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    Manna London

    4.2 (69 reviews)
    PriceyVegan, Gluten-Free
    Closed 6:30 pm - 10:00 PM

    Manna London Photos

    MANNA LONDON ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Outdoor seating

    Recommended Reviews - Manna London

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    Reviews With Photos

    Organic Bangers and Mash
    Abby B.

    I came to Manna with a friend while visiting London and had a great experience. Their organic bangers and mash was amazing, but my favorite item I ordered was the peanut butter creme. It was spectacular! My only slight complaint is that we were about 5 minutes early for our reservation at 6:30, also when the restaurant opened. It was pouring rain and the staff ignored us until it was exactly 6:30. It seemed a bit rude...it would've been really nice of them to let us wait inside for 5 minutes. Other than that, it was a really nice restaurant and I would certainly go back.

    Enchilada bake
    Amanda M.

    Manna has a beautiful location and beautiful interior. I was also very impressed with the level of service we had, despite how busy things were. We decided to try a bit of everything and the most recommended dishes- the bangers and mash, nachos, and enchilada. I'm sorry to say but none of the dishes blew me away. Generally when I try "recreations" of meat dishes I'm certainly not expecting them to taste of meat, but I expect them to be delicious. The bangers and mash were warm-ish, which sort of bugged me. The textures started blending together along with the flavours, which sort of made the dish a gooey mess. When looking at the pictures I was expecting piping hot mash, flavourful and thick bangers (yes I just said that) and crunchy hot onion rings. I got none of that. The enchilada had more flavour and spice, which I was thankful for but the depth of flavours was also lacking. Nachos were good.

    ze entrance
    Whitney N.

    I wish there were more vegetarian restaurants like manna; classy without being contrived, intimate and candlelit, food that is fresh and artfully presented... and oh yeah, *yawn*, they happen not to serve meat. Too many veggie restaurants seem to think that catering to vegetarians also means they have to try and teleport you back to the 70s hippie movement with offerings of wheatgrass and macrame decor that won't for an instant let you forget that YOU ARE IN A VEGGIE RESTAURANT AND YOU ARE NOT EATING MEAT! X PEACE X Oy. Just because I'm a vegetarian doesn't mean I don't like graceful service and smart surroundings. Manna gets this - thank you. Now, about the food. Everything we ate was delicious, but I *really* wish I'd ordered the creole sweet potato galette after tasting it... spicy, packed with an array of vegetables... it was everything you could possibly want from a dish. Also, the chef salad sounded amazing, but I really don't like mayo, and our waiter's description had me envisioning a cloying mayo-drenched potato salad... but the table next to us had one and it looked more green and fresh than mayo-laden.... so next time! As a whole, a very fantastic experience. A cozy atmosphere full of panache, downright tantalizing food and unpretentious attentive service - you would never know you were in a "vegetarian" restaurant. I will keep going back until I have tried *everything.*

    Appetiser meze
    Nicole H.

    As a visitor to London, i've only been to Manna once for dinner - but I was mightily impressed at that one visit! For starters, it's a lovely environment - beautiful decor, a cosy little space (even with a tiny conservatory!), and a small bar if you need somewhere to sit and wait for a table (like we did, but not for too long!). The staff when it's a bit busy can be a bit hard to get a hold of, but they are absolutely helpful, friendly and attentive when dealing with you. Let's face it - i'd not really heard much about the restaurant itself, but the food - that's what I went there for, that's what made a killer impression on me. There's a good selection of stuff on the menu without being overwhelming, and a chef's special each day if it takes your fancy. (They have quite a nice selection at the bar as well, if you take a drink with your dinner.) The presentation is impeccable for the appetisers and mains, and the portion sizes are a reasonable size for what is essentially a gourmet-style restaurant. I shared a meze plate of appetisers with my friend, because I couldn't decide what I wanted - the three we chose were the raw pad thai salad (nice and spicy), smoky tofu & potato roulade, and grilled tikka kebabs (which I could've eaten about 20 plates of and still wanted more, oh so delicious!). My friend tried the chef's special which was a nice indian take on shepherd's pie - a really fantastic and unusual use of flavours. I was lured in by the onion rings and tried the bangers and mash - terrific gravy and an incredibly creamy mash, very fresh (I guess made on premises?) veggie sausages and those delectable onion rings on top. The only thing that irked me was the fennel in the sausages - but i'm not a lover of that flavour. I could barely finish my main, so disappointingly I couldn't try dessert at the restaurant - I was dangerously close to exploding. We got a fantastic selection of the petit fours packed up to go which I tried the next day, and they are definitely a delicious treat! One day i'll get back and try that banoffee trifle though.. Thanks for the meal and the evening, Manna! I wouldn't hesitate to come back for lunch *or* dinner when I happen to be in London next.

    Semifreddo best thing
    Michael F.

    Went here with some vegetarian friends. They absolutely loved that they could order everything on the menu without restraint or asking questions. I'm sure according to them this place is a 5* We had the nachos to start, and I had the veatball spaghetti for my main. Both aren't as good as their non vegan originals but I must say good try! The ice cream semifreddo is very nice though!

    Raw tacos and polenta tart. Both delicious, raw tacos a must.
    Allison D.

    If you are in London, eat at this place. Both my carnivorous boyfriend and I agreed the meal we had here made it into the top five meals we have ever had. While I was there I couldn't help but feel melancholy over not living in London and not knowing when I'd get to eat here again. For starters we had the polenta tart and raw tacos. While both were fantastic, the tacos are a must have. For mains we shared the enchilada lasagna and the bangers and mash. We couldn't decide which we preferred. My boyfriend was amazed at how flavorful the bangers and mash were and said he might be happy to have it over real bangers(which is huge because this guy loves sausages). After gushing over the food and then lamenting to our server that we were too full for dessert, she brought us three small (and complimentary) vegan chocolate truffles to try. The perfectly delicious end to our meal. Our server told us Manna was the first veg restaurant in London and has been in business 48 years! After enjoying the food you will understand why. Enjoy!

    Close up of the cannellini bean slider - so delicious!

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    Very nice food with some British classics thrown in for good measure. Would definitely go back!

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    Leggero - Pretty interior

    Leggero

    4.2(62 reviews)
    2.3 miSoho
    ££

    As someone who is gluten and dairy free, getting to eat a carb-laden meal was a treat! My friend…read morewanted to eat Italian, so how rare to be able to accommodate both our needs. What an incredible concept! Food and drinks: I was very pleased with the bruschetta (pear and honey lavender was amazing, even workout the cheese) and the vegan cannelloni, which is a lasagna-like dish that replaced meat with lentils and managed to taste creamy and rich without dairy. I was less enthusiastic about the bread assortment (some were good, others a bit dry) and the blue algae coconut latte (which was interesting). Ambiance: The restaurant is quaint and cozy. We made reservations, which weren't necessary but no harm. Tip: You do have to take narrow stairs to go to the bathroom so careful! Service: Our waiter was attentive, patient, and helpful. He talked me through all the ways to stay dairy free. We didn't feel rushed either. This place needs to exist. Full stop. I would absolutely return!

    This place is fabulous. Homemade Italian pasta that is gluten-free and delicious. I could order…read moreanything I wanted! I had the ink ravioli stuffed with salmon. My friend had the bolognese. Dessert was hazelnut torte. Not a big place. There were about 20-people when I was there. It was full. It's cozy and clean. The service was professional and friendly.

    Photos
    Leggero - Handmade "Teff pasta" with asparagus, avocado, pecorino-cheese and egg

    Handmade "Teff pasta" with asparagus, avocado, pecorino-cheese and egg

    Leggero - Restaurant

    Restaurant

    Leggero - Homemade Focaccia Bread

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    Homemade Focaccia Bread

    Paladar - Cochinita Pibil with Roasted Pineapple and Habñero Chilli Jam

    Paladar

    4.8(17 reviews)
    3.8 miKennington
    £££

    It's not a critically-acclaimed restaurant for nothing. This is Latin-American cuisine at its…read morefinest. The flavors are the closest to the authentic Latin creations I grew up eating, yet also manage to add their own unique and delicious twists to make them pop even more. The ingredients are carefully selected, paired well, and cooked to perfection to make every dish unforgettable. For my first run, I tried the Seared Braised Beef with julienned crispy potatoes, which reminds me of the Lomo Saltado we do in California. The beef is tender and succulent, salty & flavorful, and topped with sliced roasted veggies. The crispy potatoes are amazing, too, but I wish there had been more. This is also the first restaurant I've been to in London that serves fried yuca (cassava) since I moved here... and that was more than 4 years ago. If you're hungry, get this as your side. Brownie points to them for using truffle oil to give them that little extra flair. The drinks don't disappoint, either. Their cocktails are utilizing "better" versions of Latin spirits (think Fair Quinoa Vodka), which means they're slightly pricier but also offer a more varied experience. The wine list is also plentiful, so pick your poison. Given the lively nature of its environment, it's definitely a restaurant for the social experience. However, reservations in advance are strongly recommended, whether you're coming alone or in a group. The ONLY downside I could find about this place was their complete lack of alternative milks. So, if you want something other than dairy to go with your tea or coffee, you're out of luck. In my case, I ended up opting for their Espressini cocktail with Fair Trade Coffee Liqueur instead. I know. What a sacrifice.

    Amazing experience. The service was awesome, and the food was some of the best we have ever had…read more Our favorite was the Cochinita pibil and the grilled chimichurri prawns. Our favorite dessert was the pumpkin flan. We may pass on the califlower and the churros next time. My drink was fabulous. Overall, had a great time, the staff were chatty and even kept the kitchen open for us to have dessert. The inside is modern, trendy, and clean. Highly, highly recommend if you're in town or live in London.

    Photos
    Paladar - The spacious main dining room at Paladar

    The spacious main dining room at Paladar

    Paladar - Grilled Prawn

    Grilled Prawn

    Paladar - The front area of the restaurant

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    The front area of the restaurant

    Manna London - vegan - Updated September 2026

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