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    McDonald's

    1.5 (218 reviews)
    Open 4:00 am - 12:00 AM (Next day)

    Order McDonald's Takeout or Delivery

    McDonald's Photos

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    MCDONALD'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - McDonald's

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    Cops crazy!

    my food took a while. We need justice for my boy Aiden A. He waited like 30 minutes for his burger. That's way too long and he was a nice kid. I'm sure he's got a lot going for him. They didn't flurralize my flurry, and my quarter pounder had too much cheese. I give it a two star because there was a crazy story going on in the background of my meal that I couldn't help but eavesdrop into. Them cops be crazy fr!

    My poor Flora, still in shock from the rude, overwhelming anger of the employees.

    How Unbelievably RUDE this place is!!! I was refused service because I "wasn't wearing any clothes" Excuse me? I had a COLLAR!! Isn't that enough? They also dragged me and my neurodivergent pet peacock, Flora, out!!! She was VERY frightened by the hostility of the employees. Very rude to diverse people and animals. DONT COME HERE !!!

    Ann L.

    Who would eat this?!! Worst experience at McDonald's.. by far. Can't even do it properly. Keeps ignoring us at drive thru. Didn't even give us sauce for the nuggets. Fries are half full.

    Halfway filled fries
    Jacie S.

    Worst McDonald's I've ever been to! My fries were filled halfway, my burger looked like it was all cut up & they didn't even fill up the drink all the way.

    My large fry
    Alyssa W.

    Almost $5 for a order of large fry's and they gave me a half full container. Got some MCaudacity and got me all the way MCfu*ked up. Want $20 an hour for putting fry's in a container and meat on buns but can't even do you job correctly

    You'll need this.
    Patrick R.

    Check your order before you leave. Multiple times I've gotten drive through or curbside and they have forgotten items. I got breakfast today and they missed two egg McMuffins. Of course I didn't realize until I got home. When I went back to the store they asked to see my order 5 or 6 times as if it was my fault. I know it's fast food but come on.

    David E.

    What could improve.... Everything! There was 2 people in Drive thru , which is rare for McDonalds. Not only did they get our order wrong, but presentation was awful. The Double Quarter Pounder Deluxe had a ton of lettuce on it and only one patty. My large order got medium fries. The burgers were cold. The fries were undercooked and stale... probably was sitting in the box a little too long, waiting to be used. We went through the drive thru because there was hardly anyone in it. And still had to pull to a parking spot to get our food. That's not how drive thru used to be. You got your order shortly after you get to the second window. A waste of money. And a total rip off. The chicken nuggets seems like they were sitting under heat lamp a little too long. Dbl Quarter Pounder was full of Lettuce and One patty. Very messy! Mostly thrown out! Disgusting taste and presentation! McDonald's need better training for food prep and presentation. Especially with the prices they are charging. I know it's not realistic for food to look like the picture, but they shouldn't look and taste like this!

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    5 years ago

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    5 years ago

    There's a McDonald's in Phoenix that burned down last year. This McDonald's is slower than that one.

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    4 years ago

    They don't salt their fries and lock the front doors at 10 even though they don't close till 11

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    4 years ago

    Terrible wait time, 15 minutes for two happy meals. No one knew what to do. Driv thru just as bad

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    Page 3 of 6

    Ask the Community - McDonald's

    Review Highlights - McDonald's

    Young man Fresco at the drive thru window gave great customer service.

    Mentioned in 3 reviews

    Read more highlights

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    Hands down my favorite Vietnamese coffee spot! I had to get the Cà Phê Sữa Đá, and it did not…read moredisappoint. The coffee was bold, rich, and noticeably stronger than a typical iced coffee, with a deep roasted flavor that really came through. It had the perfect balance of intensity and sweetness for my taste--the condensed milk softened the bitterness without overpowering the coffee. One thing I really like is that they let you taste your drink before paying, so you can adjust it to your preference. Since Vietnamese coffee is naturally strong, this is especially helpful if you want to fine-tune the sweetness or coffee-to-milk ratio. There can be a long line, but it moves pretty quickly. A must-visit if you're into strong, flavorful Vietnamese coffee!

    Phin Smith never knew about so shout out to coworker got idea and another elite decided meet up at…read morePhin. The interior like the personality not just normal coffee shop. Lot of places to chill, people on laptops doing stuff, and meet up friend catching up in life. High ceilings so even full not loud. They also serve some baked goodies. I pasted on them but believe fresh daily. Section menu known for matcha lattes. Not just basic green tea, blueberry and Raspberry matcha lattes. I love matcha and coworker we have same taste. I went for the blueberry iced style. Amazing!! It took matcha to another level. Tasty. I went second time try the same one blended insane good. Blended is the way to go. The staff is awesome. Friendly and all smiles. Only thing that can be frustrating is dealing with the parking. It located in small lot with four other businesses. Not enough parking stalls. So lucky both times found one. Also if busy might not find open table. It worth the wait. So much more menu look forward to trying.

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    Yaw Farm Coffee Roaster - Yaaaaaaaaaaaw

    Yaw Farm Coffee Roaster

    4.8(1k reviews)
    9.7 miWestside
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    the absolute best coffee that i've ever had. i try different coffee shops as much as possible, and…read morei'm so thankful that the best one is just across town from me (whenever i try a new coffee spot, the rating system is from one to yaw). we also buy their beans to brew at home. our household favorite and constantly restocked bag is the "GIDDYAWP" beans, which have notes of blueberry cobbler and warm blackberry. when we first got our espresso machine, my husband had a few questions and ian was always really helpful! my favorite orders: * caramello half-sweet + quad shot * quadzilla * blackberry latte (house-made syrup) half sweet + quad i love that everything is already made with non-dairy. it has gotten really busy here lately but everyone is still so personable and friendly despite the weekend chaos (and honestly, it deserves every good review). love the overall vibes :) this is def more of a grab and go shop since there isn't a seating area but nbd to me :)

    I moved here from Seattle a couple years ago and I thought I knew good pour over. A few weeks back…read moreI went to Yaw Farms for the first time (on a weekend - don't do this) saw the line and immediately left. About a week later I went at around 10am on a Thursday and walked right in and got my first cup of Gesha pour over. Then I kept thinking about it for a week. You see, pour overs are generally great - if any cafe offers one it's because they want to show you the beans and their skill. But this was the biggest wall of flavor I have ever experienced in a pour over, ever, and I lived in Seattle 25 years. Perfectly extracted - not sour, not bitter, huge fruitiness that perfumed the car minutes after I got back in it despite the lid being on. Roaster Ian recommended I wait 10 minutes for the flavors to develop and he was right - it was an *awesome* cup of coffee. I don't know exactly what he's doing back there (he has his back facing away from the registers) but it was also the fastest cup of pour over I've ever had. The downside: it was expensive at $12 - but I've spent more on worse elsewhere. (The rest of their non-Gesha pour overs are $8 and worth every penny.) I had this weird conundrum kind of like when you eat really spicy food that's almost too spicy to physically continue but the flavors are so good you can't stop. There is so much explosive flavor coming out of this cup it is very nearly undrinkable - which means you are forced to slow down and sip it gently to really appreciate it. I did not know you could coax _that_ much flavor out of beans using any method, really.. I went back and bought a bag of the Gesha and brewed it at home on my Fellow Aiden - it's still very good - not quite the same - but the general gist is there. Very excited to try everything on the menu. Might be a while before I even get to the regular non-pour-over drinks that everyone loves to much.

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