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    Crave Kitchen & Bar

    4.4 (687 reviews)
    ModerateBars, American
    Open 10:00 am - 9:00 pm
    Updated 2 weeks ago

    Crave Kitchen & Bar Photos

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    CRAVE KITCHEN & BAR ATMOSPHERE

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    Casual
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    Friendly waitress and very delicious food. I recommend this restaurant to all.
    Bakhtiar E.

    Friendly waitress good food I recommend this restaurant to all. Delicious style food. Clean and patio area to eat right next to the nature .

    Entree photo
    Casey P.

    Was super hungry one day while driving around the area and found this place on the old Yelp Machine. The thing that jumped out at me was the photo of the burger, now call me crazy but I think at this point I can look at a menu, photos of food and then the reviews to guide me. Yelp hasn't failed me yet! The first thing was walking in the door there were two hostess who smiled and greeted me. We were seated at the bar since there were just two of us. I ordered the Crave burger with bacon and my guest ordered the house salad with tortilla soup. Everything was excellent! The burger was juicy, flavorful, the bacon was perfectly crispy, Smokey and the white cheddar cheese was the perfect compliment! Now let's talk about the bun, I typically don't eat burger buns but this one was the exception to the rule. It was homemade obviously, buttery, light, and toasted to perfection. I ate both of them! Hahahaha! I felt so dirty typing that the French fries were crispy, just the right amount of salty and fluffy on the inside, crispy on the outside. My guest agrees with everything in this review. The house salad was fresh, the vinaigrette was homemade and delicious and the tortilla soup was even great! The ambience was a place you could have a business meeting or take your significant other on a date night. There is literally something for everyone on their crave-able menu ( see what I did there?) Our server who was the bartender kept our glasses full and made sure he checked on us often. I found my new burger spot in Eagle, Idaho?!?! Five stars.

    Rosemary focaccia
    Tristen R.

    One of my favorite restaurants! Our waiter made great suggestions, was fine with substitutions, and our water was always full! The food as always was delicious. My favorite is always the rosemary focaccia with ricotta truffle honey ricotta. We also shared a wedge salad between the 4 of us! For entrees we got the halibut, short ribs, Crab and Shrimp Udon Carbonara, and double stack crave burger. They have such a great selection, and we're never disappointed. You have to end with their key lime pie, it's divine. A great place to go for date night with a fun atmosphere, music was a little loud for my parents:)

    Sarah H.

    Grabbed dinner here with my work team and it worked out great. We had such a great server who was hilarious. Food came out quick and so did drinks! Next time I'd like to get dinner on the rooftop! Highly recommend going!

    Short rib dumpling appetizer
    Jessie B.

    Great restaurant in Eagle but the (glass) wine list is seriously disappointing. It's hard to believe such a nice restaurant would only carry cheap grocery store wines with so many amazing local wineries... but alas- at least the cocktails are well made. The menu has a nice variety and the service is always friendly and accommodating. It seems to stay quite busy, so make sure to make a reservation! And Crave... please improve your wine selection, it's embarrassing.

    Menu
    Kimi S.

    Amazing food, scratch kitchen made, delicious twists on cocktails, fantastic service, delivered in a modern wood/stone/onyx accented ambiance. What a treat, to celebrate our Aunt's 95th Birthday Celebration! We had a large group that tried everything. Cocktails included the Devil you know Rita, Going down south (Mezcal), Huckleberry Mule, The Dragon. Starters included the Rosemary Focaccia. The absolute best truffle honey ricottta. A must. Then an array of entrees, winner was the pork shank! Tangy, slightly spicy fall off the bone flavor from the special Kurobota pork. The night ended w/Don Julio and Celebration cake! What a treat, a five layer specialty cake. Amazing experience, delivered by a great crew, and led by the best, Ken.

    The team
    Jeff C.

    Great local bar and restaurant with very good service! Koah and her team, pic below, took very good care of us and the food was all amazing from tuna tartar with guacamole appetizer to the pork short ribs over spaghetti squash and frankly the cheese cake! With a lively bar and great energy. I will be back!

    Lobster Crab Roll
    Nate T.

    If you're reading this review and have not dined at this establishment yet. Trust me when I say, make a reservation asap because this will be your new favorite restaurant in Idaho. From the moment my party of 6 sat down, service from Ray was impeccable. This place has a great bar area, with a couple of tv's as well as a section of tables with glass walls to watch the sunset. Now for the food...we basically ordered almost half the menu and almost everything was amazing. Being a fisherman, I know it sounds crazy but the sushi dishes were top notch. The appetizers were mind blowing. The entree's definitely were palate pleasing and the bartenders made some exceptional drinks. The desserts were bomb! I will definitely be back since I do come to Idaho at least once or twice a year. Check the pics out to see all deliciousness.

    Steak with the best ever mushrooms
    Charmaine G.

    What amazing food!!! I want to go back already. I'm visiting from Cali but I would eat here once a week if I lived in Idaho. The service was above and beyond great. The decor and ambiance so beautiful and relaxing the wood just makes you feel wonderful.

    WOW!  Can someone say CELEBRATION CAKE
    Allyzon T.

    They had me at hello... but really had me at the short rib dumplings and espresso martini My husband took me here for my birthday and we originally came for the sushi (because if there's sushi on the menu, we're going ). And wow -- everything delivered. The sushi rolls were fresh, flavorful, and straight-up gorgeous. Every plate looked like art. The short rib dumpling appetizer? SO good. And the espresso martini? Smooth, strong, and exactly what a birthday girl deserves. The vibe is clean, cozy, and perfect date-night energy. Dim lighting, cute bar, great ambiance -- very "let's stay a little longer" kind of place. Our server was amazing too -- super attentive and made me feel extra celebrated all night (as they should ‍). Then dessert came out and they did the most -- a 5-layer cake with homemade gummy bears AND a giant sparkler candle shooting sparks like it was New Year's Eve Total main-character moment. The only tiny downside was the cake itself was a little dry, but honestly the presentation made up for it. Great sushi, great drinks, great service, great vibes. 10/10 birthday spot -- we'll definitely be back.

    Short rib dumplings and house salad

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    23 days ago

    The best burger you will ever have in your life. i'm not kidding. Love you crave thank you

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    24 days ago

    Love the ambience, Love the food, and Love their non-alcohol cocktails! What are you waiting for? Go!!

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    11 months ago

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    9 days ago

    Crave is awesome! I eat there often and have always had excellent food and service. In addition, it is reasonable for the quality of food.

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    Crave has good food, good service, and very nice surroundings. Just be sure to make a reservation.

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    2 months ago

    Definitely worth a look. Service was spot on and super friendly. Food was great, even though they took one of my favorites off the menu

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    2 months ago

    The food is good and service is always on point we love this place. Always had a good experience every time we come.

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    Page 1 of 18

    Crave Kitchen & Bar Reviews in Other Languages

    Ask the Community - Crave Kitchen & Bar

    Matty G's Steakburgers & Lobsta' Rolls - Hail Mary

    Matty G's Steakburgers & Lobsta' Rolls

    3.8(53 reviews)
    0.2 mi

    Update: Came here for the second time after being at the local movie theater. Their specialty is…read morethe steakburger, and they have many options. This time I tried the Lucky Irish Steakburger with fries. This burger has Swiss Cheese and grilled onions on rye bread. Very good. The fries, once again, were well seasoned and crispy, just the way I like them. The female server did a great job taking care of us. There were five men in our party, and she offered separate checks, which I really appreciated. I'm sure I'll be back.

    Marty G's is nestled in a nice strip mall across from Luxe theaters. When you walk in, you're met…read morewith a nice rustic bar vibe and a "seat yourself" sign. It's a nice sports bar theme, but also welcoming and cozy. Once we sat down, a server came over immediately with menus. It seemed like she was the only server though, which made me feel badly for her...she never stopped moving the entire time we were there with taking orders, serving, refilling drinks, taking payments, etc. We had a party of four - I ordered the "Hail Mary" (2 patties, onion rings, bbq sauce, bacon, American cheese and pickles), hubby had the double steak burger and my friends ordered "The Big Hurt" and "Bullet Work". Bonus points for having multiple fries options (regular, garlic, French fry dippers and sweet potato), but unfortunately for me, they were out of sweet potato. Food came out relatively quickly and everything looked pretty delicious. My burger was bigger than I expected, which I appreciated. The onion ring was the perfect size for the patty and the drizzle of BBQ sauce was enough to flavor the burger without drowning it. The only downside was that the bacon wasn't crispy enough and the cheese was barely melted. The patties had some nice, crispy edges and the bun was soft even though it was toasted. It might have been bumped up a notch with some mayo on the bun, an extra slice of cheese and lettuce, but overall, it was a nice, very filling, burger. The fries were perfectly seasoned, slightly battered and the fry sauce was a great compliment. Everyone finished their meals and raved about how much they liked their burgers. Due to the one server taking care of so many tables, we didn't see her again until it was time for the check. Thankfully the water glasses were enormous and I luckily made it through dinner with just enough to drink. We would definitely visit again to check out all the great options on this menu!

    Photos
    Matty G's Steakburgers & Lobsta' Rolls - Lots of memorabilia!

    Lots of memorabilia!

    Matty G's Steakburgers & Lobsta' Rolls - Triple Crown

    Triple Crown

    Matty G's Steakburgers & Lobsta' Rolls - Birdie

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    Birdie

    Land Ocean Restaurant Meridian - Dining room seating

    Land Ocean Restaurant Meridian

    4.3(685 reviews)
    2.8 mi
    $$$
    Takes reservations
    Family-owned & operated

    I came here with my girl for our third year dating anniversary, as a young couple it was like many…read moreother places. Of course they had an extensive wine menu, but even though we were both underage there were many options for us. My girls strawberry lemonade was pretty tasty. We made a reservation, so we were seated pretty quickly. The folks were so nice, the ambiance was pretty chill, having dairy queen as a general date spot this was a wonderful treat for us both. We ordered an appetizer of cheese bread. I thought it was pretty good quality, a little high price, bur I expected that because it's a higher end restaurant. Our entree's took a bit of time, but it was to be expected the place wasn't empty. I think we waited somewhere between 15 to 30 minutes after we finished our bread. But when they came, it was worth the wait. I ordered a 14 oz new york strip. My family raises their own beef, so steak is nothing new to us. It was so good, I took a piece home to share with my family, and everyone agreed, it was fantastic. My girl had the rotisserie chicken, falling off the bone delicious, Colonel Sanders needs to step up his game. Another thing I can say, I find usually in high end restaurants I find myself still hungry afterwords, not here, I was completely satisfied with my meal. We ordered dessert, it was the vanilla bean something or other, don't eat fancy so I don't quite know these things. Here comes my only complaint, the sugar coating tasted a bit like burnt coffee, but was still delicious and we ate the whole thing. Before she brought it out, our server asked about the occasion. She took a picture of us with our dessert, which had writing in strawberry sauce, "happy anniversary". Like I said, we don't eat fancy often, especially because we feel unwelcome in many places with as young as we are (18 and 19), but this place made both me and my girl feel special, thank you land and ocean. I cut our faces out for privacy, she took a good picture don't worry about that.

    Our waitress Kansas was amazing. I have a newly diagnosed gluten allergy and she was really helpful.read more

    Photos
    Land Ocean Restaurant Meridian - Ribeye

    Ribeye

    Land Ocean Restaurant Meridian
    Land Ocean Restaurant Meridian - Blackened Salmon

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    Blackened Salmon

    Tavern at Eagle Island - Bbq bacon cheeseburger

    Tavern at Eagle Island

    3.9(237 reviews)
    3.1 mi
    $$

    Great experience! Really good burgers! We will return again…read more Nice waitress & priced pretty good! Husband loved the

    Update: Even before we actually moved to the Treasure Valley, we have been coming to The Tavern. We…read morehave been here now for nearly two years, and we came here today, Friday, for an early dinner. It was not crowded, and we were seated right away. For some reason, we were seated in a corner booth near the bathrooms, while other customers were seated elsewhere in the restaurant. We didn't mind, however, because it was nice and quiet. And, for me, convenient. My wife had the Sirloin Salad, and I had the Ahi Poke Salad. My wife said that her meat was cooked the way she likes it, and the rest of the ingredients were delicious. For me, the ahi, sesame vinaigrette dressing, wonton strips, onions, and greens were very good. The food is always good at The Tavern. And, the prices are reasonable. Unlike our past experiences, the service this time around was not up to our usual. Our server, Hannah C., seemed in a rush and impatient. Though she told us to ask her if we had questions, I didn't find her responses to be pleasant. The first dish my wife was interested in had Boursin cheese. My wife had not heard of it, and she cannot eat a lot of cheese. She preferred something milder, like mozarella. When she inquired of Hannah, the reply was terse. "We don't have mozarella." "Do you have another milder cheese?" "Like what?" Not in a nice way, and not professional, in my opinion. And, she was loud. We waited longer than usual for our food, and when Hannah brought it, she just dropped the plates and split. To her credit, she did check in on us once during our meal. Now I don't know what kind of day Hannah was having. Maybe not so good. I don't know what kind of person she is, and I'll give her the benefit of the doubt that she is a nice woman. Hopefully she is not like how she was with us to all of her customers. I'm a 20% tipper. For her, it was 18%. I wasn't given a choice, but I would have gone down to 15%.

    Photos
    Tavern at Eagle Island - Inside

    Inside

    Tavern at Eagle Island
    Tavern at Eagle Island

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    Bardenay Restaurant & Distillery - Eagle - Cheeseboard

    Bardenay Restaurant & Distillery - Eagle

    3.8(617 reviews)
    1.1 mi
    $$

    Everything was excellent! The food was delicious, and our waiter, Skyeler, was wonderful. He was…read morevery attentive, friendly, and knowledgeable, and really helped make our experience enjoyable. And a small thing that we really appreciated, plastic straws! We were so thankful not to have paper straws. We had a great experience and will definitely be back!

    Headed to Bardenay in Eagle to celebrate my birthday with some family tonight. They arrived first…read moreand got us a table out on the patio. It was the most perfect day for outdoor seating. And with the view by the patio, how can it not be the most perfect setting to enjoy my birthday dinner. We just stuck with water since it was on the warmer side today. We just went straight in for dinner. As much as the appetizers sounded lovely, I was ready for the main event. So for dinner tonight I ordered the charboiled salmon with seasonal veggies in place of the salad. My salmon was plated beautifully with nice char marks on it. The veggies were a variety of squash and were sautéed nicely. And you can tell visually that they were seasoned nicely with spices and herbs. I dug right into my salmon. My first couple bites were delicious. I did spread some of the sun dried tomato butter on my salmon. The butter was fantastic! It added a nice flavor element to the salmon. After I ate about a a fourth of my salmon, I noticed that it was not cooked all the way through in the middle. With my new kidney, I can't have rare or undercooked fish. My immune system can't handle a parasite if the fish were to potentially contain any. I shouldn't have assumed that it was going to be cooked all the way since our server didn't ask how well I wanted it cooked. I did have to send it back and have another one remade. While my new fish was being prepared, my server gave me a small salad plate to transfer my veggies to. I got to work on them so I wasn't staring at my family eat. The veggies were cooked perfectly. They weren't overly soft or still raw. It had a nice bite to them while still being tender. Unfortunately, they were overly seasoned and was on the saltier side. I was hungry so I polished them off. But I did have to drink a good amount of water to help with the saltiness. Thank goodness the portion was on the daintier side. As hungry as I was, it would have been bad if it was a bigger portion. All that salt would not be good on my new kidney. My second round of salmon came out. Was it as pretty as my first plate, no but it will do. I'm sure they set the flame on high, let it sit on the grill for a while and then flipped it to cook the other side. I have cooked salmon well done plenty of times and have it come out tender. When you cook for a living, having cooking times for your dishes should be down to a science in your kitchen. Unfortunately, the salmon was super dry and flavorless. As hungry as I was, I ate it. The butter did help with the dryness of the salmon. But I shouldn't have to rely on butter to make the dish edible. For my birthday, I got a free dessert. I chose the gluten free carrot cake. My cousin eats a gluten free diet so I thought this cake would be perfect for all of us. I enjoyed the cake very much! The cake was moist. The spices in the cake were fragrant and very noticeable in each bite. I loved the frosting on the cake. Since the cake wasn't overly sweet, the frosting added a nice sweetness to it. I enjoyed the cake very much! Our server did a mid job. There were times when she would be gone for long periods of time and we had to wait for her. The patio was perfect with its stunning view. Dinner was ok but dessert was fabulous. Overall it was a decent experience. I do look forward to coming back and enjoying the outdoor patio with my husband for a date night. I just know now to make sure I vocalize everything to my server so I don't end up with dry salmon again. I do want to come back and have a better experience.

    Photos
    Bardenay Restaurant & Distillery - Eagle - The Bartender

    The Bartender

    Bardenay Restaurant & Distillery - Eagle - Pho

    Pho

    Bardenay Restaurant & Distillery - Eagle - Blue lagoon(mocktail), huckleberry lemon drop, can't touch this (mocktail)

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    Blue lagoon(mocktail), huckleberry lemon drop, can't touch this (mocktail)

    Crave Kitchen & Bar - bars - Updated August 2026

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