We moved out of the area a few years ago and used to enjoy going to Sonora. We were visiting the…read morearea and went for dinner tonight. It was even better than we remembered. I had the halibut special and my hubby had a paella. Excellent! Drinks were great too. Highly recommend.

Came here for my birthday with my husband, and the whole experience was extremely disappointing…read more We get seated outside, the patio area is very cute but half way through dinner slugs started appearing everywhere and I found one crawling on my leg. I let the waiter know and he just shrugged his shoulders. Our waiter was really not great, not attentive at all. The food was sub par. we started with the mahi mahi tacos, not very filled but most importantly dry and bland. We asked if they had forgotten an ingredient or crema or something and he just said "that's how they come". The steak empanadas were underwhelming and the seafood paella again was dry, bland, tasteless, with barely any seafood in it. We ask for the check and the guy brings back a box saying "cigars for you two, I'll go get you the check". It was an empty cigar box with the check inside. It was the weirdest interaction I have had in a while. And no acknowledgement whatsoever of my birthday. Worst $100 I've ever spent.

Real deal authentic Salvatorian / Mexican cuisine.... And it's GOOD…read more Saw an out-door area that was very lively and fun looking. Our server was attentive and informative regarding the menu. Low-key dining area, colorful and inviting. We were delighted.

This place needs WAY more reviews for how delicious it really is. My friend and I went here last…read morenight for dinner since another restaurant didn't have seats for us. I'm so glad we ended up here. I had the pupusas which were so fresh and so good. My friend she had the enchiladas which she enjoyed. The serving sizes were perfect! The prices were great. The service was so sweet as well. Someone came over and explains the menu. It has a mix of Mexican, Ecuadorian and Peruvian foods. I can't wait to go back and try more of their food. The vibe and look of the inside is vibrant and fun! I loved it can't wait to go back.

It is a pretty small Resturant with an abundance of street parking. $$. ($$$ compared to other…read moreMexican restaurants). The owner-server was very nice and service was excellent. Menu is very diverse-something for everyone. Food was excellent and everything was great. Only negative-ICE TEA was in a can and there were no free refills. I would change that. Other than that...

One of my favorite restaurants in Port Chester. Every dish is so authentic and has so much flavor…read more I got the Lomo Salado small size and it was just enough and tasted so good. Though this is a very small restaurant and there's limited parking, I would still recommend going here. Just plan giving your self time to find parking and a spot to sit if it's busy! Everyone who works here is so nice, but some have a hard time speaking English. The menu is in English but at times it can be hard to order.

From the outside as it sits on a busy corner of Westchester Avenue and when you go in, it's a whole…read moredifferent world very simple very sheek the staff was very helpful and always with a smile and very sweet very kind and sincere the food like I said for the first time trying it was amazing. I love the skeleton bartender because that's my new boyfriend. I got to hang out with him. he actually served me. Presentation of the food was everything I felt like I was in a gourmet fancy expensive restaurant on how these dishes came out as it was very artistic which I loved about it when you have a chance definitely go check it out.

This place brings be back to my trip to Peru! Beautiful atmosphere, close to The Cap, and quick…read moreservice. Let's dive in ... Chips and salsa (5/5): My mouth is feeling a tingle from the salsa and I'm not mad. The flavor is rich and developed and they bring this to your table to kick off the meal. The chips are thin and crispy! Pisco Sour (4/5): This drink is the national beverage of Peru and is a must-have for all when enjoying Peruvian cuisine. I found this version a bit sweeter than sour from what I remember from my trip, but it was very tasty! Lomo Saltado (4/5): The steak is slightly over but every other aspect of this dish is perfectly brought together. The fry wedges are nicely crisped and the bottom of the rice absorbed that wonderful saucy flavor from the dish. Ceviche Frutos Del Mar (5/5): This dish has everything. Beautiful umami flavor, several fish, and a stunning presentation! My only ask would be to deshell the shrimp but otherwise perfect. It even comes with some sweet potato! Maduros (4/5): Lovely sweet flavor but I wish it was fried for another 60 seconds of crispiness. Service (5/5): Very attentive servers and delivered on every aspect expected. TL;DR: Next door to The Capitol Theater and would absolutely recommend for a wonderful meal, upscale atmosphere, and attentive service.

pollo à la brasa !!!…read more peru peru peru arroz con papas fritas 1/2 pollo yummy yummy very family good service good vibes when you're here you're family

Great spot for dine-in or take-out, and this is usually a staple when I'm back home in Westchester…read more The Jalea is a beautiful mix of fried seafood - fish, calamari, crabs, and mussels - with crispy and light pieces of fried yuca. A squeeze of lemon and a dip into their green aji verde adds a nice bite and heat, which can make you forget that you're eating a mountain of fried deliciousness. The lomo saltado and their half chicken are also great, and be sure to chase it down with some chicha. Service is great and the place is super clean and open; perfect for larger groups (just call ahead to be on the safe side)

1000/10. As a fellow Colombian I love coming into businesses that hit the authentic flavors on the…read morenail. I walked in here expecting to go to their bakery and once I saw their seating area I chose to sit in. The menu was awesome. They have a great lunch special that we definitely will never forget. Great quality, perfect flavor and perfect portions. The maracuya was fresh, natural not bitter. The wait was reasonable the prices were reasonable and the service was fantastic. Our server was funny, friendly and super inviting, he was definitely one of the reasons we sat down. I can't wait to come back here and I 100% recommend this place.

El peor lugar. Me vendió 2 buñuelos recalentad. This is the…read moreworse place . I bought 2 buñuelos and they were reheated. I called and bought up the situation but the girl just argued with me.

I've been a massive fan of Jean-Georges ever since my days hitting up ABC Kitchen near Union…read moreSquare. Whenever I had meetings at our NYC office, I'd grab a seat at the bar there just to see what was new on the seasonal menu. So, when I heard he was bringing his culinary brilliance to Greenwich Avenue, I was ecstatic. Happy Monkey definitely lives up to the hype, but with a totally different energy. It's a "fun-loving Latin restaurant," and the vibe is spot on--bright, laid-back, and stylish without being stuffy. The black and white tiled floors and all the lanterns and plants hanging from the ceiling give it a really cool, relaxed atmosphere that makes you want to settle in and stay a while. The bar program is solid. They have a full selection, but the margaritas and sangria seemed to be the move for most tables. As for the food, it was incredible. Here's the breakdown: * Arroz con Pollo: This is the absolute "must-have" dish. Just a heads up: it takes about 30 minutes to cook, so give yourself at least an hour for the full experience. It is well worth the wait. * Sizzling Shrimp with Garlic: Exactly what you want it to be--fragrant, buttery, and delicious. * Organic Chipotle Chicken Tacos: Super fresh and had that signature Jean-Georges "pop" of flavor. * Crispy Calamari: Perfectly fried and a great way to kick off the meal. You can really feel the JG influence here--everything feels lighter and more vibrant than your typical heavy Latin fare. It's great to finally have this level of cooking right here in Greenwich. Whether you're a longtime fan of his NYC spots or just looking for a great new dinner hang, this place is a win.

Was excited to try out Happy Monkey as it seemed like a fun spot in Greenwich with potentially my…read moregood food. We got the octopus, tacos and salmon. The octopus was very salty and the tacos and salmon didnt feel special and didnt feel justified by the price. The service and the ambiance was nice. I would probably recommend for drinks, not so much for dinner

Excellent Peruvian food in Port Chester…read more The ambiance is bare-bones, with huge TVs on either side of the dining room so that you will be watching something however your chair is facing. The service is friendly and attentive. The food is some of the best in Westchester. Everything is phenomenal, from the soft, warm, toasty rolls they bring you in the beginning, which come with both butter and a spicy green sauce, to the main courses. I am a big fan of fried fish, which is fried tilapia. It comes with either French fries and salad or rice and beans. I have also had the bistec milanese and sampled the lomo saltado- everything is delicious. The best side you can order here is the sweet maduros/platanos which come out very hot, but are some of the best I've ever had.

Wow. A hole in the wall with excellent food! Visited a local dealership and got hungry... looked at…read moreyelp and found this gem like down the road. Almost passed it as its an unmarked door with small windows by the entrance. Almost like an apartment. Greeted by a waitress who spoke english. I opted for the mixed chofan rice and the steak with salad and white rice. The prices for both were similar, hovering just under $15. She got bread rolls with butter, which was really good as the bread was nice and warm. It wasn't microwaved warm as when the bread got cool it didn't transform back into playdough. From ordering to food on the table was around 15 minutes. It wasn't busy, about 5 other patrons. Steak came out and it was seasoned just right with a nice salad right on the plate along with white rice. The chofan came on a big plate, even though the picture makes it look small, it's surely a 2 person meal on its own. All in all for a small hole in the wall, this place rocks. The waitress told me on Fridays and Saturdays it gets very busy. So beware! I added pictures. Enjoy!

We had a nice dinner here. The waitress was very friendly and made good recommendations. We ordered…read morethe Lomo saltado and the seafood macho. The Lomo saltado was delicious, the meat was tender, and it had great flavor. We really enjoyed that with the fresh vegetables and french fries. The seafood was good, but not memorable. It was very hard to eat with the thick sauce on top of it. It was not shareable as we thought it would be. There was one clam, one mussel, etc. also, the fried fish which was crispy, was at the bottom in a puddle of sauce. That kind of defeats the purpose of frying the fish and having it crispy. It gets pretty busy in here and pretty loud, so get there early for a table. I will come back for the Lomo saltado which was memorable!

Tried this place after looking on a Friday night what was open after 9pm and found this restaurant…read more They are open until 3am. Our server was nice and there was music playing in the background. They also have a bar area. The menu had a variety of food ranging from seafood to meats. I started with a passion fruit sour and it was really good! For main course I ordered the pesto spaghetti with breaded chicken. The portion was very generous. Loved the spaghetti and had a good flavor. The chicken was crispy and nicely cooked. It came with a side potato. Will definitely come back to try more of their menu and it helps that is open late in case you are looking for a late night bite.

Food is ok, not your most authentic place, but not bad. I prefer going to authentic cuisine, but…read morenot bad for others.

You can't go food shopping on an empty stomach so I knew I needed a snack before going into Costco,…read moreotherwise we all know how dangerous that can be. I love a good pan de bono so as soon as I saw the word "Colombia" my mouth started salivating for it. I went in and the restaurant was nice and lively - it was a Sunday afternoon - and I headed straight to the bakery area. They had so many choices but my heart was set on one thing and one thing only: pan de bono. I ordered a couple and decided to also give the guava and cheese empanada a try. YUMMMMMMMMMMM! I will say it's not my favorite pan de bono in the universe and I'm sure when they're freshly out the oven it's a fully different experience but it hit the spot and my pan de bono craving was satisfied. I do think they were a little on the drier side but again, still loved it.