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    Maki Yaki

    3.8 (182 reviews)
    Open 11:30 am - 8:00 pm
    Updated 3 months ago

    Order Maki Yaki Takeout or Delivery

    Maki Yaki Photos

    Business Info

    MAKI YAKI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids

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    Recommended Reviews - Maki Yaki

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    Reviews With Photos

    Spicy Tuna Handroll
    Nick N.

    "Ah, Maki Yaki's spicy tuna hand roll--a culinary masterpiece that boldly asks: 'What if pink slime had a second act?' The filling oozes out like it's auditioning for a low-budget horror film, and I couldn't help but wonder if this was the Taco Bell of sushi rolls--cheap, unapologetically messy, and vaguely edible after midnight. The seaweed wrap is doing its best to hold things together, but much like my hope for this meal, it's thin and crumbling. If you're looking for an adventurous dining experience, this roll is a dare, not a meal. Proceed with caution (and maybe a stomach of steel)."

    Bento meal
    Anthony P.

    This is my second review of this place and last time sucked but this time was different and much better. There was a new person working today and she was more human and actually a friendly person. Our food was really good so I will go back again.

    David G.

    Ahhhhh ; disappointment ..... :( . Came here hoping 4 stars or better as previous Yelp reviews ; but it did not live up to 4 stars . If it wasn't for the super nice cashier lady ; this would have gotten a 2 . Everything was just mediocre - the spicy edamame was not spicy at all ; the beef was more like ground beef - not usually like that . The onion rings ; bad , the sushi fish was not great either . But the biggest turn off was the skin still attached to the salmon sushi; like come on ; clean the salmon properly . Overall - disappointed .

    As much as I could eat and I was hungry too.
    Clay R.

    I ordered 2 rainbow rolls and apparently the guy just stopped at a supermarket and bought prepackaged "sushi". Not only that, but it was the worst prepackaged sushi I've ever had. I paid $60 for total BS.

    Goes back to her phone as soon as she finishes an order.

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    9 years ago

    Pretty affordable, good combo selections, kind of the only game in the immediate vicinity.

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    9 years ago

    Food is good for the price. Staff is very friendly and helpful. I have been a regular customer since past year.

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    16 years ago

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    12 years ago

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    7 years ago

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    10 years ago

    I really like this Maki Yaki, the food is good, affordable and quick ;) one of my favs! Also online ordering is fast and easy :D!

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    8 years ago

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    8 years ago

    good quality food , very reasonable prices ! ! I go there about once a month for sushi ! ! !

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    9 years ago

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    13 years ago

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    11 years ago

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    10 years ago

    A great find in the food 4 less shopping center. Very good quality sushi each time we've ordered. Friendly service. Very decent pricing.

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    9 years ago

    Always good tasting food. Love, love, love their baked lobster roll. Very friendly staff. Parking at times is an issue, but worth doing.

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    10 years ago

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    9 years ago

    i ordered chicken udon which really surprised me ,i would like to try more stuff on their menu in the short future,can't wait to come back

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    10 years ago

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    Page 4 of 5

    Ask the Community - Maki Yaki

    Can you do larger orders, like 40 to 50 bentos?

    We are able to do large orders in one day advance~

    What kind of dressing do they use on the salad?

    We use our ginger dressing that is house made!!! :)

    Don’t See Your Question? Ask Away!

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    Mills Alley

    4.7(420 reviews)
    1.9 mi
    $$

    The ramen is crreamy and rich w beautiful juices thst stick to the spoon. Yum. The hand rolls are…read moresimple but taste amazing. The fish is really fresh like its swimming in the mouth. Best japanese flavors in pasadena for sure.

    This "sniffs in" at 4.5 stars…read more.. Helpful and kind STAFF. Restaurant also has the name "Izakaya" per indoor signage. Very open and spacious authentic Japanese design without being overly traditional. They have small art pieces for sale on the walls. SALMON SASHIMI: -- big thick fat slices of pristine salmon -- wedge of lime gets utilized; nice touch -- $17 for 4 pieces is no bargain but the slices are thick enough to be two pieces at some sushi joints and this quality is "A" grade -- very tender, not next level tender RATING = A- The wife got the HAMACHI KAMA COLLAR FISH (yellowtail?) and was a fan. It looked good. The yellow thin creamy sauce was great. Citrusy? Familiar taste of sorts. SEARED SCALLOP SUSHI: -- good smoke, not great smoke -- nice texture -- $7 for one piece is hefty for sushi RATING = A- GARLIC SALMON HAND ROLL: -- garlic pop errs on underdone but that is safer RATING = A CHIARASHI DON BOWL was a wife order. Very appealing visually and she downed it. REAL CRAB HAND ROLL: -- A little simple and flat but solid RATING = A- or B+ GARLIC SEARED SALMON SUSHI: -- creamy wasabi sauce on it; visually appealing and equally delicious RATING = A+

    Photos
    Mills Alley - Spacious interior

    Spacious interior

    Mills Alley - Chirashi

    Chirashi

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    Toki Old Fashioned

    Yakiya

    Yakiya

    4.5(292 reviews)
    3.1 mi
    $$$$

    Came here to try the Dine LA deal, since they extended the dates. It lined up with Yakiniku Week,…read morewhere they were offering a complimentary course, so the timing worked out great! A5 Wagyu Tartelette with caviar 9/10: delicious tartare and truffle flavor paired well, it had a bit too much truffle where we couldn't appreciate the Wagyu flavor as much because of it Smoked ribeye tataki 10/10: delicious smoked flavor. Typically I'm skeptical that are as just extra fluff for visuals, but these micro greens actually paired so well with the smokey meat flavor. Chawanmushi 7/10: classic Chawanmushi, egg was cooked well, not particularly better than others I've had. The Dine LA menu says it is with uni and okra, but ours today was abalone and mushroom, which were still delicious. Prime ribeye 9/10: delicious soft and tender. They cook each piece for you Dry aged ribeye 10/10: not part of Dine LA deal. this was the complementary course for Yakiniku week. Had some extra flavor due to being dry aged 3-4 weeks. Wish it was part of the set menu! Wagyu short rib 10/10: favorite of the night! Melts in your mouth and delicious beef flavor Filet mignon 7/10: classic filet, soft. They serve it with the bone marrow rice. It was a bit bland so I'm glad they serve it with wasabi. If you haven't tried steak with wasabi, give it a shot. Bone marrow rice 10/10: prepared table side. The kimchi, mushroom, seaweed all pair well with the rice. Rice itself was cooked well. It wasn't overly salty or savory, it was a good balance of buttery flavor. Miso cappuccino ice cream 4/10: the vanilla bean ice cream was a bit icy rather than creamy. The miso cappuccino foam was too salty personally for me. There was a strong coffee flavor, but it was overpowered by the saltines. Imperial palace cocktail 9/10: not part of the set menu. It was a good balance of Yuzu and whiskey. Often times when you order a Yuzu cocktail it just has a generic citrus flavor, but this one was a true strong yuzu flavor. Refreshing and complimented the savory meat dishes Overall, it's pricey for the amount of food you get, but that's expected with a premium wagyu set dinner. Especially if we did not get the complimentary course, it is a small amount of food for the $78 set and you won't leave full. But the quality and taste were premium. Service: very kind and attentive staff. They even gave us a complementary palate cleanser dish, and a scallion sauce to try. Ambiance: spacious dining room, we did not leave smelling like smoke or barbecue. The bathrooms are clean and have fancy Japanese toilets. There's a big parking lot out front, which was easy to find parking.

    I've dined at the Hacienda Heights multiple times before and wanted to check out the Pasadena…read morelocation. I was disappointed of the value of the "original" set especially since they no longer offer the bone marrow fried rice (it's on the lower tier one though). For $128 set and you only get 5 pieces of grilled meat and they count the starter drink as a course is disappointing. Yes there's meat in the starter courses but when the restaurant is focused on grilled meats, it's kinda sad you only get 5 pieces (unless you order more). The food quality is good but the value isnt there like it used to be. The biggest disappointment was the service though. We were never asked if we wanted to order drinks and was not asked if we wanted to add anything else at any point of our meal. Could we have asked? Yes. But there's a level of expectation from the service with a restaurant like this where they're promoting an exceptional dining experience. The courses felt rushed at some points and then other times there was a longer wait in between. It wasn't consistent. Knowing how it is at the other location, the hospitality level was not on par. Also separate from the dining experience - one of the bidet toilets in the womens restroom wasn't working, but there was no out of order sign and BOTH stalls had no toilet paper for quite some time until we had to ask a worker to restock it.

    Photos
    Yakiya - Interior room

    Interior room

    Yakiya - APPETIZERS (A5 JAPANESE WAGYU TARTARE, NORI RIBEYE TARTARE)

    APPETIZERS (A5 JAPANESE WAGYU TARTARE, NORI RIBEYE TARTARE)

    Yakiya - Bluefin tuna tartelette with caviar

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    Bluefin tuna tartelette with caviar

    Maki Yaki - sushi - Updated September 2026

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