, and it never disappoints. The meat is juicy and tender, and the baguette soaks up all the delicious flavors from the meat, eggs, butter, and pâté. The side salad is fresh and crisp, balancing the rich, savory flavors of the Bo Ne. The restaurant is beautifully decorated and has a welcoming atmosphere, making it a comfortable place to enjoy a meal with family and friends. Both the Bo Ne and service have remained consistently excellent over the years, which is why we keep coming back!

This was my first time trying Vietnamese street food restaurant in Houston and I was quite…read moreimpressed. It was so nice to see Vietnamese cuisine that isn't. Super mainstream like pho and banh mi. I ordered the grilled skewers, fish stomach, grilled pork, and Whelk in coconut sauce. The skewers had good flavor. Some of the meat was really tough. But I do want to highlight that the dipping sauce that they serve it with is insanely good. . My favorite was the fish stomach. Perfect flavor so much garlic and the texture was great. The grilled pork was a little burnt. Not my favorite. The whelks in coconut sauce had really good flavor, but they were very difficult to eat. The holes in the Welks were not big enough, so it was very difficult trying to get the meat out. The restaurant also didn't provide utensil to help with that. I feel like that would've been helpful. Service was good and interior is clean. Overall, I think the flavors are really good. Execution could be better, but I definitely want to come back and try other dishes.

Flew in from SF to visit NASA on Artemis launch day. Best meal in Houston!…read moreService was great! Environment was simple but authentic, since you had a lot of fellow countrymen dining around you.

Five stars for Jiu fu cafe! The food was fantastic and absolutely worth the crowd. We ordered the…read moreassorted marinated plate with pork leg, pork tongue, tofu, intestines, and egg -- everything was flavorful, tender, and incredibly satisfying. The noodles and pork ribs were delicious, but the standout was definitely the oyster omelet, which was amazing. For appetizers, we tried the crispy shrimp roll. It was very good, though a bit chestnut-heavy for my personal taste but still enjoyable overall. We went around 3 p.m. and the place was surprisingly packed, which says a lot about how good this spot is. Great food, lively atmosphere, and definitely a place I'd return to.

my favorite seafood spot in Houston! Everything is perfect and great customer service.read more

tried this place and the crawfish was surpassingly good. thought this was a chinese style spot so…read morewe wanted to check it out. garlic butter cajun was a thick style sauce. very good. small free snack area with canned fruit and kimchee. nice complimentary. only thing i would not recommend ordering is the chicken wings. the chicken wings are pre cook costco frozen chicken. do not get the chicken wings. not worth it.

Had a family lunch at Hai Cang to celebrate a graduation. Hai Cang has a typical Chinatown…read moreambiance, with some Asian style decor and tanks housing some of the live lobsters. Service was good, better than most places I've been in the Chinatown area. They seemed attentive and responsive and even refilled my water before I had to ask. They did have high chairs for small toddlers but no child's menu, FYI, for those visiting with kids. Here's what we ordered: Snow pea leaves (8/10) - good vegetable dish to balance out the seafood. Soft and sautéed well to make it a solid side dish. Clams in Black Bean Sauce (7/10) - another good dish we had as a starter/side. Flavorful and the clams were just the right texture. Black pepper lobster (10/10) - the star of the show. Loved this dish. Seasoned and cooked perfectly. So flavorful and delicious. Would highly recommend this dish. Fried fish (8/10) and fried tofu (7/10) - solid dish. Came out fresh and hot and fish was fried perfectly with a nice crisp bite. Tofu was also cooked well but I think I enjoyed the fried fish just a bit better. Peking Duck - (9/10) - another signature dish, in my opinion. Duck was cooked great with a nice crispy skin and perfectly steamed baos. Another dish I would highly recommend. Overall, good visit with great food and good service!

Came here on a Saturday night for dinner and we were seated quickly without a reservation, which…read morewas a nice start. We ordered six dishes for four people, but unfortunately nothing really stood out. The salt and pepper shrimp was my favorite dish of the night, though even that fell a bit short because it wasn't very crispy or particularly flavorful, and I wished it had more spice. The noodles, which were supposed to be soft, were actually quite hard and chewy. The fried rice lacked fragrance and depth of flavor. The oriental beef was overly tough, and the Kung Pao chicken didn't resemble the dish at other places as it came with corn and assorted vegetables but had very little flavor overall. While service and seating were fine, the food itself was underwhelming across the board. Given the experience, I wouldn't come back, but it might work for someone looking for a quick, no-wait option rather than standout Chinese food.