Service, atmosphere, and food easily get a 5/5! First off, our server Katelyn was a rockstar. This was our first time in and she helped us navigate the menu with ease and gave us the best recommendations! The vibes here are high. The space is beautifully curated. The food was memorable in the best way. I haven't had a meal like this in a while. We weren't just satisfied we were impressed. From the Arnold Palmer all the way down to the dessert. If you're looking for delicious French food and a memorable experience, go to Margaux Brasserie! read more

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The starter is really amazing!! The ambience is very delightful and just refreshing! I would say services is good too!! read more

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This restaurant is incredibly consistent! I haven't tried anything on the menu I haven't liked. Tried the burger for the first time and it was juicy and cooked to perfection. The fries were salty and crispy. My husband got and loved the chicken! The best part of the meal was the crab salad appetizer! It was incredibly fresh and came with the perfect veggies and crackers. Service was also great, but this is always the case here :) read more

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The atmosphere was noisy and we had an early reservation 4:30. We were seated by the door into the kitchen which I thought was rather rude because there were plenty of open tables. Our waitress was clueless when it came to time management, but the food was delicious and yes I will go back but after my sense of smell and taste return. It is definitely worth trying and experience the cuisine for yourself read more

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Five is us visited Margeaux Brasserie for brunch today. The hostess was welcoming as she led us to our table. The server arrived promptly and was able to answer a few questions two of us had before the others arrived. Two of us had the Wild Mushroom and Asparagus Galette. I had had this before and could t make myself try another menu item as I liked it so much. Two had the Parisian Benedict and enjoyed it. Another had a Brasserie Omelette. All enjoyed the food. Then we could not pass up desserts. Two of us split the Sea Salt Caramel Gelato Profiteroles, which was really a generous portion and just delicious. Our waitress was exceptional. She was relational, responsive, and seemed to enjoy her job. I will be back again. read more

Margaux Brasserie - Sea Salt Caramel Gelato Profiteroles - French Near Me - Brookfield, Wisconsin

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Met friends for lunch today at Margaux Brasserie. Love the space it's in -- sunny and well decorated, spacious but not cavernous with comfortable seating. The lunch menu had a great variety of options. I had the prix fixe lunch featuring a small salad Nicoise and a bowl of tomato bisque with grilled cheese croutons. The salad was wonderfully made and quite generous. I would've liked a few more olives and tomatoes but the potatoes, green beans, and egg were perfectly cooked. The bisque had nice depth of flavor and the croutons added a pleasant texture and flavor. Service was attentive and didn't rush us. Wish I had more room for dessert which looked fantastic. The price was especially reasonable for such a generous meal. read more

This is my third time here and it was fantastic again! Service, ambience, menu selections read more

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Hadn't been- but heard great things about Margaux.. So happy to have come here. We had a large group and they treated us so nicely.- seating us immediately.. and getting drinks served quickly. Our large table enjoyed even. Some shared some apps, some had soups or salads and most ordered dessert. We enjoyed our time. It's a nice quaint establishment- upscale and very enjoyable. read more

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Upscale atmosphere venue with bartop, booth, and table seating. Perfect for gathering w our MKE friends. Wr arrived early and enjoyed a drinks at the bar to prep for our rez. Great bar service. We originally sat in a large booth, however moved to a table due to it being a bit chilly for one of dining friends. Our dining fare was quite the variety: French Onion Soup, a Royale w Cheese, Braised Short Rib, and Filet. All very good, and served w a smile from Jolie. The dining room became quite busy over our time. Overall a pleasant mid-upper dining experience. read more

Margaux Brasserie - Sancerre & Vieux Carre at the bar. - French Near Me - Brookfield, Wisconsin

Had some errands to run in this area, and was looking for something new for lunch. I sat at the bar, and found it a great place to people watch, and service was very good, especially considering I was there right after Valentines Day and I'm sure the staff was wiped out. The decor is very cute. I ordered Sancerre with mussels and frites and loved it! read more

Margaux Brasserie - MUSSELS FRITES - French Near Me - Brookfield, Wisconsin

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It was worth the journey to experience this light-filled, open-line-of sight to all diners venue. This south side girl was challenged finding the Margaux within the massive shopping and dining experience called The Corners of Brookfield, circling the complex 3x before finding this French delight. I felt like Leslie Caron must have felt in the movie Gigi, dazzled by the candles and light and flittering about of high society. I could almost see Maurice Chevalier and Louis Jourdan hanging at the bar! I was there with my friend Jeanne to join the Yelp Elite party hosted there. Immediately felt the energy of the place; lots of competent waitstaff whirling and a pleasant buzz of conversation. The music level and choices were perfect! Noticed the clientele skewed classy; high end leisure clothes, smart chic outfits and fresh haircuts and manicures. A well-heeled crowd. Date I say...a bit French? Appetizers were passed and we grazed on charcuterie. Delicious! Wine was free flowing in delicious crystal glasses. Cocktails poured with a flourish! The menu is perfect. Prices not bad - and the food coming out of the kitchen appeared beautifully plated. I'm coming back for: Escargot Vol - Au - V ent $18.00 Stuffed puff pastry, wine braised burgundy snails, Parisian butter, madiera mushroom sauce Truffled Goat Cheese Gougères $19.00 Pâte à choux, black truffle, whipped goat mascarpone, burnt honey butter, pistachio Parisian Benedict* $16.00 Brown butter brioche, jambon de Paris, poached eggs, arugula hollandaise, petite brasserie salad This is exactly the place to take your women friends, as can see and be seen by all the eligible bachelors in the room. It's also a vibrant place to celebrate a milestone, It's perfect if you want to have a romantic tryst, or gather a whole tribe of your besties for a night of great food and drink. "France has found herself again in the discovery of the art of savoring life, of which good food is a first necessity." -- Marcel Proust read more

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Margaux is a cute, colorful, and fun restaurant in the Brookfield Corners. We enjoyed multiple courses for dinner. The gougeres and French onion soup were the best appetizers! Drinks were fun and creative. 3/4 of us at the table ordered the short rib entree and all had clean plates. Service was a bit spotty as we got into our meal, but there was another event going on that night. We also had a bit of an awkward mix up regarding dessert, but we just took it to go. read more

Margaux Brasserie - French Near Me - Brookfield, Wisconsin

This review is for brunch only. A French restaurant open on Sunday for breakfast and brunch is already a pleasant surprise - and this one is a gem! The space is spacious and beautiful, almost like something you'd expect to find in Chicago or California; very Instagram-friendly. We didn't even know it existed until we failed to get a table at another neighborhood spot, and we're so glad we ended up here instead. Everything was visually appealing, delicious, fairly priced, and generously portioned. Service was top notch. We tried Mussels Frites, Truffled Goat Cheese Gougères, Wild Mushroom & Winter Squash Galette, Croque Margaux, and a mimosa. The gougères (even though we're not usually goat-cheese fans) and the galette were particularly memorable -- highly recommend both. A great addition to the area. We would absolutely come back. read more

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Great stop here the other night for happy hour. I haven't been before but was blown away by the decor/setup. They have fun colors and vibes and a gorgeous chandelier in the front entryway. The HH specials weren't too bad but the pours were a little light for the price. You're paying for the ambiance, for sure. Many of the meals coming out of the kitchen looked amazing, especially some frites. Will have to stop for dinner next time. Service was excellent. I had 3-4 servers stopping by within 30 minutes to grab drinks, the bill, etc. Great team! read more

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We originally were at Margaux Brasserie for a Yelp Event, but stayed at the bar to try more drinks and snacks. We loved the environment and staff - everyone was so welcoming and attentive. We ordered their Crème Brûlée Espresso Martini and the Seine Old Fashioned. The espresso martini was on the sweeter side (no surprise as it is crème brûlée inspired) and delicious. The old fashioned was a whole experience. They put the mixed cocktail in a small glass container and add smoke to it. Then you, as a the guest, let it sit in the smoke as long as you want and pour over your glass with an ice sphere. Not only fun, but also very tasty. We ordered the mussels frites and duck turnovers - both absolutely delightful. The mussels were cooked perfectly and soaked in a delicious butter garlic sauce. You won't need to let it go to waste either - they also provide you with a small loaf of bread and frites! Whatever the sauce is they have for the fries is amazing. The duck turnovers were presently beautifully with amazing colors and were just as brightly flavored on the inside. Our friends ordered the sea salt caramel gelato profiteroles for dessert and let us try a bite - so yummy! Overall, I would definitely go back. Their prices reflect the quality of the food and effort put in to making a beautifully curated menu. read more

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The French onion soup was good but loaded with bread and cheese. Dessert was confusing. We ordered the layered crepe but didn't read the full description of it, as it wasn't a crepe. Service was attentive but felt overwhelmed. The atmosphere is nice but it felt a bit cold inside as it was outside on a Saturday night. A French venue like this one should feel cozy and warm. At least that's been the case in my experience. I'll go back and give it another try. read more

Margaux Brasserie - FIFTEEN-LAYER CREPE CAKE - French Near Me - Brookfield, Wisconsin

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Came here while on business and close to my hotel. Cute cafe atmosphere and not crowded but lively on a Wed evening. Service was nice. And the scallops were cooked perfectly. Presentation was great as well. Would recommend. read more

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I was looking at reviews yesterday and I was very impressed. I decided to book a reservation last night for today. We walked in, And got seated right away. It was our first time here and didn't know what to expect. The food was really-really good. Im not sure what sauces were next to the fries, but whatever they were, they know exactly what they're doing because they both were yummy! The service was fantastic. We will definitely be back! read more

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Came here for Happy Hour before a comedy show and truly enjoyed everything we ordered. Great service, they kept the bread coming for our Menage a Trois appetizer. Definitely will be back to try out the Brunch! read more

Margaux Brasserie - FRENCH MARTINI, MENAGE A TROIS, Royale Sliders, and Brassiere Poutine. - French Near Me - Brookfield, Wisconsin

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This restaurant was so beautifully decorated and the staff were super friendly! I had a few mocktails and dessert and had a really great experience! The walls have awesome murals on them and the booths look so cozy. read more

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We stopped here for happy hour. The drinks are outstanding, the bartender was amazing and very attentive and the restaurant is gorgeous. It's a very peaceful setting. I will definitely have to come back for dinner. read more

It is always a pleasure to spend time in a beautiful place and enjoy a drink and fabulous food. This atmosphere was comfortable while still elegant. The design is beautiful everywhere you look. The bar is incredibly well-appointed, and every staff member was friendly and knowledgeable. The options were diverse and each one was better than the last. But the highlight for me was the 15-layer Pistachio Crepe Cake, a dessert that I will always crave after tonight. Christopher kindly gave us a full view of the menus, both food and drinks. He pointed out that the bartender is also the sommelier and is happy to help us find the perfect drink. We also learned that Margaux Brasserie is women-owned, and there are only pictures of women on the walls. As a woman, that also makes me happy. The entire area is accessible, from the front door to the ladies' room. Although I don't think the booths are good for mobility issues, there are many other tables available. Margaux also has an area that can become private for events. While it is intimate, it can hold 50-70 if using high tops. What a great location for a special occasion. They also cater, so all needs can be met. This easy-to-get-to get to location is in the Corners of Brookfield, and there is plenty of parking. Another great option for my dining choices. read more

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Our waitress(Maria?) was outstanding & very patient b/c we asked lots of questions !! The special cocktails were a delightful way to start. Then we ordered from the 2 for $19 menu& every thing was so good! We finished with the 15 layer cake to share!! Everyone was full& happy so 5 stars were earned!! read more

I have been at Margaux Brasserie twice now with family. We had an excellent brunch with everyone really enjoying their meals. Apparently their drinks are great too with 2 family members raving about the lemon meringue margarita. A really cool drink is called " the way a bird sings monet which is served in a unique bird glass with a tail made of lemon peel. Picture included. Service was excellent both times! Ambiance is beautiful restaurant. Pictures included! Desserts are many. I have tried the 15 layer cake - excellent and the chocolate mousse which is FABULOUS! read more

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Lots of appetizers to go around tonight. We started with the oysters. Salty, heavy ocean flavor, and fresh! Iykyk, these were perfection. We then moved into the duck turnovers. Shredded duck and brie inside of a puff pastry. A pear chutney was under the pastry and the dish was dusted in porcini dust. The duck was moist, the pastry was crispy, and the entire bite melded together in your mouth. Then, we moved into the escargot vol-au-vent. Snail, in a burgundy sauce, wrapped in puff pastry, and drizzled in a mushroom sauce with sliced mushrooms on top. If you ever are interested in soft entering the world of escargot, you need to try this dish. The flavor is rich and full of umami. The snail is tender, and the accompanying puff pastry offsets the overall texture. It's brilliant and decadent. For my main, I ordered the pan seared black cod. The cod sits atop a celery root puree topped with braised leeks and oyster mushrooms and then drizzled with a truffle butter and sprinkled with chopped hazelnuts. The fish had a crisp crust and was flaky and moist inside. All of the additional items really tied together well and brought out the vibrancy of the fish. I also got a side of the crispy brussels sprouts. Roasted sprouts, drizzled in agave, tossed with bacon, and topped with grated parmesan. It was savory, it was sweet, it was incredible. To finish I ordered the 15 layer crepe cake. The layers were filled with a pistachio cream and it sat atop of a berry compote. Rich, creamy, and refreshing. To finish this off, the service was good, but the atmosphere was incredible. It was feminine and made you feel like you were sitting in a Persian cafe. The whole experience was wonderful and I will definitely be back in the future. read more

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Great atmosphere and food. On the pricey side but you are worth it. What should you order? Pre-dinner beverage: -sidecar Appetizers: -escargot -truffled goat cheese -tuna tartare French onion soup Beverage with dinner: -Malbec Red Schooner Main: -short rib Sides: -brussel sprouts -carrots Dessert: -banana foster napoleon Don't leave without checking out the peepshow in the toilette. Merci beaucoup! read more

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So far so good! I've been looking forward to trying this place since it opened. The decor is classy and modern. I stopped in and sat at the bar for a "snack" of French onion soup, mussels, and wine. Bizarrely, my French onion soup came out cold, but my mother's came out hot. The bartender was very apologetic and fixed it immediately. No hard feelings. The mussels were absolutely delightful and the fries were very crisp. I didn't encounter a single piece of grit while enjoying the mussels. They were also scrubbed beautifully. The wine by the glass list was pretty impressive as well. I cannot wait to go back for a full meal! read more

Margaux Brasserie - MUSSELS FRITES - French Near Me - Brookfield, Wisconsin

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Lovely restaurant at the Corners in Brookfield! The ambience is French chic and absolutely gorgeous. We sat at the bar (although we had a reservation and the table was ready right on time) and our bartender was friendly, attentive and so knowledgeable with the menu. We started with a tasty NA beverage, followed by a delicious & perfectly prepared Benedict. My friend had duck turnover and she said it was also very well made. Every minute was enjoyable. I will definitely be back! P.s. the gorgeous decor is worth a visit even into the restrooms - don't forget to check out the peep show! (Wink) read more

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Went for a business lunch. The food was tasty. The French onion soup really hit the spot. The only reason it's not a 5 star review is just because it was a bit pricey for what it was but if I was in the area I'd go again. read more

Margaux Brasserie - Mussels - French Near Me - Brookfield, Wisconsin

I have been here twice and both times no disappointment. I need to come for brunch because I have also heard amazing things. I can't say enough about the vibes for this place. So fun and modern. The drinks are delicious! The burger is simply perfection yet there isn't anything simple about it. If I went here for the fries and dipping sauce alone I would be happy. To end with the fifteen layer crepe cake is perfection. It's so light and airy yet the perfect amount of sweet. Fun place, great food and can't ask for more! read more

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We loved this restaurant when it first opened. Sadly , it has gone steadily downhill. You use to have great bartenders. Where did they go? The last few times we tried MB , they are just awful. No personality and the drinks were barely palatable. We stopped by for a nightcap and immediately regretted it. We had to send back the old fashion, as it was undrinkable. I choked down their version of a French 75 and my wife's audible to a Rose wine was barely suitable for cooking. Happy hour is laughable with 15.00 old fashions and a whopping 2.00 off wine. Look at Flemings, if you need an idea of HH price points. Go back to what you were doing in the early days. Otherwise, start the countdown clock on another restaurant that lost their way after a strong start and closed its doors. MB has so much potential. We try to support local restaurants, but you need to meet us halfway. read more

- Great food, good ambiance, good service - Reservation was made and recommended - We would love to come back for a 3rd time! A nice return visit to celebrate my girlfriend's birthday! The food was delicious and made for a great start to our morning. We started with the Escargot Vol-Au-Vent and they were a great introduction to snail. The mushroom sauce was very flavorful, fragrant, and delicious, and the puff pastry was very crispy despite all the sauce that was on top. This was my first bite of snails ever, and it was quite tasty. The texture was similar to a mussel and made for a texture-filled and delicious appetizer. For my main, I had gotten the Duck Crepes from seeing them on my last visit and had to try them! I am not used to savory crepes, so I wasn't sure what to expect, but it still exceeded my expectations. The crepes were stuffed with duck and were very flavorful. The sauces added bright color and another flavor to round out the gameyness of the duck. My only downside to the meal was the bed of lentils the crepes were served on - only because I don't like lentils - but I still ate everything. My lovely lady had gotten the Smoked Salmon Benedict and they were deeeelicious! The eggs were poached well and the toast was buttery. The hollandaise sauce was well-balanced, though I did not taste much dill in it. The salmon had a nice strong smokey flavor and all the textures and flavors made each bite so very tasty! To finish our meal, we of course had to get the Crème Brulée (again)! The dessert was creamy and had a nice balance of sweetness and tartness from the berries on top. We did notice there weren't as many vanilla speckles as last time and that it was decorated a bit different, but it didn't affect the dessert taste-wise. Looking forward to the next visit and hopefully for dinner next time! read more

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Thank you for asking. First of all the staff could have checked on us more frequently. We were given water and drinks and then left for over an hour. Secondly, there was no explanation as to the delay of our food. No apology no are you guys doing? OK just we waited. We watched other patrons come in, get their meal, and leave. By the time our food was served it was cold or room temperature. And to add insult to injury, the waiter shoved dessert menus in our face, after we were clearly irritated. The head of the house checked on us only once and stood around. The restaurant wasn't crowded. There was really no explanation as to why our service was so poor. Hopefully you can improve these things. read more

Visiting my wife's family here, we got to try this French place. The good and apps are delicious. Definitely gotta try the duck apps a the French dip. Those were the best. Ambience and service were also amazing. I definitely recommend when you're in the area! read more

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I've been eager to try this place ever since I heard it opened. It is beautiful inside and out. Flowers surrounding the door and teal kind of retro décor inside. We visited shortly after opening on a Sunday morning, and it wasn't busy at all, so we were seated right away. The menu is a delightful blend of French-inspired dishes and classic favorites with a French twist. We ordered the Brasserie Brunch and Strawberry Crepes, along with a Bloody Mary. The food was served quickly and was absolutely delicious! Everything was beautifully laid out on the plate and I thought the potatoes were wonderfully seasoned. I thought the prices were reasonable for what we got. I'd love to come back and try their lunch or dinner menu! read more

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Welcome to the neighborhood, Margaux! A truly beautiful addition to the area. The restaurant is gorgeous both inside and out. There's plenty of tables and different seating arrangements, but every corner feels quite cozy. I was a bit thrown off being offered wine and cocktails at 9am, but I think it was one of the first days serving the brunch menu (I passed on both). Tons of great food choices and the perfect amount of French flair. The deviled benedict had a wonderfully mild horseradish kick that complimented the dish. And make sure you check under the breakfast potatoes as there's a pile of grilled garlic and shallots. My only critique is that monte cristo could've been a bit crispier on the outside (it was a tad soggy). Highly recommend coming by for brunch. Next time I'll just come a little later to enjoy the bloody Maria. read more

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I love the interior of the place, fun and beautiful. The food I ordered was ok. The concept is good, I ordered one of the duck dish for brunch. As someone who loves French cuisine, I was not impressed by the dish. read more

This restaurant is absolutely amazing! From the French vibe, interior decor, the service and most importantly...to the phenomenal food. All of it was outstanding. This is a unique experience for Wisconsin and we could not be more happy with it. My husband and I loved every part of our meal and Jolie took great care of us and had great recommendations with specific details. We enjoyed it so much so we forgot about the photos. We started off with the truffle goat cheese Gougeres. Great flavor and texture. Then we shared the smoked salmon, Benedict and Wild mushroom and asparagus Galette. The Benedict was well balanced and the Galette was full of flavor and texture. We highly recommend all of it! read more

INCREDIBLE. I went back for my roommates birthday and WOW was it a great experience. We had a 7:30 reservation on a friday night. We were super dressed up for her birthday but you definitely can wear jeans and a nice sweater here and not feel out of place. I got the goat cheese and honey puffs appetizer again and it's still amazing. I could eat that every day forever. This time, I got the burger and it was super good. It was perfectly cooked and the bun was so nice and light and crispy. Really good garlic aioli sauce with the fries. There were non alcoholic beverages offered and they were delicious (13$, but very very good. My NA beer was 6$). The real highlight of the night was Sacha our waitress. She was so lovely to talk to and I wish we could've tipped 10x more. She made us feel so special and really helped us have a great time. We also got the birthday girls drink comped, which was very sweet of them! Well worth the money for the service. Once again, we had a gift card which made it manageable, but I would happily pay 19$ for that burger again. We will definitely be back! read more

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After spending thousands of dollars enjoying this place, we were gutted by our last experience at Margaux. It was absolutely terrible. We knew something was wrong. I asked if they still had the same chef and was sad to learn he had left. Until we hear about a new all star replacement, we have to stay away and hope for the best. The management did comp our meal and assured us that the new chef, Rosie (I think her name was) was awesome. Well, that was the tone-deaf response to a horribly overstated, limp meal and a tough overcooked filet. Please let us know when you're back to the 5-star place we knew and loved. read more