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    Melinda's Gluten Free Bakery

    4.5 (338 reviews)
    InexpensiveBakeries
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    Mary L.

    I was craving a gluten free cinnamon roll and found a cute gem in Capitola. Its hard to find the right place that caters to those with gluten allergies/sensitivity and I was really excited to find this place. Small bakery that has GF & vegan pastries along with some items to purchase for fun (like kitchen towels with funny words/lines on them!). The worker was patient with us as I wanted everything there since my eyes were bigger than my stomach! We ended up getting 5 pasteries: GF cinnamon roll, blueberry muffin, au pan chocolat (I think?), apple fritter, and a scone (forgot the flavor, maple?). Our favorate was the apple fritter as it has chunks of apple in it, it was light and had just the right amount of sugar coating on top. I liked the GF cinnamon roll but it was just a little dry/tough. It didnt seem to have that pillowy soft dough but it did have great filling and icing (which came on the side). We will more than likely be back in the near future when the sun is shinning bright and I need a GF pastry fix!

    Gift shop area with cute stuff
    Gin K.

    Delicious GF bakery! Small counter-service spot with insanely good donuts (and some savory items). We had the Maple donut and the chocolate with vanilla icing and both knocked the whole family's socks off with their moist texture and sweetness (not sickly sweet, no weird aftertaste like some places have, and nothing artificial tasting). Just pure YUM. Even my gluten-eating family were fans! Plus I could avoid egg and/or dairy, they had options for both (and everything is gluten-free, strictly). Cute gift shop items, too (the funny tea towels had us laughing). Casual little place. Highly recommend.

    Annie T.

    A cute local shop of gluten-free and vegan bakery goods. We picked a chocolate donut with sprinkles (decadent!), maple donut (the cashier suggested it to us; it was delicious as well), and a cinnamon roll (it was big but kinda dry and hard). We also ordered a honey latte tea. Right when you walk in, you'll notice shelves of cute gift items and a wall of self service things, and there is one set of table and chairs. Customer service is impeccable. They definitely make you feel like family with how much input they provide about how they make their goods or which they think you'd like. Though the cinnamon roll wasn't our favorite, my daughter and I loved the donuts and tea, and we plan on coming back!

    Jonathan B.

    Melinda's been around for a decade and we've been going almost since the beginning. A very nice variety of items -- bread, bagels, cookies, pies, muffins, croissants, etc. if you need to get your gluten free peanut free carb on, this is the place to do it. Some of our favs: bear claw, pan au chocolat, chocolate chip cookie, cream puf (weekends only). Donuts, eh. The line is almost always long partly due to popularity and partly of their own making. Most of the food isn't labeled which means you have to constantly ask what something is. Occasionally the person at the register doesn't know and has to ask someone else. Melinda, please consider adding erasable labels to streamline things. They don't warm or toast anything but there is a toaster / microwave that customers can use. But there are no tables and you can really eat on site. They now have a small boutique for gifts: coasters, cards, and a few housewares. Parking lot is tight. People are nice although it's sometimes hard to hear them. (Written while eating a bear claw)

    Cinnamon roll
    Dana B.

    I went here last week before doing a long drive. Heard the food was great and saw the reviews so it was a must. I am gluten intolerant and found out 5 years ago and I'm always excited to have a tasty treat. Anyway I went in and because of the hype I bought several items. The gentleman at the counter was nice and got me my items and even suggested the sourdough bread said it was the most popular of the breads. First was the cinnamon roll, a maple donut, ham and cheese croissant as well as the sourdough bread. I got on the road and went to eat the croissant sandwich first and it was so hard I could not even bite into it. I broke it open to find a small amount of ham and cheese and ate it but the rest was not edible, it was as if it was old cause it was just sooo hard. Next was the donut which I was pleased with it was alright good texture and flavor. I got to my destination and went to share the, cinnamon roll with my cousin. It looked delicious smelled yummy also. My first bite initially had a yummy cinnamon taste the dough was pretty good but as I ate it the flavor changed. It tasted like the smell of burnt plastic. My cousin was eating it also and said she thought it had a rubber taste...I thought maybe the inside would be better and I was so excited to try it and I was hoping the taste would go away but the nasty after taste continued with the 2nd bite so we both decided to trash it and it went along with the croissant. Finally the sourdough bread...oh please I thought. It was good...had toast with jam and butter also made a breakfast sandwich. Was a bit dense but most gf breads tend to be that way. It was moist though and flavor was alright. All in all 2 starts for the donut and bread but for almost 35 in food the cinnamon roll and croissant were so awful I will sadly not return. There are much better place to get gf pastries and treats for a good price. Maybe I got an off day here but for that experience to happen with 2 items

    Ham & cheese croissant!
    Melanie A.

    I was super excited to try Melinda's after a day at Santa Cruz and happy to find such a cute shop! They have a good variety of baked goods and some items I've never seen before, which is fun to see. I liked most of what I purchased, but I have to say that the ham/cheese croissant I got left much to be desired. It wasn't fluffy like a croissant, and ended up very greasy. Love the effort to make unique items, but they may need some more experimenting first.

    Assorted baked goods

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    4 months ago

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    10 months ago

    The pastries are so good. I'm glad we have gluten free bake shop in the area. The young lady is very friendly. Place is clean.

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    11 months ago

    Great gf options and peanut-free, too. Said their kitchen is all nut free except for almonds. Great place for a treat.

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    5 months ago

    gluten free? yeah right the sandwich was subpar at best the only saving grace was the cinnamon roll

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    1 year ago

    Business owner information

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    Melinda H.

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    3 years ago

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    Page 1 of 9

    Ask the Community - Melinda's Gluten Free Bakery

    Do you carry Rebel Cheese?

    We have a selection of rebel cheeses in our small front refrigerator. We just stocked up, so come on in! We are open Wed-Sun 8-3

    Do they sell croissants every time they are open?

    Yes, they are a staple. By the end of the day, they are sometimes sold out tho.

    View All 4 Questions

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    Food: 5 stars. Service: 3 stars…read more The food was excellent and made the visit worthwhile. The staff, however, came across as a bit cold and unfriendly. I get that it's beach time and things move at a different pace, but being a little nicer to customers and visitors would make a big difference. Hopefully next time the service will be as good as the food. EDITED - Saturday, June 20, 2026 I'm updating my review after reading the owner's response. First, I want to clarify that the response appears to be a copy-and-paste message aimed at people leaving negative reviews. If you had actually read my original review, you would have noticed that I never complained about the food, the wait time, prices, staffing, or anything related to the quality of the business itself. In fact, I enjoyed the food and had no issue waiting. I visited on a Thursday, and the café wasn't packed. The owner was clearly working hard, and I respect that. However, when I walked in and said hello, I was completely ignored. There was no greeting, no acknowledgment, and no sense that my business was appreciated. That was the only reason I left a 3-star review in the first place. The response talks about staffing shortages, minimum wage, food costs, and the challenges of running a small business. I understand all of that. Running a business is difficult. But those challenges don't really address the point I was making. A simple "Hi," "Welcome," or even a quick smile costs nothing and goes a long way. I also don't think customers should be made to feel responsible for business challenges such as labor costs or rent. Those are realities of ownership that every business owner has to navigate. That said, after thinking about it, I'm changing my review from 3 stars to 5 stars because the food was genuinely good, and I do support small businesses. My hope is simply that future customers are greeted with a little more warmth and appreciation when they walk through the door. One final thought: when someone leaves a critical review, it may be worth responding directly to their experience rather than posting a generic response. Sometimes there's valuable feedback hidden inside reviews that aren't really about the food at all. I wish you and your business success, and I genuinely hope you continue serving great food for years to come.

    We found this hidden gem by accident while walking. As we walked in, we were greeted by a very…read morefriendly gentleman. I ordered a latte with almond milk, and it was made to perfection--smooth, rich, and nicely strong. My husband had a mocha with almond milk, which he also really enjoyed. He added a poppy seed muffin that was served warm and was very good--a nice touch. The inside of the café is cozy and welcoming. We decided to take our coffee to go and sit by the beach, which is just one block away. We will definitely be back."

    Photos
    A small area for indoor dining (and waiting!)
    A small area for indoor dining (and waiting!)
    CLAM CHOWDER Bread Bowl - 4.5/5
    CLAM CHOWDER Bread Bowl - 4.5/5
    Dining area

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    Dining area

    Melinda's Gluten Free Bakery - bakeries - Updated August 2026

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