I love a good burger and ran across the food truck business at the Green Acres event food truck and…read moreentertainment venue. I loved the OG burger and especially loved the bag of blue potato chips with which they accompany the burger. Service was quick and friendly. If I go back to Green acres as performer or attendee I probably will make a visit to Sear for another bite.

I didn't know I would love a smash burger. Two patties caramelized in meaty flavor with meat…read moredraping over my gluten free bun. I didn't know whether to bite just the savory meat or the combination grilled bun, smash sauce, onions and pickles. The patties alone can stand on their own but together they are a delight this GF girl thought I would ever enjoy. I would say I really am not a hamburger person but Sear + Savor has us hooked. We love to ride to Green Acres, listen to music and grab a burger. Keep it up! We got the OGs, hubby switched out raw onions for grilled. They are a very accommodating and friendly staff.

Update: Came here for the second time after being at the local movie theater. Their specialty is…read morethe steakburger, and they have many options. This time I tried the Lucky Irish Steakburger with fries. This burger has Swiss Cheese and grilled onions on rye bread. Very good. The fries, once again, were well seasoned and crispy, just the way I like them. The female server did a great job taking care of us. There were five men in our party, and she offered separate checks, which I really appreciated. I'm sure I'll be back.

Marty G's is nestled in a nice strip mall across from Luxe theaters. When you walk in, you're met…read morewith a nice rustic bar vibe and a "seat yourself" sign. It's a nice sports bar theme, but also welcoming and cozy. Once we sat down, a server came over immediately with menus. It seemed like she was the only server though, which made me feel badly for her...she never stopped moving the entire time we were there with taking orders, serving, refilling drinks, taking payments, etc. We had a party of four - I ordered the "Hail Mary" (2 patties, onion rings, bbq sauce, bacon, American cheese and pickles), hubby had the double steak burger and my friends ordered "The Big Hurt" and "Bullet Work". Bonus points for having multiple fries options (regular, garlic, French fry dippers and sweet potato), but unfortunately for me, they were out of sweet potato. Food came out relatively quickly and everything looked pretty delicious. My burger was bigger than I expected, which I appreciated. The onion ring was the perfect size for the patty and the drizzle of BBQ sauce was enough to flavor the burger without drowning it. The only downside was that the bacon wasn't crispy enough and the cheese was barely melted. The patties had some nice, crispy edges and the bun was soft even though it was toasted. It might have been bumped up a notch with some mayo on the bun, an extra slice of cheese and lettuce, but overall, it was a nice, very filling, burger. The fries were perfectly seasoned, slightly battered and the fry sauce was a great compliment. Everyone finished their meals and raved about how much they liked their burgers. Due to the one server taking care of so many tables, we didn't see her again until it was time for the check. Thankfully the water glasses were enormous and I luckily made it through dinner with just enough to drink. We would definitely visit again to check out all the great options on this menu!

Visited the restaurant for lunch on a Wednesday. Dining room was about a quarter full…read more Service was friendly and nice. No issues with speed of service. Clean, nice decor. I've had takeout from here on many occasions and it's always good. Chose the pulled pork sandwich, Carolina style, which was delicious. Soft, good roll. Fresh coleslaw, and lots of pork. Great overall sandwich. My side of choice was the sweet potato fries. Decent portion and yummy, fried well, fries. Would repeat. Just next time with a beer :-)

Stopped in for a spring lunch and really enjoyed the laid-back vibe--sunny weather, cold beers, and…read morea solid spread of sliders made for a great midday break. We tried a mix of meats, and there was plenty to like. The pulled pork stood out as the best of the bunch--tender, flavorful, and exactly what you hope for from good BBQ. The spicy BBQ sauce was a highlight too: it's got a real kick--hot in a fun, nostalgic way, like a high school pool party where things get a little wild but in the best sense. The tri-tip was decent, though it leaned a bit young and could've benefited from a touch more time or seasoning to really shine. The chicken was cooked nicely--juicy and not overdone--but felt like it needed a little extra smoky pizzazz to stand out. On the plus side, the buns were excellent across the board, soft but sturdy enough to hold everything together without falling apart. Service was top-notch--friendly, attentive, and made the whole experience easy and enjoyable. Overall, a really pleasant lunch spot with some strong offerings and a great atmosphere. I'd say it would absolutely earn a nod of approval from my  St. Louis BBQ grandpa and his crew from Wells-Goodfellow--satisfying, honest barbecue with a few standout bites and a good time to go with it.

They let me bring my snake in, Ryan V told me it was okay, super chill place to wine and dine,…read moregreat dinner, friendly staff

If you have had a bad experience at Coyne's, then I'm truly sorry; because I had such an amazing…read moreexperience! The design was very bougie and felt so fancy. My friend and I had such an attentive wait staff and answered any questions we had before ordering. Our drinks were absolutely delicious and there were so many great options. Usually it's hard to find a drink I might like, but at Coyne's it was hard because there were too many good options. Everything on the menu sounded so creative and new. But I decided to try the spasta pesto and my friend tried the halibut. Both tasted so fresh and flavorful. Also the prices were very reasonable and the portions contained the perfect amount of food. Unfortunately, our bellies were so full after our main course that we didn't get try any of their amazing dessert options. Overall, I definitely enjoyed my time at Coyne's and will definitely be back to try more items. If your thinking our trying it out I would definitely recommend!

Great happy hour spot with good prices on beer and well drinks. I love the old style vibe in the…read morebar area and multiple TV's playing sports and pool table and shuffleboard for entertainment. Unlike some other places in Eagle, they have a sign "Everyone welcome here" which I appreciate. The pork nachos were delicious even if portion a bit small. I recommend!

Service is great, such A Great selection of whiskeys. Had the half lamb rack, so juicy and…read more flavorful .the candid carrots was a great accompaniment. They have very comfortable chairs and I wish there was a bit more liveliness to the sports bar as there were tons of football games on that were not playing at that time. It's still pretty season.Maybe it'll change when regular season starts. I hope so , cause I'd like to come back again.

Food was excellent and we met Mr Kostas. A Greek immigrant…read morecame to America to bring us a taste of the Mediterranean. We had the Kefta beef and lamb pita, hummus, falafel and Ice cream Baklava. Everything was excellent.

In reality, I will rarely choose Greek food as a dinner choice. Not because it's bad, but because…read moreI love other food options more. However, we had a double date planned and Kosta's was chosen for us. One of the best choices ever. The atmosphere is welcoming from the moment you walk in; friendly greeting within seconds of walking in, calming colors of blue and white adorn every wall with charming tablecloths on each table, and cute decor. Service was immediate with a carafe of water and a huge smile. I loved the vibe! Ordered a German Hefeweizen that came cold and frothy. Next came the Greek salad with the most juicy, crisp tomatoes, green peppers and cucumbers, then heavily sprinkled with feta cheese, a pinch of capers, and a side of the best Greek dressing I've ever tasted. I was originally taken aback that there was no lettuce, but real Greek salad doesn't have lettuce! I had no idea. Hubby and I shared the Broiler Mix from the appetizer menu so we could sample multiple items. The Broiler mix has 2 chicken skewers, 2 beef skewers, 2 Kefta patties, 2 chorizo, 2 pitas, fries, tomato wedges and a healthy dollop of tzatziki. The pita tasted homemade; it was soft, thick without being too think and didn't taste chalky. The skewers were exceptionally cooked...tender, flavorful pieces of chicken and beef. The kefta (lamb & beef) patties had a nice texture, which was enhanced with the herbaceous tzatziki sauce. The only disappointment was the chorizo as it was overcooked and dry. It was easy to overlook as everything else was a shining star. We would go back in a heartbeat....totally made me want to explore more Greek food there!

Enjoyed Crave for brunch/lunch. It was wonderful! Brandi was our waitperson, and she was very…read morehelpful with great menu suggestions. Shrimp & Grits were fantastic, and Roasted Chicken Cobb was another great pick! The desserts were outstanding! Tiramisu Donuts....WOW! Carrot Cake that was HUGE! Awesome atmosphere to share a meal with friends, we will definitely return.

I had made a reservation for my MIL's 80th birthday party. We arrived Sunday and got sat at a long…read moredining table that had plenty of seating for the 11 of us. I had requested this table so everything was smooth from calling in to getting in. My daughter and I arrived a little early to set up the table. We had flowers, party favors and decor we needed to set up. Our server helped us put the birthday cake in the fridge so it would stay cool. We got everything set up and just chilled till everyone showed up. I did forget the birthday candles I bought so I drove home to grab them. I missed the whole ordering process. I had my daughter order the pineapple hanger steak with no potatoes subbed for veggies for me. I left before they ordered and was only gone for about 25 minutes. My food had already been sitting for 10 minutes waiting for me before I got back. I was honestly surprised at how fast everything was prepared. I did enjoy my meal. It was really good. The hanger steak was tender and very savory. The shishito peppers were cooked and grilled perfectly. I got a total of 6 and only 1 of them was spicy, I'm ok with that! The asparagus was grilled to perfection. Not overly cooked but tender with a slight bite. The best way to have asparagus. I think this would have been a 5 star experience but this is where I'm so unhappy. I brought a cake in. I also brought in candles, a vintage cake plate and plates for us to eat the cake on. It was all planned out. Our server did not communicate with me at all about the cake once she pulled it out for me. One minute it was sitting in it's box on the servers table and the next minute there's a huge, tacky firework in it. Like, I had a pretty cake made with delicate candles to put in it to have this goofy firework in the middle of it. I didn't take one photo of the cake before she violated it with the stupid firework. If you plan on bringing in a cake that you don't want touch, tell your server. Food was great. The vibe was chill. But I will always have this stupid firework in the middle of my cake as a core memory of this joint.

3rd visit and 1st time trying their ice cream. It was…read moredelicious and creamy! They had a yummy vegan mango sorbet for my son with allergies. They also have kid scoops available. We love sitting outside on the patio. The service is always great.

Been there b4 and came back for "The Devil" sandwich. Deeeelish! Love that pulled pork in it!…read more'Quaint, unobtrusive and casual little house in downtown Eagle. Plenty of good choices on the menu. Check them out!

How would I rate my experience? I would rate my experience five stars!…read more Delicious food! Baked beans and potato salad are amazing. Prices are totally reasonable!!! Can't wait to come get another sandwich! Fresh meats look amazing as well.

I had high hopes for Porterhouse after hearing several recommendations, and I genuinely appreciate…read moretheir focus on sourcing locally. Unfortunately, our experience was pretty disappointing overall. We ordered three sandwiches to and only one -- the meatloaf sandwich -- was decent. My husband ordered the Kansas City brisket sandwich, and unfortunately ours came with just a few very thick-cut pieces of brisket that weren't very appetizing. Based on other photos/reviews, it may have been an off day, but the flavor and texture in the sandwich we received were disappointing. I ordered the Reuben, and the bread-to-meat ratio was way off (photo attached). It was mostly bread with very little filling, especially for a ~$14 sandwich. The sides were okay, but the portions overall felt pretty minimal given the pricing. I always want to support local restaurants, especially ones prioritizing local ingredients, so this was a letdown. Based on this visit, I wouldn't go out of my way to return.

Everything was excellent! The food was delicious, and our waiter, Skyeler, was wonderful. He was…read morevery attentive, friendly, and knowledgeable, and really helped make our experience enjoyable. And a small thing that we really appreciated, plastic straws! We were so thankful not to have paper straws. We had a great experience and will definitely be back!

Headed to Bardenay in Eagle to celebrate my birthday with some family tonight. They arrived first…read moreand got us a table out on the patio. It was the most perfect day for outdoor seating. And with the view by the patio, how can it not be the most perfect setting to enjoy my birthday dinner. We just stuck with water since it was on the warmer side today. We just went straight in for dinner. As much as the appetizers sounded lovely, I was ready for the main event. So for dinner tonight I ordered the charboiled salmon with seasonal veggies in place of the salad. My salmon was plated beautifully with nice char marks on it. The veggies were a variety of squash and were sautéed nicely. And you can tell visually that they were seasoned nicely with spices and herbs. I dug right into my salmon. My first couple bites were delicious. I did spread some of the sun dried tomato butter on my salmon. The butter was fantastic! It added a nice flavor element to the salmon. After I ate about a a fourth of my salmon, I noticed that it was not cooked all the way through in the middle. With my new kidney, I can't have rare or undercooked fish. My immune system can't handle a parasite if the fish were to potentially contain any. I shouldn't have assumed that it was going to be cooked all the way since our server didn't ask how well I wanted it cooked. I did have to send it back and have another one remade. While my new fish was being prepared, my server gave me a small salad plate to transfer my veggies to. I got to work on them so I wasn't staring at my family eat. The veggies were cooked perfectly. They weren't overly soft or still raw. It had a nice bite to them while still being tender. Unfortunately, they were overly seasoned and was on the saltier side. I was hungry so I polished them off. But I did have to drink a good amount of water to help with the saltiness. Thank goodness the portion was on the daintier side. As hungry as I was, it would have been bad if it was a bigger portion. All that salt would not be good on my new kidney. My second round of salmon came out. Was it as pretty as my first plate, no but it will do. I'm sure they set the flame on high, let it sit on the grill for a while and then flipped it to cook the other side. I have cooked salmon well done plenty of times and have it come out tender. When you cook for a living, having cooking times for your dishes should be down to a science in your kitchen. Unfortunately, the salmon was super dry and flavorless. As hungry as I was, I ate it. The butter did help with the dryness of the salmon. But I shouldn't have to rely on butter to make the dish edible. For my birthday, I got a free dessert. I chose the gluten free carrot cake. My cousin eats a gluten free diet so I thought this cake would be perfect for all of us. I enjoyed the cake very much! The cake was moist. The spices in the cake were fragrant and very noticeable in each bite. I loved the frosting on the cake. Since the cake wasn't overly sweet, the frosting added a nice sweetness to it. I enjoyed the cake very much! Our server did a mid job. There were times when she would be gone for long periods of time and we had to wait for her. The patio was perfect with its stunning view. Dinner was ok but dessert was fabulous. Overall it was a decent experience. I do look forward to coming back and enjoying the outdoor patio with my husband for a date night. I just know now to make sure I vocalize everything to my server so I don't end up with dry salmon again. I do want to come back and have a better experience.