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    Marchio's Grill

    4.5 (11 reviews)

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    Bruce E.

    Cheesesteaks and baked ravioli, perfect brewery food. Ravioli is fun, cheesesteak classic. They need to keep adding signature items but order up.

    Cheesesteak (top seller) accompanied by a New Belgium brew!

    Run, don't walk to this place! I am by no means a cheesesteak fan, but they swore by it and I'll tell you what - I didn't know what I was missing! Their spin on the otherwise "authentic Philly cheesesteak" blows those out of the water! Thoughtful spices and ingredients that brings you depth in flavors! Will absolutely recommend - they are at New Belgium on Mondays!

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    2 years ago

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    3 years ago

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    5 years ago

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    3 years ago

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    6 years ago

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    4 years ago

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    6 years ago

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    6 years ago

    Worked around food allergies and still delivered excellent sandwiches. Great cheesesteak.

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    8 years ago

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    8 years ago

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    Review Highlights - Marchio's Grill

    Their spin on the otherwise "authentic Philly cheesesteak" blows those out of the water!

    Mentioned in 3 reviews

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    RARE Italian - Carbonara and a glass of rosé--a match made in culinary heaven.  If carbs are wrong, we don't want to be right!

    RARE Italian

    3.8(429 reviews)
    5.1 km
    $$$

    If I lived in Fort Collins, Rare Italian would be high on my list for places to go for a special…read moreoccasion dinner. They combine an excellent wine list with an extensive range of dinner options, including both top of the line steak and pasta dishes. Cameron was helpful with wine suggestions for the Italian sausage and potato agnolotti. The dish was delightful! Fresh and light. Really enjoyed our dinner here.

    RARE is becoming our favorite dinner spot in Fort Collins…read more The service, from Micheal, was absolute perfection. The pacing of the food, nice. The support staff were always there when you needed anything. I should have taken more photos. I was having too good a time to remember. We ordered a wedge salad to share. The wedge was delicious, a bit small to share. Nice pieces of bacon and blue cheese. We shared a perfect rib eye steak. Cut into four pieces it was cooked medium rare and highest quality. We added scallops to the steak order and they were the BEST scallops I have ever eaten. I had the meatballs and pasta.Tender meatballs. There were three and I ended up bring one home. My family ordered three other pastas and all were top notch. Everyone was pleased. We ordered the Chateau Neuf du Pape and the waiter said it was an especially good one. He was right. It's an excellent wine. Be sure to order the fresh fruit crostini for dessert. Ours was fresh blueberry and served with a scoop of vanilla ice cream. Yummy! We will be back, next time we are in Fort Collins.

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    RARE Italian - Good drinks. Better company. Even better nights.
Here's to more of what we love in 2026 -- together at Rare Italian.

    Good drinks. Better company. Even better nights. Here's to more of what we love in 2026 -- together at Rare Italian.

    RARE Italian - Team Strawberry Cantuccini or Team Chocolate Hazelnut Torte? Fruity and fresh, or rich and chocolatey... Why choose?...

    Team Strawberry Cantuccini or Team Chocolate Hazelnut Torte? Fruity and fresh, or rich and chocolatey... Why choose?...

    RARE Italian - Winter nights feel warmer at Rare Italian. 
Downtown lights, handcrafted cocktails, and timeless Italian comfort.

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    Winter nights feel warmer at Rare Italian. Downtown lights, handcrafted cocktails, and timeless Italian comfort.

    Panino's Italian Restaurant

    Panino's Italian Restaurant

    4.0(246 reviews)
    5.2 km
    $$

    We went as a family for a Sunday lunch and to celebrate a birthday. Parking out front is limited,…read morebut there is more in back. I had called ahead and made a reservation, just in case. This is a small, family owned restaurant right on the edge of the CSU campus. You get the homey, welcome feel when you enter. There were four of us and we all enjoy Italian food. Two of us shared a pizza and the other two got Chicken Parmigiana with spaghetti. The service and preparation of food was swift. Our glasses were kept topped off. And we all enjoyed our food. Our birthday girl had a cannoli at the end to celebrate her day as well as leftovers to take back to her dorm.

    My wife and I ate at the "new" Paninos today, at 1002 College Avenue. We really hadn't eaten a lot…read moreat the first Paninos, since it was on Prospect and we lived far south. We made an effort today though, to get to it for lunch. I got the Chicken Parmigiana Marinara ($20) (and my wife got the Eggplant Parmigiana ($20). I truly enjoyed my meal and my wife truly hated the Eggplant Parm. When our waiter, "Jackson" asked (for the second time) how everything was, I told him the truth. The first time my wife didn't say anything. We did not expect him to comp our meal, of course, but he did bring us a dessert I'd never had before, "Local Tiramisu Gelato from Sub Zero", and boy, Howdy, was THAT ever good! I thought I had died and gone to heaven! The total, with tax, came to $44, not unusual in today's market, I suppose. My wife says she'll never go back, and mentioned something about wild horses. Given the circumstances, I probably won't either, but it won't be because of the food. Looking at their drink menu though, I'm glad I don't drink much anymore. The drinks averaged around $12. I suppose that, too, is not unusual, but I don't know. Beer was $8, with a dozen taps to choose from. I didn't. Water worked just fine with my chicken parm. If this sounds good to you, give a new restaurant a try!

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    Panino's Italian Restaurant - Kids make art at dinner

    Kids make art at dinner

    Panino's Italian Restaurant - The grinder is the best!

    The grinder is the best!

    Panino's Italian Restaurant

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    Marchio's Grill - italian - Updated May 2026

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