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    Marechiaros on 2nd

    4.3 (407 reviews)
    ModeratePizza, Italian, Seafood
    Closed 12:00 pm - 8:00 PM
    Updated over 3 months ago

    Marechiaros on 2nd Photos

    Business Info

    MARECHIAROS ON 2ND ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Reviews With Photos

    Minestrone soup wow wow wow
    Timothy D.

    I've only had their pizza in the past but I stopped in today for lunch wow wow wow!!!! I have a saying you can't find any good Italian food west of St. Louis and you can't find any good Mexican food east of St. Louis. But that has changed. I sat down for lunch and had the minestrone soup amazing. It's rare where you can find soup that isn't premade and barely edible. That is not the case here. Big chunks of real vegetables you can tell this soup is made daily, with just the right amount of spice set my taste buds soaring now let's move onto their spaghetti the sauce, sweet thing perfect along with garlic bread this amazing lunch will definitely be visited again by this Petrone

    Chicken Piccata (best ever)
    Jason B.

    First time here and wow. Thursday night and not too busy. Parking was fine even though others said it may be an issue. The staff was awesome - Friendly, fast and helpful. Explained the menu and flavors well. The chicken piccata was one of the best we have had, which is a lot to say for us. The ambience is old school (imagine that after 70 years), but light, with some Italian music playin and colorful art on the wall. There was more than enough food and the price ing reasonable, especially for homemade Italian food. We highly recommend.

    Shells in Salsa Rosa

    Came here to celebrate my birthday and I was so happy I did. We were greeted by very nice hostess and sat in Maddy's section. She was so sweet and sat us in a great section with a booth. The restaurant is beautifully decorated with old school Italian charm. From the moment we sat down the restaurant had a great vibe. This is the type of place people come to celebrate not only special occasions but also a place that is perfect for a family to just sit down after a long day of work and enjoy amazing food. Let's gets started with the food. We started with a Caesar salad and garlic bread and unfortunately forgot to take a photo. The Caesar dressing is house made and was the BOMB ! We ordered a pepperoni pizza. The pizza was perfectly cooked with just the right amount of cheese and perfect crisp. Great crust ! We also ordered beef ravioli and the meat sauce was so hearty and delicious. A toasted pastrami sandwich on Gibaldis sesame bread was delicious. A game changer was the shells in the salsa Rosa. This sauce was so flavorful and I loved the way the sauce just clings inside the pasta. Lastly a treat that was so delicious was the tiramisu ! This is a family secret recipe and let me tell you I enjoyed every bite. Light and fluffy with the perfect amount of sweet. On a side note I have to say the owners of this restaurant are extremely kind and warm to all their customers. I met Pasquale and Anna and they are a father daughter combo. They came and checked on us a couple times to see how we enjoyed the food and you can tell they truly care which is a testament because they just celebrated 70 years in business ! My family and I will definitely be back and I will be spreading the word of this great Italian gem in El Cajon on 2nd Street !

    Shrimp scampi
    Ricardo C.

    Let me start off by saying the hospitality was on point all staff waiters and waitresses were so courteous and polite. First time going into this restaurant and let me tell you the food was absolutely wonderful. Definitely we'll be going back again and again this is our new to go spot in El Cajon for a great Italian cuisine. Thank you very much to Brendan and Eryn for providing excellent service!

    Pepperoni & Onion Pizza

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    3 years ago

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    1 year ago

    Great food, and one of the last mom and Pop type Italian restaurants. The staff is friendly and the atmosphere is quiet and peaceful

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    2 years ago

    Great food. Highly recommend the eggplant parm.. you'll be pleasantly surprised. Great service, family owned.

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    2 years ago

    This business has been a favorite Italian restaurant of mine for over 50 years. I'm never disappointed with the quality of food and service.

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    Page 2 of 11

    Ask the Community - Marechiaros on 2nd

    Do they sell canolli shells and pizza dough?

    Are they re-opened?

    Drove by today, 5-15-2019 and they now have a sign up that reads, re-grand opening May 29th!!! My Taste Buds are ready to go into High Gear!!!

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    Testo Pepesto Italian Restaurant - Cioppino, made with fresh seafood

    Testo Pepesto Italian Restaurant

    4.2(590 reviews)
    1.6 mi
    $$

    Such a wonderful night with amazing food and amazing service. Cindy was our server tonight and her…read morebright spirit and enthusiasm really shined bright in every interaction. As first timers here, Cindy provided a welcoming and personal experience through meal recommendations, drink pairings, and community events. She truly made our night so much more memorable and meaningful throughout her kindness and hospitality. It is truly so refreshing to connect with such a warm-hearted and radiant person and have the opportunity to hear about their love for the industry, food, and connection to the people that they work with. It was such a pleasure to enjoy the amazing food and atmosphere that she provided tonight! Looking forward to our next time here!

    Talk about a hidden gem in El Cajon! A friend has raved about this place for years and we just…read morehappened to be in the San Diego area so we took the trip, holy cannoli it was so worth the 25-minute drive!! My internal little Italian girl and my current grown woman left so feeling so satisfied - heart, soul, and most importantly, stomach. The freshness, savory, cheesiness, and richness of the food was amazing (chef's kiss, seriously). Literally every dish we ordered was absolutely delicious and seeing the cheese stretching with every bite made each one that much better. The aromas wafting from the Sicilian Macaroni & Cheese when placed in front of us made me close my eyes and take several deep breaths just to take it in. The freshness of the sauce and house/hand-made raviolis were just ridiculously delicious and the lasagna made my eyes roll back. The customer service and family feel of the restaurant only added to the nostalgia of grandma's kitchen. Thank you, Cindy, you were the absolute best! 10 out of 10 and I can't wait to come back again. They've just gained another customer for life. I can't say enough great things about this restaurant.

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    Warm, freshly baked focaccia bread

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    Fresh pizza, served and ready to enjoy

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    Di Leone's Italian Restaurant - Manicotti

    Di Leone's Italian Restaurant

    4.2(346 reviews)
    2.6 mi
    $$

    We ventured to the other side of El Cajon tonight to try out the early bird special and 1/2 price…read moreappetizers. Opening the door we were greeted with the old school charm of a restaurant that has been around for over 50 years. Our server was delightful and very fast. In fact the entire staff had a warm energetic family feel. And, happily we beat the rush giving us the ability to hear each other and take our time enjoying the meal. Dad and I started with the chicken tortellini soup which was a little too salty for us. Tortellini was slightly overcooked making it flowery and missing meat or cheese. Mom's house salad was ok. She did comment on being disappointed in the oil served with it. Our appetizer was shrimp scampi. This was good, full of flavor. Shrimp was slightly overcooked giving it a semi rubbery edge. On to the entrees. They were huge! I had lasagna. I think when you see it delivered in a sea of sauce you need to be a bit wary. The sauce was spicy, as it should be. Noodles were thick and prominent . Sadly that left little to no room for my favorite part - cheese and meat which were limited. Dad gave the manicotti a try which was ok. Mom had eggplant parmesan, one of her favs. Her sauce was a little bit tart. Eggplant was a nice moist and tender slice with just the right amount of cheese. She loved how the strands of spaghetti wrapped around her fork so she could dip it into the sauce without a spoon. Yup, she really liked the Pasta. Overall she felt it was a nice Italian meal. Very popular spot as it filled up before 6pm and a party of 30 was expected! You can see it's a neighborhood

    been going there for years and years absolutely love the…read moreservice and food i would drive miles for the best quality of food.

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    Di Leone's Italian Restaurant
    Di Leone's Italian Restaurant - Garlic bread

    Garlic bread

    Di Leone's Italian Restaurant - Our favorite corner

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    Our favorite corner

    Marechiaros on 2nd - pizza - Updated September 2026

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