A must visit!!! Food, beer, environment and employees are…read more100/10 They are so brilliant with the flavors they choose for their food & beers.

I was recommended to try this place by a co-worker and decided to order two of their sandwiches…read morewhich was talked up by several reviews here on Yelp. I ordered the Fig Sandwich and the Fancy Pants Sando because I could not decide between the two as they both sounded very unique in different ways. I called the place up and arranged to come pick the food up. The person on the phone was very thoughtful in keeping in mind at what time I would arrive so he could arrange for the sandwich to be toasted at the right time. I appreciate small details like that. When I arrived, I noticed there were several tables and a bar where you can essentially get brews and food. I noticed they had several beers on tap which I was very curious about, but unfortunately did not have time to sit down and eat at this establishment. The person at the bar was extremely friendly and made me feel very welcome. The two sandwiches came up to $40ish. I brought the sandwiches home and first tried a few bites of the Fancy Pants Sando. I will have to say it was the better of the two sandwiches. I appreciated the goat cheese in the sandwich and the mix of different ingredients, but it was not something I would consider to be a great sandwich, at least not for me. Others might find it pleasant, but I did not care for it much. The fig sandwich was the one I was more excited about and expected some sweetness to be cut down by the bacon. I don't think it was a perfect balance between the two, and I got a tad much of the overwhelming sweetness of the figs in this sandwich. Again, others might enjoy it, but I didn't care for it. I really wanted to give this place a great review, but unfortunately it did not meet my expectations. The beer looks fun though and might be a good reason to give this place a try, and you may enjoy their sandwiches and many people have. For me, that's a no-go.

5.28.26: We all know I love a good sandwich and Shamus' has been on my list of places to try for…read moresome time now. We arrived about a half hour after they opened and I felt they were already getting kinda busy. Took a look at the menu and The Deadliest Catch immediately caught my eye and I went with that and added provolone cheese for an extra .75 cents, which isn't bad at all. My roommate ordered The Barnyard. I told the voisterous jolly gentlemen taking our order that it was our first time here and he suggested we sit out back on the patio. Loved his suggestion! The patio was really nice and spacious and it was a beautiful day to enjoy it. Now the winner of the day, was my tuna sandwich--it was, hands down, THE BEST and MOST FRESHEST albacore I've had in a long time. The quality of their tuna is outstanding compared to many other places I've tried. The veggies were also fresh and crisp--and the cheese I added? Sooo thick and good, not that paper thin kind you sometimes get. Totally worth the .75 cents! Not to mention, the sandwich was huge and on the freshest yummiest sourdough that they bake in-house. My roommate also loved the fresh baked bread and said his sandwich was great. I took a peep and it was loaded with a mountain of turkey. Vibe and ambiance was relaxing outside and all around the service was awesome. I even told the jolly man how good his tuna was--I'm an instant fan and definitely will be back!

After a Doctor Appointment I was starving as I hadn't eaten since the day before. I was craving a…read moregood deli sandwich and I got a Great Sandwich. They were getting ready to close, but treated me with plenty of courtesy and didn't rush me. The owner explained they only had sourdough or french bread left, which I totally understood. I'm glad I had the French bread. The sandwich was handed to me before I could even put my change away. I ordered the Rocky's Italian Stallion. It came with a crunchy dill pickle spear and some kettle style potato chips. The bread was soft &!fluffy with a slight chew on the crust. There was plenty of meat, pepper jack cheese, veggies, & a slightly chunky sweet spread that compliments the meats and cheese. Now I want to go back for another sandwich even though I live over an hour away. It would be worth the drive.

My wife and I drove by this place for years and talked about stopping but never did. We changed…read morethat two weeks ago and again today. Small, local joint with two buddies running it and the vibe is 110% Spokane! They have just a few taps but a larger selection of beers/ciders in their cooler and all the food is homemade. Service is surprisingly quick and the guys are consummate concert goers with a ton of music knowledge! Their soups are great but their sandwiches are even better!!!! Pasta hit the spot

The cuisine is amazing! My husband and I split their prime rib sandwich and a Greek salad. The…read moresandwich came with a bowl of their famous Bacon, Tomato & Gorgonzola soup. It's so good that I asked for the recipe. But as with all treasured recipes, They keep it a secret. Oh well, that's OK. I'll be back and will have it here.

The Grain Shed was on my list for Spokane area breweries for quite a while and so it was a good…read morefeeling getting it marked off and trying it out! The Grain Shed does a farm to table model and is a bakery and brewery. I got a snack here along with a beer and left quite satisfied. I got a Grilled Cheese Sandwich on some of their house made bread with some Cheddar, Swiss and Provolone cheese. The exact name for this sandwich is the Cheesy Toastie. And of course moving on to the beer... the primary motivator to come here. I got the Kölsch beer here called Field Trip. I do love a good Kölsch as they are nice, light bodied beers. And they are especially nice in the summertime. Flavor features in this beer is maltiness, breadiness, a bit of hoppiness and a dry finish. Another beer that Steve and I tried was the INWPA which was a Pale Ale. It was also a nice light bodied beer which again hit the spot despite it being a different drinking session. Flavor characteristics in this beer is citrus, a yeastiness, hoppiness and a biscuity trait. Good beers and sandwiches and we are aiming for a return whenever we are in Spokane again.

Not a local, but it's businesses like these that make me wish I were! First, their mission is…read moreadmirable, and worth supporting. Every contact I've had with Grain Shed employees has been more than pleasant; they truly seem to enjoy working there, and take good care of their customers. I need to shout out to Toby and Audrey before I go on. They each provided 110% on customer service, being personable and making sure we left happy. On 2 separate trips to Spokane, I've visited the Grain Shed 3 and 4 times over the course of 3 days (yes, if you do the math, I went twice in 1 day, and the restaurant was NOT just around the corner!) Everything I've tried is delish, but in case you have to limit yourself, I highly recommend the OG, the beets and feta toast, the bread flight with sauces and cheese, the molasses ginger cookie, and maybe a chocolate croissant. I've heard their bread pudding and pumpkin pie (holiday special) are out of this world! I tried to get over to listen to their live music before leaving town, but still need to squeeze that into my schedule. Travelers: save space in your luggage for a loaf of bread. Sadly, no shipping at this time, but I'm waiting for it! This SoCal resident is officially The Grain Shed's #1 fan. I dare any of you to try to take away my title!

Updated 5.23.26: One thing you can count on at Smacky's is quality fresh ingredients and that's why…read moreI love John's Veggie Bug sammie. The veggies are crisp and the grilled panini bread it's served on is so delicious. My roommate ordered the French Dip and he said my pic doesn't do justice compared to its awesome tastiness...he was so impressed and enamored with the quality of meat that he didn't really need the au ju--which is unheard for my roommate lol. On another note, they offer a ton of hot sauces and I tried, Melinda's Ghost Pepper, and it was so fiery good that I'm gonna find myself some. If you like heat, try it! Service was great and ambiance was calm since we came after the lunch rush. Definitely looking forward to our next Smacky's visit!

Yummy. Had the Pastrami Melt, side salad with ranch, and Smackaroni pasta salad. Tender meat and…read moredelicious sauce on the sandwich, bread was soft and a thinner hoagie roll (perfect size). The salad was served with 3 small sides of dressing (plenty for the salad - most places you have to ask). The salad ingredients were fresh and crispy - seemed like the croutons were homemade. Nothing fancy but clean and dang good food. Service was great, they recommended favorites and most ordered immediately and asked if this was our first time just as we walked in.

Grinder sandwich was fantastic. Great recommendation by Casey…read more Potato salad had great flavor. I prefer my potato salad to be more creamy and potatoes not as firm. Loved the olives. Service was great and super friendly. I wasn't sure if there is a parking lot so looked for street parking. Got lucky and found a spot right in front. Inside was very quaint and clean. When in the area again I would totally go back.

What makes this spot stand out is that AMAZING chewy sourdough roll the sandwich comes on, and the…read moreunique fillings. I had the Prawn Sandwich ($13) and the Pea Salad ($5). Both were very fresh and the prawn sandwich had 2 huge prawns (2 or 4? I cannot remember). The bread-to-filling ratio is heavily biased on the bread but the bread is so good you won't even care. Ordered delivery so I can't speak for the ambience, but it seemed like it was prepared in a jiffy manner and was packaged quite well!

Hungree Bee Sandwiches is one of those places that instantly feels comforting the moment you walk…read morein. My sandwich was served on super soft, fresh sourdough bread that somehow managed to be hearty without being heavy. The perfect meat to bread ratio and the half was just the right size alongside the cup of soup. My sandwich also came with a bag of Ruffles and a classic pickle. The soup of the day happened to be creamy chicken and wild rice (a staple for any good sandwich shop). It was everything I could've hoped: perfect consistency, flavorful, and the kind of soup that tastes like it was made with love. Deanna first introduced herself to me and then served my combo to me within minutes. You can tell quality and consistency truly matter here, and it will keep me coming back again and again. A true, family-owned, local gem worth supporting!

Came to the tree house but happened into here!! Lucky us!!…read moreSoooo Good soooo Fresh RJ is awesome We will be back next Spring!! Eat here!! So worth it!! Enjoy

The Nutty Garden Sandwich was sooooo GOOD! Blew my expectations out of the water. Seriously, can't…read morewait to get my next one! Butternut Squash soup and the broccoli salad I nibbled on, too. Both really legit. Thank you, ladies. Did I mention I got four little chocolates out of their chocolate case?!?! Mmmmmm

Friendly staff. Good food. We were on a road trip and this was a great place to stop instead of…read morefast food.

Three weeks ago, we stopped in on a Saturday afternoon to grab a Giant for dinner. Relatively…read morebusy, but not crazy. Person taking the order and slicing the meats was professional and friendly. The person working the toppings found it much more interesting to chat up the person behind me in line rather than complete my sandwich correctly. Very specific about light juice and he was drowning it because he was still chatting up with the other person. I had to remind him from the register that I asked for light juice. Had I not already paid, I would have left; instead of offering to remake the sandwich, he wrapped it, soaking wet, and slid it across the counter. It was inedible when we got home, so it went into the trash, $21 wasted. I contacted corporate, but never got so much as an email from the local store. Corporate replied that they had forwarded it...

2nd time in this Jersey Mikes. Quality sandwiches made with fresh meat and veggies. Very clean and…read morethe customer service was outstanding. I only go to Spokane 3-5 per year. I plan to make this Jersey Mike a frequent part of my trip planning. Friendly servers with positive attitudes.

I'm a bull of simple tastes and strong opinions. I graze where I live, and I take notice of who…read morefeeds the herd around here. Hangry's is in my pasture--my neck of the woods--and because of that, I want it to win. When Hangry's first opened, I remember lifting my head from the grass and thinking, Now that's something different. A small, independent burger stop with real personality. Not a franchise. Not a copy-and-paste joint. Real food, real effort, real care. Burgers with heft. Flavors with backbone. Portions that didn't insult a full-grown cow like myself. There was pride in the grill and warmth behind the counter. You could feel it. That's why this is hard to chew on. The food is still good. Let me be clear--I'm not saying it's bad. But the spark has dulled. The uniqueness that once set Hangry's apart has lost some of its flavor. The service doesn't carry the same energy it once did. There's a tension in the air now, a kind of hangry mood that doesn't come from hunger, but from strain. It feels less like a place excited to serve, and more like a place trying to survive. And that worries me. Because I don't want Hangry's to become just another Zip's. Another forgettable stop where burgers are churned out without soul. This place was never meant to be that. It was meant to be a friendly, fun, neighborhood joint--high quality, generous portions, bold flavor, and people who cared deeply about what they put on the plate and how they handed it across the counter. I know running a business is hard. Even a cow understands that. Starting strong is one thing; staying sharp is another. Motivation fades. Criticism piles up. The grind wears you down. But the answer isn't to lower the bar--it's to return to the basics. To remember who you were when you started. To cook like you still have something to prove. To serve like every customer matters, because they do. Hangry's doesn't need to reinvent itself. It needs to refocus. Quality first. Pride back in the process. Fresh eyes on the food. Confidence instead of survival mode. If that happens, this place won't just hang on--it will thrive. This bull is rooting for you. You're in my pasture, and I want you here for a long time. Get back to your roots, sharpen your edge, and remind us why we noticed you in the first place. This cow is all in.

I'm at a company site in Spokane Washington and I had an option for Olive garden that was catered…read moreat work. I was in absolutely no mood for Olive garden but thought Spokane might have some nice country fried steak. Did a quick Google search and this place came up. The steak portion size was super generous and it was covered with gravy. I cleaned up my plate. This dish was perfect. I got the eggs, biscuit and slaw ( did some subs) and they didn't disappoint as well. This is a small, probably family managed place. Don't expect anything fancy and all that jazz. Come here if you want some good chicken fried steak. They also had a bunch of burger options.