Love! I hadn't been in around two years, so I was nervous to see if the food quality and vibe was…read morestill great (and it was!) The service was fast and very friendly. It's quite cramped, but in my opinion that just adds to the cozy atmosphere. An amazing spot to catch up with a friend, have a cute date, or catch some great local music :-)

This used to be a great place to eat. It was always on the slower side, but the staff usually made…read moreup for it with good service and a friendly attitude. Unfortunately, that wasn't the case this visit. We were seated for 30+ minutes and no one even handed us a menu, much less offered us water or a glass of wine. While we were waiting, two other tables walked out because they hadn't even gotten drinks either. I understand holiday weekends are busy and places can be short staffed, but when you know you're going to be slammed, employees should be prepared to handle it professionally instead of taking their frustration out on paying customers. I don't need to hear about staffing issues -- I just needed basic service. Sadly, this experience was enough that I won't be coming back.

Bean & Cheese Nachos , Beer, Steaks, Seafood...Such a great casual place to dine with family &…read morefriends! I had the opportunity to experience Estrada's restaurant while visiting Rockport . Such a popular place too, it was busy when I dined there with family, yet service level was attentive & efficient! We shared the Bean & Cheese Nachos, perfectly prepared and paired well with my Happy Hour bottled beers! Estradas also offers a good selection of bottled beer, even imported beer. Noticed a new bar top was in the works, I wonder if draft beer is coming soon? Food over all was great! I ordered the Grilled Shrimp, which were very flavorful & portion was plentiful. Family members were pleased & satisfied with flavors & food quality. I will definitely be back, such a fun place with great food!

Ordered 1/2 lb of pastor and some sides to go. So delicious! I crave this orange hot sauce they…read morehave so much! Wish they bottled it to go!

Tuesdays are a must! We couldn't decide on the Chicken Fried Chicken or the Chicken Fried Steak so…read morewe had one of each. They were both delicious and the mashed potatoes were delicious and your two sides were the corn or squash. Everything was absolutely perfect. I'm so glad we made it and we can't wait to be back again. I thoroughly enjoy our waiter Chris and Charlene at the front is a perfect person because she's so personable. I wished the food wasn't so darn delicious so I would have made room for dessert. I have been wanting to try the brownie explosion. The restaurant is always warm and inviting, I love the team Janice has put together, the food and service are always top notch. Until next time.

Been going here a couple times a year for sometime now. This visit all four is us were exceedingly…read moreimpressed with food and service. One of few places within the state that does seafood consistently right. Fresh and high quality. Takes years in the biz to do this, I well know after 50+ years in the industry. Noisy and packed this evening but excellent meals.

Food was great! Perfect place to go no reservations needed! Walk up and get seated! Staff was…read moreextremely nice! Perfect place to eat & great prices. Dinner with a view!

Beautiful place, nice ambience. They would LIKE to consider themselves one of the fancy high…read morepriced steakhouses according to their prices.....but we were greatly depressed after getting our food. A fancy place that wants over $50 for a steak....the ONLY steak on the menu....but the meat was definitely not a prime level ( tough) and it was cooked on the stove with absolutely no personality. Served with garlic mashed (that had no flavor) and asparagus (that was mostly woody and inedible) no salad....and if you wanted different sides you had to pay extra. All that aside, we had a few other issues too....i asked for wine and was told no list, and she didnt know what they had or offer any prices. I worried the whole meal about what price the wine was going to be and it was a little more than what I would have wanted to pay. She also forgot steak knives, got my order incorrect, and refilled my husband's sprite with water....no biggie but not good enough for a bill that was that high. We left with a nasty taste of regret in our mouth.

We enjoyed a nice family dinner with our party of 5. The food was fresh and flavorful. We enjoyed…read morethe shrimp fettuccini, the steaks were cooked to perfection! So many good options for appetizers as well. The staff was very efficient, everyone was friendly and helpful. We enjoyed the art museum vibes. We will be back!

We have a Home-run in Rockport!…read more Food: Lump crap with capers in lemon butter was an appetizer. Crab is fresh and flavor with the caper to balance, amazing! The house salad with the garlic vinaigrette was delicious and perfectly sized. I had the catch of the day which was blackened Cobia and boy was it fire. Atmosphere: As fancy as it gets in rockport. But also welcoming to casual. This is my favorite spot in rockport hands down. I'll be back :)

Ambiance gets a high score because of the proximity to lots of boating action and the great…read morepanoramic views from the dining areas. We found the food to be acceptable, but very slow action out of the kitchen. My guess is they were shorthanded there, because many tables wee not occupied. Fortunately the bar must have been fully staffed, because the drinks came out post haste. Try the crab tower as appetizer, though it could serve as a light lunch too. The soft shell crab Po Boy was good, with two very large ones, but the sauce that came on the side left us wanting something different. We also had the Ahi salad and the fish taco. We waited about 30 minutes for a table, and fortunately grabbed some of the few places to wait sitting down.

I'm actually not sorry to leave a negative review, but this was one of the most disappointing…read moredining experiences we've had. Don't go unless you're prepared to wait FOREVER. We arrived around 8:00 p.m. and waited about 45 minutes to an hour just to be seated. Once we were finally seated, we ordered a dozen oysters, three waters, two cocktails, and mac and cheese for our daughter. The drinks finally came, but they were incredibly weak. The biggest disappointment was the mac and cheese--it tasted like plain boxed Kraft macaroni, which was shocking for a restaurant. We placed our dinner order and then waited another hour and 45 minutes without receiving any food. By this point, it was 10:30 p.m., and our daughter had already finished eating and was exhausted. Our waiter, Kalen, was actually very polite, energetic, and apologetic throughout the night. He kept checking in and apologizing for the kitchen delays, so I don't blame him, he could have had an upper hand- and gotten aggressive and made an impact on timing. Unfortunately, after waiting nearly 2 1/2 hours from the time we arrived, we still never received our meals. My husband had to go to the front twice to cancel our order because we finally gave up and left hungry. The waiter again was nice but he could have done more and the manager competed our water and our daughters Mac and cheese. When we walked out - she had the audacity to give us a sad face - maybe you should have thought about your feelings while trying to get our food. It was truly a disgusting and horrible experience. We understand restaurants get busy, but waiting that long without food or any meaningful communication is unacceptable. We won't be returning. Other tables were being sat after us and actually left while we were still waiting that had received their food and paid. Extremely disappointed and will NEVER GO BACK.

This place is always so good! The portions are absolutely huge, I mean enough for lunch and dinner…read morethe next day, so just go ahead and ask for a to-go box when you order. We had the teriyaki chicken and an order of egg fried rice. Both were huge. Ordered the steamed dumplings which were great but the chili crisp sauce that they make is excellent. Swirl some in your sauce and man it was good. You really can't go wrong here. We've also had their fried shrimp and it was just as huge and just as good. I have to say the servers we have had have all been very knowledgeable and nice. Just pleasant all the time. Kinda rare these days. Seriously you need to come give them a try. We will def be back. Oh yeah the to-go and delivery orders are just as large! Not usually the case anymore.

Portions are HUGE! The pho was delicious and sooo tasty! definitely coming back…read more Workers are very nice too

I love Tapas, and especially when a large table gets into sharing mode and orders together…read more However, I'm sure we sacrificed a table with a view since large tables don't usually occupy prime real estate. We were lucky to get the last serving of their evening special, Paella, which was among the best versions of this dish I have eaten, even including the first time I tried it in Barcelona back in 1959 as a college student. The portion was generous enough to satiate the five of us that shared it. With that, we added Corn Ribs, the Tuna Tostada, Patatas Bravas, and Crab Crostini. That was the perfect quantity for five. This is a five star restaurant in every regard, except perhaps for ambiance. The food was uniformly excellent and some of it was exceptional. The Tuna Tostada left me longing for more, and there was a generous amount of crab on the Crostini. The Corn Ribs brought corn-on-the-cobb to a new level. The one disappointment was that the salmon in the salad came out medium rare, which in my opinion is the way is should be served, but the menu probably should have warned that it would be prepared that way. This was cheerfully and quickly fixed, so no harm and no foul. We will surely return.

First time here but def not our last, in fact just made our second reservation!…read more We had heard wonderful things about this place and they were not wrong. We reserved early for NYE because we are old, lol, and so glad we landed on Gabriela's. We started out with the Pina Colada Azul's and they were amazing. For eats we had the corn ribs, the Ahi tuna tostada, and the Queso de Cabra. All were soooo good. I don't even do tuna and had two bites because they were so good. I'm a huge fan of the corn ribs and the goat cheese though. We finished with the calamari which was just as good as everything else had been. Light breading, not oily at all and plated with plenty of lemons and a very tasty sauce. I would recommend everything we had. We finished with the bread pudding and the chocolate torte! Again both were amazing, and I don't like even like bread pudding but this one was amazing. The pistachios put it over the top for me. So it was a wonderful experience and I cannot wait to be back. Let me end with Leslie and Candace in the bar, they are so great that I wouldn't even consider sitting at a table if they are on the bar. Thanks ladies for a great NYE dinner!