Checked out Barrow House after a farmers market visit and it was packed for a Sunday right at noon…read more Every room has a different vibe which makes the space feel really cozy and interesting instead of just one big dining room. We didn't have a reservation, but they were still able to seat us in the dining room as long as we could wrap up before 1:30, which we appreciated. I wasn't super hungry so we shared the crispy cauliflower and lamb ribs from the appetizer menu. The crispy cauliflower was excellent -- hot, actually crispy, and not drowning in sauce which I really appreciated. The lamb ribs came over labneh (a yogurt base) and the first plate arrived with the lamb cold. I asked our waitress if that was intentional and she said only the labneh should be cold. They immediately replaced it with a fresh order and handled it really well, which I appreciated. Great service recovery and overall a really enjoyable brunch spot with a lively atmosphere.

**GF items available** Still seeking to learn if the items…read moreare celiac safe Came in for a late night bite, and we're so glad we did! Atmosphere was warm and cozy. We dined at the bar as we were seeking a drink and a light snack. Calamari was GF and delicious (wish it was more crispy tho)! We also ordered the GF dry rub wings. Amazing, crispy, flavorful! Ambiance: 10/10 Drinks: 9/10 Food: 9/10 Parking: 10/10 I wish the bar staff smiled. Though they were great at serving us and providing us our items accurately, most had the energy of a deflated balloon. A smile could have went the wrong way, or even a proper greeting. I'm going to assume it was simply a long day, and hope to see them in the future hopefully on a better note. They still received a 22% tip for their service.

Came here on a Friday with my boyfriend. We got Angelina as our server. She was my server the last…read moretime I ate at the restaurant. Angelina is very nice, friendly and courteous. If you get her as your server, it's a start to a pleasant and great meal. Angelina knows what she's talking about! One feedback would be to learn how to better time the serving of the foods. We got our soup and shrimp cocktail as starters but literally 3 minutes later, our entrees were served to the table. Our entrees got cold while we tried to finish our starters. Please look to have the servers better time the serving of entrees AFTER the starters are finished. I had the New England Clam Chowder and the Prime rib. The clam chowder was tasty but lacked clams. They added andouille sausage to the chowder to give it a nice tasty twist but this should not have taken away from the amount of clams expected in a clam chowder. Prime rib was a good thick cut. But served warm and almost at room temperature. Not exactly how I would like my prime rib. Shoe string fries were tasty. My boyfriend ordered the Clam Chowder and Shrimp Cocktail as starters, followed by Cajun Sea Pasta and a bunch of side dishes - southern Coke slaw, black beans and rice and the loaded baked potato. Shrimps in the shrimp cocktail was good sized shrimp topped with old bay seasoning. The pasta was seasoned just right, very tasty and delicious. Cole slaw was crunchy which meant the Cole slaw was freshly made and not sitting in the sauce for too long. Loaded baked potato was of good size and baked to the right softness. Black beans and rice was the only side dish that was a bit too salty but went great when mixed with the baked potato. Overall, we were impressed with Angelina's services, friendliness of the staff and quality of the foods.

I really wanted to give 4 or 5 stars, I think it has great potential to reach that. The home made…read moresalad dressings are phenomenal. the "Nonnas lasagna" was extremely burnt, so hard we could not cut it, it also lacked authentic flavor. The chicken tacos with rice and beans on the side were phenomenal! The Cesar salad was good but we did get served some browned romaine which i noticed half way through and couldn't finish eating it. I had the salmon and it has a fishy taste, it was also very small looked like 4-5oz. Although I asked for it well done, I did not expect it to be BURNT it was literally black like charred on the whole bottom and top. The wild rice/orzo chilled salad really lacked flavor and was quite the conundrum, I think this side should be improved or changed out completely. The roasted chicken with mashed potato's was excellent. Our server was very absent minded, although she circled and passed by she NEVER once stopped and checked in after serving the food to ask "how is everything?" so we didn't even get a chance to tell her about the burnt lasagna but fortunately the food runner and a different server did pass by us and checked on us ecause they saw us with our necks out looking for our server who had actually passed by us but didn't even look at us...I found it strange that for such a fine establishment the server had not been drained to check on the table 2-5 minutes after each course is served. We had a 3 course meal. A salad to start, followed by the chicken tacos and Nonna lasagna as a second appetizer, then our main dishes. Not once did she check on us after the food was served. I will return in a few months to see if there has been any improvement. The manager did take the lasagna off the bill after the busser brought the plate back. However the waitress never came or made any comments about it. She truly lacked hospitality, personality, and attention To details. I don't remember her name i don't think she Even provided it... the dessert menu also could be better being that there are other restaurants in the area with better dessert options. I think this place needs something good that makes it unique... maybe a story to tell by the server for first times guest or any suggestions etc.

I visited The Love of Grub with my family on a Sunday morning after coming back from NYC…read more The theme of the restaurant is tropical/island vacation. There's a giant pirate statue on the sidewalk out front. We weren't sure what to make of the place when we initially arrived but are glad we decided to stay! We were greeted by our server who was very sweet and friendly. I ordered the a hot tea to start. For my main, I had the Farmer's Omelette with a side of home fries and wheat toast. The omelette has fresh vegetables and was very delicious. The home fries were REAL potatoes and seasoned very well. Portions are pretty generous and dishes are reasonably priced. Great little breakfast/brunch spot in Clifton. Will definitely be back if I am in the area!

I recently came across this cute restaurant. The food is delicious. I recommend the Mediterranean…read moreOmelet and a game of Connect Four while you wait, which it not long at all.

One of my favorite cafes ever! in general I am not a fan of French toasts but I LOVE their…read moreblueberry mascarpone French toast, so delicious! I also tried their Lebanese coffee and the avocado toast and it's soo good! Service is very professional and polite. Beautiful ambiance, modern and cozy. The place has a classy cafe vibe with nice lighting and a cute outdoor seating.

I have driven throughout Edgewater for years and have not seen Madison Café and Grill. Thanks to…read moreYelp, my curiosity was piqued and I'm so glad that I visited. The restaurant has an interesting history. Even though the original opened in Cresskill, NJ, it unfortunately has permanently closed. However, not only is the Edgewater location amazing, but it had the guts to open during COVID (2022), survived, and is succeeding. The restaurant is beautiful inside and outside. Their decorations are tasteful, the presentation of the food is award winning, and the service is stellar. I started with a Mocha Cappuccino and it was so good. Served in a large mug, an airy/creamy top, and had the perfect amount of mocha happiness throughout. Before the meal even started, we were graciously given Za'atar (a popular Middle Eastern spice blend with an earthy, tangy, and nutty flavor, toasted sesame seeds, and sumac, with salt). It was crunchy, drizzled with oil, and I enjoyed how each thin pita bite made the spices explode all over the table. The entrees were: Strawberry French Toast. The next was the Falafel Platter (chickpeas and fava bean balls, served with tahini sauce, pickles, turnips, tomato, and mint). The last selection was the Avocado Toast (Citrus cured salmon over multigrain bread, tomatoes, onions, capers & citrus vinaigrette). Not only were all of these dishes beautifully presented, but all were filling, as well. My Avocado Toast kept me full for the rest of the day and the salmon was enjoyably salty, thin, and delicious. I noticed a dessert in their display case and ordered it. The dessert was the Riz Bil Ashta (Lebanese rice cream, infused with orange blossom water, blended with milk and cheese, and topped with crushed pistachios). This dessert tasted like a regal custard and the pistachios added an enjoyable texture that makes it recommended. Of course, I had to cap the meal with a Mocchiato. This amazing beverage followed the rest of the meal..... delicious, eyes closed good, and every sip was full-flavored. Thank you, Madison Café and Grill, for presenting a memorable meal and I wish you continued success.

I frequent MEAL. They have a great happy hour and the restaurant has a great vibe. You can go there…read morefor a birthday, dinner with friends or just after work drinks. The staff are always so nice. Chrissy makes the best lemon drops and always takes great care of her customers!

Stopped by for their happy hour specials which were delicious!…read moreDrink specials were fantastic but the food was even better. Mussels, wings and an espresso martini? Where can you go wrong. My husband and I went early and the bartender was great. Super attentive and quick with everything. The mussels were honestly delicious, the sauce was super flavorful. I'd get them everytime!

Came to drop a review and see that it has permanently closed…read more Bummer! We went once and it was a nice cozy spot with good food. Talked to the owner for a bit. He has a catering business also. The Saltado egg rolls will be missed. The Capone French toast was delicious.

I went here with a friend today and the place was closed. Is it still in business? There was no…read moreindication on the door, but it was also dark and didn't appear to be opening anytime soon.

First off, our server Larry was phenomenal. Genuine, funny, and gave us thoughtful recommendations…read more My partner and I came in for a 7pm reservation to sit at the bar area - one vegetarian, one vegan. Larry was very accommodating, and helped compose a vegan dish from the setup of another dish. He was considerate to recommend something that would feel "substantial" - something that I really appreciated. It's already a bit inconvenient to come up with a dish on the spot, but to go the extra mile by caring that it would be satisfying as a main dish was really very kind. And it turned out fantastic. This restaurant has so much going for it in the quality of its ingredients and dish compositions. I would encourage the chef to consider how the can apply their creativity to a dedicated vegan dish as well. There's a big world to explore in creating modern, high end, plant-based dishes and I think this restaurant would hit it out of the park ! :)

I truly can't believe how long it took me to get here. I put off my visit for years knowing I…read morewanted to go and now I'm sad I waited so long! Service here was phenomenal and the food blew us away!! Honorable mention to the Persian cucumber salad and the Kielbasa daily offering!!! I cannot wait to come back and try more things from the menu- this is definitely a "run don't walk" restaurant to keep on your list!

Our server Anthony was great. Best burger in town. Edamame…read moredumplings out of this world

Anthony was our waiter and he made us feel very special and well taking care of…read more Over all he gave us a great service.

Amazing lounge! The location has plenty of space and offers delicious food options while your…read moreenjoy your sticks. The service does not lack and almost provides a home feel. I e witnessed the staff and bartenders address many ppl on first name bases and that was good to witness. I look forward to coming back

Jamie's cigar bar and restaurant is definitely a wonderful dining experience. Especially for those…read moreof us that enjoy a good cigar from time to time. Not only is the food delicious, but the service is always on point. The waitresses know the menu back-and-forth and always recommend the finest dishes. The ambience of this restaurant is that of a smoke filled lounge with lively conversations surrounding you during your dining experience. But truly, it is quite enjoyable. I highly recommend this restaurant not only for food, but also for it cigar smoker friendly environment. Now make a reservation and enjoy this wonderful establishment.

We came to Ceviche 517 Restaurant & Lounge as a group of five, hoping to find good food, great…read moremusic, and some fun new cocktails--and this place absolutely delivered on most fronts! A quick heads-up: on Google Maps it's listed as Ceviche 517, but the sign on the building says Tavern 517, which initially threw us off. We were circling around until we decided to just trust the physical address--and we're so glad we did. As soon as we walked in, the name didn't even matter anymore. The decor is stunning--definitely has an upscale, Instagram-worthy vibe with a modern lounge feel. We might've come a little early because the place was quiet when we arrived, but that worked in our favor as we got to settle in comfortably and explore the menu. Drinks were a mixed experience. We tried the margarita flight, which included coconut, passion fruit, and strawberry. The coconut and passion fruit margaritas were absolutely delicious--fresh, balanced, and memorable. The strawberry, however, was a big miss--tasted like kid's medicine and no one at the table could finish it. We also ordered a drink called something like Chicola--it had ginger ale, lime juice, and some type of liquor, and unfortunately, it was another one we couldn't get through. The flavors just didn't mix well, and everyone at the table agreed it was a no for us. On the flip side, the Perfect Mule with a strawberry twist, the Henny Mojito, and a bold and fun drink called No Sheets were much better received. Menus are displayed on sleek tablets, and we were pleasantly surprised to see that the in-house menu offered way more options than what's listed online. And the food? Absolutely excellent. The Tallarín Saltado with vegetables was beyond delicious--we placed it in the center so everyone could dig in. The ceviche flight was fresh and flavorful, and the jalea (a fried seafood platter) didn't last long on the table either. One friend had the larger ceviche bowl paired with a mojito and already asked to come back just for that combo. Even the kid's arroz chaufa with chicken impressed us, with a big enough portion for leftovers. If there's one thing that fell flat, it was the atmosphere--at least early in the evening. When we arrived, the music playing sounded like retro video game tunes, but thankfully it transitioned into upbeat Spanish hits, including some great bachata that gave the space some energy. All in all, despite a few drink misses and a quiet start, this spot is a gem. The food alone is worth the trip, and we're definitely planning to return--next time a little later in the evening to hopefully catch a livelier vibe!

I loved this place and will be returning soon!…read more Made it in time for happy hour and tried their margarita and sangria. My fave was the passion fruit margarita. For food we shared calamari, tavern fries, and quesadillas. The calamari and quesadillas were winners! So good. Attentive service and nice decor inside for pics! Tip: ask the waiting staff to take your pic, they bring out a light and know what they are doing!