Service was quick, lots of tables inside. Pictures of bbq on the wall but none on the menu?…read moreHispanic music in the background. - California roll 1.9/5 SAD California roll (see pic). - Tantanmen 4.1/5 The broth was pretty flavorful. Noodles had a good chew. Egg was slightly underseasoned. Pieces of meat in pieces, no big solid one. Well cooked bok choy. - Spicy Ramen 1.6/5 Thought the broth was very flavorless, not even that spicy even though I got the fire (hottest). Free parking in lot.

It is so nice to have another Japanese restaurant in Texarkana with some different options…read more My husband ordered the chicken ramen and it was a very delicious and comforting dish. We also ordered the Takoyaki that were creamy and savory; the spicy salmon roll, eel sashimi, and the tuna jalapeno appetizer. All of the items were fresh and beautifully served by a very professional and kind waiter. I enjoyed the decor and there was a lot to look at. The restrooms were very clean and tidy. We would definitely return.

Amazing food, great taste, very affordable prices. The plastic fork that they give you is too…read moresmall.

Don't let the look of this old building fool you, it's got great food inside! The hibachi chicken…read moreand shrimp were great and the egg rolls are delicious! I've had the Louisiana Roll and the Bang-Bang roll and they didn't disappoint. The prices are reasonable too, so you won't be living outside your means.

First off, I was a lover of the previous group that called Ritz Bento home. I was excited to come…read morehere, to have a lot of my favourite things, only to discover that there was new management. Okay, no problem, I'll give it a try. Well, I very quickly discovered a different atmosphere, more lax dress, less sternness, and a dumbed down menu that doesn't do the previous owners any justice. For the food, it was good, yes, but it simply cannot hold a candle to what it used to be under the old management team, nor can it touch Hokkaido's ramen, or Andy Kim's (Fuji Kim's) sushi. The most appalling thing to discover, was that they may as well have done away with the old dessert menu entirely, and dessert in general, for they only offered ice cream, whereas I used to get a full dessert dish featuring banana tempura. What a travesty! While the food was once again good, and while I can recommend that you give the new management a try, I will sorely miss the old management, the old food (Indonesian Japanese fusion), and the overall vibe. With Hokkaido and Fuji Kim's open, I have no reason to ever return, and it barely gets this 4/5.

Visiting from chicago, an honest review. The food was above average sushi spots. The service was…read moreamazing, our waiter Esha was very friendly and attentive. The ambiance was soothing, calm music & clean. The floor was sticky and so was the table. Aside from the stickiness, i'd def recommend to stop by for a roll of sushi or hibachi. They also Dr. Paper not pepper :)

The food was amazing. So fresh! It is cooked to order. The service was amazing and the place was…read morevery clean and appealing.

I recently moved to Texarkana from Houston. I'd spent the last month either eating sandwiches or…read morethe typical fast food places as I settled in and began to explore my new area. Today I was out running errands all morning into the afternoon. I was tired of the burgers, burritos and pizza and wanted something FRESH with veggies. Lee's popped up on my search. It took me a couple passes to actually find the little restaurant but I knew right away, as I pulled up, that I had made a good decision. A tiny woman with a big smile answered all my questions and was suggesting a few options, when another guest came in and ordered Ming's Beef and told me about 50 reasons why she loved it. I couldn't resist ordering it for myself. Lots of fresh veggies in a not too heavy sauce. Tasty fried rice and a little cream cheese filled fried wonton. I added a little soy and savored the variety of vegetables and tender beef slowly. Crunching into the little fried snack was like a reward. After a stressful day this delicious meal was so good that I had to lift up this restaurant and give them their flowers. I ordered just before 3pm so I got the afternoon special. Only $10!! I will absolutely be dining at Lee's in the future. What a gem!

I was excited to place an order there this evening. My son was in TK to pick it up. I ordered…read more1-shrimp fried rice and 1- crab Rangoon. My son comes home and say, mom your food sure is heavy. Me-it shouldn't be. There were 2 orders each, I'm furious! $43 for food just for me, that should have been only $20!! I didn't order 2 orders!!! I live 30 miles away. I calls them, the lady who answers and the same one who took my order wants to argue with me and tell me what I ordered. I know what the HELL I ordered for just one person. I even asked to bring it back tomorrow, yeah I know it would get thrown away. It's going to get thrown away at my house! I didn't want $20 worth of EXTRA FOOD!! HORRIBLE CUSTOMER SERVICE!!! HORRIBLE UNDERSTANDING THEM!!! HORRIBLE PEOPLE SKILLS!!!! Just an HORRIBLE EXPERIENCE AND DISAPPOINTING!!!!

Lee's China in Texarkana sits at a steady three stars on Yelp -- not a warning, not a promise…read more Just... there. My plan was simple: order something bulletproof. Egg drop soup and pork-and-shrimp spring rolls. Low risk. Except when I ordered the spring rolls, I was told they're actually chicken. Not pork. Not shrimp. Chicken. Plot twist. I declined. I'd tried calling ahead -- the phone rang endlessly -- so I ordered in person. I patiently sat near the dining room. It's clear this is a largely take out (Grubhub business). Mr. Lee was nowhere to be seen. I'm guessing he moved away decades ago. The people working there now looked like would easily work at a Taqueria. The soup appeared almost immediately, clearly prepped and waiting for its moment. I asked for crispy noodles. "No, that's all you get." Now, the soup. This was not a delicate, silky egg flower broth. This was Campbell's Hearty Chicken Noodle... minus the noodles. Bamboo shoots. Water chestnuts. Peas. Big chunks of chicken. And celery -- which feels like a bold editorial choice in egg drop soup. Price: $8. Ambitious for what I assumed would be a side. Instead, I got a full entrée disguised as a classic. Was it bad? No. Was it egg drop soup? That's debatable. I didn't try anything else out of fear but three stars feels right. If you enjoy culinary reinterpretations, this might be your spot. If you're looking for textbook egg drop soup with quiet restraint and crispy noodles, expect creative liberties.

Came during lunch, $11, cheap…read more - Egg drop soup 1.4/5 It's okay, better than the hot and sour soup. - Sweet and sour pork 2.7/5 Thought it tasted okay, the pieces were crunchy and veggies were good. - Ming's Chicken 2.1/5 Thought it was very soy sauce-y. It was okay. Free parking in lot

Food is great. I love the crab bowl it is very yummy. The fish is cooked to perfection. I've…read morenever eaten anything here that wasn't great. You won't be disappointed with the food or service here.

very friendly staff- very hospitable! Food was so good! And try the bread pudding for sure!read more

Great place to eat. Always a line and parking lot full of cars WHICH MEANS IT'S GREAT FOOD or the…read morepeople wouldn't be there. Customer service is always on point and friendly. Never had a bad experience and never had any complaints about the food. Go try it. You won't regret it!!!!!

First time eating here and I have to say great service, great food and ambiance was good. Our…read morewaitress Heather was very sweet and attentive. The bus boys were on top of their game. I give 5 stars will definitely be back!!