We joined the farm share at Sister Hill Farm when they were offering mid-season membership this…read moreyear (2018). I opted for the bi-week pick up for $235 = 8 weeks at the actual farm in Standfordville. Not knowing what to expect as I'm a complete newbie at this, I called for more info. Dave was so helpful on the phone, explaining how things works, where to park, when to come, etc. So I decided to join to try it out! When I arrived the first time, Dave was there to greet me and show me around - basically there's a sign-in sheet at the barn entrance along with a weekly newsletter. Bring your own reusable bags and also the thin plastic bags for produce (they have it there, but you can reuse the ones you get from grocery to save the planet). There's a big blackboard showing you what the share of the week is - It's the MAX amount you can take - so get all or get what's right for you. All of the produce are lay out neatly and orderly - it's really a fool-proof system and signs everywhere telling you how many you can take. There are also info on produce profile, food storage, and recipes along the back wall. They also have a section for "PYO" - pick your own! This is for your to go out to the garden and pick from the plant itself! Usually it always comprise flowers and herbs. It's only my second week, but I just LOVE how fresh the produce taste, LOVE having fresh flowers at home, and LOVE trying new recipes with vegetables we usually don't eat. It also forces me to eat more vegetables so i can clean out my fridge for the next pickup. Although I don't have any previous experience on CSA, but I do think this is as good as it gets!!

Vincent, my Mother and I have been members for ten years. Last year we moved to Tucson, Az. Can't…read more tell you how much we miss Sisters Hill Farm, Farmer Dave and crew as well as the members of the. CSA. The produce we have received even in tbe most trying weather years was exceptional, abundant and a great addition to our health. My mother lived to 103 and enjoyed visiting the farm and her friends every week. Do yourself and your health a favor and become a member. Dona Ferry

Roxbury Farm is amazing…read more Shortly after I moved to the Captial Region ThinkAnd D. told me about this great little farm called Roxbury that he thought I would really enjoy. He is one of the few people whose taste I trust without reservation. So I immediately went to their website to try and subscribe to the CSA. Unfortunately I was too early. I marked the date when perspective members could apply for a share, and on that day I went back to the site. As it turned out the farm wasn't quite ready yet, and suggested I check back in a few days. The tragedy was that when I finally returned, all the open slots had already been filled. So I had to wait another year, and even then I was only able to get a share at a less than convenient site. It was only this past season that I finally was able to become a member at the drop-off site nearest to my home. With two years under my belt, I have seen bounty and I have seen loss. That's part of the CSA model. Your fate is tied to the farms. What you get is at the mercy of the weather. From that perspective 2011 was brutal. An early hail pushed off the start of the season. And even after a hurricane that flooded the creek and destroyed a massive amount of the farm's crops, they miraculously continued to deliver amazing vegetables (you can see the photo above for yourself). It was the subsequent tropical storm that really was devastating. The season had to end a few weeks early, and winter storage crops had to be used to prolong the deliveries for as long as possible. Even with these losses, my love for this farm is undiminished. Their biodynamic produce is delicious. The best corn is corn that has just been picked. I love the flood of tomatoes, red peppers and cucumbers at the height of summer. They combine naturally in a panzanella salad that requires no cooking just at the time of year when you don't want to turn on your stove. Winter out here is long. When summer rolls around, it should be celebrated. And there is no better way of celebrating it than eating freshly harvested produce that was grown nearby. I can't say enough good things about this farm. I can just thank them for all their hard work and happily keep subscribing to their CSA.

First off, let me make it clear that I am not, nor have ever been, a hippie. I hate granola and…read moreretch at the faintest scent of patchouli. When I see a sitar, I reach for my gun.* But I love, love, love cooking and eating well. And I love love love supporting alternative community endeavors. Roxbury Farm falls under the rubric of Community Supported Agriculture (CSA). For those not familiar with CSAs, for an annual fee one essentially becomes a 'shareholder' in a farm for the duration of a growing season, receiving a portion of the farm's output on a weekly basis. We're very fortunate in this area because there's quite a few CSAs to choose from. Roxbury, though, is one of the oldest in the nation, has standards that go far beyond the government's definition of acceptable 'organic' farming standards, and is socially conscious, delivering free food to local pantries. Their weekly newsletter displays a pragmatic sensitivity to regional issues that I rarely see around this area. Roxbury's weekly share is geared for a family of three, and they've got dozens of drop-off points scattered about the immediate area, making pickup very convenient. For example, the distance to my drop-off location is a short bike ride away (but there's so much food that the trip really demands a car). Most of the produce is what you'd expect from this region, but the quality is vastly superior, and every once in a while you'll get something relatively surprising, like bok choy, garlic scapes, or some unusual pepper or green not available in local supermarkets. In terms of quantity, I can say that we've never finished off a weekly order without freezing or preserving some of it. It's a little pricey, but well worth it, especially if you've got a freezer or know canning. You'll have great vegetables (and fruit and meat, if you like) all year. And, you'll know that you're supporting local farmers. For more info, check out their website at roxburyfarm.com. And please note that this season (2007) is filled. You'll have to wait until the beginning of the coming year to join. * I own a staple gun.

We have been buying fresh Maple syrup from The Farm/Sugar Shed for several years. We first…read morediscovered these folks when we lived in Woodbury, CT and continued to order and have shipped to our Michigan home. Now that we are in West Texas we still order from these folks and pay the shipping. $72.00+- for 3 pints of Maple Syrup + shipping. A bit pricey for shipping but where in Texas are you going to get REAL 100% pure Maple Syrup? Check out their website for their other farm items.

We love the annual corn maze at The Farm! We have been coming here every year for about 4-5 years…read morenow! Here's what I love about it: - the corn maze is challenging but still fun for everyone - kids and adults alike! I love that there's an option to track yourself in the maze via gps/on a website. The tracking isn't 100% accurate but is good enough to help you figure out how to get out. - We almost always go on Columbus Day. Because it's a holiday weekend they typically have live music. - they include a tractor hay ride with admission, as well as hay bales for the kids to climb on and other fun lawn games. - there is food, snacks and a small farmers market/produce stand. - Admission price isn't too bad - $19.95/adult and only $4.95/kids. - there's sufficient parking! If you're in the area - or even an hour drive away - The Farm is a great place for Fall fun for the whole family!

Overall rating: 4.9…read more I want to come back every chance I can get. I had the most amazing burrata salad that I've been trying to recreate for the last few months. A reservation is definitely recommended given the farm's distance. The service was a tad spotty, but the place was very busy. I was on a time crunch, but would definitely want to explore a bit more. Highly recommend!

Loved everything about this place! Plant lovers dream! Hash,…read moreeggs in purgatory, bacon and omg the sunny chokes Malakai's outstanding service and a special nod to the gentlemen behind the bar who served the most amazing "one and done" After brunch, we popped into the market and brought home ALL of the goodness!

A magic place in Westport CT where everyone can recharge the energy!!…read moreA lot events, for family, adults, kids, teenagers.... I am Vita where in Tim's kitchen I had an amazing lunch and learn.... from September more.... check it out.... https://www.vitapastalab.com/workshops September 12 Come and make lasagna! Thanks Vita

Green Village Initiative (GVI) is a volunteer-based grass roots 501(c)(3) organization established…read morein Fall 2008 to support citizens passionate about making environmental and community change through local action. GVI's mission is to make our entire region a model of what is possible -- so that they may encourage global systematic change. Their focus is sustainability and community-building through regionalization, local food production, water/power/garbage efficiencies, and education. They focus on tangible projects with the highest chance of success in order to make the most immediate contribution to the whole. In short, it's CSA that started as an organic demonstration farm that is open to the public in many regards.

Mid spring and much more still needs to grow. Even the cattle. The Farm store was open and fresh…read morestock of frozen meats were light, but the season was still ramping up. There were of jarred goods, spices, cheeses, and homemade crafts were available for purchase. Inside the rustic down-home barn has been comfortably converted to enjoy a browse of artifacts from days gone by. Service was exceptional and information can be provided. If you have any questions about the farm or its farm-share or items in the store the person(s) minding are happy to answer.

I bought a carton of farm-fresh brown eggs, 16 oz chocolate milk and 1/2 gallon whole milk…read more The lady behind the counter was friendly and pleasant and the HUGE cat sitting on the counter appeared to be pretty chill as well. It was my 1st visit with a girlfriend and plan on coming back.

Can't get better fresh local meats . This place is amazing. I love this place and can't say enough…read moregood things about it . The prepared foods are so good. Excellent.

On March 2 I purchased a prepared salmon bowl. That evening I tried a piece of salmon and noted it…read morewas not fresh with a concerning odor. Next morning I opened the package and found the fish totally spoiled and took it back, explained the spoilage and requested a refund. I was told because I had no receipt, they couldn't give me a refund only a store credit, and since I wasn't part of the rewards program, I would have to shop for something and the money would be applied. At no time was there an apology or concern, since this could have made me ill. I was accused by Angus of giving him a hard time, since I pointed out the food was clearly their product and given the fact that the food was spoiled, the right thing to do was to give me my cash refund. A prepared date of a fish dish on February 25 was on the shelf for 5 days which I find concerning. I'm also appalled at the poor customer service.

Quick update: We stopped by yesterday to check out the veggie plants and found a good, healthy…read moresupply waiting for us in spite of a very busy weekend afternoon. They had lots of tomato plants, peppers, cabbage, cukes and lettuce all reasonably priced. We passed on the budding flowers -- just too soon in the season, we think. But they had a lot of choices, so we'll be back in mid-May. We also like their indoor store; they have some fresh-grown tomatoes that are tasty and sell some very good locally grown canned and bottled products (try their apple sauce - really yummy). Good folks.

This is a great farmer's market where you can find local produce and products. They have delicious…read moreapples and vegetables. Service is fast. It's popular and there were lots of customers there. There's plenty of parking. They have a greenhouse attached to the shop.

awesome folks! A beautiful local farm! Wonderful area and…read moretop of the line produce. Always clean and the owners are amazing!

My wife purchased a farm share here through her job. She could either pick up produce on Friday or…read morevisit the actual farm to pickup on Saturday. It was nice to bring my 2 year old and let him run around the farm. The produce was great quality, and organic from what I've read. Sadly, we wasted more than we ate. You pick a lot at one time, and must eat it quick or it goes bad, and being a full time working family, we found it hard to find time to prepare everything. I won't be signing up again next year, It's not the farms fault, but my own. I would like to visit once in awhile next year, and just buy what I need at the moment.

We joined Oxen Hill Farm CSA in 2015. Prior to 2015, we had been around the block with a couple of…read moreother CSA Shares. All have been worth, but Oxen Hill Farm just puts a real personal touch to approach. Full shares, for big families (4+) and Half shares for smaller (less than 3); generally from June to October. A Fall extension is available for an additional price. If we can't eat our share before it goes to wast, then items are prepared and frozen, dehydrated and vacuum packed, or canned. Due to the interest in our Town we are afforded an in-town pick-up on Thursdays evenings. However, trips up to the Farm are always nice on a Saturday morning. At the Farm, you have a bit more choice than the in-town pick-up and you have browse through their nine herb beds and rows of flowers for the pick'n. Special purchases are available, too, my favorite the 20 pound cases of super ripe tomatoes. This has become my WeakEnd Warrior Passion once a year. Sauce and lots of it; basically a years worth. This year we ordered five 20 pound cases, plus about another 10 pounds from our garden. Equating to 45 quarts of frrrrresh sauce jared and sealed over a two day Saucy Fest. With Oxen Hill, it's all about fresh: Corn, Lettuces', Potatoes, Yams, Squashes, Tomatoes, Kale, Swiss Chard, Beets, Cucumbers, Garlic, Chives, Garlic Chives, Onion, Beans, Melons, Pumpkin, and so on!

Great flexible CSA program! I love that you can pick from a variety of sizes and weekly or biweekly…read moreoptions. You get to rank all vegetables at the start of the season so you don't end up with veggies you hate! Plus everyone is super friendly!