Would definitely rate this a strong 3.5/5 if that was possible!…read more The jojos were the star of the show for me (go figure) personally -- and the ranch was the star of the jojo show. I had a Spicy Vegetarian Burger and it was pretty good, next time I would probably try the Classic version. The pickles and sauce were good and the impossible patty was great. My sister thought her classic burger was solid, but she would have liked a little more sauce. Keep in mind that she likes a lottt of sauce. The bun was a little too big for her burger patty too, but overall it was tasty and all the flavors complemented each other. Ambiance-wise there was nice decor and plenty of seating options! The blinds kept out a lot of natural light but we were able to lift them a bit so it wasn't a problem! You clear your own plates and order when you arrive after you have looked over the menu so service doesn't feel super applicable but everyone was friendly and welcoming.

Was interested to try this place out as it had a pretty large menu of vegan substitutions for…read moretraditional fried classics While obviously, I think I prefer fried chicken to fried tofu, I do have to say I was quite impressed here I got the Mr. Onion Fried Tofu Sandwich, and our table also ordered Jojos (potato wedges) Starting off with the wedges, I quite liked these. While they weren't as crispy as I would've wanted - I would say while some parts were, most of it was on the softer side - I did think that they were seasoned excellently. They also paired quite well with the mayo-based sauces we received. Moving onto the burger, I really enjoyed this. When I've had tofu on a burger in the past - it's usually been in smaller pieces - so getting such a massive piece that sticks out on either end of the burger was really nice. In addition, the breading was good - while not super-present. I quite liked the fact that it was very lightly breaded - meaning the huge patty was like 95% tofu - leaving the tofu to stand on its own as the majority of the bite. The buns were alright - I'm not big into vegan buns - but I didn't mind these The mustard sauce was also pretty good I will say, although I did order the Mr. Onion burger so I should've known what I was getting myself into, but there were just way too many onions on this burger. It was to the point where they absolutely dominated the taste of my first bite. I had to remove a lot of them from the bottom of the burger to actually make this edible. For the price, it is a bit expensive - but it's also quite filling so I didn't mind it. I also have to mention - because my burger was late, as a gift they brought out a full set of pastries/cookies in a box. This was incredibly surprising and something I've never seen another restaurant do. Major props for that

It's the BEST fried chicken I have ever had, the proportions are quite generous and the employees…read moreare all friendly and helpful. However, there is always a long line to wait in and the cost is a little more than I had anticipated (around $30 per person). Overall a solid 4-1/2 out of 5 for us.

The waffles were delicious! The praline bacon was so unusual and yummy! Service was timely and…read moreprofessional. We enjoyed the interaction with our server Dani who was friendly, helpful and attentive.

My go to brunch place! I finally got to try their pork chops and it was amazing…read more Service is always welcoming, nice, and quick service. Small spot but very spacious between other tables. Must go for their chicken fried steak.

We saw a lot of people waiting when we went to the brunch place across the street and decided to…read moretry this place for breakfast later in the week. We went closer to closing time on a weekday and there wasn't a wait. The biscuits and gravy were good but I like pine state's better. Pine state is more fluffy. The gravy is about the same. The country fried steak was just ok. A little dry but ok with the gravy. The hash browns were super crispy which was great at first. But it was also super oily, so after a few bites, none of us wanted to eat it anymore. The server was very attentive and the decor is very homey. Parking in this area is a nightmare.

The fried chicken plate was amazing. I've never had chicken breasts that were as tender and…read moreflavorful as the thighs. I've never had fried okra before but wanted to give it a try. First bite, and I thought it was just okay, but before I knew it, I couldn't stop eating it! It was quite good! I would for sure come back here again the next time I visit Oregon.

This place gets busy for weekend brunch, my party of 4 got there at 10:30am and got seated…read moreimmediately (there were only a few tables left). Sundar street parking is free in certain zones before 1 pm, it was less than a 5 min walk from the restaurant. The waiters have a southern hospitality type of vibe which was nice. Now for the food: Praline bacon: 8/10 sweet and savory, nutty and bacony. It was good but would I pay $12 for 3 strips of bacon again? Probably not. Bananas foster French toast: 10/10 buttery, sweet caramelized bananas, great for dessert or breakfast if you're a sweet breakfast kind of person. Chicken fried steak with sausage gravy: 7/10 there a lot of chewy bits in steak and it was already a very thin cut. Also comes with scrambled eggs and potatoes. Potatoes were the best part since they were seasoned very well. Chicken and biscuit: 8/10 classic chicken and biscuit Shrimp and grits: 7/10 grits felt really heavy to eat and the shrimp was salty. It comes with an egg under the shrimp and a biscuit on the side so that helped dilute the salt a bit

A friend has relatives that used to live in this neighborhood. Though the relatives have moved, and…read moremy friend lives outside the city, he still visits Emerald Line regularly. I'm thrilled that he invited me along for a recent visit. The brick walls, big windows, attentive service, and comfort food experience all combine to make Emerald Line the kind of place every neighborhood should be lucky enough to have. Most of the folks at our table had some variety of pasta, though the outlier who tried the North African Plate with lamb meatballs couldn't be faulted for their choice. Cocktails were delightful, and we had no problem finding a bottle of wine that made everyone happy. A bonus was the existence of a parking lot, as well as free on-street parking in this neighborhood. I'm looking forward to a return visit.

This was our last-minute choice for dinner on Valentine's Day, and since we didn't have…read morereservations ,We were quoted a 20-minute wait, which ended up being a little longer, but we were eventually seated and attended to. The place is decorated eclectically, with a mix of seating styles--from couches and bar seating to smaller and larger tables. The vibe feels like a blend of old-school charm and something more modern. I started with a cocktail from the menu, while my husband ordered a drink based on the server's recommendation. Unfortunately, the drink didn't taste good, and the staff did replace it for him. Since we had already spent quite some time waiting, we decided to skip appetizers and go straight to the mains. I ordered the prawn Alfredo along with a fennel citrus salad, and my husband had the Pasta El Burrina. The food tasted fantastic. The service was a bit spotty, which I'm willing to attribute to it being an unusually busy night. A few times it felt like our orders were forgotten, and we had to remind them multiple times for the bill. The place is alright,but I am not in a rush to come back anytime soon.

I'm in heaven. My 11 year old and I shared a combo plate with catfish and ribs, she wanted fries…read morefor a side and I got collard greens. The ribs were to die for, the catfish perf crispy and flaky, the fries were lightly seasoned, and the collards were spicy and delicious! Perfection!

Closed when they're supposed to be open 12pm.... It's 2:30... this is the 3rd time I've come here…read moreand the place was closed. Wasted my gas driving here... never again

Few places I have been to that make you want to tell someone what they're missing. Leaky Roof is…read moreone of these spots. New Year's Eve dinner we strolled in with only a couple tables full. My gf had never been though we lived near for years. We got the onion rings to start and have never had rings like this. Their dipping sauce was super tasty. They were huge and almost a meal. The crunch on the was fantastic and the onions cut as you bit into them, not one pulled out. We split the chicken and waffles. Chicken just perfect and crunchy and the crunch is seasoned as well. One of those meals you shake ur head the whole time hoping the flavors won't stop. The portion was big and glad we split it. The waffle was crunchy and big. The cup of stew was very tasty as well.

Eeehh, okay the coffee was good…read more The chicken and waffles was......mid? The chicken was a tad dry. This is kinda nitpicky, but I also thought it was bit too much breading. Normally, I don't mind some more breading, but I also felt it was a tad too hard and salty. The texture of the waffle was also......hmmm, not terrible, but definitely not the sort of crispiness I want. More chewy than crispiness even when I first got it. My mom had special requests as usual, and this waitress was very nice as well, but the joint was not as accommodating as some others have been. They did have egg whites, but when she asked for more vegetables, the waitresses implied that the only vegetable they could provide was zucchini, and it could not be changed because......that's what the chef decided? After she got her entree (egg whites, cheese and zucchini?), my mom complained that her scramble was tiny, but got way too much toast. Looking at her plate, I feel like she had a point this time. I don't think this place is bad, but I've had a lot of good chicken and waffles in my time, and this falls slightly short imho.

We had an evening event at KOIN Tower; it was nice to find this "lunch" place open until 7pm. Many…read moregreat soup options, fresh salads, sandwiches. Casual vibe. The woman who helped us was very helpful with my dietary needs.

A Cozy Hidden Gem with Warm Hospitality…read more Walking into this little restaurant feels like stepping into a cozy, homey retreat--part hole-in-the-wall, part rustic cabin, the kind of place that should have a fireplace crackling in the corner. (Seriously, if they had one, I'd probably never leave.) We settled in with a bowl of soup, a sandwich, and the absolute kindest woman I think I've ever had prepare my food. She made the whole experience feel personal, like we were guests at her own table. Now, let's talk food! The gumbo had a rich, hearty flavor with a little kick--though, according to my Louisiana in-laws, it would technically be a stew. (But hey, delicious is delicious!) My special order pastrami sandwich was a winner--like a Reuben's cousin, but with its own personality. The shaved meat was perfectly tender, pairing beautifully with my soup. The rest of the family (a mix of kids and adults) went for a variety--salads, a shaved ham sandwich, and tater tot casserole. No complaints from anyone, which, if you've ever dined with kids, is practically a miracle. Everyone left full, happy, and with just enough leftovers for a bonus lunch the next day. Bottom line? Great food, warm atmosphere, and service that made us feel truly welcome. We'll be back!

I'm always cautious about giving some place I've only tried once five stars, but I'll take a chance…read moreand do that in this case. Mothers is a great place to eat downtown, but I'd recommend making reservations or at least calling ahead. They get busy! Service was very friendly and our server checked in on us an acceptable number of times. Everyone we interacted with was also friendly and warm. The food came out quickly, hot, and prepared correctly. All items were quite tasty. It's not exactly gourmet in terms of you taking a bite and thinking it's the best thing you've ever eaten, but it's solid. I really want to try dinner there. Ambience is busy and bustling. Really it's what you'd expect for a downtown diner. This is the kind of place I would take people to who are coming in from out of town and I'm not sure how adventurous they are (mom & pop from Ohio for example) We will definitely eat here again.

I thought the staff was nice. It was really busy as it was Mother's Day, so I don't think it's a…read morefair representation of timely and attentive service. But when our server was with us, they were very nice and patient with my questions and requests. It's a bit loud when the place is on the full side, making it difficult to have a conversation. I wouldn't bring my girlfriend who is hard of hearing, at least with a group. I'd be curious to try more of the menu. I was very much not wowed by the breakfast. The beverages were however very nice, and I recently had the cobbler dessert and it looked amazing and tasted better. We had the coffee (Extracto, love.), I had a really good hef and my mother a very well balanced Bellini that I was very pleasantly surprised with trying. From what I saw, the lunch sounds very good and I'd be more apt to recommend folks give that a shot if they happened to be going there too. I'm not sure if I'd recommend as a must go stop. Vibe wise, the ambience is overall really nice. I think having rolled flatware, even with just upgraded napkins, would better complete the aesthetic you initially see and feel. This would also connect with the price point of the food and quality of the beverages. As a fellow server, on that note I would expect more consistent stronger visual appearance standards with servers. (Sorry guys! But some of you looked great!) Overall, I'd definitely join a friend for coffee and lunch over there in the future. Just wouldn't be my top pick for a celebratory brunch or intimate dinner with a date or friends and fam.

We just dined at Cheryl's, and Georgia was our waitress, she was absolutely AUHMAZING! This was our…read morefirst visit, and it did not disappoint. The space is cozy and inviting, with an open kitchen right in the center as you walk up the slight incline from the entrance. There's a charming little café area to the right and restaurant seating to the left. The large windows overlooking the city from this beautiful old building create the perfect atmosphere, especially on a cold, rainy day. We were greeted with fresh, hot beignets to start, which was such a treat. My husband enjoyed the Mexican Mocha, and I had the London Fog, both were perfect for warming up on a chilly morning. We couldn't decide what to order, so we split the Huevos Rancheros, and wow... it was AUHMAZING too! It was loaded with zucchini, broccoli, potatoes, carrots, spinach, and caramelized onions. We added linguiça sausage, which took it over the top. Every bite was delicious. To make the experience even better, Georgia brought us a sample of the Portuguese Fried Rice, which was incredibly thoughtful and gave us another reason to come back and try more of the menu. By the end of our meal, our bellies were full, we were warm and cozy from our drinks, and we were already talking about our next visit. So glad we found this gem thanks to Yelp. We'll definitely be back! Thank you, Georgia, for making our first visit such a memorable one!

Cheryl's catered my husband's and my wedding reception and did a great job. But we had never tried…read moretheir brick and mortar restaurant. We recently took a staycation in downtown Portland and decided to have brunch there. At 1030 on a Saturday morning, we were still able to get a table. It was crowded, but the noise level was do-able. Service was excellent, very friendly and efficient. All of the waitstaff seemed very relaxed, which I thought was great. They bring beignets to every table as a starter. They are light, airy and not too sweet. For breakfast, I had the Ed's scramble, which had a ton of veggies in it, but also cheese. It was served with a ranchero sauce and sour cream. This was very, very good. My husband had the chili and cheese omelet, he said it was great and it looked really good. This is an excellent dining spot that has been in Portland for years. I can see why.