Visited this place on 4/19 with two friends. We ordered chile rellenos with fajita chicken, another…read morewith fajita beef and fresh guac. The service was terrible - took 15 minutes to get a beer, the server kept forgetting it because he was too busy laughing with other employees. The guac was just ok. The entrees weren't anything special. That same evening one in our party became violently ill. The other two became ill the following day with one requiring a trip to the doctor. Definitely food poisoning. Honestly, I'd give zero stars if possible. Will not return if we are ever in mexia again. I take that back, we might return, just to let them know how terrible it ended up being.

The food is decent, but there is big major problem as a ex employee. I have to say this…read morerestaurant is unclean and disgusting, roaches and flies in the kitchen. Cooks handling meat with no glove. I do not recommend, this place needs a health inspector ASAP.

Great service Tender fajitas…read moreSpicy tomatillo salsa And Chiclets Will definitely be back to eat here again

Hamburgers are not the same every time dry tomatoes on the one yesterday was soggie the onion…read morerings were burnt wast ask if we wanted a reg order or lg order on those the tater tots was good again don't know if the order was kg or reg wast asked . We had water always do . Our meal came out to $30. If you're paying $8. For a burger make it bigger with more onion on it fresh veggies and mustard on both sides of the bun no one likes a dry burger or burnt onion rings .. that was our 2 nd time haveing this there not sure if we be back which is sad cause usually they ( were ). Good .

I've been through the drive-thru before and their breakfast is always delicious. Today, on our way…read moreto the Cowboys game, we stopped in for breakfast and tried the pork chops--they were very good. The only reason I'm giving 4 stars instead of 5 is that the coffee wasn't to my liking, but others may enjoy it. Overall, great food and I'd definitely stop again.

The food is great but the staff are not very sanitary. Nice to eat and hangout with friends.read more

I was hesitant to stop here at first, given the not-so-great reviews. But since we were on the road…read moreand this was the only option besides fast food, we decided to give it a try. The place is large, inviting, and very clean--almost too clean, like they'd just scrubbed everything down with Pine-Sol and Febreze. Drinks came out right away, and the tea was excellent. It did sit empty a few times, but that wasn't a huge issue. Service was on the slower side, and our server came across a bit stuck-up, which took away from the experience. Food arrived hot and in a timely manner. We ordered the #37 Carib tacos, which were very tasty. The charro beans were a pleasant surprise--flavorful and delicious. Queso was just okay, chips were disappointing, and while the red sauce was good, the green sauce was all heat with little flavor. The biggest downside was waiting about 25 minutes for the check. Eventually, we had to go up to the front before someone brought the bill. Overall, I'd say the food was good, and with a few improvements in service and sides, this place could be really great.

This is a very serviceable restaurant that wouldn't take much effort to be really good. We were not…read moreencouraged at the beginning, as the chips and salsa were not at all appealing. The tostadas were dry and tasteless, as if they were made from a dried cardboard slurry or something. The salsa was strange and impossible to discern whether it was homemade or commercially available. In any case, neither classification would want to claim it. It is incomprehensible how most Mexican restaurants seem to get terribly wrong this critically important this simple first impression offering. It's not hard, folks. You know what's in salsa; just make it fresh every day, and for goodness' sake, taste it before you serve it. Chips don't require a Ph.D, either; just cut some corn tortillas into triangles, fry them up and hit 'em with a little salt. But please...get rid of the little cardboard things! If you get this one thing right, you'll go a long way toward having more repeat customers. We had fajita tacos for our entree, and they were surprisingly tasty and tender. The service was very good, as was the ambiance. We would be back if they would let me make the chips and salsa.

This place is quite possibly the worst Mexican restaurant I have ever been to, I went here with me…read moreand my coworkers. Ordered the chicken enchiladas and the chicken was raw. My rice had a long black hair from one of the lady's that served it, I'm bald for reference. Asked if I could get a new one or a refund I was immediately declined since they manager said I didn't bring it up till after my coworkers were done eating even thought I was willing to show her the untouched food in person.

the food is like SO AMAZING! 10/10 service was good too! they were so nice! music was really nice…read morefollowing culture so clean and the decor 100% matched the theme! i'm SO coming back! i recommend getting the flautas with sour cream lettuce and queso fresco! MWAH!

Salsa was great! Got Enchiladas Mexicanas, definitely would recommend!! Got iced tea, which was…read morealso excellent!!

Great salsa. Great pico! Great chicken quesadillas, good guac. Good nachos. Building needs more…read moreac it was hot. Strawberry margarita is very artificial tasting Steak not well seasoned. Tortillas mid. Staff was slow but very sweet, food slow to come out.

We arrived around 11:00 AM. My wife wanted breakfast. I ordered chicken. enchiladas verdes. The…read morechicken was delicious. The tomatillo sauce was different. It was a little creamy, but very good. There was way too much cheese on the enchiladas though. Easy to remedy. My son said the tampiquena was melt in your mouth. My wife ordered scrambled eggs, crispy bacon, crispy hash browns and toast. The eggs were way overcooked and terrible. The toast was just warm bread. The hash browns were a patty (yuk), not what was pictured on the menu (normal hash browns). The chips and warm salsa here are amazing, with one exception. I had to remove as much cilantro as I could with my fork before I could eat it. The salsa tastes like cilantro, and not salsa. It was worth the trouble though. Delicious, once I cleaned out most of the cilantro. I don't know why Mexican restaurants have to abuse cilantro. The one thing that impressed us the most was the service. These folks know how to take care of customers. They were very friendly and attentive. We left a 50% tip! The breakfast knocked my rating down to a four.

I love to eat here. The dining room is big, super clean, and it's a fiesta up in here! Lol. Well…read morestocked bar, good frozen margaritas!!! Yes, please! The chips and salsas are delicious, last two times they've brought queso to the table. They have an extensive menu, and great lunch choices available seven days a week. I've not tried breakfast yet, but they have breakfast, too. The servers are attentive and one of the owners usually stops by to say hola and make sure everything is ok.

Finally, a truly authentic Mexican experience. I wholeheartedly recommend. It's a 2 hour drive for…read moreme, but will be one we take every month, just to have that taste of home and have that full satisfaction I have craved since our move from Los Angeles. What's more, the options are budget friendly while going the extra mile to cool to order along with daily fresh made tortillas, both corn and flour. I am a customer for life.

Really nice food truck (stationary) clean, well priced and good authentic Mexican food. It's the…read moreonly place open late to get a bite to eat on a Sunday evening! I liked it so much I went back for breakfast tacos, those were great too!